Based on 198 reviews, the restaurant has received a rating of 4.1 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
703 Seneca St, Buffalo, NY 14210
Phone: (716) 331-3242
Social Profile: 

Hours
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 4–10 PM |
| Sunday | Closed |
| Monday | Closed |
Menu
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Photo Gallery
Reviews
ClutchTastic
Spot on. Knowledgeable staff and delicious full, well developed flavors. The bar has an above average selection. Try the, “pineapple hibiscus hard cider,” by Clarksburg. It was really a solid, well concocted drink.
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Jason Kanisloupus
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David B
Excellent. Great ambiance, professional waiter, personable chef and host. Everybody in our group of 7 raved about their dinner. Not loud and packed in crowd. Could talk at our table without shouting. Kudos to Chef Brian and staff. Definitely recommend and we will return. Try the 2 inch thick pork chop, filled, German potato salad, beef tips. Desserts also delightful.
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D P
Outdoor seating is great! Our meal was superb! Beer was cold and a large variety to choose from…Stuffed banana peppers were a hit at our table! Service was attentive and friendly. We will definitely be back!
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Gunlord
I generally concur with the other reviews on Yelp at least–the restaurant’s ambience is very nice, and I found the service to be pleasant and attentive, but the food is somewhat pricey. The Beef on Weck rolls are 14 dollars, for approximately the same quality and slightly smaller size as, say, Irish Spring Rolls at the Irishman pub for 11 dollars. Still, I guess if you really love a combination of ambience and location in Buffalo’s urban core it’s good enough.
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Michele Vogel
Our service and atmosphere was nice BUT the beef in weck was ABSOLUTELY DISGUSTING! We brought it to the attention of our waiter that is was all fat and not edible. It was a $45 lunch that went in the garbage!!! Never compensated any part of our 2 lunches. NEVER AGAIN. SAVE YOUR MONEY FOLKS.
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Thomas H
Came for Valentines day. They do not know how to cook a steak. Ordered a medium strip and well ribeye. The ribeye came out medium rare, redder than the medium strip. The strip was not evenly cooked, front half was more well. Waiter seemed unconcerned even after I had to ask for the ribeye returned to be cooked longer and it still came back medium rare.
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Crystal G
Wow, what an upgrade to their previous space. Gorgeous and upscale inside compared to a super casual, needed a facelift mom and pop spot before. The menu is a bit more casual than the decor in my opinion. Which isn’t necessarily a bad thing but an observation because when you see the inside you might feel a bit underdressed if you went to eat a roast beef sandwich. Overall great location and worth stopping in.
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Aimee Rehm
We went there with a group of 12. We had our own private room which was a relief because we were loud. We had great service and everyone loved the food. I would absolutely go again and if you have a large party, it is perfect.
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Lara Seniw
Such a lovely venue! Truly enjoyed our first visit to Eckl’s! Short on staff but our server did a yeoman’s job!
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