Based on 739 reviews, the restaurant has received a rating of 4.4 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
1008 Industrial Blvd, Chula Vista, CA 91911
Phone: (619) 488-7524
Hours
| Friday | 7 AM–7 PM |
| Saturday | 7 AM–7 PM |
| Sunday | 7 AM–7 PM |
| Monday
(Labor Day)
|
7 AM–7 PM
Hours might differ
|
| Tuesday | 7 AM–7 PM |
| Wednesday | 7 AM–7 PM |
| Thursday | 7 AM–7 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: mariscoselpescadorchulavista.com
Reviews
Michael Chang
Great food car in a parking lot in an industrial part of Chula Vista.
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flash kellish
This is a new truck, it used to be from the Mariscos, but whoever is running it now, it has gone downhill. The prices have gone up while the food quality has gone down. The last 2 times I went my tacos were so gristly I had to keep spitting out chunks of it, which really just makes ya sick. Good thing there is no shortage of taco places around here.
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Laura Kay Gillespie
I had the most best fish taco in my whole life and I don’t think I’ll eat any other kind of fish taco from now on oh wow yummy yummy and the people are good too !!!!!!A little place that has a *big *taste!!!!!
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morgan ritter
We had the mixed seafood taco, grilled fish taco, the octopus tacos and a ceviche fish tostada. Our favorite was the octopus taco. The size of the tacos were much bigger than we thought and everything tasted amazing!
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Carla Castaneda
Best seafood tacos in San Diego!
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Abraham Ramos Bustamante
Delicious food and very reasonably priced, I had the deep fried shrimp taco, governador taco and shrimp ceviche, everything was delicious and the portions are very generous, a must try!
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Jay Keyes
Mariscos El Pescador is one of San Diego’s legendary mariscos (Mexican seafood) trucks known for its tacos, tostadas, and ceviches. As food trucks go, this one is easy to get to: it is located in the parking lot of an abandoned Toys R Us, right off of the I-5. Despite local folklore, the local mariscos trucks are NOT run by the same person or family — they are competing enterprises with different menus, different preparations, and different levels of quality, even if there may be some kinship between a few of the operators.
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Greg Kaplan
The best fish tacos! I always get 2-3 and a shrimp ceviche tostada and am never disappointed. Ask for the red onions to put on top of both!
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Blanca Hill
It’s one of my mariscos place wnen i want fish tacos or shrimp cocktail…
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Stephanie Marquez
All time fav go-to on a Sunday afternoon. Spicy Shrimp & Fish tacos & Shrimp Ceviche w complimentary consume
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