eggspectation Menu – Timonium, MD

Type : Restaurant

Location : Timonium, MD

Elevated American cuisine in a unique urban atmosphere. Whether it’s a light-hearted meal with family and friends, a business breakfast, drinks after work, weekend brunch, or a special gathering in our private event space, we have something for everyone.

Stylish chain serving a lengthy egg-focused breakfast menu, plus American lunch & dinner fare. Based on 160 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

eggspectation 21093

Address:
2235 York Rd, Timonium, MD 21093

Phone: (443) 652-3040

Website:

Hours

Monday

(Labor Day)
7 AM–4 PM

Holiday hours
Tuesday 7 AM–9 PM
Wednesday 7 AM–9 PM
Thursday 7 AM–9 PM
Friday 7 AM–9 PM
Saturday 7 AM–9 PM
Sunday 7 AM–9 PM

Menu

Day Menu
FRIED CHICKEN AND WAFFLE
Buttermilk fried natural chicken breast tenders piled high on our famous Belgian waffle. Served with warm 100% pure maple syrup.
$19.00
UNEGGSPECTED
6oz. Angus Beef NY strip steak grilled to order with two free-range eggs, prepared any style. Served with Lyonnaise-style potatoes. Substitute steak – $3 or baby lamb chops $7.
$29.00
YOLK AROUND THE CLOCK
Montreal style wood-fired bagel, grilled with a free-range, sunny-side-up egg in each hole. Topped with applewood smoked bacon & cheddar on one half and Swiss cheese on the other. Served with Lyonnaise-style potatoes.
$16.00
CAJUN SHRIMP AND GRITS
Grilled shrimp, andouille sausage, applewood smoked bacon, green peppers, garlic & onions, seasoned in a spicy cream sauce on cheesy grits. Topped with a free-range egg, prepared any-style.
$20.00
TOLUCA POUTINE
Chorizo, tater tots, caramelized onions, and cheese curds, smothered in our breakfast gravy & famous hollandaise sauce. Topped with house-made Pico de Gallo, chimichurri, cilantro lime aioli, and a sunny-side-up, free-range egg.
$16.00
BREAKFAST TACO
Three tacos: one applewood smoked bacon, one Fontanini sausage and one ground chorizo in flour tortillas filled with Lyonnaise-style potatoes, scrambled eggs, cheddar cheese, avocado, house-made Pico de Gallo & cilantro lime aioli. Served with fre…
$16.00
BREAKFAST PIZZA
San Marzano tomato sauce, two scrambled eggs, ham, applewood smoked bacon, and Fontanini sausage with a two-cheese blend of cheddar & mozzarella. Topped with diced tomatoes and onions.
$16.00
EGGWHAT
Home baked corned beef brisket, peppers, onions, and Lyonnaise-style potatoes with two free-range eggs.
$16.00
FRENCH TOAST FLAMBE
Brioche French toast, topped with strawberries, bananas and walnuts flambéed in an orange brandy liqueur.
$17.00
STRAWBERRY ‘N SALTED CARAMEL WAFFLES
Belgium waffle topped with fresh strawberries and salted maple caramel sauce.
$15.00
HIGH RISE PANCAKES
Three pancakes stacked with Fontanini sausage, applewood smoked bacon layered between them. Topped with Lyonnaise-style potatoes. Add a sunny-side-up, free-range egg on us!
$17.00
BANANA SPLIT WAFFLE
Belgian waffle topped with fresh strawberries, caramelized pineapples, & bananas with chocolate and maple salted caramel sauces.
$17.00
LEMON RICCOTTA BLUEBERRY PANCAKES
Three pancakes, fresh blueberries, house-made lemon ricotta cheese & blueberry compote. Served with warm 100% pure maple syrup.
$16.00
S’MORES FRENCH TOAST
Brioche French toast stuffed with Nutella® and marshmallows, drizzled with chocolate sauce.
$14.00
THE ALL-TIME CLASSICS
Choose from buttermilk pancakes, Belgian waffle, crêpe bretonne or brioche French toast. Your choice served hot off the griddle with warm 100% pure maple syrup. Add Fruit Cup $5
$12.00
THE ALL-AMERICAN
Two free-range eggs, prepared any style with applewood smoked bacon & ham and Fontanini sausage. Served with Lyonnaise-style potatoes.
