Erik’s DeliCafé Menu – Santa Cruz, CA

Type : Sandwich shop

Location : Santa Cruz, CA

Casual cafe chain serving gourmet deli sandwiches, housemade soups, salads & baked goods. Based on 298 reviews, the restaurant has received a rating of 4.4 stars. Price $

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Erik's DeliCafé 95065

Address:
1664 Soquel Dr, Santa Cruz, CA 95065

Phone: (831) 462-1919

Website:

Hours

Friday 9 AM–8 PM
Saturday 9 AM–7 PM
Sunday 9 AM–7 PM
Monday

(Labor Day)
 11 AM–7 PM

Holiday hours
Tuesday 9 AM–8 PM
Wednesday 9 AM–8 PM
Thursday 9 AM–8 PM

Menu

Specials
Cali Clasico
Sliced turkey breast, hickory smoked bacon, avocado, mozzarella, artichoke pesto aioli, lettuce, tomato and red onion heated on a Dutch crunch roll. 1060 cal.		 $13.79
Isle Of Capri
Fresh mozzarella, sliced tomato, onions, clover sprouts and Erik’s basil pesto on fresh baked sourdough.		 $11.69
Strawberry Fields
Grilled chicken breast, baby spinach, quinoa, mandarin oranges, strawberries, red onions, Gorgonzola, almond slivers, and blueberry pomegranate vinaigrette. 740 cal.		 $13.49
Combos
Square Meal
Whole sandwich with character with a cup of soup or house salad or deli salad.		 $18.49
Half Sandwich Combo
Half sandwich with character with a bowl of soup or house salad or deli salad.		 $13.49
Bag Lunch
A whole Sandwich with Character, a bag of chips and a canned soda or bottled water.		 $16.49
Sandwiches
Pilgrim’s Progress
Turkey, avocado, onions, tomato, clover sprouts and Erik’s Secret Goo® on hearty 9-grain bread. 570 cal.		 $12.49
R.E.O. Speedwagon
Ham, turkey and Monterey jack with onions, tomato, clover sprouts and Secret Goo on fresh baked sourdough. 650 cal.		 $12.49
Chicken Pesto
Chicken breast, pepper jack, onions, tomato, clover sprouts and Erik’s basil pesto on an onion roll. Served warm. 740 cal.		 $12.79
Ciao Down
Traditional salami, turkey, Swiss, hot cherry peppers, Erik’s basil pesto, on ciabatta roll. 830 cal.		 $13.49
Rio Grande Club
Turkey, bacon, pepper jack, avocado, tomato, lettuce, Secret Goo, on ciabatta roll. 790 cal.		 $12.79
Farmer’s Market
Avocado, mushrooms, red bell peppers, carrots, sliced pickles, sunflower seeds, lettuce, sweet hot mustard, onions, tomato, clover sprouts on 9-grain wheat. 610 cal.		 $11.49
Abbott’s Habit
Roast beef, Swiss cheese, mushrooms, onions, tomato, clover sprouts and Secret Goo on a French roll. Served Warm. 670 cal.		 $13.29
Turkey With Pesto
Turkey, avocado, Monterey jack, pesto dressing, onions, tomato, and clover sprouts on hearty 9-grain bread. 800 cal.		 $13.29
Dub Club
Ham, turkey, bacon, cheddar, avocado, onions, tomato, clover sprouts, Secret Goo, on sourdough. 830 cal.		 $13.29
Del Monte Special
Avocado, Monterey jack, onions, tomato, clover sprouts and Secret Goo, on 9-grain wheat. 630 cal.		 $11.49
Pot Belly
Pastrami, turkey, Monterey jack, onions, tomato, clover sprouts, Secret Goo, on sourdough. 670 cal.		 $12.49
Chicken Durango
Chicken, bacon, cheddar, onions, tomato, clover sprouts, ranch dressing, on a ciabatta roll. Served Warm. 760 cal.		 $12.79
Erik’s Reuben
Pastrami, Swiss, sauerkraut, Erik’s Thousand Island, on swirl rye bread. Served Warm. 810 cal.		 $12.79
Raging Bull
Roast beef, pepper jack, mild green peppers, onions, tomato, clover sprouts, Secret Goo, on an onion roll. Served Warm. 710 cal.		 $13.29
Sea Dog
Tuna salad, cheddar, avocado, onions, tomato, Secret Goo, on sourdough. Served Warm. 780 cal.		 $12.49
Natural High
Monterey jack, cheddar, avocado, mushrooms, sunflower seeds, onions, tomato, clover sprouts, Secret Goo, in a wheat pita. Served warm. 880 cal.		 $11.69
Sweet Liberty
Turkey, Swiss, red bell pepper, onions, tomato, clover sprouts and Erik’s sweet hot mustard on hearty 9-grain bread. 650 cal.		 $12.49
Erik “Berger”
Ham, Monterey jack, onions, tomato, clover sprouts, Secret Goo on an onion roll. Served warm. 710 cal.		 $13.19
Wraps
Cleopatra Wrap
Chicken breast, romaine, avocado, tomato, Asiago, and croutons with Caesar dressing in a wheat wrap. 1200 cal.		 $12.49
