DJ’s Chinese Cuisine Menu – Larkspur, CA

Type : Chinese restaurant

Location : Larkspur, CA

Familiar Chinese fare served in a humble converted house with a bright dining room & outdoor tables. Based on 193 reviews, the restaurant has received a rating of 4.5 stars. Price $

✔️ Dine-in ✔️ Takeout

DJ's Chinese Cuisine 94939

Address:
435 Magnolia Ave, Larkspur, CA 94939

Phone: (415) 924-0717

Website: http://www.djchinesecuisine.com/

Hours

Friday 11:30 AM–2:30 PM, 4:30–9 PM
Saturday 4:30–9 PM
Sunday 4:30–9 PM
Monday

(Labor Day)
Closed
Tuesday 11:30 AM–2:30 PM, 4:30–9 PM
Wednesday 11:30 AM–2:30 PM, 4:30–9 PM
Thursday 11:30 AM–2:30 PM, 4:30–9 PM

Menu

APPETIZERS
01 – Pot Stickers (6) $8.95
02 – Spring Rolls (4) $8.65
03 – Fried Won Ton (10) $5.50
04 – Golden Fried Shrimp $11.95
05 – Crispy Chicken Wings $11.95
06 – DJ Flaming Combination (Per Person) (Minimum 2 Or More) $9.95
07 – Shredded Chicken Salad $10.95
08 – Onion Pancake $8.50
SOUPS
09 – Won Ton Soup – Small
Won ton skin with pork, shrimp, beef, chicken & eggs
$9.50
09 – Won Ton Soup – Large
Won ton skin with pork, shrimp, beef, chicken & eggs
$18.50
10 – Sizzling Rice Soup – Small
Chicken, shrimp, mushroom & crispy rice
$9.50
10 – Sizzling Rice Soup – Large
Chicken, shrimp, mushroom & crispy rice
$18.50
11 – Bean Curd With Chinese Green Soup – Small $9.50
11 – Bean Curd With Chinese Green Soup – Large $18.50
12 – Egg Flower Soup – Small Salad
Chicken, shrimp, tomato, mushroom & eggs
$9.50
10 -Egg Flower Soup – Large
Chicken, shrimp, tomato, mushroom & eggs
$18.50
13 – Seafood Soup – Small
Shrimp, scallop, calamari & mushroom
$11.50
13 – Seafood Soup – Large
Shrimp, scallop, calamari & mushroom
$22.00
14 – Hot & Sour Soup – Small
Pork, shrimp, bean curd, eggs, bamboo shoots & mushroom
$9.50
14 -Hot & Sour Soup – Large
Pork, shrimp, bean curd, eggs, bamboo shoots & mushroom
$18.50
15 -Vegetarian’s Hot & Sour Soup
(cup only)
$2.85
SEAFOOD
16 – Empress Shrimp
Fresh shrimp sauteed with snow peas & broccoli in house special wine sauce.
$15.25
17 – Deep Fried Kung-Pao Shrimp
Deep fried tender shrimp, then braised in a hot spicy sauce.
$15.25
18 – Sauteed Kung-Pao Shrimp
Fresh shrimp sauteed with hot pepper, onion, green pepper, bamboo shoot & roasted peanuts.
$15.25
19 – Shrimp With Garlic Sauce
Fresh shrimp sauteed with lots of water chestnuts, onion & garlic.
$15.25
20 – Moo Shu Shrimp
Fresh shrimp, bamboo shoots, cabbage & eggs sauteed together. Served with 4 crepes & plum sauce. (Additional crepes 40 each).
$15.25
21 – Shrimp With Chili Tomato Sauce
Tender shrimp sauteed in a garlic, pepper & tomato sauce. Garnished with fresh broccoli.
$15.25
22 – Shrimp With String Beans
Tender shrimp & string beans sauteed with black bean sauce.
$15.25
23 – Curry Shrimp
Shrimp with green peas, onion, water chestnuts baby corn & green pepper.
24 – Walnut Shrimp
Tender shrimp lightly battered & fried in chef’s lemon honey sauce. Garnished with glazed walnuts.
$16.95
25 – Scallops Mongolian Style
Tender scallops lightly fried with green onions & hot peppers.
$15.25
26 – Scallops With Garlic Sauce
Batter & deep fried tender scallops sauteed with lots of water chestnuts in rich garlic sauce.
$15.25
27 – Scallops With String Beans
Scallops & string beans sauteed with black bean sauce.
$15.25
28 – DJ Calamari
Fresh calamari (squid) dipped in a light batter & deep fried, then glazed with a hot garlic sauce.
$15.25
BEEF
29 – Beef With Snow Peas
Tender sliced beef sauteed with snow peas & water chestnuts in light brown sauce.
$13.25
30 – Mongolian Beef
Sliced tender beef sauteed with green onions & hot peppers.
$13.25
31 – Beef With Chinese Greens
Tender sliced beef sauteed with Chinese greens in a light brown sauce.
$13.25
32 – Beef With Oyster Sauce
Sliced beef, celery, bamboo shoots, snow peas & ginger in a rich oyster sauce.
$13.25
33 – Beef With Black Mushrooms & Bamboo Shoots
Sliced beef with imported black mushrooms and bamboo shoots in a rich brown sauce.
$13.25
34 – Kung-Pao Beef
Tender sliced beef sauteed with onions in light brown sauce.
