Eggs Up Grill in Savannah traces its roots to Pawleys Island, South Carolina where it was founded in 1997 with a menu featuring classic, All-American dishes, along with twists on traditional favorites. The restaurant takes pride in perfectly cooking fresh, hand-cracked eggs 14 different ways. Menu categories include made-to-order omelets and benedicts, pancakes, waffles, and breakfast sandwiches, as well as famous home fries, the Founder’s recipe corned beef hash, and buttery, grilled blueberry muffins. Lunch choices included juicy burgers, tasty sandwiches, wraps and salads.
Relaxed chain serving a menu of breakfast, burgers & sandwiches in a colorful setting. Based on 455 reviews, the restaurant has received a rating of 4.2 stars. Price $
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
5710 Ogeechee Rd Suite 450, Savannah, GA 31405
Phone: (912) 349-6672
Hours
| Sunday | 6 AM–2 PM |
| Monday
(Labor Day)
|
6 AM–2 PM
Hours might differ
|
| Tuesday | 6 AM–2 PM |
| Wednesday | 6 AM–2 PM |
| Thursday | 6 AM–2 PM |
| Friday | 6 AM–2 PM |
| Saturday | 6 AM–2 PM |
Menu
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Menu Photos
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Reviews
matthew hankey
I got the crab cake Eggs Benedict with home fries. The flavor of all the food was phenomenal. The problem I had was the home fries were just below room temperature and the bread was starting to get soggy. I believe this was due to the waitress bringing the food out late. The flavor was SO good I just wish the service was a little better. The only other complaint I have is the ketchup bottle at our table was empty. The overall atmosphere was “calm” and very clean. I would come again and give them another try.
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Heather Marie McCullough
This little gem has been open almost 3 yrs and today was our first time going. The menu is next level breakfast. The cooks but their heart in sould into amazing dishes. The costal crab cakes benedict was to die with the garlic bread giving it the extra flavor kick. There are so many options on the menu that all sound wonderful. Can’t wait to go back!
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Avilon
This place is amazing!! Great food and nice staff. I ate here 3x in a row and would have gone back 5x if they didn’t close at 2pm!! It’s my new brunch spot and there are about 6 more things on the menu that I want to try. However, the crab eggs benedict is the best thing I’ve eaten all year. I’m addicted and I’ll be eating it for brunch tomorrow and Sunday! Ooh and you have to try the French toast and the hot chocolate!!! Yummy!!
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Vincent Princeotto
First time here, and the food was delicious. It’s nice to see a different menu than the other breakfast places. Try the shrimp and grits omelet, with the fire roasted grits. I ended up putting the grits on the omelet. My daughter had the blueberry muffin and eggs, and the muffin was cooked on the griddle. There are other things we want to come back and try.
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Lara Sexton
I met a friend for breakfast today, and it’s a typical breakfast/lunch spot, nothing extraordinary about the atmosphere or ambience. Clean and bright is good for breakfast. Same with the menu, typical breakfast/brunch fare. I ordered special and asked if the fajita shrimp could be cooked through, but the kitchen declined to honor my request. Fruit was yummy. Coffee was fast. Tina P. WAS DELIGHTFUL AND PROFESIONAL! She made my visit a joy and said a lovely thing about my dog (she suffered through one photo viewing of my boy.) I’m only going back on days that she’s working.
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Shawna
Thank you Sarah for being the best server for a group of 4 children and 10 adults. You were beyond awesome (beyawesome) and very attentive to our requests and special orders. On top of GREAT service the food was amazingly scrumdeliocious and surpassed all of our expectations from the children menu, biscuit and gravy, banana foster french toast, strawberry cheesecake pancakes, shrimp and grits, the original breakfast to the egg bomb BLT. This is definitely a MUST for the brunch crowd. We also enjoyed the mimosas… the original, poinsettia, and berry berry chocolate.
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Heather Knight
Second time giving this place a try. First time they shorted my order. Never complained, food was So-So. Second time, a lot of missing items, egg shells in eggs, muffins shoved in gravy bowls crumbled up, bacon slimy and undercooked. We have guest here too. We decided to throw away and have oatmeal or cereal. Never again. I gave them a second try only because we are new to the area and kept hearing about an amazing restaurant. I knew it was egg something, turns out it’s Omelette Cafe. Omelette Cafe is amazing. Don’t get them confused! Eggs up is horrible!
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Nick Blosser
Clean and bright comfortable dinner experience. They have a slew of breakfast and lunch choices. We had the grilled blueberry muffin and trust me you want to try this delicious take on a muffin. That char on the muffin from the grill added an awesome taste to the melt in your mouth Blueberries. The traditional eggs Benedict and southwestern bowl were pretty close to perfect and the red skin home fries were sweet and delicious. The star for me was the Good Morning Breakfast Burger; it was lights out. A steak burger topped with a mini omelet, bacon, over easy egg, cheese, onions, and spinach on a grilled brioche bun. The decor was bright, clean, and happy.
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Kamryn
was very excited to try this place and it has a high rating and great reviews! we went on Mother’s Day at my request because i really wanted breakfast & mimosa. when we got there they were about to sit us at a table, but I asked could we get a booth if there was one open. the hostess sighed but being a server myself i knew it might’ve been inconvenient so i understood and overlooked it. We got sat and waited 20 minutes and nobody ever even came and asked us for drinks. Again, I’m a server and expected it to be busy as it was Mother’s Day! But I would be fired if I left customers sitting without greeting them for 20 minutes! Finally we just got up and left because we were not getting any service. The hostess even said “have a nice day” to us but I chose to again ignore it. Probably won’t try again to eat here but was super bummed just by the service alone.
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Aimee Whiteway
We were in Savannah for the day and chose this place as it was nearby to where we were. Each of us got a different meal, but the food was delicious. I chose to go with the half waffle for the little waffle in the henhouse dish, and it was the perfect amount of food. Husband got the cinnamon apple pancakes, and it was more than enough for him. Plus, it tastes like apple pie. There is also a really good amount of choices from the kid’s menu.
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