Straightforward Chinese dining in a functional, strip-mall environment. Based on 469 reviews, the restaurant has received a rating of 4.0 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
6706 Stirling Rd, Hollywood, FL 33024
Phone: (954) 894-5019
Hours
| Saturday | 12–11 PM |
| Sunday | 12–11 PM |
| Monday
(Labor Day)
|
12–11 PM
Hours might differ
|
| Tuesday | 12–11 PM |
| Wednesday | 12–11 PM |
| Thursday | Closed |
| Friday | 12–11 PM |
Menu
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Menu Photos
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Reviews
Carolin Colon
I’ve been to this place many times to Dine-in and the food has always been good. But, this time I ordered take out and the food was horrible. The broccoli in the beef broccoli was hard and the beef was like chewing on rubber. I also got shrimp lo mein and it was bland. Everything was tasteless, I threw it all to the garbage. I give it 3 stars because I’ve had better there. But the take out was disappointing.
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Michael Tagaris
Dragon City is the BEST authentic Chinese food I have ever had in Florida. I have spent the last 15 years eating in the top NYC Chinatown restaurants and Dragon City goes toe to toe with them. Highly recommend checking this place out.
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Ratchet Brain
If I could give zero star I would. We ordered a full table for my mom birthday. She love fish so we ordered a fried fish. We love the food here and was just as excited to eat the fish, we dig into it and it was squishy to the point it didn’t seem like fish meat then it has a smell as well. So we def couldn’t eat it, they gave us a dead fish! We told our waiter and the argue with us saying how we were being ridiculous. Then proceed to charge $74. Of course we didn’t want to pay! We couldn’t eat it. The chef came out to curse us out loudly in the front everyone start looking at us. They not only feed us dead fish, they embarrass us by saying something.
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Carmen Lam
Duck has the crispiest skin ever but has lots of fat (not their fault). Fish ball wonton noodle soup was fresh and home made, especially the fish balls (fish rolled into a meatball shape) but the wonton was not my favorite. Soup has no MSG so add soy sauce for taste. Fried stuffed tofu was crispy but no real seasoning on the tofu and size was too big (I like Chang’s Chinese restaurant on 107th Avenue and coral gables for fried tofu instead). The food is fresher than most Chinese restaurant and many stuff are home made like the fried fresh peanuts. Decor is average but service seems fine.
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Tony Lin
This place has the BEST Cantonese cuisine in all of Florida. I’ve been eating here for 4 years and the food has always been the best. The restaurant looks way better after they did a renovation. The food taste exactly like the food you would get if you when to a restaurant in China. Highly recommend this place to anyone that’s reading this review.
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Steve Lynn
As an American going into a True Oriental Restaurant…We had the greatest experience. As a party of 4, and not understanding the entire menu, Jennifer our Food Server was very patient and extremely helpful in our choices. The foods here are amazing, are very flavorful and family style portions. You must try their Shrimp Dumpling Soup. I was most amazed by the Roasted Oysters with black bean sauce. We can’t wait to return!!
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CPboomlove
It was a nice Saturday evening and as soon as you walk in the restaurant you’re hit with these amazing aromas coming from the kitchen. Then when we were being seated in the restaurant we noticed it was full of Asian families sitting at the large round tables so I knew I was in the right spot for outstanding food. I wasn’t disappointed. The food was flavorful served in large portions to share with everyone at the table and we also took home food. I loved it and I will be back because the menu has so many other dishes I would like to try, especially the seafood section which is a whole separate menu.
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Kim Ngan
The food quality is not how it used to be. Wonton soup was tasteless with salt. The stir fried vegetables with seafood was super sad looking and not tasty. And it was almost $20 for that dish. Seafood chow fun was just alright.
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Justin Bradley
Went here twice in the past week. Since the first visit all I’ve heard from my 87 year old Auntie is, “Chinese food place” in very broken English. We all really enjoyed it the first time, arrived later and were unable to take advantage of the crab deal because it had already sold out for the night. So we elected to try the lobster, orange chicken, and some lo mein. It was a great meal and experience so we went again tonight.
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Juan Jaquez
Ordered Orange chicken and it was watery and the chicken didn’t taste fresh. My order came to about $30nd when requested food to be added into a paper container instead of plastic the lady hesitated and refused even me offering to pay. When I got to pick up I asked to pay for 2 additional container and again they were refusing until they decided to fulfill the request. I hope they improve customer service for take-out cause if people don’t want food in plastic try to accommodate as it only benefits your business. Didnt enjoy the food much…not cool
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