$13.25
35 – Broccoli Beef
Tender beef & broccoli sauteed with black bean sauce.
$13.25
36 – Teppan Beef
Sliced tender beef sauteed with onions & served on teppan with chef’s sauce.
$13.25
37 – Manchurian Beef
Sliced tender beef deep fried, then glazed in hot garlic sauce.
$13.25
38 – Beef With String Beans
Sliced tender beef & string beans sauteed with black bean sauce.
$13.25
39 – Beef With Bean Curd $13.25
PORK
40 – Pork With String Beans
Shredded pork & string beans sauteed with black bean sauce.
$13.25
41 – Mongolian Pork
Shredded pork sauteed with green onions & hot peppers..
$13.25
42 – Moo Shu Pork
Pork, bamboo shoot, cabbages & eggs sauteed together. Served with 4 crepes & plum sauce. (additional crepes: $0.40 each)
$13.25
43 – Cherry Pork
Pork dipped in flour crispy fried, then coated with a unique thick cherry sauce.
$13.25
44 – Shredded Pork With Garlic Sauce
Marinated shredded pork cooked with water chestnuts bamboo shoot wood ears in rich hot garlic sauce.
$13.25
45 – Sweet & Sour Pork
Boneless Pork cubes battered & fried, then sauteed in mandarin sweet & sour sauce.
$13.25
46 – Shredded Pork Peking Sauce
Finely shredded pork with green onions sauteed in special Peking bean sauce.
$13.25
POULTRY
47 – Eggplant Chicken
Chicken breast sliced eggplant sauteed & braised in hot garlic sauce.
$13.25
48 – Empress Chicken
White chicken meat, snow peas, broccoli & celery in house special sauce.
$13.25
49 – Chicken With String Beans
Tender cubes of chicken meat & string beans sauteed with black bean sauce.
$13.25
50 – Lotus Chicken
Hot spicy chicken cubes sauteed with celery & carrot in fresh lettuce cup.
$13.25
51 – Lemon Chicken
Chicken Breast fried to golden, then showered in a fresh lemon sauce.
$13.25
52 – DJ Chicken
Chicken wings deep fried, then blended into a special spicy garlic sauce.
$13.25
53 – Kung-Pao Chicken
Diced chicken sauteed with hot pepper, roasted peanuts, onion, green pepper and bamboo shoot.
$13.25
54 – Garlic Chicken
Boneless chicken cubes, water chestnuts and onions quick stir fried with rich garlic sauce.
$13.25
55 – Almond Or Cashew Chicken
Tender cubes of chicken sauteed with water chestnuts, green pepper, onion and celery in a flavorful sauce crowned with toasted almond or cashew.
$13.25
56 – Sauteed Szechwan Chicken
Chicken breast, water chestnuts, bamboo shoot, wood ears in sweet szechwan sauce.
$13.25
57 – Szechwan Chicken (General Tsou’s Chicken)
Boneless chicken breast lightly battered & fried, then showered in pepper sauce.
$13.25
58 – Chicken With Mushrooms (Snow White Chicken)
Tender white chicken meat, snow peas & mushrooms in white onion sauce.
$13.25
59 – Sauteed Sliced Chicken
Tender white chicken meat with black beans, snow peas and green peas in light brown sauce.
$13.25
60 – Mongolian Chicken
White chicken meat sauteed with green onions and hot peppers.
$13.25
61 – Twice Cooked Chicken
White chicken meat with green pepper, cabbage and carrot in a spicy brown bean sauce.
$13.25
VEGETABLES
62 – Dry Sauteed String Beans
Fresh string beans lightly fried, then dry sauteed with garlic, green onion and special wine sauce.
$11.50
63 – Vegetarian’s Delight
Sauteed broccoli, bamboo shoot, baby corn, straw mushrooms and other greens in a delicate sauce. (Also available with curry sauce.)
$11.50
64 – Broccoli With Oyster Sauce
Fresh broccoli sauteed with oyster sauce.
$11.50
65 – Eggplant With Garlic Sauce
Sliced eggplant sauteed and braised in hot garlic sauce.
$11.50
66 – Black Mushrooms With Chinese Green
Fresh Chinese greens sauteed with vegetables in light brown sauce.
$11.50
67 – Bean Curd Family Style Bean Curd
Deep fried bean curd sauteed with vegetables in light brown sauce.
$11.50
68 – Bean Curd Szechwan Style
Bean curd sauteed in hot pepper sauce
$11.50
69 – Moo Shu Vegetables
Vegetables Bamboo shoot, mushroom, snow peas, cabbage and eggs. Served with 4 crepes
$11.50
70 – Snow Peas With Water Chestnuts $11.50
RICE / NOODLES
71 – DJ Fried Rice $10.45
72 – DJ Chow Mein $10.45
73 – Steamed Rice
(per person)
$1.95

