E BarGrill Menu – Redmond, OR

Type : New American restaurant

Location : Redmond, OR

Updated American cuisine served in a polished, comfortable space with a redwood deck. Based on 822 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

E BarGrill 97756

Address:
314 SW 5th St, Redmond, OR 97756

Phone: (541) 316-7050

Website: http://ebargrill.com/

Social Profile:

Menu

Starters
Classic Wings
Tossed in original buffalo sauce, or house made dragon sauce served with bleu cheese and veggies
$10.00
Halibut Nuggets
Crispy golden; beer battered nuggets of pacific halibut with house made tartar
$14.00
Bay Shrimp Cocktail
With chopped lettuce and house made cocktail sauce
$8.00
Fried Cheddar Curds
White cheddar curds fried in crispy panko, ranch dipping sauce
$10.00
French Fries $5.00
Sweet Potato Fries
With sweet chili aioli
$7.00
Blue Corn Griddle Cakes
With marinated chicken, toasted cumin slaw, fresh cilantro, chipotle cream
$11.00
Beer Battered Prawn
4 jumbo prawn are dipped in sweet as pacific ale beer batter fried golden brown, served with house cocktail sauce
$10.00
E-Z Sliders
Aka”whimpys”-ground beef, special sauce, cheese and pickle 5 pack
$12.00
2 Small Soft Corn Tacos
Carne asada with fresh cilantro, chipotle cream and salsa
$8.00
Half Baguette
With fresh basil olive oil and butter
$6.00
Roasted Veggies
Seasonally inspired vegetables tossed with toasted spices and evoo
$7.00
Steamers
Full pound of littleneck clams steamed in white wine, butter, fresh herbs and garlic; served with crispy baguette for dipping
$17.00
Crispy Calamari
Panko breaded pacific calamari steak strips served with 3 sauces
$10.00
Quesadilla
Shredded chicken or pork, black beans, carmelized onions, jack & cheddar cheese, lime sour cream, guacamole, fresh salsa
$11.00
Northwest Seafood Cakes
Dungeness crab, bay shrimp with house made tartar
$12.00
Tomato Bruschetta
With basil, garlic, balsamic vinegar, olive oil, crostini and fresh mozzarella
$10.00
Spinach Artichoke Dip
Served with crostini
$11.00
Crab Cocktail
With chopped lettuce and house made cocktail sauce
$11.00
Soup
Prime Rib Vegetable Soup $5.00
Soup Of The Day $5.00
Salads
Caprese Salad
Fresh tomatoes, basil and mozzarella on field greens with oregon evoo, fleur de sel and aged balsamic
$11.00
Classic Cobb
Field greens and romaine with grilled chicken, bacon, egg, avocado, tomato, olives, rogue bleu cheese
$17.00
Pacific Seafood Louie
Field greens with dungeness crab, tillamook bay shrimp, egg, tomato and classic louie dressing
$21.00
Grilled Flat Iron
Crispy onions and chipotle caesar dressing
$20.00
Albacore Tuna Salad
Field greens with oregon albacore, veggies, dried cranberries, toasted hazelnuts, goat cheese and choice of dressing
$16.00
Grilled Wild Salmon
And caper dill caesar dressing
$20.00
Quinoa Salad
(Vegan) on a bed of field greens with black beans, veggies and spices tossed with evoo and balsamic vinegar
$14.00
The Best Chopped Chicken Salad
Field greens, veggies, herb marinated grilled chicken, dried oregon berries, toasted hazelnuts, goat cheese with a marionberry balsamic dressing
$15.00
Entrees
Pork Ribs
Slow roasted baby back pork ribs perfectly glazed with house made barbeque sauce; fries and slaw
$22.00
Ebg Meatloaf
