Chain pizzeria outlet for build-your-own Chicago-style deep-dish pies, plus wings & subs. Based on 114 reviews, the restaurant has received a rating of 4.3 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
56 Main St, Greenwich, OH 44837
Phone: (419) 752-1562
Website: http://www.eastofchicago.com/
Hours
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 4–11 PM |
| Sunday | 4–10 PM |
| Monday | 4–10 PM |
| Tuesday | 4–10 PM |
Reviews
Deb Lacy
Greenwich is the number 1 store and always tastes better than all the other ones.
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Deb Lacy
Love Greenwich East of Chicago.. They have different ovens and taste different then all the other EOC.
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RussiaTheKilla
As always good pizza and bread. Fast friendly staff. Miss the days of the buffet
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Tonya Arnett
I ordered a tower pizza last night plus a pepperoni and ham pizza. My pizza was burnt. It was a sheet of brown. I have never had pizza like this from any EOC. I would like my money back or a better made pizza!
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Chris Reed
I love the owner of east of Chicago in Greenwich, she and her crew always do a great job of getting my orders right and always done at the time they say it will be done. I will always go to east of Chicago when I feel the need for a pizza, they have the best pepperoni, sausage and onion pizza on earth in my opinion.
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Dolce Vita!
We especially love their traditional crust. The salads and subs are also worth mentioning. We haven’t really ever had anything bad from their menu. They make a nice quality pizza at a reasonable cost. They also have daily specials which is very nice.
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steve barrett
15 and a half dollars for a 14-inch one item Pizza pizza was good but majorly overpriced
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Mark Guynn
Best pepperoni and bacon I’ve had
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Dustin Van Buhler
Great!!!! Very friendly staff and awesome food! Highly recommended!
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Jake Carney
Collin Lloyd is so good he should have something on the menu named after him. No doubt. Greatest server I’ve ever had. Always knows who he is talking to by the sound of their voice. He’s just a great all around guy. Definitely knows how to make a pizza. If I didn’t know any better I would believe he was Italian. Colonel Sanders started saying “Finger Licking Good” after he tried one of Collin Lloyd’s pizzas. He’s so good at making subs that he could put subway out of business. By himself. A woman once told me that he doesn’t use the oven to cook the food. He is so hot that he just stands next to it and it cooks. All in all….pretty darn tootin good! Can’t wait to see the Collin Classic on the menu! At least I hope so….
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