Based on 148 reviews, the restaurant has received a rating of 4.2 stars. Price
Address:
123 La Neuville Rd, Youngsville, LA 70592
Phone: (337) 837-8667
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Reviews
Andrew Zavala
Brisket and pork ribs were fantastic. Great smoke flavor, and fall off the bone ribs. Their original bbq sauce was very flavorful as well.
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Marla Fusilier
Omg, This is the best barbecue brisket I’ve ever had. So tender and juicy and seasoned to perfection. I will no longer get barbecue from any other place but here. And the me at falls off of the ribs it is so tender. I would highly recommend this place.
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PETER
Solid BBQ. My go-to is the 3 Meat, the brisket, pulled pork and pork ribs are a must! They have solid sides, can’t go wrong!
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Michael Kistner
Just tried their brisket and pulled pork for the first time. Being from West Texas, I am aware of what real barbecue should taste like. Perfect smoke ring on the brisket and tender and moist pulled pork. This is the best I have found in Lafayette Louisiana. These folks know their kraft.❤❤❤
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Jessica French
We were seriously impressed with the BBQ, I ordered a Pulled Pork sandwich and my husband and daughter had brisket. Everything we ate was cooked perfectly and very generous portions. It was great to sit at their picnic table and just enjoy a casual, delicious meal as a family.
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Elaine Bowers
It is real, honest to God, BBQ. You can tell by the aroma outside. Several people recommended this place, the BEST BBQ ever, but also said, don’t judge the book by it’s cover. It’s only a drive through window, or you can walk up to order.
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Thad Grant
I had the trash grits and the brisket egg and cheese on texas toast for breakfast. Absolutely phenomenal! I will definitely be going back. The portions are generous. Everything is so fresh and the smokey flavor is to die for!
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Ashley Dennis
Not a huge fan, eaten there twice, 2nd time got a free meal due to 1st meal wasn’t good. I recently just stopped to get a sweet tea. It was good at first and then you get hit with a smoked meat flavor. Smoked meat flavored sweet tea. I noticed cup had black dirt on outside. Could be where they store the cups that absorb the smell.
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Whitney Oliva
We tried this BBQ for the first time tonight. I knew they were special when I saw what they call “trash grits” on the menu. Very creative.
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David Pousson
Meat seemed like it was boiled before smoked and had little flavor and then microwaved before plating to give to customers. The “Bark” on the brisket was mush. Pulled pork was decent. Ribs didn’t have much for flavor and the sausage was under cooked. Rice dressing was decent but the macaroni was worse than macaroni out the box. Bread was the best part of the whole meal. Definitely not worth $14 per plate.
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