$17.00
EGGSEPCTATION BAGEL BREAKFAST SANDWICH
A Montreal style wood-fired oven bagel with applewood smoked bacon or ham, Swiss cheese, red onion, lettuce, tomato and fried egg.
$15.00
EGGSTRAVAGANZA
Two free-range eggs, prepared any style, two slices of brioche French toast with warm 100% pure maple syrup, a choice of applewood smoked ham, bacon or Fontanini sausage, and Lyonnaise-style potatoes.
$17.00
EGGSUBERANT
Two free-range eggs, prepared any style, two pancakes with warm 100% pure maple syrup, a choice of applewood smoked bacon, ham, or Fontanini sausage. Served with Lyonnaise-style potatoes.
$17.00
BREAKFAST PARFAIT BOWL
Greek fat free yogurt with fresh fruit, berries, honey, and a layer of organic granola.
$13.00
BREAKFAST POUTINE
Lyonnaise-style potatoes with applewood smoked bacon & ham, Fontanini sausage, and cheese curds all smothered with house-made breakfast gravy, topped with a sunny-side-up, free-range egg.
$16.00
HUEVOS RANCHEROS
Two free-range eggs, prepared any style, piled on tortillas, layered with refried beans, pork chorizo, avocado, jalapeños, house-made Pico de Gallo & cilantro lime aioli.
$16.00
SMOKED SALMON BENNY
Two poached eggs on multigrain toast, with smoked salmon & Philadelphia™ cream cheese. Topped with famous house-made hollandaise sauce and a sprinkle of red onions & capers. Served with fresh fruit.
$22.00
CLASSIC BENEDICT
Two poached eggs, applewood smoked ham on a toasted English muffin, with famous house-made hollandaise sauce. Served with Lyonnaise-style potatoes.
$16.00
AVOCADO TOAST BENEDICT
Two poached eggs, smashed avocado, grilled tomato on multigrain toast topped with famous house-made hollandaise & chimichurri sauce. Add Applewood Smoked Ham or Bacon – $4 Add Smoked Salmon – $7
$16.00
LOBSTER BENNY
Two poached eggs topped with sautéed lobster on a toasted English muffin with famous house-made hollandaise sauce. Served with Lyonnaise-style potatoes.
CHESAPEAKE BENEDICT
Two poached eggs topped with lump crab meat on a toasted English muffin with Gruyère cheese and famous house-made hollandaise sauce. Served with Lyonnaise-style potatoes.
SOUTHWEST SUNRISE
Three-cheese blend of cheddar, Swiss & mozzarella, sautéed peppers, topped with strips of freshly sliced avocado, house-made Pico de Gallo, and sour cream. Served with Lyonnaise-style potatoes.
$16.00
WESTERN OMELETTE
Applewood smoked ham, sautéed red & green peppers, red onions, and three-cheese blend of cheddar, Swiss & mozzarella. Served with Lyonnaise-style potatoes.
$15.00
LOBSTER OMELETTE
Sautéed lobster, brie cheese, and green onions, topped with our famous house-made hollandaise sauce. Served with Lyonnaise-style potatoes.
VEGGIE OMELETTE
Sautéed mushrooms, peppers, spinach, asparagus, and caramelized onions. Served with Lyonnaise-style potatoes.
$15.00
MEAT LOVERS OMELETTE
Applewood smoked bacon, Fontanini sausage, and cheddar cheese. Served with Lyonnaise-style potatoes.
$16.00
EGGSPECTATION OMELETTE
Mushrooms, onions, green & red peppers, applewood smoked bacon & ham, Fontanini sausage, and cheddar cheese. Served with Lyonnaise-style potatoes.
$16.00
PAN FRITTATA
Authentic Italian frittata baked in a cast-iron pan. Three free-range eggs with Parmesan, goat cheese, asparagus, mushrooms, and green onions. Served with Lyonnaise-style potatoes. Add Fontanini Sausage or Applewood Smoked Ham – $3
$16.00
Choice Of Applewood Smoked Bacon, Ham, Fontanini Sausage, Turkey Sausage Or Bacon $5.00
Choice Of Cheddar, Swiss, Philadelphia™ Cream Cheese, Gruyere, Provolone, Brie Or Goat Cheese $3.00
Smoked Salmon $7.00
Extra French Toast $4.00
Free-Range Egg $2.50
