Dublin 4 Gastropub Menu – Mission Viejo, CA

Type : Irish restaurant

Location : Mission Viejo, CA

Irish & New American small plates & mains are served with craft beer in an unpretentious setting. Based on 399 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Dublin 4 Gastropub 92691

Address:
26342 Oso Pkwy, Mission Viejo, CA 92691

Phone: (949) 582-0026

Website:

Social Profile:

Hours

Friday 11:30 AM–2:30 PM, 4:30–9:30 PM
Saturday 11:30 AM–2:30 PM, 4:30–9:30 PM
Sunday 11:30 AM–2:30 PM, 4:30–9:30 PM
Monday

(Labor Day)
Closed
Tuesday 4:30–9:30 PM
Wednesday 11:30 AM–2:30 PM, 4:30–9:30 PM
Thursday 11:30 AM–2:30 PM, 4:30–9:30 PM

Menu

THE GARDEN
KALE & QUINOA
marcona almonds, cherry tomato, roasted red pepper, spring onion, feta, meyer lemon
$17.00
HEIRLOOM BEET SALAD
wild rocket, humboldt fog, toasted hazelnuts, balsamic reduction, smoked salt
$15.00
CLASSIC CAESAR
roma tomatoes, roasted garlic brioche croutons, fried capers, shaved parmigiano
$15.00
CHARRED BRUSSELS SPROUTS
chorizo bilbao, maple dijon vinaigrette, citrus zest
$16.00
OVEN BAKED WILD MUSHROOMS
thyme cream sauce, herb boursin cheese, house made garlic croutons
$16.00
SMALL PLATES
GUINNESS BROWN BREAD
clover honey, whipped butter, jacobsen sea salt
$10.00
WILD CAUGHT WHITE SHRIMP
d’espellette peppers, smoked paprika butter, tasso, thyme scented polenta
$18.00
CURRY CHIPS
house made curry sauce, thick hand-cut fries, “a late night dublin 4 tradition!”
$12.00
TIPPERARY IRISH CHEDDAR MAC AND CHEESE $15.00
D4 REUBEN ROLLS $14.00
BURGERS & SANDWICHES
D4 GASTRO BURGER
aged irish cheddar, applewood smoked bacon, grilled onions, roasted garlic aioli
$25.00
COLORADO LAMB BURGER
roasted red pepper, goat cheese, pickled red onion, arugula, roasted garlic aioli
$25.00
HOUSE-CURED CORNED BEEF REUBEN
house-made sauerkraut, gruyere cheese, D4 dressing
$25.00
LARGE PLATES
FISH & CHIPS
norwegian cod, beer batter, crushed garden peas, sea salt & malt vinegar hand-cut fries
$25.00
PAN ROASTED SALMON
celery root puree, blistered heirloom tomatoes, caramelized shallot
$35.00
ALASKAN HALIBUT
sunchoke puree, baby kale, sauce vierge, citrus nage
$45.00
STEAMED PRINCE EDWARD ISLAND MUSSELS
white wine, garlic butter, thyme fries
$26.00
COTTAGE PIE
house ground beef, pearl onions, irish cheddar potato puree, cabernet reduction
$26.00
BRAISED SHORT RIB
horseradish potato puree, root vegetables, caramelized pearl onions, braising jus
$40.00
BANGERS & MASH
potato puree, caramelized onion, whole grain mustard jameson cream sauce
$25.00
PRIME HANGER STEAK
champ mash, roasted broccolini, calabrian chili, chimichurri
$46.00
FABLED FRIED CHICKEN
jalapeno cheddar cornbread, applewood smoked bacon collard greens, potato puree, habanero honey
$32.00
DESSERT
BLUEBERRY MEYER LEMON BREAD PUDDING
blueberry compote, creme anglaise
$14.00
CALLEBAUT CHOCOLATE BUDINO
vanilla bean cremoux, bruleed banana, hazelnut streusel
$14.00

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Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Anthony Chan
This place has just earned a rare 5 stars from me! However, you should not lean on my review if you are seeking an authentic Irish Pub. I wouldn’t know what they server in a typical Irish Pub. But let me tell you that the dishes that they server here are exceptionally good! The Fish & Chips was very good! The Meat Pie was very yummy. The Brussel Sprouts was excellent! I would totally come back to this place again, despite the 30 minutes drive!

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Alex Andrews
An excellent recommendation from a local co-worker led me here.

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Alexandra A W
I have dined at this place many times before and I always enjoy the food and the place has a great ambiance. But my last visit was a bit disappointing. We were in the middle of dinner, (I was literally in the middle of cutting my food) they wanted us to move to another table to accommodate a party of 6. My party found it kind of rude and we actually have never experienced being asked to move in the middle of dinner ever! They try to make it up to us by giving us drinks in the house but the experience was already ruined.

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William Chou
Was nearby and came here for lunch. Super friendly, welcoming, and attentive hostess Nadine, ordered the white shrimp and reuben small plates. Excellently prepared and super tasty! I also got a side of the curry that is usually served with chips and it had a nice kick to it, definitely lots of flavor in the dishes here. Will come back the next time I’m in the area!

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Jim Mannoia
A hidden gem! You might suppose it’s just like every other little food shop in a strip mall. But this one has some very interesting seating with several spaces in enclosed areas making them private. And the menu is a full-on restaurant menu with some unusual dishes including shepherd’s pie and mushrooms that are extremely delicious. The cooking is obviously irish-inspired!

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Lauree Hawes
We loved this cozy restaurant! We showed up without a reservation and didn’t have a lot of time to eat, thankfully they were very accommodating and found us a table and were able to serve us fast. We ordered Guinness (of course!) and a sampler of the Teeling Whiskey. As a starter we selected the Ruben Rolls and they were very tasty. I might even try making them with leftovers after St Patrick’s day. Slightly greasy but that is expected with fried menu items. As a main course I ordered the Cottage Pie and my husband ordered the short ribs. I’ve had cottage pie in Ireland and this was comparable and delicious. My husband mumbled a few things about how tender the the short ribs were as he devoured them. We’ll be back but next time with more time to dine (with dessert) and with a reservation.

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J B
Great food….! Wouldn’t return to deal with parking… also couldn’t hear any conversation due to extremely loud noise in small space. The rental space of the businesses forces you to pay for valet because there are maybe 8 parking spots for 3 businesses with food and beverage (it’s exaggerated, but there is no parking). Personally, not worth the stress to park. Also, high prices for food (so pay high food cost and valet??). Huge deterrent for me to ever go again.

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Frank Owen
Food was absolutely amazing. Short rib was great, and the fish and chips is the best we have had.

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Merrick Miranda
This place is a hidden gem.. parking can be challenging, but a very phenomenal place! Friendly and attentive staff with great food and drinks!

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Annette Blaney
Personalized food selection coordinated with wine selection. Lovely guitar musical accompanied dinner. The staff are polished and attentive.

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