Element Gastropub Menu – Raleigh, NC

Type : Vegan restaurant

Location : Raleigh, NC

Element: the simplest principal of a subject. Here at Element, we believe that sharing quality food and drink is the simplest and best way to create memories and cultivate friendships. Nestled in the great City of Oaks, Element is here to showcase that a plant-based meal can be delicious to both omnivores and vegan foodies alike.

Casual eatery serving vegan finger foods, sandwiches & desserts, plus unique cocktails & draft beer. Based on 514 reviews, the restaurant has received a rating of 4.5 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Element Gastropub 27601

Address:
421 Fayetteville St Suite 103, Raleigh, NC 27601

Phone: (919) 703-6538

Website:

Social Profile:

Hours

Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–9 PM
Monday 11 AM–9 PM
Tuesday 11 AM–9 PM

Menu

FEATURED
CLASSIC BLT
Umaro Plant-Based Bacon, Mayo, Lettuce, Tomato, Toasted Texas Toast Bread comes with side
$12.50
PATTY MELT
4oz hand pattied impossible burger, caramelized onions, texas toast comes with side
$14.00
STARTERS
BBQ NACHOS
huge order of house fried corn chips, vegan bbq, black beans, cashew queso, fresh pico de gallo, jalapeños • add sour cream +2 //Please note a Full Serving comes on a half sheet pan.
SEASONAL HUSHPUPPY BOWL
four seasonal jalapeño apple umaro bacon fritters served w/ hot hunni butter​
$12.00
WINGS
6 crispy wings tossed in choice of mild buffalo, scorpion hot buffalo , jalapeño bbq, sweet bbq, sweet chili sauce, served with celery and house ranch or bleu cheez
$13.00
BAVARIAN PRETZEL
buttered and salted bavarian pretzel, side of housemade cheese & spicy german mustard
$11.50
TOTCHOS
tater tots loaded w/ cashew queso, black olives, cilantro, jalapeño, housemade ranch • gf option
$13.50
LOADED FRIES
battered fries, bacon, queso, ranch, scallions
$13.00
CHIPS & QUESO
tortilla chips served w/ housemade queso
$8.50
DEM GREENZ
KALE CAESAR
local kale + romaine, vegan parm, house caesar dressing, rye croutons • gf options available
$13.00
COBB BUFFALO SALAD
romaine & spring mix blend, tofu “hard boiled egg”, housemade “bacon” bits, celery, red onion, tomato, bleu chz dressing topped w/ buffalo fried chik’n
$15.00
CHEFS TABLE
CAROLINA BBQ PLATE
house-made Carolina hybrid bbq, cole slaw and seasonal jalapeño apple umaro bacon fritters w/ hot hunni butter
$17.00
CHILAQUILES ROJOS CON POLLO
central mexican dish with Veracruz style chilaquiles rojos over corn tortillas, grilled chik’n, fresh salad w/ pineapple pico & house chimichurri vinaigrette
$18.00
SPICY DAN DAN NOODLES
spicy dan dan sauce, wheat noodles, baby bok choy, local red shishito peppers, house-made sichuan style “pork” w/ home pickled mustard greens and spicy roasted peanuts
$17.50
NEW ENGLAND CRAB CAKES
three hand-pattied, panko dusted, baked crab cakes served w/ tartar creme and bayou aioli
$18.00
SPAGHETTI & MEATBALLS
homemade meatballs, zesty marinara cabernet topped w/ vegan parmigiana and local basil
$17.00
SUB LAB
MEATBALL
100% plant-based meatballs simmered all day in zesty marinara, topped w/ vegan parm
$15.00
TURKEY BACON RANCH
housemade seitan turkey, “bacon” bits, lettuce, tomato, onion, topped w/ house ranch
$14.50
ITALIAN
housemade seitan capicola, mozzarella, lettuce, tomato, black olives, onion, vegan mayo, Italian vinaigrette
$14.50
CAPRESE
house-made cashew kale pesto, mozzarella, tomato, lettuce, balsamic vinegar
$13.00
FRIED CHIK’N SANDOS
BUFFALO CHIK’N
smothered buffalo chik’n, lettuce, tomato, pickles, neomonde kaiser, choice of housemade ranch or housemade bleu chz
$15.00
CRISPY CHIK’N
double dipped fried chik’n, hunny mustard, pickles, lettuce, neomonde kaiser
$14.50
NASHVILLE HOT CHIK’N
housemade nashville crispy chik’n, lettuce, pickle, mayo
SEASONAL SANDOS
BAHN CHI
crispy tofu tossed in sweet chili sauce, kimchee, cilantro, jalapeños, sriracha aioli, toasted roll • qf options available
$14.00
CAROLINA BBQ
smoked vegan bbq tossed in hybrid eastern-western style sauce, creamy coleslaw, brioche bun
$14.00
CLASSIC BLT
umaro plant-based bacon, mayo, lettuce, tomato, toasted Texas toast bread
$12.50
PATTY MELT
4oz hand pattied impossible burger, grilled onions, texas toast
$14.00
PHILLY CHEESESTEAK HOAGIE
housemade chopped sietan “steak, trumpet mushrooms, melted provolone chz, peppers & onions topped with housemade chz on neomonde hoagie
$14.00
GRILLED CHIK’N CAESAR WRAP
local kale + romaine, vegan parm, house caesar dressing, tortilla lunch only
$13.50
BURGERS
ELEMENTAL BURGER
6 oz hand patted impossible burger, housemade pickles, lettuce, tomato, onion, special sauce, brioche bun • add vegan cheez +1.50 • gf options available
$15.00
SMASH BURGER
2 2oz smashed patties, nacho cheese, shredduce, tomato, onion, burger sauce, pickles on bricohe bun gf options available
$15.00
BLT BURGER
4oz patty, Umaro bacon, mayo, shredduce, local fresh tomato on brioche
$15.50
PINT SIZED PUBSTERS
KIDS CHZ BURGER
2 oz hand patted impossible burger, vegan chz, ketchup & mustard on brioche bun • gf options available
$8.00
3 PIECE WING
3 PIECE NAKED WINGS w/ choice of sauce
$7.00
GRILLED CHZ
grilled chz on Texas toast
$7.00
SIDES
MALT VINEGAR FRIES
battered, malt vinegar powder, fresh herbs
$5.00
SMOKEY TOTS
SMOKY SPICE SEASONING SERVED W/ SIDE OF RANCH • gf option
$5.00
HOUSE SALAD
lettuce, onion, cucumber w/ choice of ranch, bleu chz, or balsamic vinagrette
$4.00
CUP OF QUESO $7.00
SAUCES
medium, scorpion hot, bbq, jalapeño bbq, hunni mustard, sweet chili sauce, sriracha aioli, housemade ranch, housemade bleu chz, sour cream +2
$1.00
DESSERTS
SOPAPILLA CHEESECAKE
by sunshine animal farm & sanctuary
$9.00
POP’S PEANUT BUTTER CHEESECAKE
peanut butter, cream cheese, coco whip, chocolate crumble with shortbread crust • made by pop
$9.00
ROSEWATER ORANGE HIBISCUS CAKE
rosewater sponge with rose/orange buttercream, garnished with hibiscus flower by taylor street sweets
$9.00
LEMON CAYENNE CAKE
lemon cayenne sponge with lemon buttercream, topped with mango by taylor street sweets
$9.00
CHOCOLATE BUTTERCREAM CAKE
by sunshine animal farm & sanctuary
$9.00
COOKIES & ALMOND MILK
2 chewy baked in house chocolate chip cookies served w/ a glass of almond milk
$5.00

