Don Vito’s Menu – Las Vegas, NV

Type : Italian restaurant

Location : Las Vegas, NV

When Italian cuisine strikes your fancy, Don Vito’s is the place to whet your appetite. Our culinary team starts with the freshest ingredients and transforms them into traditional favorites Don Vito’s regulars rave about. Start with a Caprese style salad of ripe tomatoes, fresh basil and mozzarella. Next, on to homemade gnocchi or ravioli, two other local favorites. Savory soups, freshly baked breads, seafood flown in daily, and a wide variety of Italian desserts are showcased in this stylishly appointed specialty room. Attentive and accommodating service will make special occasion or night on the town an even more memorable experience.

Casino mainstay serving Italian specialties & cocktails in a polished old-world atmosphere. Based on 486 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Don Vito's 89183

Address:
9777 Las Vegas Blvd S, Las Vegas, NV 89183

Phone: (702) 796-7111

Website: https://southpointcasino.com/dining/don-vitos-italian

Hours

Tuesday 5–10 PM
Wednesday 5–10 PM
Thursday 5–10 PM
Friday 5–11 PM
Saturday 5–11 PM
Sunday 5–10 PM
Monday 5–10 PM

Menu

Dessert
Chocolate Ricotta Cake
With Vanilla Ice Cream
Vito’s Chocolate Dipped Cannoli
Chocolate Dipped Pastry Shell with Chocolate Chip Cheesecake Filling
Lemon Meringue Mousse
Fresh Lemon Mousse over Cannoli Crumbs Topped with Glazed Meringue
A Classical Tiramisu
Espresso Dipped Lady Fingers Layered with Mascarpone Cream Blended with Cognac
Don Vito’s Cheesecake Of The Night
Ask Your Server for Tonight’s Choice
Panna Cotta Rosa
A Cream Custard Topped with Roast Strawberries & Toasted Pound Cake
Wild Cherry Ice Cream
You Have to Try it to Believe it
The Don’s Selection Of Sorbets And Ice Cream
Don Vito’s Cashmere Coffee
Bailey’s Irish Cream, Disaronno Amaretto, Fresh Brewed Coffee, Topped with Whipped Cream and Dusted with Cinnamon
$7.00
Robert Mondavi Moscato $8.00
Taylor Fladgate 10 Year Old Tawny $12.00
2000 Graham’s Vintage Port $16.00
Cocktails & Wine List
The Tuscan Cosmo
Prosecco, Triple Sec, Cranberry Juice and Fresh Lime Juice Chilled Straight Up With a Lemon Chip
Vito’s Limonata
Absolut Citron, Tramonte Limoncello, Fresh Lemon Juice, Simple Syrup and a Sprig of Mint on the Rocks with a Lemon Wedge in a Chilled Gold Sugar Rimmed Glass
1910 Manhattan
1910 Pendleton Rye Whisky, Dash of Sweet Vermouth, Dash of Bitters & Garnished with a Blood Orange Chip. Served Straight Up or On The Rocks
Espresso Martini
Absolut Vanilla Vodka, Shot of Chilled Espresso, Kahlua, White Créme de Cacao and Three Espresso Beans Served Straight Up. One Bean Each for Happiness, Luck and Prosperity. Topped with a Caramel Cookie Nest
The Don’s Margarita
Patron Silver Tequila, Disaronno Amaretto, Fresh Lime Juice and a Lime Chip
Italian Lemon Drop
Tuaca, Triple Sec, Sweet & Sour, Fresh Squeezed Lemon Juice Shaken and Served in a Chilled Gold Sugar Rimmed Glass & Lemon Chip
Guido’s Mojito
Bacardi Rum, Mionetto Prestige Prosecco, Fresh Squeezed Lime Juice, Simple Syrup, Fresh Mint and a Lime Chip
Dirty Up
Tito’s Handmade Vodka, Olive Juice, Dry Vermouth Served Straight Up with Olives in a Blue Cheese & Olive Salted Rimmed Glass
2019 Schramsberg “Blanc De Blancs” Brut, North Coast, CA $39.00
N.V. Veuve Cliquot-Ponsardin “Yellow Label” Champagne, Reims, France $59.00
2021 Honig, Sauvignon Blanc, Napa, CA $23.00