Nutella® $3.00
Cheesy Grits $4.00
Fruit Cup $5.00
Lyonnaise-Style Breakfast Potatoes $4.00
Maple Syrup $2.00
Extra Pancake $4.00
Sweet Potato Fries $6.00
MINI CRAB CAKES
Three house-made lump crab cakes on a bed of spicy slaw topped with a dollop of lemon aioli.
WINGS
Full pound of marinated chicken wings prepared Mediterranean-style OR choice of Buffalo, Old Bay, Piri Piri, or BBQ sauce. Served with blue cheese, ranch, mango salsa, or house-made chimichurri.
$17.00
TACOS
Three shrimp or blackened Salmon tacos made with avocado, house-made chimichurri, spicy slaw, and mango salsa in flour tortillas.
$16.00
BRIE AND WALNUT CROSTINI
Ciabatta slices broiled with brie and drizzled with honey. Garnished with walnuts and fresh apple slices.
$12.00
SMOKED SALMON CROSTINI
Smoked salmon, served with capers, red onions and cucumbers, with Philadelphia™ cream cheese on toasted ciabatta slices.
$16.00
FRIED CALAMARI
Lightly fried calamari served with fried zucchini, marinara, and yogurt aioli for dipping.
$16.00
FRENCH ONION SOUP
Our house-made soup with beef broth, Spanish onions, Gruyère cheese, and seasoned croutons.
$9.00
FIRECRACKER SHRIMP
Crispy fried shrimp tossed in our firecracker sauce with tortilla straws, drizzled with house-made cilantro lime aioli.
$15.00
CEASAR SALAD
Crisp romaine hearts, Caesar dressing, Parmesan, and applewood smoked bacon.
$11.00
CALIFORNIAN SALAD
Tossed baby greens, fresh avocado, cherry tomatoes, and cucumbers topped with garlic-sautéed spinach. Choice of house vinaigrette or balsamic dressing.
$12.00
SOUTHWEST COBB SALAD
Romaine, cherry tomatoes, blue cheese crumbles, bacon, capers, and avocado with a sunny-side-up, free-range egg. Caesar dressing.
$13.00
ROASTED BEET AND CITRUS SALAD
Fresh baby greens, oven roasted red beets, fresh oranges, dried cranberries, and goat cheese tossed with our house vinaigrette.
$12.00
Add Chicken Breast $6.00
Add Five Grilled Shrimp $7.00
Add Grilled Salmon $13.00
Add 6oz New York Strip $15.00
REUBEN ON GRILLED RYE
Fresh sliced corned beef on rye bread with sauerkraut, melted Swiss cheese, and house-made Thousand Island dressing.
$18.00
THE ULTIMATE BLT
The ultimate sandwich with a quarter pound of bacon, lettuce, tomato, and our homemade bacon marmalade on toasted artisanal brioche bread.
$17.00
ROSEMARY CHICKEN SANDWICH
Grilled natural chicken breast with avocado, brie cheese, roasted red peppers, and rosemary aioli. Served on brioche bun.
$18.00
CROQUE MADAME
Open faced sandwich with ham, Gruyère cheese, Swiss cheese, house-made Dijon hollandaise, and a fried sunny side egg on artisanal brioche bread.
$16.00
PHILLY CHEESE STEAK SANDWICH
Grilled steak, caramelized onions & peppers, provolone cheese, house-made chimichurri sauce, and a fried free-range egg served on a hoagie roll.
$18.00
Sandwich Sides
All sandwiches are served with a choice of fries or salad as a side option. Sweet potato fries are available for a extra $1.50.
CHESAPEAKE PIZZA
House-made lump crab dip, three-cheese blend of cheddar, Swiss & mozzarella, Old Bay, and green onions.
$20.00
PEPERONI & PEPERONE
San Marzano tomato sauce, mozzarella cheese, pepperoni, and roasted red peppers.
$15.00
SIMPLE AND GOOD
San Marzano tomato sauce, mozzarella cheese, and fresh basil.
$14.00
VEGETABLE SOLO
Three-cheese blend of cheddar, Swiss & mozzarella with caramelized onions, roasted red peppers, spinach, mushrooms, and asparagus on San Marzano tomato sauce.
$15.00
STEAK FRITES
10 oz NY Strip with house-made chimichurri, cooked to your preference. Served with French fries.
$36.00
GRILLED SALMON
Grilled salmon filet topped with house-made mango salsa. Served with pearled barley risotto.