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Photo Gallery

Order and Reservations

Reservations: spotapps.co

Reviews

Shannon Lutz
I always look forward to coming to Element! All the food is vegan and very generously portioned in my opinion. I highly recommend the Pretzel, Loaded Fries, and Kale Caesar Salad (it’s my favorite salad in Raleigh). I ordered the Chipotle Ranch Taco Salad (pictured) which was also great! Element also has a ton of burgers and sandwiches to choose from on their menu. Any time I’ve been Element, the service has been great too. They have indoor as well as outdoor seating when it’s cool enough to sit outside!

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Christine Wei
We came by during an off time and food came out super fast. Both sandwiches were delicious, and the service was okay. The vegan meat doesn’t taste like real meat, but it seemed pretty healthy. The home fries were really good—seasoned, warm, and filling.

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Jenny Estes
vegan chicken wings comparison was Remedy Diner’s and Element’s are not quite as good, but similar. Their blue cheese is not nearly as good. Also got the bbq plate. The bbq is a disappointment. Texture is off, taste is off. Coke slaw and cornbread are good but don’t make up for the disappointing bbq, I don’t recommend this plate. In summary, there is much better vegan food in the Triangle. We each got two orders but feeding two people was $70 and this experience was not worth that.

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The Perea Family
The food was horrible! Dirty inside! It’s a place more for drinking! They don’t have a bottled water or juices. Only juices to mix with alcohol! I ordered a sparkling water, but they brought me a club soda. Coffee was disgusting. Instead of a melt we ordered they brought us a burger, which was obviously put together the other day and just microwaved!! Can you believe it?? Also it was burned and thin, the worst thing I have ever seen or try in my life! Carolina BBQ was the same way! Old and bitter!! And had a weird yellow colour! Looked horrible!! All greens are dead, nothing fresh. God knows when they made those salads!

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Zac Goldstein
(3.5 stars)

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LA Adkins
This was my first time visiting this restaurant and the only question I had after dining there was why I hadn’t discovered it sooner! The person next to me probably got a good laugh at how I leaned back in my chair after taking my first bite of the BBQ nachos because I was in disbelief at how good they tasted. The accompanied head nod was my signature stamp of approval, which was well deserved. These nachos are sunshine in the form of food, a dish that could brighten your darkest days.

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Falan E
My cousin came to Raleigh to visit me. We had to try a vegan restaurant since she only eats Plant Based. We settled on Elements due to its location on Fayetteville St, as it has a modern and historic vibe that we both enjoyed as a Sunday afternoon to explore. I made a reservation, but it wasn’t needed. Elements were pretty slow this afternoon, and we sat upon arrival. The restaurant presentation is clean and inviting. I felt at home. Our waiter was Virginia. Virginia couldn’t make many recommendations, but I appreciate her honesty. Virginia was attentive and checked in often. We met Amanda, who was also helpful with the menu explanation.

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Robby Galloway
Glen was amazing! He was so down to earth and answered all of my crazy questions since I’ve never had a full vegan meal before. My wife and I loved the “skrimp” and the Slam Burger! I’m impressed at my first vegan meal and we’ll be back! ✔️

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Brooke Bromell
This was a new exciting experience I decided to try via a vegan friend who raves about this spot, the vibe is nice and the food was very interesting and filling, it was a fabulous night with friends we had a great time experimenting, next time I would go for brunch so I can try the chicken and waffles and maybe the artichoke bites will be in stock.

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Rasta
Don’t mind me but I was out of town frm chicago starvin like Marvin searching high and low for vegan eats!! I ran into this spot and is was love at first sight!! Food sooo soo delicious you haven’t seen the last of me!! Follow me @Rasta_eats chicago vegan foodie for vegan reviews and more!! Good vibes

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