El Cilantrillo Restaurant Menu – Kissimmee, FL

Type : Puerto Rican restaurant

Location : Kissimmee, FL

Informal eatery with mint-green walls, serving traditional Puerto Rican food & drinks. Based on 5 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

El Cilantrillo Restaurant 34741

Address:
3628 W Vine St, Kissimmee, FL 34741

Phone: (407) 201-4505

Website:

Social Profile:

Hours

Saturday 11 AM–10 PM
Sunday 12–9 PM
Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–10 PM

Menu

APETIZERS
PLANTAIN “SPIDER” FRITTERS
-Fried and salted shredded plantains.
CORN FRITTERS
-Sweet corn fritters. House mayo ketchup.
FRIED CHEESE
-Hand cut fried cheese served with our house made sweet and tangy guava sauce,
GUAVA SAUCE
-Hand cut fried cheese served with our house made sweet and tangy guava sauce,
PASTELILLOS DE PIONONO
-Thin dough of sweet ripened plantain and beef mixture, fried to a golden crisp.
FRIED CALAMARI
-Breaded and quick fried calamari served with our house made lime clinatro aioli
FRIED CILANTROAIOLI
-Breaded and quick fried calamari served with our house made lime clinatro aioli
STUFFED FRIED PLAINTAIN
Deep fried plaintain cup filled with your choice of protein, sauteed in savory garlic, pepper and onion sauce.
“THE HUNGRY ONE” PLATTER
Masitas de cerdo/ Chicharrón de pollo/ Tostones de plátano Longaniza/ Queso frito/ Sorullitos -Fried pork chunks/ Fried bone-in chicken chunks with crackling Fried green plantains/Puerto Rican style pork sausage/ Fried cheese Corn fritters -Shareable Platter with six of our most popular appetizers served with our signature mayo ketchup, cilantro sauce and guava sauce.
MINI CORDON BLEU
-Ham and cheese bites.
PUERTO RICAN BLOOD SAUSAGE
-Authentic Puerto Rican style blood sausage.
ALCAPURRIAS MASA CARNE And BEEF FRITTER
-Green Banana dough stuffed with savory Beef filliing and fried.
GREEN BANANA And BEEF FRITTER
-Green Banana dough stuffed with savory Beef filliing and fried.
LONGANIZA DE CERDO PUERTORRIQUEÑA
-(1 lb.) Puerto Rican style pork sausage.
SOUPS
SHRIMP STEW
-Shrimp and Rice Stew in flavorful shrimp broth.
LOBSTER STEW
-Lobster and Rice Stew cooked in savory Lobster stock.
CHICKEN STEW
Chicken and Rice Stew recipe cooked with red pepperds, garlic and cilantro.
SEAFOOD STEW
-Seafood and Rice Stew loaded with a combination of shrimp, conch and octopus in our house seafood broth.
PLANTAIN SOUP
-Made fresh
SALADS
CILANTRILLO HOUSE SALAD
-House lettuce mix, tomatoes, pickled onions fried cheese with a Guava house vinaigrette.
SEAFOOD SALAD
CONCH
OCTOPUS
LOBSTER
FROM THE SEA
FRIED SNAPPER
. Whole fried snapper
STUFFED FRIED SNAPPER
-Whole snapper lightly dusted, fried and stuffed with your choice of seafood and sautéed in flavorful garlic, cream or creole sauce
“SAILORS” RICE
-Rice with Conch, Octopus, Shrimp y Lobster.
SNAPPER FILET
-Skin on Snapper filet. Grilled, fried, sautéed in creole or garlic sauce.
SURF & TURF
grilled 10 oz. Skirt steak & 1/2lb.Shrimp in garlic sauce
$40.00
HOUSE SPECIALS
EL PARRANDÓN
1-2 PERSONAS-Rice w/green pigeon peas, marinated roasted pork, “pasteles”, Puerto Rican style pork blood sausage & green salad.
1-2 PERSONAS
-Cilantro rice, pork ribs w/house made guava bbq, fried green plantains & green salad.