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Menu Photos

Photo Gallery

Reviews

Doug Levy
This is a wonderful, family run, local restaurant with good food and warm service. They are really good with dietary restrictions and allergy concerns. Lovely outdoor patio in the back.

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Shijie Gu
So cozy and comfortable. The food is Chinese American style but also very tasty to me, as a Chinese. Nostalgia. It brings me back all the memories of Boston Chinese food, but it’s much better at this restaurant and cozier. Service is very good too. I love love love this place.

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Doggiestyle Adventures
I really enjoy this place . Very friendly good people working . The environment was really nice . Very warm and family vibes . Plenty of seating inside and outside . Parking is on the streets but plenty of it . The waiters are very attentive. They serve a few options for alcoholic beverages. Very big portion a d very tasty food .

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Allison “Ash” Welsh
I could write an essay on how amazing this place is! I’d say best restaurant in Marin, hands down. I grew up on this place. The owners try to remember names of customers and personal things. They remember our order, have inside jokes with my family, notice when someone is missing from our group. You always feel welcomed and important when you walk in. Very cozy atmosphere. I LOVE DJ’S!!!

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Zoli Bassoff
I have been here a few times and the food is delicious and ambience is enjoyable and relaxing. They have a nice inside space and a enclosed patio behind the building with plants.

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Guinevere Lucius
This is one of the best lunch specials in Marin. The food is very good. The staff is friendly. A nice place to visit and enjoy authentic Chinese food.

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Tracy Brien
This is such a sweet family that runs this place. The food is delicious. Eat in, take it to go, reasonably priced and they have outdoor seating! If you like Chinese food, you’ll be very happy with DJ’s 🙂 Yum

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Marisa Hoke Fazi
Surprised at how terrible the food was today all of it. From the tasteless, watery hot and sour soup which was neither hot nor sour – just like dishwater to the tasteless scraps of pan-drippings that were disguised as Manchurian beef (instead of nice big fried beef chunks in pungent sauce), to the horse-munchable sized sliced cabbage with no dressing which was the sorry excuse for the salad, to the ice cold almost burnt wonton skins, even to the tea. The teapot that was so full that the first two cups of tea being poured poured out of the covered lid all over the table. And beyond that I can hear somebody coughing mercilessly in the kitchen great it’s the waitress I hope I don’t get sick the service was quite nice.

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Carrin McErlane
This is the first time I’ve had orange rinds in my orange chicken. Incredible!!! Lovely presentation and ambience too 🙂

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Nate O
Vegetable delight was very good; quality ingredients, and tasteful. Joanne was my waitress and she cared enough to notice that the tea was weak and prepared a new brew. Nice customer service. Outside seating area is an intimate, private oasis from the main road and very relaxing as well. Will be back again with friends.

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