Etta Menu – Culver City, CA

Type : Restaurant

Location : Culver City, CA

Smart, airy restaurant with an open kitchen offering wood-fired pizzas, housemade pastas & salads. Based on 410 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Etta 90232

Address:
8801 Washington Blvd, Culver City, CA 90232

Phone: (424) 722-8123

Website:

Social Profile:

Hours

Friday 11 AM–2 PM, 5–10 PM
Saturday 11 AM–2 PM, 5–10 PM
Sunday 11 AM–2 PM, 5–10 PM
Monday

(Labor Day)
5–10 PM

Hours might differ
Tuesday 11 AM–2 PM, 5–10 PM
Wednesday 11 AM–2 PM, 5–10 PM
Thursday 11 AM–2 PM, 5–10 PM

Menu

Dinner
Fire-Baked Focaccia
ricotta, honey, black truffle
$17.00
Bubbling Shrimp
wild blue prawns, thai red curry, thai basil, mint, cashews
$28.00
American Wagyu Meatballs
spicy tomato sauce, niçoise olive & calabrian chile gremolata
$28.00
Grilled Pork Jowl
smashed cucumbers, peanuts, herb salad
$27.50
Young Farm Greens Salad
petite lettuce, honeycrisp apple, lemon & violet vinaigrette
$20.00
Classic Caesar Salad
gem lettuce, parmigiano reggiano, bread crumbs, lemon
$22.00
Roasted Eggplant
tahini ricotta, buttered hazelnuts, calabrian chile, herb salad
$18.50
Marinated Golden Beets
truffled mascarpone, toasted pine nuts, pickled cherries
$20.75
Charred Broccoli
anchovy confit, sliced almonds, ricotta, lemon
$16.00
Robuchon Style Whipped Potatoes
creamy mascarpone, chives
$14.00
Cacio E Pepe
mafaldine, pecorino, black pepper
$27.50
Alla Vodka
lumache, spicy and smooth as silk, crispy garlic
$29.00
Braised Oxtail Potato Gnocchi
wild mushrooms, madeira, parmesan reggiano, lemon, thyme, sorrel
$37.00
Bucatini
bay scallops, brined tomatoes, scallions, basil, uni butter, calabrian chili
$37.00
Margherita Pie
mozzarella di bufala basil, olive oil
$27.50
Diavola
pomodoro, soppressata, picante, calabrian chile oil, basil
$32.25
Artichoke Pie
bloomsdale spinach, artichoke cream, lemon
$32.25
N’-Do-Ya Like Papas
garlic crema, gruyere, braised leeks, yukon potato, ‘nduja XO sauce, chives
$30.00
Hanger Steak
tamarind glazed bok choy, pepita butter, charred cipollini, crispy buckwheat
$53.00
Dry Aged Branzino
confit tomato, aged, sherry, red sorrel, charred lemon
$76.00
Yogurt Marinated Chicken
smoked labneh, coriander spiced honey, sesame crumble, pickled carrots
$50.00
Lunch
Marinated Golden Beets
truffled mascarpone, toasted pine nuts, pickled cherries
$20.75
Fire-Baked Focaccia
ricotta, honey, black truffle
$17.00
Bubbling Shrimp
wild blue prawns, thai red curry, thai basil, mint, cashews
$26.50
American Wagyu Meatballs
spicy tomato sauce, niçoise olive & calabrian chile gremolata
$26.50
Chop Salad
crunchy cucumber, tomato, smoked chickpeas, red wine vinaigrette, herbs
$20.50
Classic Caesar Salad
gem lettuce, parmigiano reggiano, breadcrumbs, lemon
$19.50
Market Tabouli
quinoa, artichokes, zucchini, marinated kale, sunflower seeds
$22.00
Young Farm Greens Salad
petite lettuce, honeycrisp apple, lemon & violet vinaigrette
$18.50
Crispy Chicken Sandwich
shredded lettuce, garlic aioli, dill pickles, hot sauce, brioche bun
$25.00
Etta Smash Burger
white american cheese, dill pickles, special sauce, red onion, sesame bun
$25.00
Dry Aged Branzino
confit tomato, aged sherry, red sorrel, charred lemon
$38.00
Steak Frites
charred pepperoncini, porcini rub, parmesan aioli
$41.00
Halloumi Sandwich
jimmy nardello, pepita, tahini, avocado, sprouts, B&G sourdough
$21.00
Etta BLT Sandwich
applewood bacon, bibb lettuce, fried green tomatoes, sliced red onion, ranch whip
$25.00
Artichoke
bloomsdale spinach, artichoke cream, lemon
$32.25
Margherita
mozzarella di bufala, basil, olive oil
$27.50
Diavola
pomodoro, soppressata picante, calabrian chili honey, basil
$27.50
‘N-Do-Ya Like Papas
garlic crema, gruyere, braised leeks, yukon potato, ‘nduja XO sauce, chives
$30.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: sevenrooms.com