$28.00
OLD BAY CRAB CAKES
Three house-made lump crab cakes over grilled asparagus with our famous Old Bay hollandaise sauce. Served with fries.
BABY LAMB CHOPS
Three Frenched double-cut baby lamb chops grilled to order. Served with house-made chimichurri sauce, grilled asparagus, and sweet potato fries.
$37.00
MEDITERRANEAN GRILLED CHICKEN BREAST
Mediterranean seasoned and grilled natural chicken breast served with a grilled vegetable medley and French fries.
$17.00
CAJUN PASTA
Chicken, shrimp & andouille sausage, fresh fettucine pasta in Cajun Alfredo sauce.
$26.00
BACON MAC AND CHEESE
Cavatappi pasta tossed in our signature cheese sauce and applewood smoked bacon. Served with garlic crostini.
$17.00
LOBSTER MAC AND CHEESE
Cavatappi pasta tossed in a creamy cheese sauce with diced tomato and chunks of lobster meat. Served with toasted garlic crostini.
EGGSPECTATION BURGER
7 oz Angus Beef burger with chipotle aioli, lettuce, tomato, red onions, applewood smoked bacon, cheddar cheese, and topped with a sunny-side-up, free-range egg.
$19.00
BBQ BURGER
7 oz Angus Beef burger with applewood smoked bacon, lettuce, tomato, cheddar cheese, BBQ sauce, and beer-battered onion rings.
$18.00
UNCLE SAM
Two 7 oz Angus Beef burger patties grilled then topped with cheddar cheese, applewood smoked bacon, lettuce, tomato, caramelized onions, pickles, and our special sauce.
$23.00
SHROOM BURGER
7 oz Angus Beef burger topped with sauteed mushrooms, Swiss cheese, arugula, lettuce, tomato, and lemon aioli.
$17.00
BEYOND BURGER®
A plant based, soy and gluten free patty, cooked and served with lettuce, tomato, and red onion on our special artisanal bun.
$16.00
EGGSPECTATION CREPE
Scrambled free-range eggs with sautéed spinach, turkey bacon, and three cheese blend of cheddar, Swiss & mozzarella. Topped with our famous house-made hollandaise sauce.
$13.00
VEGGIE DREAM CREPE
Sautéed mushrooms, spinach, red onions, asparagus, and goat cheese.
$14.00
CHESAPEAKE CREPE
Lump crab meat, green onions, peppers, and three-cheese blend of cheddar, Swiss & mozzarella.
HEAVENLY CREPE
Grilled natural chicken, sautéed spinach, mushrooms, and three-cheese blend of cheddar, Swiss & mozzarella.
$15.00
CREPE SUZETTE
Three house-made crêpes topped with flambéed butter and orange brandy liqueur sauce.
$13.00
S’MORES FRENCH TOAST
Brioche french toast stuffed with Nutella® and marshmallows, drizzled with chocolate sauce.
$14.00
CHOCOLATE BANANA CREPE
Nutella® and banana. Topped with our chocolate sauce.
$10.00
BANANA SPLIT WAFFLE ICE CREAM
Belgian waffle topped with fresh strawberries, caramelized pineapples, and bananas with premium ice cream, chocolate & maple salted caramel sauces.
$18.00
GOURMET CAKES & CHEESECAKES
Ask your server or visit our display case for today’s selections.
$10.00
Evening Menu
FRIED CHICKEN AND WAFFLE
Buttermilk fried natural chicken breast tenders piled high on our famous Belgian waffle. Served with warm 100% pure maple syrup.
$19.00
UEGGSPECTED
6oz. Angus Beef NY strip steak grilled to order with two free-range eggs, prepared any style. Served with Lyonnaise-style potatoes. Substitute Steak for – $3 Baby Lamb Chops – $7
$29.00
CAJUN SHRIMP AND GRITS
Grilled shrimp, andouille sausage, applewood smoked bacon, green peppers, garlic & onions, seasoned in a spicy cream sauce on cheesy grits. Topped with a free-range egg, prepared any-style.
$20.00
TOLUCA POUTINE
Chorizo, tater tots, caramelized onions, and cheese curds, smothered in our breakfast gravy & famous hollandaise sauce. Topped with house-made Pico de Gallo, chimichurri, cilantro lime aioli, and a sunny-side-up, free-range egg.
$16.00
EGGSUBERANT
