Elephant East Menu – Dallas, TX

Type : Asian restaurant

Location : Dallas, TX

Based on 249 reviews, the restaurant has received a rating of 3.9 stars. Price

✔️ Dine-in ✔️ Takeout

Elephant East 75201

Address:
2823 McKinnon St, Dallas, TX 75201

Phone: (214) 256-4151

Website:

Social Profile:

Hours

Wednesday 5–10 PM
Thursday 5–10 PM
Friday 5 PM–12 AM
Saturday 5 PM–12 AM
Sunday 5–10 PM
Monday Closed
Tuesday Closed

Menu

Beverage
VILLA WOLF GEWURZTRAMINER
pfalz, germany
$10.00
MOHUA SAUVIGNON BLANC
marlborough, new zealand
$11.00
MER SOLIEL BY CAYMUS CHARDONNAY
monterey county, california
$14.00
CLOUDFALL PINOT NOIR
monterey, california
$12.00
TRIBUTE CABERNET SAUVIGNON
california
$14.00
BOUVET BRUT CREMANT DE LOIRE
loire valley, france
$12.00
ROSE GOLD ROSE
provence, france
$14.00
YUKIKAGE “SNOW SHADOW”
tokubetsu junmai
$11.00
NARUTOTAI “RED SNAPPER”
ginjo nama genshu
$14.00
WAKATAKE “DEMON SLAYER”
junmai daiginjo
$18.00
DAKU JUNMAI
nigori
$12.00
IICHIKO SILHOUETTE
shochu
$10.00
VIETNAMESE ESPRESSO MARTINI
grey goose vodka, st george nola coffee, vietnamese coffee, simple syrup
$17.00
SPRING SNOW
empress gin, st. germain, lavender syrup, lemon juice
$14.00
MARGARITA OF THE EAST
exotico blanco tequila, cointreau,ginger lime agave syrup,candied ginger
$14.00
ASIAN SPICED OLD FASHIONED
maker’s mark bourbon,elephant east bitters, spiced peach honey syrup
$17.00
SHOGUN MULE
iichiko saiten shochu, sake,lime, ginger beer
$14.00
LYCHEE MARTINI
plume & petal peach vodka,lychee, lime
$15.00
DRAGON’S EYE
bacardi superior rum, dragon fruit,prickly pear, mint, soda
$13.00
STELLA ARTOIS $8.00
SAPPORO $8.00
TIGER BEER $8.00
KIRIN ICHIBAN $8.00
TSING TAO $8.00
BUDWEISER $6.00
BUD LIGHT $6.00
MICHELOB ULTRA $6.00
DOGFISH IPA 90 MINUTE $14.00
VILLA WOLF GEWURZTRAMINER
pfalz, germany
$40.00
SCHLOSS VOLLRADS QBA
rheingau, germany
$58.00
FRANZ KELLER PINOT GRIS
baden, germany
$69.00
MOHUA SAUVIGNON BLANC
marlborough, new zealand
$44.00
MER SOLIEL BY CAYMUSCHARDONNAY
monterey county, california
$56.00
ANTICA CHARDONNAY
napa valley, california
$76.00
CLOUDFALL PINOT NOIR
monterey, california
$48.00
ETUDE PINOT NOIR
carneros, california
$89.00
DAOU “PESSIMIST” RED BLEND
paso robles, california
$58.00
TRIBUTE CABERNET SAUVIGNON
california
$56.00
ST. SUPÉRY CABERNET SAUVIGNON
napa valley, california
$76.00
LE CADRANS DE LASSEGUEGRAND CRU $76.00
BOUVET BRUT CREMANT DE LOIRE
loire valley, france
$48.00
ROSE GOLD ROSE
provence, france
$56.00
G.H. MUMM BRUT
champagne, france
$96.00
SCHRAMSBERG “MIRABELLE”BRUT ROSE
north coast, california
$72.00
ICHINOKURA “ACE BREWERY”
junmai
$65.00
KAREN “COY”
junmai
$45.00
YUKIKAGE “SNOW SHADOW”
tokubetsu junmai
$56.00
NARUTOTAI “RED SNAPPER”
ginjo nama genshu
$72.00
WAKATAKE “DEMON SLAYER”
junmai daiginjo
$110.00
HEAVEN SAKE
junmai daiginjo
$130.00
SHIRAKABE GURA “MIO”
sparkling
$18.00
SHO CHIKU BAI SHO
ginjo nigori
$42.00
SHO CHIKU BAI CRÈME DE SAKE 15 $15.00
ABSOLUT $12.00
BELVEDERE $15.00
GREY GOOSE $15.00
HAKU $14.00
KETEL ONE $14.00
SOBIESKI $10.00
TITOS $12.00
BALVENIE DOUBLEWOOD 12 YR $26.00
DEWERS WHITE $12.00
GLENLIVET 12 YR $22.00
GLENLIVET 14 YR $24.00
GLENFIDDICH 14 YR $18.00
GLENFIDDICH 12 YR $16.00
GLENLIVET 12 YR $15.00
GLENLIVET 18 YR $30.00
HIGHLANDPARK 12 YR $16.00
JOHNNIE WALKER BLACK $15.00
JOHNNIE WALKER BLUE $75.00
MACALLAN 18 YR $80.00
OBAN 14 YR $18.00
CASA DRAGONES $18.00
CASAMIGOS BLANCO $14.00
CASAMIGOS REPO $16.00
CLASE AZUL REPOSADO $42.00