Farmer’s Medley Wrap
A Farmer’s Market sandwich in a wheat wrap. 590 cal.		 $11.49
Hail Caesar Wrap
Chicken Caesar Salad in a wheat wrap. 980 cal.		 $11.49
Salads
Chicken Gorgonzola Salad
Chicken, Arcadian lettuce, Gorgonzola, Craisins®, honey maple walnuts, blueberry pomegranate vinaigrette. 470 cal.		 $13.19
Baja Fiesta Salad
Chicken, romaine, baja bean salad, cheddar, avocado, red bell pepper, tomato, with jalapeño ranch dressing and tri-color tortilla strips. 750 cal.		 $13.19
Mandarin Tree Salad
Chicken, romaine, red bell pepper, Mandarin oranges, cucumber, wonton strips, sesame dressing. 750 cal.		 $13.19
House Salad
Garden salad mix with tomato, cucumber, red bell pepper, clover sprouts, croutons and your choice of dressing. 120 – 200 cal.		 $7.29
Caesar Salad
Fresh romaine lettuce tossed with Asiago cheese, croutons, and Caesar dressing. 600 cal.		 $7.29
Soup’s On!®
Broccoli Cheddar
A creamy, rich soup with mild cheddar, broccoli, sautéed onions, organic potatoes, spices and a hint of Tabasco. 210-480 cal.		 $6.89
Butternut Squash
Roasted squash and herbs pureed into creamy richness. Gluten Free. 180 Cal – 420 Cal		 $6.49
Chicken Vegetable Rice
Fresh roasted chicken, brown rice, and potatoes in a savory broth of vegetables and herbs. 100 Cal -220 Cal		 $6.69
New England Clam Chowder
Rich, creamy New England-style clam chowder made with chopped sea clams, fresh Yukon potatoes, garlic, onions, carrots and celery, then finished with fresh herbs, spices and a hint of cayenne. 220 cal – 500 cal		 $6.69
“Texas Jailhouse” Chili®
Hearty chili with chopped red onions and cheddar cheese. Gluten Free. 210 cal – 480 cal		 $6.69
Tomato Basil Bisque
Rich tomato and fresh basil flavors. Gluten Free. 160 cal – 360 cal		 $6.49
Vegetarian Vegetable
Crisp fresh vegetables in a savory broth. Gluten Free. 50 Cal – 120 Cal		 $6.49
Deli Salads
Macaroni Salad
Semolina wheat noodles gently tossed with carrots, onions, celery and a creamy top-shelf mayonnaise dressing. 670-1330 cal		 $6.19
Pasta Salad
Spiral tricolor rotelli egg pasta, artichoke pieces and fresh mushroom slices dressed with our special oil and vinegar marinade. 510-1020 cal		 $6.19
Potato Salad
An Erik’s family recipe. A classic diced potato salad, made with bell peppers, fresh celery and onions, dressed with a whole egg mayo mixed together with the perfect blend of light spices. Gluten Free. 280-570 cal		 $6.19
Kid’s Meals
Annie Ankle Biter
Half of a peanut butter and strawberry preserves sandwich on hearty 9-grain bread. 360 cal.		 $6.79
Charlie Cheesepocket
Melted Monterey jack and cheddar cheese served in a half wheat pocket. 310 cal		 $6.79
Tommy Turkey
Half of a turkey breast sandwich with lettuce and Secret Goo on hearty 9-grain bread. 190 cal.		 $6.79
Sweets
Erik’s Carrot Cake
Moist and delicious, our famous carrot cake is made from Grammie’s time-tested family recipe. 350 cal.		 $5.99
Sandy’s Amazing Chocolate Chunk Manifesto Cookie
Chunks of sustainable chocolates grown in the Peruvian Andes and pretzel bits in every bite. 390 cal.		 $3.19
Salted Caramel Manifesto Cookie
Toffee, white chocolate chunks, pretzel bits and sea salt topped with pretzel salt and golden demerara sugar. 350 cal.		 $3.19
Chewy Marshmallow Manifesto Bar
Homemade mini-marshmallows with gluten-free, crispy rice puffs, brown butter and a hint of sea salt. 250 cal.		 $3.79
Peruvian Chocolate Chip Manifesto Brownie
Rich, dense chocolate brownie with sustainably-sourced Peruvian chocolate. 350 cal.		 $3.79
Chips & Drinks
Chips
BBQ, Jalapeno, Potato, Salt & Vinegar, Sun Chips.		 $2.49
Fountain Drinks
Coke, Diet Coke, Sprite, Dr. Pepper.		 $2.59
Bottled Water $2.59
Canned Sodas
Coke, Diet Coke or Sprite.		 $2.59
Boylan Sodas
Black Cherry, Cream Soda, Orange Soda.		 $3.59
Martinelli’s Apple Juice $3.59
Martinelli’s Sparkling Apple Juice $3.59
Sarsaparilla $3.59
Yebra Mate
Organic. Bluephoria, Enlighten Mint or Revel Berry.		 $3.79
Utensils & Straws
Fork $0.00
Knife $0.00
Spoon $0.00
Straw $0.00