The perfect blend of locally raised buffalo and beef with 10 barrel sinister black ale gravy, “garlic mashed potatoes, sautéed sugar snap peas and mushrooms with haystack onions
$19.00
Grilled Flat Iron Steak
10 oz grilled to order with “garlic mashed potatoes and roasted veg medley
$26.00
New York Steak
12 oz grilled topped with a dijon brandy peppercorn sauce, “garlic mashed potatoes, sugar snap peas and mushrooms
$35.00
Ebg Prime Rib
Available after 4pm with “garlic mashed potatoes, sugar snap peas, mushrooms, horseradish cream, au jus
$27.00
Hazelnut Crusted Chicken
Organic breast with marionberry compote, rice pilaf, sugar snap peas and mushrooms
$20.00
Halibut And Chips
Beer battered with good life pacific ale, served with house made tartar, fries and slaw
$22.00
Hazelnut Crusted Halibut
Pan seared with mango pineapple salsa, rice pilaf, sugar snap peas and mushrooms
$30.00
Grilled Wild Salmon
Mixed berry balsamic glaze; with rice pilaf, sugar snap peas and mushrooms
$26.00
Lemon Garlic Pasta
Linguini pasta tossed with fresh basil, diced tomatoes, crispy bacon, in a lemon garlic white wine butter sauce
$20.00
Clams Casino Pasta
Linguini pasta with a pound of little neck steamer clams served in a white wine cream sauce with fresh herbs, garlic, shallots, crispy bacon, roasted red peppers. topped with parmesan and toasted herbed panko
$25.00
Sandwiches
Grilled Chicken
Herb marinated on artisan bread with lettuce, onion, tomato and parmesan herbed aioli
$14.00
Classic French Dip
House roasted prime rib, swiss cheese, caramelized onions, au jus on french
$15.00
Turkey Bacon Cheddar Melt
House roasted turkey, tillamook cheddar, diced green chilis, tomato and aioli on sourdough
$14.00
Pulled Pork
Light sauce and our crisp toasted cumin slaw, mayo, artisan bun
$13.00
Reuben
Premium corned beef on artisan marble rye with thousand island, sauerkraut and swiss cheese
$14.00
Halibut
Grilled, served with lettuce, tomato, vintage white cheddar and house made tartar on ciabatta
$15.00
Dungeness Crab Melt
With house made tartar, tomato, avocado and vintage white cheddar on sourdough
$21.00
Albacore Tuna Melt
Albacore tuna salad with apples. avocado, green onions, hazelnuts, tomato and vintage white cheddar, house made tartar on whole wheat
$14.00
Ebg Clubhouse
Herbed aioli, turkey, bacon, avocado, lettuce and tomato on sourdough
$15.00
Burgers
Ebg Cheese Burger
7 oz. patty grilled with tillamook cheddar cheese on an artisan bun, lettuce, tomato, onion, 1000, pickle
$14.00
Bacon, Balsamic & Bleu Cheese
With haystack onions, lettuce, balsamic aioli and tomato
$16.00
Spicy Ranchero
Pepper jack, jalapenos, avocado, lettuce, chipotle cream and tomato
$15.00
Cowgirl
Baby spinach, goat cheese, roasted red pepper, herb aioli, caramelized onions
$15.00
Paniolo
Apple wood ham, pineapple, pepper jack, balsamic aioli, lettuce and tomato
$16.00
Black Bean & Quinoa
House made patty, lettuce, tomato, onion, herb aioli, pickle
$14.00
Capri Cowboy
Fresh basil, fresh mozzarella, tomato, balsamic aioli on ciabatta
$15.00
Pizza
Campfire
Marinara, mozzarella, roasted red pepper, roasted tomato, grilled onions, roasted garlic, toasted hazelnuts and goat cheese
$16.00
Margarita
Basil olive oil, garlic, fresh tomatoes and mozzarella topped with fresh basil
$16.00
Ebg Rodeo