2020 Sonoma Cutrer, Chardonnay, Sonoma County, CA $19.00
2020 Duckhorn, Chardonnay, Napa Valley, CA $32.00
2021 Santa Margherita, Pinot Grigio, Valdadige, Italy $21.00
2018 Keenan, Cabernet Sauvignon, Napa, CA $35.00
2019 Dry Creek Vineyard, Cabernet Sauvignon, Dry Creek Valley, CA $23.00
2020 DAOU Reserve Cabernet Sauvignon, Paso Robles, CA $49.00
2019 La Crema, Pinot Noir, Sonoma Coast, CA $20.00
2017 Keenan, Merlot, Napa, California $36.00
2012 Dom Perignon, Brut, Epernay, France $395.00
N.V. Moet Chandon “Imperial” Brut, Epernay, France $87.00
N.V. Veuve Cliquot-Ponsardin “Yellow Label” Brut, Reims, France $99.00
N.V. Domaine Chandon, Brut, Napa Valley, CA $12.00
N.V. Korbel “Extra Dry” CA $29.00
N.V. Mionetto Prestige Prosecco, Brut, Treviso, Italy $8.00
N.V., J. Vineyards Brut Rosé, Russian River, CA $61.00
N.V. Mumm Grand Cordon Rosé, France $99.00
2021 Ferrari-Carano, Alexander Valley, CA $13.00
2021 Louis Jadot Pouilly-Fuisse, Burgundy, France $39.00
2021 Kendall Jackson “Vintner’s Reserve” CA $7.00
2019 Chateau Ste. Michelle “Canoe Ridge Estate” Horse Heaven Hills, WA $32.00
2020 Bernardus, Monterey, CA $11.00
2019 Chateau Montelena, Napa, CA $85.00
2016 Davis Bynum “River West Vineyard” Russian River, CA $42.00
2020 Sonoma Cutrer, Sonoma County, CA $36.00
2021 Vintage Cowboy, Paso Robles, CA $29.00
2020 Trefethen Family Vineyards, Oak Knoll District, CA $40.00
2019 Jordan, Russian River Valley, CA $59.00
2018 Patz & Hall “Dutton Ranch” Sonoma County, CA $69.00
2019 Siduri, Williamette Valley, Oregon $45.00
2018 Tolosa “No Oak” Central Coast, California $34.00
2022 Kim Crawford, Marlborough, NZ $29.00
2021 Rodney Strong, Sonoma, CA $10.00
2021 Frog’s Leap, Rutherford, CA $41.00
2022 J. Vineyards, Russian River, CA $25.00
2021 Santa Margherita, Valdadige, Italy $11.00
2021 Torre Rosazza, Friuli, Italy $8.00
N.V. Beringer White Zinfandel, CA $6.00
2021 Conundrum, White Blend, CA $33.00
2021 Chateau Ste. Michelle Riesling, Columbia Valley, WA $25.00
2017 Schloss Vollrads Spatlese Riesling, Rheingau, Germany $63.00
2021 A To Z Rosé, Oregon $8.00
2018 Silver Oak, Alexander Valley, CA $149.00
2018 Jordan, Alexander Valley, CA $107.00
2019 Simi Winery, Sonoma County, CA $39.00
2016 Chateau Greysac, Bordeaux, France $54.00
2018 Wente Vineyards “Southern Hills” Livermore Valley, CA $35.00
2019 Bedford, Napa Valley, CA $64.00
2020 Stags Leap “Artemis” Napa, CA $96.00
2020 Beringer “Knights Valley” Napa, CA $13.00
2019 Kendall Jackson “Vintner’s Reserve” Sonoma County, CA $7.00
2016 Palm Terrace, Napa Valley, CA $89.00
2019 Louis M. Martini, CA $9.00
2018 Vintage Cowboy, San Luis Obispo, CA $34.00
2019 G3 By Goose Ridge, Columbia Valley, Washington $29.00
2016 Rockaway, Alexander Valley, CA $125.00
2018 Groth “Reserve” Oakville-Napa, CA $170.00
2018 Kendall Jackson “Vintner’s Reserve” Sonoma, CA $27.00
2019 Chateau Ste. Michelle, Columbia Valley, WA $9.00
2020 Duckhorn, Napa, CA $89.00
2019 Keenan, Napa, CA $14.00
2019 Clos Du Bois “Sonoma Reserve” Alexander Valley, CA $24.00
2019 Trefethen Family Vineyards, Oak Knoll District, CA $48.00
2021 DAOU Pessimist, Paso Robles, CA $12.00
2014 Bernardus “Marinus” Carmel Valley, CA $79.00
2021 Ferrari-Carano “Siena” Sonoma, CA $40.00
2019 Clos De Tafall, Priorat, Spain $36.00
2016 Cain “Five” Napa Valley, CA $139.00
2019 Paraduxx Zinfandel Blend, Napa, CA $85.00