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Reviews

Winnie Xu
For sandwiches this place is solid, fresh and made hot. The soup color was a little weird but tasted fine. There tea and coffee also available for self serve.

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TheBayArea831
Daughter and I stopped by for lunch. Mobile ordered ahead of time. Walked over and it was ready for pickup. We ate inside. Clean inside, staff is friendly. We had the pesto chicken sandwhich. Yummy. The cookie was not fresh, its packaged. Will opt out of it next time.

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Paul Neuman
Atmosphere for a deli is really nice…

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Wylder Lee
Ordered a sandwich and salad. The sandwich was good ingredients are fresh. The main problem was both of my sandwich and salad we’re missing quite a few ingredients I had requested. I chose to make my own sandwich with ingredients I had chosen but certain ingredients I requested we’re not on my sandwich. After getting the receipts sure enough they were on there but not on my sandwich. The salad was good but half the ingredients listed were missing as well. I went and a busy time so I will give them the benefit of the doubt staff was friendly and I will try one more time.

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David Noble
Hadn’t been in an Erik’s Deli in over 25 years. It’s great to know the service and food are still excellent! Fresh, tasty, and great pricing. Why change a good thing?!

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Linda Folston
Our server, Greg, was super friendly and helpful as he always is when we visit. This man really enhances the customer experience, and Erik’s DeliCafe is lucky to have such a great employee. He is also fast, efficient, and thorough in ensuring you have everything you want and need. Thank you Greg for always being amazing at your job!!

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Christian Landers
I love Erik’s Deli so decided to hop in here after a doctors appointment. I’m not sure if I just came in on a bad day, but the woman running the counter when I came in on 8/23 for lunch was quite rude in their demeanor towards everyone. Like they didn’t want to be there at all. Seems like that may be their norm since no nametag and logged into the register as someone else entirely so you can’t put a name to the complaint.

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Elaine K
Ordered online; order was ready on time and sandwiches were delicious. Love all the vegetarian and customization options. Please come to Sacramento!

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Julie Hottel
When I called in to order I was placed on hold which is fine but the person who picked up and took my order was very rude. My sandwich (raging bull) seemed like it was all slopped together and there were shredded carrots thrown in which should not have been there. It was over heated and by the time I got back to work and ate it, it was cold and hard. I think it is under different management now and I will not go back.

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Andy
Love this deli, been going to Erik’s for 40 years, so good, and consistent, nothing has changed.

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