Based on 265 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
1827 2nd Ave, New York, NY 10128
Phone: (917) 675-6867
Social Profile: 
Hours
| Thursday | 3:30–11 PM |
| Friday | 3:30–11 PM |
| Saturday | 12–11 PM |
| Sunday | 12–11 PM |
| Monday | 3:30–11 PM |
| Tuesday | 3:30–11 PM |
| Wednesday | 3:30–11 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Garrison Pease
Pizza options all seemed awesome. The crust was awesome and so was the sauce. Burger was OK and really should’ve been served with a steak knife in order to cut. We’d go back for the pizza, certainly, though the prices could be better.
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Julie Sageau
We had the funghi pasta and the seafood pizza. The kids has plain pizza and we all found our meal to be delicious. My husband said it was the best seafood pizza he had in his life, generous with fresh calamari and a drizzle of balsamic vinegar. Awesome food, awesome service by an italian waiter, nice decor, the price more than reasonable, this restaurant is a hidden gem!
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Becca Baer
Stopped in after seeing their signs from the street a few times and was very pleased. The rucola salad was great, we split the monella and carbonara pizzas and both were excellent. The service was excellent, attentive without making us feel pressured. Excited to go back for some pastas once the weather cools off!
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Samantha Carroll
I never usually write reviews but once I had the pizza here I had to let others know! So me and my boyfriend was looking for a cute spot to grab dinner after work. We both love a good pizza and assumed this place would be decent enough. WOW! this is hands down the best pizza I ever had lol, the owner was super attentive as well. The menu had a bunch of different option besides their pizza. Once we ordered our food it was hand-made and ready in less than 10 mins. The wine was also very good as well. The pizza prices do range from $20-25 for a personal pie but honestly I couldn’t even finish the whole pizza alone. The vibe and decor of this place was perfect. I definitely recommend checking this place out. I will be returning for that pizza!
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Violette Ospol
I liked pizza and interior design, but it was so HOT inside. My thoughts were about how to finish the pizza and leave this place
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Marissa Malaspina
This was the eggplant parm that cost 16 dollars? No joke this is what it looked like when I opened the box. It’s legit mush and sauce. Do not order this, their other menu options are okay but this is robbery.
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CIRO BARBATO
The owner ENZO pours his heart and soul into what he does! A true “VISIONARY” ahead of his time. His restaurants are pure art labs on the plate! It’s not just any cuisine; it’s sheer visual and olfactory poetry! You don’t have to be 100% Italian to appreciate the top-quality ingredients (imported from Italy) used in his dishes, the attention to detail, and the care in preparation and presentation. Enzo Bruni is not just a restaurateur; he’s an inventor. His restaurants are like “time machines” that start running the moment you step into their welcoming atmosphere. Once seated, the journey begins, taking you back in time, and with each delightful bite, your mind is transported to a time when you were a child, a time when everything around you was joy and wonder, discovering something never experienced before.
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L Smith
Finally scratched this off my list!
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Kaitlyn T. Gallego
I love this place!! Always welcomed with a great attitude and a smile; food is AMAZING! Out of this world… I love the variety of their pizza. It really shows how much thought and effort has been put into every plate. I love their pasta too! It is made to perfection. I definitely recommend you try this exquisite Italian restaurant when in the city. It has such a nice vibe, and they even have live jazz music on Saturday nights.
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Naren BS
Great food. We had a pizza and the tiramisu. The problem with the place was the service and atmosphere. There was 1 server looking after 6 or 7 tables, so service was slow…and then there was an extremely noisy kid who was screeching to the top of her lungs. The dining experience was completely ruined. For a place so fine, they have to take care of the atmosphere.
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