Eddie V’s Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant’s award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V’s very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
Elegant fine-dining chain with a seafood & steak menu, plus a cocktail lounge featuring live jazz Based on 83 reviews, the restaurant has received a rating of 4.5 stars. Price $$$$
✔️ Dine-in ✔️ No takeout ✔️ No delivery

Address:
2000 NJ-38 #1072, Cherry Hill, NJ 08002
Phone: (856) 532-9562
Website:
Hours
| Tuesday |
4–10 PM |
| Wednesday |
4–10 PM |
| Thursday |
4–10 PM |
| Friday |
4–10 PM |
| Saturday |
4–10 PM |
| Sunday |
4–9 PM |
| Monday |
4–10 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: eddiev.comopentable.com
Reviews
Jessica Celetti
The food was delicious. Lobster Tacos were on a soft, but ‘strong enough to do the job’ “shell” that had to be made in house- amazing. Staff was super friendly. We were greated by everyone we encountered- even the valet (which we didn’t use) was really welcoming and genuine. Live music was perfection- background tunes with tons of talent that wasn’t overwhlming. Nothing worse than dinner music where the band thinks they are playing a concert. A+ start to finish.
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Philly Flyers
I chose to go here for my birthday and give it a try. People were very nice, a gentleman told my husband to remove his hat which was fine, but soon after 2 guys and a lady who look like they came right out of a swim club came in with hats on and nothing was said, which made me feel a certain way. We were sat and our server Thomas was phenomenal from start to finish. Our beverages were delicious, we ordered the table side beef tartare which was flavorless and just a pile of mush…very disappointing…we waited a long time for our dishes that shouldn’t have taken long, I don’t know why scallops…sea bass and two sides took so long BUT the manager came over and apologized and bought us both a beer which was very nice, during our dinner we noticed another person wearing a hat, which was irritating, if it’s a rule that is ok but make sure you’re applying it to every person just not certain ones..again TERRIBLE…back to the food…our dinner when it arrived was delicious! Our server surprised me with a birthday dessert which was very kind…I would probably only go back, if at all, because our server was amazing!
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Samantha B
Just enjoyed my second outing at Eddie V’s and both times I were absolutely amazing! I thoroughly enjoyed the caviar and the cold water lobster tails and Chilean Sea Bass were absolutely superb! The Hope Diamond cocktail is delicious but if you don’t watch you’ll drink it too fast. It’s not much there but it’s amazing. Definitely will be going back!
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Vinessa Richards
This place was absolutely beautiful, our server Ashley was very attentive and polite. The ambiance was amazing. Just before your meal the server brings warm towels with lemons to clean your hands. Please note the sides are big and can be shared with at least 3 people. It’s definitely a place to get dressed up and enjoy. There is also live music when you enter.
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Radcliffe White
I have to say I found this place completely by accident, but what a great time my group had. The service was 5 stars,from the greeters at the door to our waiter. Jazzlyn is awesome, and at least I forget, the food was amazing. Best meal I’ve had all year!
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Lisa Newman
My husband and I recently had the pleasure of dining at Eddie V Restaurant, and I must say it was an extraordinary experience. From the moment we walked in, we were greeted with warm and friendly smiles from the staff, setting the tone for the entire evening. The day was our wedding anniversary❤!
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Beth Goodenough
We were greeted by a very friendly hostess. We had a reservation and were seated at our time reserved.The place is spacious and very clean. Our server Alex was very attentive and polite. She took the time to ask if it was our first time dining with them and went over the menu options and happy hour menu.The menu is predominantly seafood with very few other options. I do not eat seafood. I was very surprised they do not offer a chicken dish option. I ordered the filet with a side of cheesy au gratin potatoes. I highly recommend the au gratin potatoes. They were excellent. I wanted my filet cooked medium well, butterfly cut, not chard. It was cooked perfect. I wanted creamy horseradish sauce with my filet but they do not have it. They have horseradish. I was all most done my meal and our server brought out some creamy horseradish the chef made especially for me. I thought that was very nice of them. It was very good. Alex proceeded to tell me they will probably add it to the menu. They do have A1 sauce. I’m not a fan of A1. So knowing I can now have creamy horseradish sauce made is a plus. My filet was good . I would give it a 3.5 out of 5 just for the fact I did have to trim a little more fat off then expected. My husband enjoyed his seafood dishes. Please refer to pictures. We would definitely dine here again. I would give it a 4 out of 5 star.
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Solomon Rosenthal
Pretty standard seafood/Steakhouse experience albeit a bit overpriced for some off quarks asking for their price-point. Foe example, no knives were given with dinner service unless you ordered steak. Jumbo shrimp and other dishes require more than a butter knife. When the espresso was delivered, the cup is on the larger side for an espresso, but was only 1/4 on the way filled. Makes you feel like you are paying for a lot of nothing. Not a good image, smaller cups would benefit the restaurant. The waiter was nice, however when it was time to go, they forgot to pack the other half of the $80 seafood tower.
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Princess
Food, Service and Atmosphere was way better than the establishment located in KOP. Our waitress was very professional and attentive. The drinks were great. The food was delicious. And a free dessert for the win
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ian fischer
Everything about this restaurant was near perfect. I am huge on seafood and as you come up closer north from the shore there is not much to choose from. Eddie V’s is where you take someone to make a great impression. I had ordered the cold water lobster tails, ahi tuna, 12oz center cut filet mignon and it all was cooked to perfection. I also was wrongly charged for a seafood of the night that was no longer available after being ordered and they issued a gift card for me no questions asked for DOUBLE the value of the initial order. 5 stars and a must visit
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