CLASE AZUL PLATA $35.00
CODIGO BLANCO ROSA $15.00
CODIGO BLANCO $12.00
CODIGO REPOSADO $14.00
DON JULIO SILVER $14.00
DON JULIO REPO $15.00
DON JULIO ANEJO $18.00
DON JULIO 1942 $42.00
DOS ARTES BLANCO $16.00
DOS ARTES REPOSADO $18.00
DOS ARTES ANEJO $20.00
DOS ARTES EXTRA ANEJO $40.00
EXOTICO BLANCO $10.00
FORTALEZA BLANCO $14.00
FORTALEZA REPOSADO $16.00
G4 BLANCO $12.00
G4 ANEJO $18.00
ILEGAL JOVEN $14.00
MONTELOBOS $13.00
PATRON SILVER $12.00
SOMBRA BLANCO $12.00
SOMBRA REPOSADO $15.00
AKASHI $12.00
ANGELS ENVY $17.00
BASIL HAYDEN $15.00
CROWN ROYAL $12.00
EAGLE RARE $14.00
HAKUSHU 12YR $60.00
HIBIKI HARMONY $30.00
JACK DANIELS $12.00
JAMESON $12.00
MAKERS MARK $12.00
MAKERS MARK 46 $14.00
SAZERAC $12.00
SUNTORY TOKI $14.00
WELLER SPECIAL RESERVE $13.00
WELLER 12YR $15.00
WELLER ANTIQUE 107 $19.00
WHISTLE PIG FARMSTOCK RYE $18.00
WHISTLE PIG ROADSTOCK RYE $18.00
WHISTLE PIG 10YR STRAIGHT RYE $20.00
WHISTLE PIG 12YR OLD WORLD RYE $52.00
WHISTLE PIG 15YR $65.00
WOODFORD RESERVE $16.00
YAMAZAKI 12YR $48.00
YAMAZAKI 18YR $100.00
BOMBAY $12.00
HENDRICKS $14.00
MONKEY 47 $17.00
NEW AMSTERDAM $10.00
ROKU $15.00
TANQUERAY $12.00
ZEPHYR $14.00
BACARDI SUPERIOR $12.00
CAPTAIN MORGAN $12.00
DIPLOMATICO RESERVA $13.00
DIPLOMATICO MANTUANO $14.00
MALIBU $13.00
Dinner
FRESH SPRING ROLLS
shrimp, rice noodles, marinated papaya, cucumber, carrot, herbs, peanut sauce
$13.00
SZECHUAN SHRIMP BAO
crispy fried, salted black bean, sweet chili sauce, napa slaw
$19.00
SOFT SHELL CRAB
crispy fried shrimp, makrut lime aioli, sesame slaw
$26.00
CRISPY CHICKEN BAO BUN
spiced honey, gochujang, pickled carrot & daikon, peanut
$18.00
BANG BANG SHRIMP
spicy aioli, toasted sesame, scallion
$18.00
CHICKEN SATAY
yellow curry, scallion, peanut, lime
$14.00
POTSTICKERS
pork, soy chili, scallion
$14.00
LETTUCE WRAPS
soy-braised chicken, water chestnut, scallion, sweet soy, gem lettuce
$17.00
STEAMED BUNS
char siu braised pork
$14.00
CHARRED EDAMAME
jasmine tea salt, togarashi
$10.00
VIETNAMESE NEMS
pork sausage, glass noodle, carrot, gem lettuce, herbs, chili-lime sauce
$12.00
CRISPY PORK SPARE RIBS
sweet & sour, sesame, scallion, fried garlic
$16.00
SEOUL STYLE CARPACCIO
TX wagyu, black garlic, tobiko aioli, chili crisp, fried shallot, mint, cured egg, crostini
$17.00
PU PU PLATTER
fresh spring rolls, crispy pork spare ribs, chicken satay, bang bang shrimp, Vietnamese nems
$76.00
WATERFALL BEEF SALAD
glass noodles, onion, peanut, pickled carrot & daikon, herbs, chili-lime vinaigrette
$21.00
TOM YUM SOUP
shrimp, prik pao, lime, mushroom, coconut broth, cilantro
$14.00
PAPAYA SALAD
sweet potato flake, green beans, peanuts, tomatoes, herbs, chili-lime vinaigrette
$14.00
MISO SOUP
tofu, soybean, braised kombu, scallion
$12.00
PAD THAI
rice noodles, egg, tofu, peanuts, tamarind-lime sauce
DRUNKEN NOODLES
TX wagyu, flat noodles, bell peppers, red onion, snow peas, drunken sauce, basil
$26.00
FRIED RICE
egg, scallion, Chinese broccoli, soy, wok-fried vegetables
VEGAN GARLIC NOODLES
tofu, Chinese broccoli, sesame, scallion, fried garlic
$18.00
SZECHUAN PORK & SHRIMP DUMPLINGS
chili oil, sesame, scallion, ginger
$24.00
FILET MIGNON
TX wagyu, black garlic, tobiko aioli, chili crisp, fried shallot, mint, cured egg, crostini
$54.00
KUNG PAO CHICKEN
bell peppers, cashews, sesame, scallion, steamed rice
$24.00
KOREAN FRIED CHICKEN
puffed chicken, gochujang sauce, red chilis, steamed rice, sesame
$26.00
MISO GLAZED SEA BASS