Marinara, mozzarella, pepperoni, italian sausage, apple smoked bacon, mushrooms, red onions, green peppers and black olives
$18.00
Rowdy Ruby
Bbq sauce, mozzarella, grilled chicken, pineapple, bacon, toasted cumin seeds, jack & cheddar
$17.00
Wine List
2016 Foris Vineyards – Pinot Gris Or $8.00
2015 King Estate – Pinot Gris Or
Bottle
$28.00
2017 Acrobat – Chardonnay Or $7.00
2019 J. Lohr Riverstone – Chardonnay Ca $9.00
2015 Sonoma Cutrer – Russian River – Chardonnay Ca $12.00
2018 Jordan – Russian River – Chardonnay Ca
Bottle
$49.00
2017 Starborough – Sauvignon Blanc Nz $7.00
N/V Sutter Home – White Zinfandel Ca $6.00
2017 Fetzer – Riesling Wa $6.00
2018 Stoller Vineyard Pinot Noir Rose – Or $8.00
N/V Sutter Home – Muscato Ca $7.00
2019 Firesteed – Pinot Noir Or $8.00
2014 Acrobat Winery – Pinot Noir Or $9.00
2015 Stoller Family Estates Winery – Pinot Noir Or $11.00
2017 Rose Rock By Domaine Droughin – Pinot Noir Or
Bottle
$39.00
2012 Bogle – Merlot Ca $7.00
2016 Seven Hills Walla Walla – Merlot Wa $10.00
2016 Spellbound – Cabernet Sauvignon Ca $8.00
2019 Juggernaut – Cabernet Sauvignon Ca
Bottle
$29.00
2016 J. Lohr Estates – Cabernet Sauvignon Ca $9.00
2016 Growers Guide By Owen Roe – Cabernet Sauvignon Wa $10.00
2014 Jordan Winery – Cabernet Sauvignon Ca
Bottle
$69.00
2016 Lujon Wine Cellars – Red Blend Or $8.00
2019 Daou Pessimist – Red Blend Ca $11.00
2014 Terra D’oro – Zinfandel Ca
Bottle
$21.00
2014 Bodega Norton – Reserve Malbec Ar $8.00
N/V Lunetta – Prosecco It
Glass
$7.00
N/V Korbel- Organic Brut
Bottle
$22.00
N/V Taylor Fladgate – 10 Year Tawny Port Pr
Glass
$8.00
N/V Opera Prima $8.00
Speciality Cocktails & Beer
Ebg Fruit Punch
Three olive cherry vodka. watermelon pucker and peach schnapps on the rocks with cranberry juice and a splash of oj
$10.00
Basil Lemon Martini
A honey sweetened balance of lemon and basil combined with absolut citron, served chilled and up with a sweetened rim
$11.00
Moscow Mule
Absolute citron, fresh lemon juice, simple syrup and ginger beer
$11.00
Bulleit Cucumber
Cucumber, lemon, honey mixed with bulleit bourbon and topped with a little soda, served on the rocks
$11.00
French Lemonade
Crater lake vodka, st. Germain, fresh lemon juice, simple syrup. splash sprite, shaken, served on the rocks
$11.00
Sour Patch Lemon Drop
House infused sour patch vodka, fresh lemon juice, simple syrup, sour sugar rim
$10.00
Mango Hot Mama
Habanero and jalapeño infused tequila with mango puree and pineapple juice, shaken, served up and topped with celery lime foam
$10.00
La Paloma
Tequila, grapefruit and lime sweetened with agave nectar. Served on the rocks in a tall glass topped with soda
$10.00
Orange Teddy
Fresh orange juice. Deep eddy orange vodka, grand marnier served chilled and up with an orange sugar rim
$10.00
Daiquiri No. 3
From the floridita bar in havana, cuba circa 1930s. Rum, lime juice, grapefruit juice and maraschino liqueur. Served on the rocks
$10.00
Corona $4.50
Black Butte Porter $4.50
Hard Ciders $5.50
Bud $3.50
Bud Light $3.50
Coors $3.50
Coors Light $3.50
O’douls $3.50
Boneyard Ipa $6.00
Widmer Hefeweisen $6.00
10 Barrel Seasonal Selection $6.00
Sweet As Pacific Ale $6.00
Deschutes Brewery Seasonal Selection $6.00
Ebg Seasonal’s $6.00
Hard Cider Seasonal Selection $7.00
Bud $3.75
Coors Light $3.75