2020 Le Volte Dell´ Ornellaiae, Tuscany, Italy $12.00
2021 Orin Swift Abstract, California $15.00
2017 Rodney Strong “Symmetry” Meritage, Alexander Valley, CA $19.00
2021 La Crema, Monterey, CA $31.00
2020 Sonoma Cutrer, Russian River Valley, CA $59.00
2017 Talbott “Sleepy Hollow Vineyard” Saint Lucia Highlands, CA $65.00
2018 Davis Bynum, Russian River, CA $11.00
2021 Benton Lane, Willamette Valley, OR $36.00
2021 Meiomi, California $8.00
2021 Bernardus, Monterey County, CA $46.00
2018 Husic Vineyards, Sonoma Coast, CA $75.00
2020 Jacob’s Creek “Reserve” Shiraz, Barossa, AU $6.00
2018 Murphy-Goode “Liar’s Dice” Zinfandel, Sonoma, CA $9.00
2018 Francis Ford Coppola “Director’s Cut” Zinfandel, Dry Creek Valley, CA $41.00
2020 Don Miguel Gascon “Reserva” Malbec, Mendoza, ARG $37.00
2019 Umani Ronchi “Podere” Montepulciano D’Abruzzo, Abruzzi, Italy $26.00
2019 Villa Antinori, Toscana, Tuscany, Italy $8.00
2019 Vigna Maggio Chianti Classico “Prenzono” Tuscany, Italy $41.00
2016 Giacosa Fratelli Barolo, Piedmont, Italy $79.00
2017 Pasqua Amarone Della Vaipolicella, Veneto, Italy $85.00
2019 Louis Bernard, Châteauneuf-Du-Pape, Rhone Valley, France $69.00
2015 Rodney Strong “Reserve” Cabernet Franc, Sonoma, CA $75.00
Dinner
Basket Of Garlic Bread
Freshly Toasted with Garlic Butter and Parmesan Cheese
$7.00
Mozzarella Fritti
Breaded and Fried with Marinara & Alfredo Sauces
$9.00
The Don’s Meatballs
Three of His Tasty House Made Veal & Pork Meatballs with Marinara Sauce & Shredded Parmesan
$12.00
Calamari Fritti
Golden Fried with Marinara & Remoulade Sauces
$14.00
Shrimp Cocktail
Jumbo Shrimp with Cocktail Sauce
$16.00
Grilled Shrimp
Lightly Breaded, Grilled Over Italian White Beans with Lemon Butter Sauce
$17.00
Stuffed Clams Imperial
Middle Neck Clams filled with Lump Crab, Clams, Parmesan Cheese Garlic & Parsley. Oven Baked with Butter Sauce
$17.00
Antipasto Board To Share
Sliced Prosciutto, Salami, Cappicola with Fresh Mozzarella & Buratta Cheeses, Sliced Cantaloupe, Marinated Peppers, Olives & Tomato Bruschetta
$18.00
Minestrone
Italian Vegetable Soup
$6.00
Pasta E Fagioli
Pasta & White Bean Soup
$6.00
Gorgonzola & Pear Salad
Romaine Lettuce, Gorgonzola Cheese, Bartlett Pear, Candied Pecans with Maple Blue Cheese Dressing
$9.00
The Italian Wedge
Heart of Romaine with Diced Crisp Pancetta, Teardrop Tomatoes, Crumbled Gorgonzola Cheese & Parmesan Cream Dressing
$10.00
Tomato & Mozzarella Salad
Fresh Mozzarella Cheese, Sliced Organic Tomatoes & Basil Over Baby Lettuces & Balsamic Drizzle
$11.00
Capellini Pomodoro
Angel Hair Pasta in Fresh Tomato and Basil Sauce
$19.00
House Made Fettuccini
In a Creamy Parmesan Alfredo Sauce or Creamed Almond Pesto
$19.00
Vito’s Spaghetti & Meatballs
House Made Veal & Pork Meatballs Tossed in Marinara Sauce
$21.00
Penne Bolognese
Penne Tossed in a Rich Meat Sauce
$22.00
Five Cheese Ravioli
House Made with a Blend of Cheeses & Folded in Fresh Pomodoro Sauce
$22.00
Baked Ziti
Ziti Pasta folded with Marinara Sauce with Meatballs, Italian Sausage, and Ricotta cheese. Baked with Melted Mozzarella
$23.00
Rigatoni Arrabbiate
In a Spicy Arrabbiate Sauce with Pepperoncini
$23.00
Vegan Vito’s
Whole Wheat Penne Pasta or Zucchini Noodles with Fresh Vegetables Tossed in a Pomodoro Sauce
$24.00
Rigatoni & Italian Sausage
folded with Sliced Peppers, Onions, Pepperoncini & Olives in a lightly Spiced Marinara Sauce
$24.00
Linguini & Clams