seasonal wok-fried vegetables
$46.00
WHOLE STEAMED BRANZINO
green curry, steamed rice, herb salad
$64.00
KOREAN BEEF BULGOGI
steamed rice, pickled carrot & daikon, scallion, onion, sesame, kimchi
$27.00
SURF & TURF
Szechuan wok-fried lobster tail, TX wagyu tri-tip, fried rice
$79.00
CHINESE BROCCOLI
black garlic aioli, crispy shallots, pickled onion
$11.00
BABY BOK CHOY
prik pao, fried garlic
$11.00
CHILI GREEN BEANS
chili crisp, fried garlic, scallion
$11.00
ROASTED MUSHROOMS
sofrito, soy, garlic
$11.00
HOUSE KIMCHI $9.00
STEAMED RICE $6.00
VIETNAMESE ESPRESSO MARTINI
grey goose vodka, st george nola coffee, vietnamese coffee, simple syrup
$17.00
SPRING SNOW
empress gin, st. germain, lavender syrup, lemon juice
$14.00
MARGARITA OF THE EAST
exotico blanco tequila, cointreau,ginger lime agave syrup,candied ginger
$14.00
ASIAN SPICED OLD FASHIONED
maker’s mark bourbon,elephant east bitters, spiced peach honey syrup
$17.00
DRAGON’S EYE
bacardi superior rum, dragon fruit,prickly pear, mint, soda
$14.00
LYCHEE MARTINI
plume & petal peach vodka,lychee, lime
$15.00
SHOGUN MULE
iichiko saiten shochu, sake,lime, ginger beer
$14.00
Happy Hour
FRESH SPRING ROLLS
shrimp, rice noodles, marinated papaya, cucumber, carrot, herbs, peanut sauce
STEAMED BUNS
char siu braised pork
CHARRED EDAMAME
jasmine tea salt, togarashi
VIETNAMESE NEMS
pork sausage, glass noodle, carrot, gem lettuce, herbs, chili-lime sauce
CHICKEN SATAY
yellow curry, scallion, peanut, lime
MARGARITA OF THE EAST
Pueblo Viejo Blanco Tequila, Cointreau, Ginger-Lime Agave Syrup, Candied Ginger
SPRING SNOW
Empress 1908 Gin,Elderflower Liqueur, Lavender Syrup ,Lemon Juice
SHOGUN MULE
iichiko saiten shochu, sake,lime, ginger beer
STELLA ARTOIS
SAPPORO
KIRIN ICHIBAN
BUDWEISER
BUD LIGHT
MICHELOB ULTRA
ICHINOKURA “ACE BREWERY”
junmai
NARUTOTAI “RED SNAPPER”
nama genshu ginjo
MOHUA SAUVIGNON BLANC
marlborough, new zealand
CLOUDFALL PINOT NOIR
monterey, california
Dessert
CHINESE DONUTS
red sugar, 5-spice anglaise, miso caramel, dark chocolate
$10.00
BUBBLE WAFFLE SUNDAE
chocolate truffles, kit kat, chocolate ice cream, dark chocolate, sprinkle
$15.00
GOLDEN FORTUNE COOKIE
fresh fruit, chocolate (limited availability)
$24.00
BANANA CHEESECAKE SPRING ROLLS
brown sugar caramel, black sesame ice cream
$32.00
FEATURED COCKTAIL
ask your server about our monthly featured cocktail
SPRING SNOW
empress gin, st-germain,lavender-infused syrup, lemon
$14.00
MARGARITA OF THE EAST
exotico blanco tequila, cointreau,ginger lime agave, candied ginger
$12.00
ASIAN SPICED OLD FASHIONED
harwood maker’s mark, elephant eastbitters, house-spiced peach honey syrup
$12.00
RETURN OF THE MAC
dewar’s blended scotch,domaine de canton liqueur,house-made spiced apple reduction
$13.00
LYCHEE MARTINI
peach-infused vodka,fresh lychee, lime
$14.00
DRAGON’S EYE
dragon fruit, mint, bacardi superior rum,prickly pear, soda
$13.00
SHOGUN MULE
iichiko saiten, lime, sake, hint of ginger beer
$13.00
OKAMI
montelobos mezcal, house peach honey, lime, hint of agave
$13.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Stephen Metcalf
Just tried Elephant East in uptown Dallas and it was a real treat! Fleet at the bar is amazing. We ordered the bang bang shrimp and the Korean fried chicken and both dishes were amazing. The shrimp had just the right amount of spice and the chicken was perfectly crispy. I would definitely recommend this place to anyone looking for some delicious Asian cuisine.