FOUR POWERS
1-2 PEOPLE Fried whole snapper with conch, shrimp and octopus salad, french fries, mashed or fried green plantains & green salad
THE JUMPING FARM
3-4 PERSONAS -Skirt steak, “Kan Kan” pork chop, fried bone-in chicken chunks w crackling, fried pork chunks, cilantro rice, french fries, fried green plantains or one order of mashed plantains & green salad.
EL CILANTRAZO
-Skirt steak, “Kan Kan” pork chop, chicken breast, Puerto Rican style pork sausage, fried pork chunks, fried cassava, french fries and mamposteao rice.
/ “THE OVEREATER”
4-6 PERSONAS Skirt steak, “Kan Kan’ pork chop, fried bone-in chicken chunks, whole fried snapper, conch, octopus and shrimp salad, cilantro rice, fried green plantains or one order of mashed plantains & green salad.
LA CASA DEL AFRENTAO SIDES
ARROZ MAMPOSTEAO
Stir fry rice and beans w/ sweet plantain and bacon
ARROZ CILANTRO
Cilantro rice
ARROZ CON GANDULES
Yellow rice w green pigeon peas
ARROZ BLANCO
White rice
PAPAS FRITAS
French fries
HABICHUELAS
Beans
PASTELES
“PASTELES”
TOSTONES DE PLÁTANO
Fried green plantains
TOSTONES DE PANA
Fried breadfruit
MOFONGO
Mashed green plantains
TRIFONGO
Mofongo with green plantain, sweet ripened plantains & cassava
MAIN COURSES
FRIED PORK CHUNKS
-Well seasoned deep fried sirloin, topped with pickled onions.
BEEF STEW
-100% angus beef, stewed in “sofrito” and spices, slowly simmered to a rich flavorful broth.
FRIED PORK CHOP
-8oz. center cut seasoned pork chop.
STEAK & ONIONS
-Sliced steak marinated in a flavor packed house “sofrito and vinegar, stewed and topped with sautéed onions.
ROASTED PORK
-Garlic and herb marinated slow roasted pork shoulder.
“KAN KAN” PORK CHOP
-Marinated and fried pork chop with skin on belly.
GRILLED CHICKEN BREAST
-12 hour marinated chicken breast in a house blend of fresh herbs and spices.
CASSAVA STUFFED CHICKEN
-Marinated chicken breast with cassava puree, wrapped in bacon.
SWEET PLANTAIN STUFFED CHICKEN
-Marinated chicken breast stuffed with sweet plantain and mozzarella, wrapped in bacon.
CHICKEN MILANESE
-Marinated chicken breast hand breaded and fried to order.
CHICKEN CRACKLINGS
-Marinated fried bone-in chicken chunks w/ cracklings.
SKIRT STEAK 10 Oz
-100% choice outside skirt grilled
SKIRT STEAK IN MUSHROOM SAUCE
-Grilled skirt steak topped with mushroom and cilantro sauce.
STUFFED SKIRT STEAK
-10oz. grilled 100% choice outside skirt steak stuffed ou put sa cap gum
SHRIMP STUFFED SKIRT STEAK
-10oz. grilled 100% choice outside skirt steak stuffed w/ 1/2 lb. of sautéed shrimp.
STUFFED MASHED PLANTAINS
100% CHOICE SKIRT STEAK
FRIED PORK CHUNKS
STEAK & ON
SNAPPER FILET
PEPPERS & ONION MEDLEY
SEAFOOD
LOBSTER
CONCH
IMPOSIBLE MEAT

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Menu Photos

Photo Gallery

Reviews

Kristal Santiago
Our server Giannina was super friendly and welcoming! She gave us the rundown of the menu took our orders and it came rather quickly. She checked in to see how the food was and if there was anything we didn’t like or anything else needed. She went above and beyond and made eating at this restaurant feel like home! Amazing food! Amazing service !! The queso frito con salsa de guayaba is a must!!!!!