Little Neck Clams Sautéed in Olive Oil, Garlic & White Wine with Red or White Sauce
$29.00
Pan Seared Salmon
Pan Roasted Salmon, Green Bean Pesto and Sundried Tomato Butter Choice of Seasonal Vegetable or a Side of Penne Marinara
$33.00
Shrimp Scampi
Sautéed Shrimp with Garlic Butter Over Linguini
$36.00
Seafood Diavolo
Sautéed Shrimp, Scallops & Lobster with Linguini in a Spicy Tomato Broth
$45.00
Don Vito’s Cioppino
Seafood and Tomato Stew with Lobster, Scallops, Mussels, Clams and Shrimps, Grilled Bread
$47.00
Chicken Piccata
Sautéed with Lemon Butter & Caper Sauce
$28.00
Chicken Parmesan
Oven Baked with Marinara Sauce & Melted Mozzarella Cheese
$28.00
Chicken Marsala
Sautéed with Sliced Mushrooms & Shallots Accented with Demi Glaze & Marsala Wine
$28.00
Chicken Milanese
Lightly Breaded & Sauteed Golden Brown with Lemon Butter Sauce with Teardrop Tomatoes & Arugula Lettuce
$28.00
Veal Marsala
Sautéed with Sliced Mushrooms & Shallots Accented with Demi Glaze & Marsala Wine
$33.00
Veal Piccata
Sautéed with Lemon Butter & Caper Sauce
$33.00
Veal Parmesan
Oven Baked with Marinara Sauce & Melted Mozzarella Cheese
$33.00
Veal Saltimbocca
Sauteed Scaloppini of Veal with Prosciutto, Fontina Cheese & Fresh Sage, Simmered in Marsala Wine
$33.00
Veal Francaise
Scaloppini Sauteed in Egg Batter with Lemon Butter Sauce
$33.00
Filet Mignon
Charbroiled 8oz
$42.00
Bone-In Rib-Eye
Dry-Aged Prime Beef 16oz, Charbroiled
$56.00
New York Strip
Dry-Aged Prime Beef, Our Finest Cut, 14oz, Charbroiled
$59.00
Upgrade Any Steak – Oscar Style
Alaskan King Crab, Asparagus, & Bernaise Sauce
$11.00
Upgrade Any Steak
Sautéed Onions & Mushrooms, Sautéed Mushroom, & Shoestring Potatoes
$8.00
Old Country Lasagna
Homemade Bolognese Layered with Ricotta Cheese & Marinara Sauce, Oven Baked with Parmesan & Melted Mozzarella Cheese
$22.00
Eggplant Parmesan
Thinly Sliced, Cooked Francaise Style, Folded with Ricotta Cheese Topped with Marinara Sauce & Melted Mozzarella Served with Seasonal Vegetable or Tossed Penne Marinara
$26.00
Osso Buco (Limited Availability)
Veal Shank Slowly Braised with Chianti, Garden Vegetables & Fresh Herbs. Served with Saffron Risotto
$46.00
Chilean Sea Bass
Garlic-Crusted, Pan Roasted with Oven-Roasted Tomatoes & Butter Sauce. Served with Seasonal Vegetable or Tossed Penne Marinara
$49.00
Thanksgiving
Seafood Stuffed Portobellini
Filled with Seafood Ragout, Topped with Melted Provolone
Butternut Squash & Corn Bisque
with Crème Fraiche
Autumn Pear Salad
Baby Lettuce & Arugula with Freshly Sliced Poached Pear, Dried Cranberries Toasted Hazelnuts & Tossed in a Creamy Pear Dressing
Classic Italian Turkey Meatballs
Freshly Ground Turkey Blended with Italian Seasoning & Romano Cheese Simmered in Lightly Spiced Pomodoro Sauce with Italian Bread
Herb Roasted Young Turkey
with Giblet Gravy, Apple & Chestnut Dressing, Yukon Gold Creamed Potatoes, Maple Glazed Yams, Baked Acorn Squash with Cranberry Relish & Green Beans
Pistachio Crusted Branzino
Pan Seared Over Butternut Risotto with Green Beans
Pork Tenderloin Involtini
Pan Seared Scaloppini Rolled with Poached Pear & Brie Cheese Finished with Honey & Sherry Sauce with Skillet Rosemary Potatoes & Green Beans
Pumpkin Pie
with Whipped Cream
Italian Cream Cake
with Cointreau Flavored Cream & Seasonal Berries
Italian Affogato
Vanilla Ice Cream with Espresso Coffee, Served with an Almond Cookie Bar