Reviews

Matty Lee
Perfect for brunch for 2. Got the pancetta egg pizza and classic Caesar salad, the pizza was rich yet not greasy. The salad was well dressed.

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Celine Esthelica
Not sure why this restaurant is so highly rated

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Amanda Kulick
I enjoyed a really interesting pizza from Etta tonight. We ordered the Diavola wood fired pizza which had a chili honey on it. I took my first bite and was so surprised by how sweet it was and then seconds later it was spicy. It was my first timing having anything like that and while I hated how weird it was at first, I quickly came to enjoy it. Our server was so friendly and the restaurant itself is beautiful. It’s a little pricey in my opinion but was good!

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James
I have to say, I was thoroughly impressed! The atmosphere was cozy and inviting, the staff were friendly and attentive, and the food was absolutely delicious.

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Ty W
Fabulous place to dine inside or out. Incredible brunch items and drinks. Great for two or a group. Plus, if you sit outside your small dog can join you. I also like that it is accessible. Our server gave us wonderful service and great recommendations for food and drinks and she was on point with both. You can tell that quality is a priority in their kitchen because nothing needed additional seasoning, and even the potatoes were next-level delicious. The French Toast was just added to the brunch menu and if you love something sweet with strawberries get the French toast so very yummy. If you visit in the Spring as I did and it’s a beautiful day, walk on the other side of the building and you might have the opportunity to hear live music, take a free dance class, and or play games offered by the Game Cart. Great way to spend a Saturday especially if you are visiting.

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Adriana Laser
What a wonderful surprise for a hotel restaurant! Everything I tried was spectacular, including the eggplant, golden beets, bread(which is more like a brioche not focaccia), and avocado salad! (I didn’t try the pepperoni pizza or fish at our table but heard they were also v good). Drinks were spot on too. Outside was chilly but they had heaters 🙂

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Bashaer Gheyath
The food is 5/5 (I wanted to clarify) their branzino is perfectly done, the chicken is the most moist and well seasoned chicken I’ve ever had and their oysters (pre marinated) were delicious (some may think too citrus).

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Saif Al-Alawi
Everything is great with the exception of the parking situation. It’s definitely a roll of the dice and we found free parking on a Sunday nearby a Del Taco. Otherwise you’re looking for street parking or you have to use the garage and pay. With all that said, everything was delicious and priced accordingly.

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Merjary Bredatka
Loved this place! Super chic. Came here with best friends for one of their birthdays. The birthday girl had been here before, and she loves this place. We all got different things on the menu, but best known for their pork chops (bomb!). For appetizers we the oysters (I, personally don’t like them, BUT they serve the exception) delicious . Drinks we all got a mix too… but super creative and also tasty some were stronger than others, so ask for recommendations.

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Ido Naim
Came in for a dinner without a reservation. The host told me that there are no tables available and invited me to seat on the bar.

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