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jzmi 1
I went here due to the reviews stating how delicious the food is. However, I beg to differ. All the dishes ordered had no flavor at all. The presentation was beautiful, but the food tasted worse than bland. The dishes are overpriced. I saw the servers bringing g in Pizza and at 1st could not understand why would they be eating pizza when they work at the restaurant but after trying the food I completely got it and wished I had a slice myself. The restaurant itself looked so low budget. I was shocked. My family could not believe it when we walked in. Our server was very kind and attentive. I should also add that the restaurant is right next to an adult store. There is very limited parking. My family and I could not wait to go and we were so happy we finally went cause we know for sure we will never go again.

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Yve V
Food was good. We ordered a couple of dishes, cilantro rice¹⁰, chuleta can can nice and juicy⁹, asopao de camarones…ok⁵ , carne guisada carrot and potatoes⁶ too large but good flavory Service not so good i guess it was a busy night, didnt bring mofongo sauce to table. There was no dressing for salad, she just didn’t pay attention. Overall good restaurant, service can improve

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Diedrewat
Food tasted good, wasn’t a big fan of my appetizer. But presentation was good . Staff was patient and pleasant..you might wonder why 3 star. Food took awhile to prepare, probably its being made to order which wouldn’t be a bad thing. And although my waitress was very pleasant had to keep reminding her of things I had asked for and each time had to wait. Wrong order came originally, but they quickly corrected it ….with a new wait time . So 4.5 for the food. Attention to details and time 2….Mofongos seem to be a favorite, almost every table ordered one.

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Evelyn Paredes
First visit to El Cilantrillo and was not disappointed. Yehudiam provided great service and the food was fresh and delicious. The guava cheesecake was a great finish.

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Dan Johnson
WORTH TRYING — Great presentation, good food, okay service, nice atmosphere. Tostones de Pana OK, but not what I anticipated. Roast pork was good, Red Snapper mofongo was very good, and beef stew were both very good. A little pricey, but I’m sure we’d go back.

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martin donell
Stephania estubo excelente la comida riquisima lugar muy bonito y agradable.

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daisy bernacett
We came here for a family members birthday and we ordered appetizers before our food and our food came out before the appetizers. Sad to say the food came out ice COLD like the beans tasted like they came straight out of the fridge, other family members ordered the El Parrandon and it was also cold. The waitress Natalia also forgot to place the order of one of the dishes we ordered and told us that the chicken was made wrong and if we wanted to still order it or don’t want it then when we explained that the food was cold and a dish was missing Natalia the waitress said ” Oh sorry do you want your bill”. There was absolutely no consideration here she treated us like another check that goes in and out. The service was very tasteless and we will not be coming back.

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Rosie Inocencio
I went (4 adults and 1 child) to the new El Cilantro located near Florida Mall on Sunday, August 14th. We check in at 2:57pm, and was told wait time 30 minutes. We went in at 3:30pm to find out what was the delay. There was a lot of people waiting. She said the Manager ask them to clean the table area floors because it was dirty. Saw a lot of empty tables and less waiters in the establishment. Well, it was 1 hour and 14 minutes when we were called. Finally got the table and another 15 minutes for waiter to take care of us. Nancy was our waiter. Very nice, friendly and apologetic. 3 of us did not like the food and only 1 person that was with us like the food. The other El Cilantro restaurant located in W. Vine street has better service, very efficient, lots of waiters and the food is great. We will not be going to the one located near Florida Mall. I am not recommending any dishes below. I had to rate this restaurant with 1 star.

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DeeDee Cavallo
This place seems to be always busy. 45 minutes wait and the food also took a while since it is made to order, so that’s a plus. The best part of the restaurant was the staff, very attentive; I am from DR so mofongo it’s done differently over there, but the waitress was patient enough to take the time to explain the difference and avoid surprises, she also explained that since the food is made to order it usually takes some time to come out and suggested to order an appetizer since we were starving.

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