Laid-back cantina plating tacos & other Mexican comfort-food favorites for lunch & dinner. Based on 218 reviews, the restaurant has received a rating of 4.1 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
13006 South La Grange Road, Palos Park, IL 60464
Phone: (708) 361-5852
Hours
| Sunday | 9 AM–12 AM |
| Monday
(Labor Day)
|
9 AM–12 AM
Hours might differ
|
| Tuesday | 9 AM–12 AM |
| Wednesday | 9 AM–12 AM |
| Thursday | 9 AM–12 AM |
| Friday | 9 AM–1 AM |
| Saturday | 9 AM–1 AM |
Menu Photos
Photo Gallery
Reviews
siewyin Yinng
Great taco dinners! Ingredients were fresh. We tried the steak, chicken and pastor tacos- all were flavorful. Chips and salsa dip are complimentary for dining in.
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Nancy C
AVOID THIS PLACE! They gave me the wrong order on a carry out so I had to drive 20 minutes back to pick up correct order which was cold. Ordered 4 steak tacos. Threw them out after eating the first taco. Found 4 pieces of inedible fat and grizzlies in the first taco so I tossed the remaining three tacos.. VERY low quality food and poor service. Don’t waste your time or money here. They ought to close their doors if this is how they run a business!
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Pat Lood
A good Mexican food place that is worth going to. Tacos were great. Flavorful, fresh, a little greasy but overall is great. At just over $12 I’d say it’s worth it.
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Kathrine Mckinnon
They only take cash, but don’t let that stop you from eating here. they have some of the best Mexican food around. everything is always fresh and delicious.
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Mark Sarich
Pretty good food, but not cheap. The menu I saw online was outdated. I attached photos of the current menus and current prices as of December 21, 2022.
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Robert Glowacz
The food here is great but the works are not nice they looked very forced to work here
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Jim B
Prices online show burritos $ 6.99 there website.
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Oscar Reyes
Called to order a breakfast skirt steak breakfast but its falsely advertised. She said its not skirt steak but its a good piece of meat. What kind meat, she couldn’t say. I asked to please ask the cook. He answered that he is not a butcher to know the cuts of meat. He just cooks it. I just wanted a breakfast plate. I tried to just get another and she kept insisting i get that one dish. Horrible attitude I will never eat there if they can’t even tell me what type of meat they are serving and falsely advertising a skirt steak.
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Anthony Senese
This place is a rip-off ,I paid 15 dollars for a burrito with extra meat which I never received even with the no extra meat it cost me 15 dollars. F – this place
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Mateusz Matt Kubacka
When you are craving Mexican and it’s late on a snowy day in April best place I can think of is El Gallo
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