Ella’s Table Menu – Fayetteville, AR

Type : Restaurant

Location : Fayetteville, AR

American nouveau cuisine & a robust wine list offered inside the historic Inn at Carnall Hall. Based on 88 reviews, the restaurant has received a rating of 4.1 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Ella's Table 72701

Address:
465 Arkansas Ave, Fayetteville, AR 72701

Phone: (479) 582-0400

Website:

Social Profile:

Hours

Friday 7 AM–2 PM, 5–10 PM
Saturday 7 AM–2 PM, 5–10 PM
Sunday 7 AM–2 PM
Monday

(Labor Day)
7 AM–2 PM

Hours might differ
Tuesday 7 AM–2 PM
Wednesday 7 AM–2 PM
Thursday 7 AM–2 PM, 5–10 PM

Menu

Ella’s Table Brunch Menu
Ella’s Classic Breakfast
Two Eggs any style, Bacon, Home-style Potatoes, Choice of Toast
$10.50
Fried Chicken & Biscuit
Breakfast Potatoes, Sausage Gravy
$11.50
Blueberry Pancake Stack
Blueberry-Buttermilk Pancakes, Scrambled Eggs, Bacon
$13.00
Farmers Market Omelet
Spinach, Mushrooms, Tomato, Mozzarella, Fresh Fruit or Yogurt, Choice of Toast
$11.75
Grilled Salmon
Brabant Potatoes, Sautéed Vegetables, Piccata Sauce
$14.00
Shrimp And Grits
Stone Ground Grits, Braised Collard Greens
$15.25
Ella’s Garden Greens
Field Greens, Tomato Confit, Shallots, Goat Cheese, Green Goddess
$9.00
Ella’s Burger
Heirloom Tomato, House Pickle, Cheddar Cheese, Red Onion, Sesame Bun, Fries
$14.00
Chicken Sandwich
Grilled or Fried, Heirloom Tomato, House Pickle, Pimento Cheese, Comeback Sauce, Sesame Bun, Fries
$12.50
Southern Biscuit $4.00
Biscuit & Gravy $7.50
Bacon $4.50
Smoked Ham $4.00
Two Eggs, Any Style $3.50
Breakfast Potatoes $3.50
Sourdough Or Wheat Berry Toast $2.50
Grits $3.00
Ella’s Table Dinner Menu
Roasted Corn Hush Puppies
Pimento Cheese, Comeback Sauce, Local Honey
$7.00
Deviled Eggs
Bacon Jam, Red Pepper Jelly
$8.00
Natchitoches Meat Pie
Spiced Pork and Beef in Pie Dough
$8.00
Fried Green Tomatoes
Pickled Watermelon, Remoulade
$7.00
Ella’s House Salad
Hydroponic Lettuce, Confit Tomato, Chevre, Fried Shallots, Green Goddess Dressing
$8.00
Spring Forage Salad
Hydroponic Lettuce, Micro Greens, Radish, Cucumbers, Kale, Cane Vinaigrette
$8.00
Chicken And Andouille Gumbo $7.00
Soup Of The Day $7.00
Char Grilled Steak
Braised Ox Tail, Salt Roasted Beets, Root Vegetables, Yukon Gold Puree Potatoes
Roasted Chicken Grand-Mare
Haricot Vert, Roasted Potatoes, Mushroom, Bacon Lardon, Chicken Volute
$25.00
Sautéed Gulf Fish
Aubergine and Goats Cheese Puree, Stewed Okra Succotash, Fine Herbs
$34.00
Wild Mushroom Risotto
Pearl Onions, Wild Mushrooms, Heirloom Tomatoes, Pecorino Romano
$26.00
Braised Pork Belly
Creamed Corn, Heirloom Carrots, Black Eyed Peas, Brown Butter Leek Sauce
$24.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Wayne Hanseth – Realtor
This is hands-down our favorite spot for Sunday brunch! Overall atmosphere is awesome, service is always spot on and super friendly. Just a beautiful place. We love the menu and love the food. Brunch menu is very fair priced.

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Brian Hogan
I really enjoyed the Gravlax offering. They were very kind to bring out plain cream cheese when I mentioned that the dill blend wasn’t my favorite on a salmon bagel pairing. The coffee was especially tasty as well. Added a biscuit and gravy side. It was yummy though the tomato flavor to the gravy was a surprise and moved it from the Comfort Food I was expecting to Fun New Food.

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Haley Green
My dad said that he could have made the biscuits and gravy better homemade, I said that if they had the chef’s at Mockingbird Kitchen then the price would make sense, and my sister said the food would be better at iHop. The service was good – and a lot better than you get most places these days. The drinks were nice and the ambiance was lovely, but the food itself was a huge disappointment.

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Bret Ward
This is a very neat building and space, but everything else is average at best. The server was nice, but the service was very slow, and my wife had to ask a couple of times to get her tea, then a couple more times for sweetener. The place was nearly empty, so the server wasn’t overwhelmed. The pancakes we’re tasteless and dry, the “Creole” omlett was just an omlett, not sure what was “Creole” about, especially since it had a pile of salsa on it. The biscuits were extremely dry and the ham was more like Canadian bacon. Also, it’s way overpriced for what it is. I’ve been here a handful of times and don’t recommend it.

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Jeff S
The most disappointing dining experience I’ve had in Fayetteville in 20 years. I’ve eaten here MANY times and never had I been floored by the price gouge at Easter. 2 adults and one 11 year old and it was $285! Waitress took the empty plates but never asked us for a refill and she got a $40+ tip. The food was barely worth the description of “decent” at best. There was no signage or menu pricing anywhere so when we got the bill I nearly passed out. I think the part that gets me is simply there was no warning. Pretty sure Golden Corral offers the same menu for $10 a plate.

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Jason Hayes
Ellas Table brunch was amazing! Presentation was excellent, the food tasted fresh and delicious. I especially loved their biscuits and gravy, which featured a slight spicy gravy that was distinct in flavor and so good. The setting is phenomenal, right on campus of the U of A. Great place to walk around afterwards if you’re wanting fresh air. We’ll be back! We’d love to try an evening dinner meal here next.

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Liz Jostes
We ate here two mornings in a row and had delicious dishes both days. It’s a refreshing change from the standard breakfast diner food. Lovely space, too, and it was pretty to overlook the sunrise out of the windows as you ate.

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Jimmy Anthony
The setting was nice. Our server was polite, but a little inattentive. The staff were friendly. The food took nearly an hour to come out. Our steak was over done. The beans in our soup were very dry. Overall the food had good flavor, just somewhat over cooked. For the price I expected a bit more, but I’ll give them another chance. May have just been an off night.

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Danielle Friedman
My family and I had an amazing experience at Ella’s Table today. We were pleasantly surprised that they had a brunch buffet which had an assortment of great dishes ranging from crepes to salmon bagels. It was my daughter’s birthday celebration today and we all had a delightful experience. Our server Tyler went above and beyond to make sure we had everything we needed. We are definitely looking forward to coming back. Highly recommend.

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Kara Lynn
Love the historical building and the wait staff was extremely friendly. I had the Salmon Tartine. It was really good except I didn’t feel that it paired well with that bread. So I took it off! Problem solved.

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