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Amanda H
Absolutely loved this place. Small and cozy, low lit vibes. Good for date nights. Our server, Dakota, was very attentive. It’s a little pricey, but worth it… the food was very good. I hope to visit the area again. I highly recommend the bang bang shrimp, fried rice, and the sea bass.

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CJ Branton
This is my favorite Thai restaurant in Dallas! The restaurant is very appropriately decorated. They even have a neat movie prop fitting into the restaurant’s theme that they welcome sharing the story about. The General Manager, Kyle, and his staff are always the friendliest and most welcoming. The food and cocktail menus are everything! I love starting out with the amazing Bang Bang Shrimp, followed by the Korean Fried Chicken. To end the experience I like to top it off with some Chinese donuts! For my go-to cocktail, I prefer the Dragon’s Eye! Thank you Elephant East for making every experience amazing! See you soon!

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Ruchir Arya
Never gave 1 star to anyone, worst food I ever had in my *life* (no exaggeration). Both Tom Yum and Miso soup were horrible, garlic noodles were sweet (like a dessert), and there was no garlic flavor or other flavors. All food items pretty much felt flat in taste (basically tasteless). Mushrooms were very raw with no taste, and being a lover of mushrooms, I won’t be able to eat them for a few months now. Edamame was hard and tasteless as well.

