Based on 506 reviews, the restaurant has received a rating of 4.8 stars. Price
✔️ Dine-in ✔️ Curbside pickup
Address:
3400 South Jones Boulevard Suite #11A, Las Vegas, NV 89146
Phone: (702) 641-1345
Social Profile: 
Hours
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | 5–9 PM |
| Monday | 5–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Jerome S.
Very good experience at EDO Tapas. The food is original with a nice presentation and it’s very tasty! The menu gives you so many different flavors.
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Anna Nordlac
The watermelon gaspacho was refreshing! The best croquetas I’ve ever tasted so far. The octupus was good too. Lobster risotto was flavorful but a bit salty for me. The sangria was okay. I’ve had better ones elsewhere. Overall, I recommend this place.
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Angie B
I loved everything I had! I love tapas because you can have little bit of everything.
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Richard Strayer
Wow. In Las Vegas for one night and got the recommendation for this place. Great experience.
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Tina C
Food was okay, nothing was super stand out-ish. I liked the squash blossoms and the duck pasta but everything else wasn’t very memorable. Their sangria was good though.
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C S (CS)
Summary- Do not miss this place.
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Nadia Manzoor
We tried the chef’s tasting menu which is $80 per person and 8 items were served. Each item tasted delicious, the presentation was a work of art and the creativity of the chef was apparent in the taste as well as presentation. The servers were polite and knowledgeable, providing detailed description for each dish. It was a bit dark in the restaurant but the taste of the food made up for it. I am attaching pictures of my favorite dishes in terms of taste and presentation.
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Amanda Turnbull
So happy to have been able to find this gem. Great tapas place with a very good tasting menu. Lots of Spanish flair, excellent quality seafood. The Smoked Tonyina de Sorra was the standout dish, absolutely fantastic.
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Wendy Lee
We happened to reserve Edo as our last dinner in Vegas and what a way to end our trip! Excellent tasting menus. I was able to try the vegetarian version while my husband had the regular tasting menu. We were both extremely pleased with our meal. Everything was delicious and beautifully presented. The service was excellent, from Michael who greeted us to all the others (sorry, I don’t know their names). We look forward to returning the next time we are in Vegas.
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Heather Leigh
When you think “Fine Dining,” you don’t expect to find it in a shopping center full of clutter of different restaurants. Well, don’t let its exterior fool you! We were there for their 12 course tasting menu. The servers brought each course with a detailed descriptions of the ingredients. They even asked if we had any food allergies or needed any substitutions to any of the 12 courses. I thought that was very classy, because a lot of places don’t allow substitutions. Every dish was prepared well and brought an assortment of sweet, tart, sour, and savory flavors. The presentation was nice. I especially liked the creamy appetizers filled in egg shells and delicate pastry shells brought in small treasure chests. The servers were polite and cheerful. Although everything was great, I did think it was a little pricy for $80 per person.
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