Two free-range eggs, prepared any style, two pancakes with warm 100% pure maple syrup, a choice of applewood smoked bacon, ham, or Fontanini sausage. Served with Lyonnaise-style potatoes.
$17.00
BREAKFAST TACO
Three tacos: one applewood smoked bacon, one Fontanini sausage and one ground chorizo in flour tortillas filled with Lyonnaise-style potatoes, scrambled eggs, cheddar cheese, avocado, house-made Pico de Gallo & cilantro lime aioli. Served with fre…
$16.00
SMOKED SALMON BENNY
Two poached eggs on multigrain toast, with smoked salmon & Philadelphia™ cream cheese. Topped with famous house-made hollandaise sauce and a sprinkle of red onions & capers. Served with fresh fruit.
$22.00
LOBSTER BENNY
Two poached eggs topped with sautéed lobster on a toasted English muffin with famous house-made hollandaise sauce. Served with Lyonnaise-style potatoes.
CHESAPEAKE BENEDICT
Two poached eggs topped with lump crab meat on a toasted English muffin with Gruyère cheese and famous house-made hollandaise sauce. Served with Lyonnaise-style potatoes.
FRENCH ONION SOUP
Our house-made soup with beef broth, Spanish onions, Gruyère cheese, and seasoned croutons.
$9.00
MINI CRAB CAKES
Three house-made lump crab cakes on a bed of spicy slaw topped with a dollop of lemon aioli.
WINGS
Full pound of marinated chicken wings prepared Mediterranean-style OR choice of Buffalo, Old Bay, Piri Piri, or BBQ sauce. Served with blue cheese, ranch, mango salsa, or house-made chimichurri.
$17.00
FIRECRACKER SHRIMP
Crispy fried shrimp tossed in our firecracker sauce with tortilla straws, drizzled with house-made cilantro lime aioli.
$15.00
TACOS
Three shrimp or blackened Salmon tacos made with avocado, house-made chimichurri, spicy slaw, and mango salsa in flour tortillas.
$16.00
BRIE AND WALNUT CROSTINI
Ciabatta slices broiled with brie and drizzled with honey. Garnished with walnuts and fresh apple slices.
$12.00
SMOKED SALMON CROSTINI
Smoked salmon, served with capers, red onions and cucumbers, with Philadelphia™ cream cheese on toasted ciabatta slices.
$16.00
FRIED CALAMARI
Lightly fried calamari served with fried zucchini, marinara, and yogurt aioli for dipping.
$16.00
CEASAR SALAD
Crisp romaine hearts, Caesar dressing, Parmesan, and applewood smoked bacon.
$11.00
CALIFORNIAN SALAD
Tossed baby greens, fresh avocado, cherry tomatoes, and cucumbers topped with garlic-sautéed spinach. Choice of house vinaigrette or balsamic dressing.
$12.00
SOUTHWEST COBB SALAD
Romaine, cherry tomatoes, blue cheese crumbles, bacon, capers, and avocado with a sunny-side-up, free-range egg. Caesar dressing.
$13.00
ROASTED BEET AND CITRUS SALAD
Fresh baby greens, oven roasted red beets, fresh oranges, dried cranberries, and goat cheese tossed with our house vinaigrette.
$12.00
Add Chicken Breast $6.00
Add Five Grilled Shrimp $7.00
Add Grilled Salmon $13.00
Add 6oz New York Strip $15.00
CHESAPEAKE PIZZA
House-made lump crab dip, three-cheese blend of cheddar, Swiss & mozzarella, Old Bay, and green onions.
$20.00
PEPERONI & PEPERONE
San Marzano tomato sauce, mozzarella cheese, pepperoni, and roasted red peppers.
$15.00
SIMPLE AND GOOD
San Marzano tomato sauce, mozzarella cheese, and fresh basil.
$14.00
VEGETABLE SOLO
Three-cheese blend of cheddar, Swiss & mozzarella with caramelized onions, roasted red peppers, spinach, mushrooms, and asparagus on San Marzano tomato sauce.
$15.00
REUBEN ON GRILLED RYE
Fresh sliced corned beef on rye bread with sauerkraut, melted Swiss cheese, and house-made Thousand Island dressing.
$18.00
THE ULTIMATE BLT
A quarter pound of applewood smoked bacon, lettuce, tomato, and house-made bacon marmalade on toasted artisanal brioche bread.
$17.00