… View more

Menu Photos

Photo Gallery

Reviews

Servando Trevino
Great tasting food. Ordered a medium half and half pizza (a combination of two on the menu). It tasted great. Atmosphere was quiet, spacious and clean. Service could have been better. It was not bad just not the best. Server kept forgetting to refill drinks. Otherwise it was good.

… more

Jaime Garber
We like this place and often bring guests when we have them in town. But today, the waitress was clearly stretched too thin, which is fine, but you need to warn people, especially those of us with young children! Food took about a hour, and my sandwich was made wrong and so was my sons, 2/4 meals were not right after waiting for an hour for our food and having to get up (for the second time as the first time I had to go find a drink menu because the waitress forgot about us after taking our order, greeting us 15 minutes after we sat down) to ask about it after 45 minutes and my kid loosing his mind, ask the manager and he says he will look into it. When a customer comes to you and says their family is going to need to leave if the food isn’t ready in the next few minutes the correct answer is, “oh my I am SO sorry! I will get that right out to you.” Not “I will look into it.” When the food finally did arrive and 2/4 meals were not right, she apologized about my sons but not about mine…??? Food is too expensive and eating out is WAY to expensive to have this kind of experience. One question for the waitress, why are you not writing down your orders? You screwed up 2/4 meals on just our table, all waiting tables is a big to do list. There’s no excuse, makes it more upsetting that no one seemed to car. We really liked this place but we won’t be back again. Oh and neither of the orders that took an hour and were made incorrectly were comped. This could’ve been way longer, everything was wrong today. Really sad no one seemed to care because they could’ve saved themselves a loyal customer.

… more

Melissa L
Went while in town for my birthday and it was a wonderful experience. The wait staff were attentive, but not overly so. The food was full of flavor. My husband got the half rack of pork ribs and I got the ranchero burger. The price was matched the generous portions. We look forward to coming back the next time we’re in town!

… more

Diane McKinney
Nice family friendly sports bar. Our waitress was amazing – took our food and drink.orders all at the same time (there were 4 of us), never wrote anything down, and delivered them perfectly as ordered to each individual! We each ordered something different and it was all delicious!

… more

Janice HP
eh…just okay. We have been here several times to give an overall rating. The service is slow no matter when you go and whether you eat in the dining room or the bar area. I love their french fries! And they are most always good…one time they weren’t cooked long enough so they sogged up. I WON”T be going back here for a meal though. We went for lunch, Didn’t want a burger, which are pretty good here, so we decided to order an entree and split it. This restaurant nickels and dimes you to *** They charged us $6.00 to split an entree! I even asked before we ordered and she said, oh, it would be about $3-4. There are substitution fees and most recently they have added a $3.5% charge to all customers using their credit/debit card to pay. I mean WHO carries cash anymore? The entree, pasta with a lemon, garlic sauce, add chicken ($$) was bland. The pepper mill would not work. I wish we had not spent $60 on lunch!!

… more

Kristi Copeland Beyer
Exemplary service and Food! These guys go the extra mile – checked back with us frequently, kept glasses full, Cisco our server was amazing – remembered everyone’s beverages and kept them coming. The TunaMelt had the tuna grilled prior to putting in the sandwich: delectable and definitely above and beyond! Great food, Great service, Great atmosphere. Meal options were wide and varied and everyone in our family was happy. Kids said the French fries were the best they’d ever had. Indoor and outdoor seating.

… more

Jonathan Wilson
Loved the Bacon Balsamic and Blue Cheese burger, wings, and The Best Chopped Chicken Salad. Also great cocktails and setting. There is a nice restaurant with private booths and sports bar, take your pic! Talina took great care of us!!

… more

Ron Jones
Wow, A÷ on Ebar grill!

… more

Vonnie Noble
We recently had a great dinner at E BarGrill. Out server Acacia was friendly and helpful but not intrusive. The seafood salad and halibut fish and chips were very good. There is a good wine selection. Love the atmosphere inside the dining room. One of the best dining experiences in Redmond that we have had for a long time.

… more

Tracy Rose
The food wasn’t actually too bad. I don’t remember what I had, it’s been three weeks since we visited, but my two other guests had meatloaf. They said it was good!

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions