Our menu offers Steak, Seafood, Chicken & Pasta’s dishes. We also have a couple of Vegetarian and Vegan options as well. All our Entrees are served with Baked bread, antipasto plate, ravioli’s, soup, salad and choice of side. Happy hour every day Tues- Sat. 4-5 pm.
We have a full bar, over 20 wines, 6 beers on tap and a variety of bottle beer.
We always have dessert and dinner specials.
Based on 607 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Address:
320 Main St, Fortuna, CA 95540
Phone: (707) 725-3700
Website: http://www.doubledsteak.com/
Social Profile:
Hours
| Friday |
4–10 PM |
| Saturday |
4–10 PM |
| Sunday |
Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday |
4–9 PM |
| Wednesday |
4–9 PM |
| Thursday |
4–9 PM |
Menu
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Menu Photos
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Reviews
Kathryn Tikkanen
I like Double D’s but don’t love it. I’ve eaten there several times and it always just okay for me. Many people love it, but the main courses are really heavy, not always that great (unless you stick with a steak) and the atmosphere is cramped and very loud. That being said, you get a ton of food even if you don’t order appetizers – fresh bread, mini antipasto plate, and depending on the entree soup and salad. The sides are good – garlic mashed, mashed, mac-n-cheese, etc. I tried the chicken marsala this time hoping for something lighter. It was heavily breaded and then fried, and not enough of the mushrooms and sauce – so the chicken was fairly bland and almost dry. My garlic mashed was great. My d.i.l. had the ribs – a small pile but I think plenty. Son had the mac-n-cheese burger which was interesting. A LOT of burger but I think he liked it.
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Murillo Pontual
Wonderful steakhouse at Fortuna. The restaurant is beautifully decorated. Restroom is clean. Staff is nice. There are plenty of free parking nearby. Be prepared to eat a lot of food. Our group ordered many different types os steaks. They were juiced and delicious. Once you order a steak you need to select a soup, a salad and a side. All these were great too. In addition to the above, they also provide fresh warm bread, butter and a plate of cheese, salami and vegetables. I highly recommend this place.
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Kathy Johanson
The service was spectacular. Taylor quickly made me comfortable for a first time visit as a solo diner (traveling home), asking more than once if I needed anything and was quick to make a problem right. The service team as worked together to ckear tables and greet guests. I was pleasantly surprised by all the meal additions, antipasti, fresh bread (great), and ravioli, in addition to salad and the entree. While small, the Yukon gold potato was a perfectly cooked side to the star on the plate. I’ll be back.
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Andrew Hjorth
When four middle aged men (Yes Ben, you’re middle aged) roll up on a place called Double D Steak it’s kinda a universal rule we have to stop.
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Teresa K
I’ve eaten at this place two times for special occasions. Never disappointed. Quaint nice bar and a lovely dining room. Reservations highly recommended.
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Rachel Windsor
Nice environment and atmosphere!!! Nicely decorated during holidays!
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Ryan Silva
Hands down the best steakhouse in the area and reasonably priced. Employees were very welcoming and friendly. Ordered the Bacon Blue Steak minus the blue and it was amazing. Steak was full of flavor. Lots of food. There was a large party ahead of me but even as big as it was the wait for my meal wasn’t bad. Will be stopping again if I come back on the area for work
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Luci Ramirez
Classic steak house!
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Michelle Weltch
My absolute favorite restaurant the food and service is always amazing . I only took one star away due to the fact that I normally have to alert one of the staff we would like a seat or wait a long time for bar staff to tell them. Once you are seated it will be amazing. I have zero complaints about this amazing restaurant and staff
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Maryam Imani-Pecher
We had jalapeños shrimp and filet mignon steak. The steak was super delicious. It was melting in the mouth. The shrimp was a little bit salty, but tolerable. They brought fresh bread with butter, soup and salad for appetizers. We love this restaurant.
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