ROSEMARY CHICKEN SANDWICH
Grilled natural chicken breast with avocado, brie cheese, roasted red peppers, and rosemary aioli. Served on brioche bun.
$18.00
CROQUE MADAME
Open faced sandwich with ham, Gruyère cheese, Swiss cheese, house-made Dijon hollandaise, and a fried sunny side egg on artisanal brioche bread.
$16.00
PHILLY CHEESE STEAK SANDWICH
Grilled steak, caramelized onions & peppers, provolone cheese, house-made chimichurri sauce, and a fried free-range egg served on a hoagie roll.
$18.00
Sandwich Sides
All sandwiches are served with a choice of fries or salad as a side option. Sweet potato fries are available for a extra $1.50
CAJUN PASTA
Chicken, shrimp & andouille sausage, fresh fettucine pasta in Cajun Alfredo sauce.
$26.00
BACON MAC AND CHEESE
Cavatappi pasta tossed in our signature cheese sauce and applewood smoked bacon. Served with garlic crostini.
$17.00
LOBSTER MAC AND CHEESE
Cavatappi pasta tossed in a creamy cheese sauce with diced tomato and chunks of lobster meat. Served with toasted garlic crostini.
EGGSPECTATION BURGER
7 oz Angus Beef burger with chipotle aioli, lettuce, tomato, red onions, applewood smoked bacon, cheddar cheese, and topped with a sunny-side-up, free-range egg.
$19.00
BBQ BURGER
7 oz Angus Beef burger with applewood smoked bacon, lettuce, tomato, cheddar cheese, BBQ sauce, and beer-battered onion rings.
$18.00
UNCLE SAM
Two 7 oz Angus Beef burger patties grilled then topped with cheddar cheese, applewood smoked bacon, lettuce, tomato, caramelized onions, pickles, and our special sauce.
$23.00
SHROOM BURGER
7 oz Angus Beef burger topped with sauteed mushrooms, Swiss cheese, arugula, lettuce, tomato, and lemon aioli.
$17.00
BEYOND BURGER®
A plant based, soy, and gluten free patty. Served with lettuce, tomato, and red onion.
$16.00
EGGSPECTATION CREPE
Scrambled free-range eggs with sautéed spinach, turkey bacon, and three cheese blend of cheddar, Swiss & mozzarella. Topped with our famous house-made hollandaise sauce.
$13.00
VEGGIE DREAM CREPE
Sautéed mushrooms, spinach, red onions, asparagus, and goat cheese.
$14.00
CHESAPEAKE CREPE
Lump crab meat, green onions, peppers, and three-cheese blend of cheddar, Swiss & mozzarella.
HEAVENLY CREPE
Grilled natural chicken, sautéed spinach, mushrooms, and three-cheese blend of cheddar, Swiss & mozzarella.
$15.00
STEAK FRITES
10 oz NY Strip with house-made chimichurri, cooked to your preference. Served with French fries.
$36.00
GRILLED SALMON
Grilled salmon filet topped with house-made mango salsa. Served with pearled barley risotto.
$28.00
OLD BAY CRAB CAKES
Three house-made lump crab cakes over grilled asparagus with our famous Old Bay hollandaise sauce. Served with fries.
BABY LAMB CHOPS
Three Frenched double-cut baby lamb chops grilled to order. Served with house-made chimichurri sauce, grilled asparagus, and sweet potato fries.
$37.00
MEDITERRANEAN GRILLED CHICKEN BREAST
Mediterranean seasoned and grilled natural chicken breast served with a grilled vegetable medley and French fries.
$17.00
CREPE SUZETTE
Three house-made crêpes topped with flambéed butter and orange brandy liqueur sauce.
$13.00
S’MORES FRENCH TOAST
Brioche French toast stuffed with Nutella® and marshmallows, drizzled with chocolate sauce.
$14.00
CHOCOLATE BANANA CREPE
Nutella® and banana. Topped with our chocolate sauce.
$10.00
BANANA SPLIT WAFFLE ICE CREAM
Belgian waffle topped with fresh strawberries, caramelized pineapples, and bananas with premium ice cream, chocolate & maple salted caramel sauces.
$18.00
GOURMET CAKES & CHEESECAKES
You can have your cake and eat it too! Ask your server or visit our display case for today’s selections.
$10.00