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Menu Photos

Photo Gallery

Reviews

Ames T
The best way to get a table here is to make a reservation. The prices aren’t bad considering it’s a nicer sit down restaurant. I got the Don’s Margarita – it was yummy and only $8.75. The Chicken Angelo was decent and not dry – it was $26 and you also get soup or salad and a side of veggies or pasta. The pasta side had marinara sauce that wasn’t flavorful, but the Caesar salad made up for it, although the amount of dressing was a little overwhelming. The garlic bread appetizer was $7 and was a must get… Honestly my favorite part of the meal. The atmosphere is relaxing with dim lighting and the waiters were very pleasant. Even though it was nice, I would recommend trying it if you’re staying at South Point and want something convenient, but I wouldn’t go out of my way.

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L D
Bread basket = nice!

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Anthony Cianchetti
Great lil Italian place off the strip. The hotel has a coupon for a free bottle of wine with 2 entrees. Food was great, for a reasonable price. Staff was extra friendly

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Christina Shanklin
Loved this spot! Service was great…the food was amazing and the atmosphere was lovely. I’d definitely dine here again.

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Matchalove (Matchalove)
Very good Italian food found out the South point. We got there around opening and got a nice secluded little spot. Very dark restaurant so if you have a trouble reading in the dark I would use your phones flashlight. The staff is extremely attentive coming around often for refills or just ask how you’re doing. You are automatically given a bread basket with a small assortment of different breads as well as tomato based dip of sorts that you can use with it. I ordered a Caesar salad with my meal which they tossed it table side which was nice. The chicken parmesan was good, very filling especially if you decide to add pasta to it like I did. For dessert we got tiramisu which was fantastic, you could taste the Kahlua that they used when making it.

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Vintage Aces
My fiancee and I went here for the valentines day special and it was a great 3 course meal for the price of 45 dollars a person with a free bottle of wine with the purchase, but if I’m being honest the food was very mid at best, it was bland, either too much or too little of something. The veal had no flavor and was very greasy. The apple tort was great though. Wine was honestly cheap, but it was free so what do you expect, didn’t get a buzz at all. Beautiful plates as well. But overall expensive was okay, nothing too amazing or good enough for us to return.

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Dan Foskey
Very nice authentic atmosphere. All the wait staff were excellent, friendly and on point. The charcuterie board was great. The soup and entrees were so delicious and so was the bread. We stayed for 2 more bottles of wine until sadly they had to close for the evening. What a great dining experience. Bellissimo!

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Harvi Fisher
This place is amazing! Service, food, ambiance, everything. Started with some bread and a garlic, tomato, olive oil type chutney (amazing btw), shrimp cocktail for an appetizer (also amazing). Ceasar salad (made true tableside) is the best ever! I had my favorite, Eggplant Parmigian and hubs had the classic lasagna. I will definitely ne back to try everything on the menu.

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kris kay
Good food, seated immediately, great service from our server Bryan. I highly recommend the pear salad and add shrimp to it. Amazing.

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Bruce Bowers
The service and food here are quite good. It is inside the South Point, and only serves dinner. Prices are reasonable by Las Vegas strip standards; dinner for two with a cocktail and a glass of wine was about $150. Loved the antipasto board, and their caprese salad. Cocktails were very tasty too. Our only complaint is that our two entrees were just kind of OK. Nothing wrong with them, just not wowed like we were with the appetizers, sides, and dessert (get the pineapple upside down cake)! I would suggest a reservation, they can get pretty busy.

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