Dumka Indian Cuisine is an Indian restaurant serving Carrollton, TX, with our quality Indian fusion. We are dedicated to authenticity, we use only the best ingredients and recipes for all our dishes, providing our customers with the quality they can taste in every bite. You will love everything about our Indian cuisine, packed with flavor and cooked with the utmost care and dedication.
Based on 244 reviews, the restaurant has received a rating of 4.1 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
1616 W Hebron Pkwy Apt 112, Carrollton, TX 75010
Phone: (469) 620-0269
Website: http://dumkausa.com/
Hours
| Sunday | 11 AM–11 PM |
| Monday
(Labor Day)
|
11 AM–11 PM
Hours might differ
|
| Tuesday | 11 AM–11 PM |
| Wednesday | 11 AM–11 PM |
| Thursday | 11 AM–11 PM |
| Friday | 11 AM–1 AM |
| Saturday | 11 AM–1 AM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: dumkausa.comzingmyorder.com
Reviews
Johnny Qureshi
I ordered the Chicken Tikka and Shrimp Biryani. They gave me a complimentary Samosa appetizer. Samosa appetizer was legit, I was really stoned and they were generous so that’s worth a star. Ok results > Chicken tikka was not flavorful 3 out of 10, Complimentary Samosas 6 out of 10, Shrimp Biryani 7 out of 10 (Surprisingly spicy). They are really a 2 out of 5 but generosity wins a star. Prolly won’t eat here again.
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Jennie G
Did Uber eats. Good food and good prices. Perfect quantity. Deep container
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G
I had a pickup at 5:50. I gave them a good twenty minutes to make a simple order. When I got there, I was told 5 more minutes. Then they told me 10. Finally they admitted they had not even begun the order and it would be another 30 minutes. Ridiculous. It’s a Thursday evening, Not Friday. The restaurant inside was empty which make total sense.
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Photo Video Service Photographer Videographer
Pulled in at about 1:30 pm and Sadly I was the only diner. Sad , because the entree I had was awesome and with food that great this place should’ve had more people eating.
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Kaljit Kaur
Food was fresh and tasty as usual indian food. Service was quick and kitchen cook asked if we loved the food as it was our first time .
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Yung Coff Official
Doing delivery drivers and the restaurants customers bad by not starting the order until they get there. Happens every time. Do not run DOORDASH if it’s not ready or almost ready. I clearly and politely explained there was no issue with me waiting but I am on a timer and would not like to get penalized for it as I would get a contract violation. A woman said she would check and never came back. Then when I asked another person and kindly let them know DD can reassign it he said 15 minutes and as i politely said and barely got a word in edge wise he was already talking to someone else. Unprofessional.
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Alan Petry
Indian music videos and the Buddha water fountain set the ambiance at this restaurant. The service is very friendly and the food is good but a little different than we are used to which I attribute to just being a different regional style. We tried Gobi Manchurian, Chicken 65, Garlic Naan and Chicken Tikka Masala and all were good. The 65 was dark meat and a little tough. They only have green chutney sauce and no tamarind but the waiter assured my wife it was OK to use the green instead….hmm. Overall decent and probably really good if this place is your style.
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Quengvslife
We’ve been on the hunt for a new go-to Indian spot since Wild Mirchi near us closed, and just happened to be driving by and decided to stop in for dinner. This place is definitely a “don’t judge a book by its cover” kinda place! They’re still quite new so there isn’t much yet to the dining room, but the food that came out was incredibly fresh and flavorful! The tandoori chicken is wonderfully moist, while the goat briyani was super generous and incredibly seasoned! Also worth nothing that the garlic naan comes out fresh and piping hot and pairs great with the chicken tikka masala. All in all, a wonderful dining experience and we will definitely be back again!
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melove joongie
This seems like an Indian restaurant catered more so to people that’s just starting out eating Indian food. Seems very “gentrified” and stepped down to fit American taste buds. I tried the chicken tikka masala (apparently a favorite there) and the Haleem. I had to add salt to the chicken tikka masala because I could tell it would be a lot better with just a boost of flavor. Without salt though, the chicken tikka masala was bland and not exactly authentic to me.
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E Allen
Had a business meeting. Very clean. Spacious. Nice ambiance.
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