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Reviews

Nyeisha Wilmott
This place is a must visit. My whole visit was amazing from start to finish. The staff is super polite and attentive, the food and drinks were top notch. The Shrimp and grits might be the best I’ve ever tasted and a must try. If I’m ever in the area again, I’ll be stopping here for sure. Ebony H. Is an amazing server and made my visit all the more enjoyable

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Val D
Went here twice, once for breakfast and once for lunch, and loved it both times! The food was delicious and well priced, the place is nicely set up, and our servers were really nice and attentive. I like their outdoor/indoor area for the Summer. There is plenty of free parking space, we always park near the door. Haven’t had to wait to be seated as the place is pretty big. We’ll be coming back here!

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J Iskander
Didn’t disappoint. Our breakfast was great. The service was friendly and attentive even though they were busy. There are two bars so you can have a mimosa while you wait. The wait was quick so don’t worry if you see one. Great and much needed addition to Timonium. We will be back.

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God’s Girl
Update 2nd visit May excellent just like before food out within 10 minutes Ladies room spotless servers professional and attentive. Will never go to Owings Mills again also heard EC location very nice professional servers and fast service. First visit new location hands down 100% improvement over Owings Mills. I got the chicken and waffles It was excellent the chicken had a little spicy batter came out in 10 minutes cheesy grits also came out immediately awesome as usual very friendly efficient staff they were extremely attentive I had 2 excellent ole Bay bloody Marys Super crowded seating took a while but worth the wait and parking spaces were tight..I will definitely come back. As crowded as it was the Lady’s room was very clean. They have sufficient staff. Bravo to the management of this location……. Will never go back to 7 years at Owings dirty ladies room poor service slow food had 1 great bartender I think he left.

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Chelsea Molnar
My husband and I came here on a Friday morning. There was no wait and we were seated immediately. The menu was really cool and had a lot of interesting options. We ordered the brie, apple, honey, walnut crostini, a blue honey shake, breakfast poutine, and the eggsuberant. The service was fast and very good. The crostini was ok but kind of bland, the rest of the food was really good. But the stand outs were the pancakes with warm maple syrup and the blue honey shake. Overall it was good food but a little pricey.

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Nnmjdklil
I’m not a huge review writer, but have to share this quick. Came in a couple minutes after 11 with a friend who had an appointment just up the street at 12 noon. Asked if we might be able to get in and out in less than an hour, if we didn’t dillydally over the menu and the hostess thought that should be fine, and got our drink orders as she was walking us to the table. How sweet is that. By the time my friend got back from the bathroom, our drinks were there and we were ready to order, (friend already knew what she was getting before we came so it was just me that had to look over the menu). She got the Reuben and I got a western omelette, a common go to for me at new places. Kicking myself for not getting a picture of hers because she did say it was excellent but mine was actually the best western omelette I’ve ever had, anywhere. I’m very picky about the details of my food items and have to say, the ratio of egg to ham/veggies/cheese was perfect in this omelette. amazing flavor, nice size and the home fries were out of this world. Server was also super sweet and super fast. I’m so happy right now 🙂 I will definitely come here again.

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La-Kia Kommeren
Well, we finally was added to the waiting list to be seated at this location. The greeters were much friendlier here than the Owings Mills location. The wait was about 15 min. Received my text that our table was ready. We were seated just around the corner to the left of the host area.

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Emily Czyzewski
I forget our servers name but I know it started with a J and he was amazing! Anytime I visit I’m asking for him(even if I have to describe what he looked like )he was on top of everything, super nice and patient with us! The lemon blueberry pancake was something else! I we loved everything! Way better than the owings mills location.. a lot friendlier staff and everything was a positive vibe! We will be back again. 🙂

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Robert Gambill
A diverse menu. We were there for breakfast, but the lunch and dinner selections on the menus looked good too. We were greeted immediately and taken to a table. Service was fast and attentive.

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Christine Donovan
Unfortunate choice…

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