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Valarie Alaniz
Amazing spot! Greeted with the sweetest customer service even for a late evening on Saturday food was absolutely delicious! The drinks are well worth their price

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Larelle-Susanne Thoms
Our party used the valet service. Which was a nice amenity . WE had a 715p reservation, and were seated promptly. Hostesses were smiling and friendly – held the door for us as we entered the venue. The waiter Julian was super friendly and attentive we will give him a 5 stars. Restaurant was clean and cozy, had a great vibe. Food was delicious- ordered the drunken noodle it had a little kick…but yummy, Korean beef Bulgogi dish, side order of mushrooms, spring rolls for appetizer. TASTE IS 5 STARS… a little disappointed that we only were served 2 spring rolls for 3 of us. Was told they usually cut them in half and the reviews online from former patrons pics on portion size needed to be updated- I would suggest stating how many come for the appetizers in the future -to avoid disappointment. THEY WERE TASTY… I did take part of my food home in a to go box because I was full. Just wish there were more for an appetizer, so I gave a 4 star for that. Had we known it was just 2 we may have ordered an additional appetizer for our party. We also got wild and ordered a few drinks. One really unique feature at the bar is the purse hooks- so you dont have to set your purse on the bar top or floor. LOVE THAT! Bartender was very friendly- smiling – great interaction with patrons. He had us smiling. SAKE was available. I had the thousand smiles, very unique drink- I enjoyed it. Our party ordered a Honey do and a Spring Snow. Both very good cocktails. I am disabled and use a cane – it was easy to move around and sit comfortably. We were seated in a booth with oversize comfy pillows near the bar. It was just a very delightful and uninque ambiance setting great for a intimate dinning expierence. Music was soothing and not to loud- you didnt have to talk over it, which I really liked. Saw a few couples with bouquets of flowers dinning here. You did have the option of eating with chop sticks or traditional dinning silverware. We were offered the dessert of Korean donuts and banana cheesecake. WHICH I would have loved to have tried, but had mothers day cake at home. I had a wonderful mother’s day dinner here and will definately be returning. A VERY GREAT RESTRAURANT… 4.7 stars..

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Bryce Brookins (BryceBitesLife)
Last night we kicked off a very close friend’s birthday weekend by visiting Elephant East….I’ll start by addressing the in the room and say that this restaurant was a little underwhelming….The ambience and mood both have strong potential and character; however, the food and drinks are unfortunately lacking. To start, I had the Szechuan Pork & Shrimp Dumplings as appetizers and Thousands Smiles for a starter drink. The Dumplings were ok, but definitely not bad at all, but I probably wouldn’t have them again. The drink wasn’t good, the taste was similar to someone throwing random liquors together and then adding flavoring. Next, I had the Beef Pad Thai with added Pork Sausage. I would like to mention that my favorite food is Thai food and I’ve eaten many Pad Thai and had it a few times while in Phuket, but unfortunately this Pad Thai was simply not for me. For my second drink, I had the Samurai Mule. Mmmmmhmmm now this drink was very tasty!!!. I wish I had this prior to requesting the Thousands Smiles. I would strongly recommend the Samurai Mule. Lastly, for the dessert, I had the donuts. Which were pretty tasty, still nothing to write home about. I would also like to point out the ambience and mood was nice and the service was extremely attentive. Thank you Julian, he took great care of our party. Overall I would give Elephant East a

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Anissa Moyston
I was in Dallas for an impromptu girls weekend and we planned Elephant East for dinner our first night.

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Kevin Primacio
The place and decor is really nice. It’s dimly lit I guess is for the ambience. But with the hype of this place on social media, I personally don’t think that it is worth it for the price. The staff is really nice and they were friendly and they always checked up on us. But the food although it is really good and delicious, the portions are not it. I ordered the lettuce wraps and I got a lettuce wrap. With the Korean fried chicken, I thought there was gonna be a lot of them, but there was only like few pieces and I was still hungry afterwards. The banana cheesecake dessert was amazing. The lychee martini feels overpriced but again wasn’t enough but it’s tasty. I’m not hating on the food because of the quality, it’s the quantity. My friends and I ended up going next-door to Poco Fiasco to get more food because it was just not enough. It leaves you feeling hungry which for what I paid for, I don’t think it should be like that.

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bubmaria
Elephant East has an amazing ambiance, the nicest employees and delicious food! My friend and I ordered the Bang Bang Shrimp which was devoured in minutes! It was too good!! We also ordered the Drunken Noodles and Korean Fried Chicken that came with a side of white rice. The Korean Fried Chicken wasn’t as crispy as we thought it would be but it still had a nice flavor. The drinks were perfect and strong!

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