Based on 48 reviews, the restaurant has received a rating of 4.8 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
2020 Progress Ct suite 110, Raleigh, NC 27608
Phone: (984) 281-8869
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | Closed |
Menu
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Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Kristie F
Absolutely wonderful from start to finish. Incredible service and atmosphere. We had a variety of dishes and everything was fresh and delicious. We have high expectations and the steak was probably the best we’ve ever had. I highly recommend the crab salad while it’s still available. The flavor is so bright and refreshing. I have been craving it ever since we left. We will absolutely be back and I’m looking forward to trying the champagne terrace Tuesdays.
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Rachel LaCava
My husband and I aren’t skinny minnies. We love good food and can confidently say this is the best meal we have had in a long, long while. Every single bite was exceptional — and the service and drinks matched. (Shout out to Greta!) The ingenuity in the dishes was second-to-none; these are flavors and textures we’ve never had before. And the visibility into the kitchen to see the care and precision given to every bite was even more phenomenal. Even the decor is stunning. Cannot recommend highly enough. 10 out of 5 stars.
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Manuela Jones
Place is very well decorated and welcoming! We sat inside but the outside looked cute as well. We each got a steak and shared a side of fries (they are huge!) steak was so tender and delicious, it came with a super yummy sauce. Fries were amazing! They serve bread on the side with really good butter. We also tried the Cesar salad which I felt like could’ve been bigger. Overall liked the place, just more on the pricy side
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Robin Mehera
It was a rainy and cold Friday night. After weeks of waiting for our reservation, the night finally came.
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Jon Pugeda
Giorgio’s Group just hit yet another one out of the park!! This beautifully designed and decorated restaurant emanates hip & trendy French vibes ! Maddy was our server and she was on point with everything!!! The food… just watch the videos. Literally EVERYTHING was ! Some of the highlights were the beet tartare and the salmon. For dessert the guava cheesecake can’t be missed. I’m definitely going to have to come back here! If you haven’t been, you don’t know what you’re missing.
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Carl Coe
Once again the The Shogun of Snaxx has stumbled upon a new restaraunt on the scene in Raleigh. Toyotomi had the privilege of eating at Fin’s back in the day in downtown Raleigh where Chef William D’Auvray was the Owner/Chef. Now back in the Raleigh area with this French Bistro called East End Bistro. The Shogun Toyotomi Shibayoshi will now tell of a epic food battle fought in the bistro. First we start with the Asparagus Soup with Lobster and crème fraîche, The Shogun loved how the small bites of Lobster paired with the aspargus soup for a stunning bite, after bite after bite. Toyotomi says do not pass up the soup course, its truly a great start to your meal that gets beterr course by course.
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TJ F
Exquisite food. Lovely atmosphere and good service. Definitely a fine dining experience. It’s a special place for special occasions and they will do everything to make your evening special. Great little outdoor area so try there while the weather is good.
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Frank Wieners
Great new addition to raleigh. Food was great. Portions are unexpectedly big. Atmosphere inside is really well done. Chatted with the Chef at the end of the meal, very gratuitous guy. Will definitely be coming back.
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Paul Hodges
A very classic “old Hollywood” vibe with a modern European look, this place is dripping with ambiance! Patrick, our server was fantastic and made our “Champagne Terrace” on a Tuesday Lit
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Talicia Whittle
This restaurant has us both shooketh! The inside decor, the ambience matched with impeccable service made it a night to remember. To say that the food was amazing is an understatement. Can’t wait to go back. Until then I’ll keep dreaming about it. Bravo!
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