Evelyn’s Menu – Fort Lauderdale, FL

Type : Mediterranean restaurant

Location : Fort Lauderdale, FL

Based on 109 reviews, the restaurant has received a rating of 4.7 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Evelyn's 33304

Address:
525 N Fort Lauderdale Beach Blvd, Fort Lauderdale, FL 33304

Phone: (754) 336-3100

Website:

Social Profile:

Hours

Saturday 7:30 AM–11 PM
Sunday 7:30 AM–11 PM
Monday

(Labor Day)
7:30 AM–11 PM

Hours might differ
Tuesday 7:30 AM–11 PM
Wednesday 7:30 AM–11 PM
Thursday 7:30 AM–11 PM
Friday 7:30 AM–11 PM

Menu

BREAKFAST
THE YACHT CLUB
One Entrée, One Bakery Item, Local Kennesaw Juice, Drip Coffee or Tea
$46.00
REGIONAL FRUIT
Seasonal Local Farm Sliced Fruit, Berries
$24.00
YOGURT & GRANOLA PARFAIT
House-made Spiced Pepita Granola, Greek Yogurt, Berry Compote
$18.00
OVERNIGHT OATS
Bronte Pistachios, Cardamom, Pomegranate, Maple Syrup, Coconut Milk
$18.00
BERRY & BEET SMOOTHIE BOWL
Sacha Inchi Protein, House-made Spiced Pepita Granola, Chia Seeds, Hemp Hearts, Cocoa Nibs, Banana
$24.00
ANCIENT SUPER GRAIN OATMEAL
Brown Sugar, Raisins, Almonds, Cinnamon
$18.00
TWO EGGS ANY STYLE
Sumac Breakfast Potatoes, Choice of Toast, One Protein
$26.00
BUTTERMILK PANCAKES
Strawberry-Rose Compote, Vanilla Bean Chantilly, Mountain Mint
$24.00
WAFFLES
Rose-Plum Marmalade, Brown Butter Walnuts, Chantilly
$22.00
AVOCADO TOAST
Seeded Sourdough, House-made Pistachio Dukkah, Aleppo Pepper, Swank Farms Greens
$22.00
SHAKSHUKA
Spicy Tomato Sauce, Poached Eggs, Herb Tahini, Dill, Sesame Hearth-baked Bread
$26.00
EVELYN’S TARTINE
Spiced Cranberry Jam, Beetroot, Labneh, Brown Butter Walnuts, Seeded Sourdough
$18.00
ST. JAMES SMOKED SALMON
Urfa-Thing Jerusalem Bagel, Dill Cream Cheese, Capers, Pickled Sumac Onions
$24.00
EGGS BENEDICT
Poached Eggs, Baharat Hollandaise, Spinach, Sun-dried Tomato, Feta, English Muffin
SMOKED CHICKEN & APPLE SAUSAGE $10.00
LAMB SAUSAGE $12.00
TURKEY BACON $10.00
SMOKED SEITAN BACON $10.00
PORK SAUSAGE $10.00
APPLEWOOD-SMOKED BACON $10.00
SUMAC BREAKFAST POTATOES $10.00
SMOKED SALMON $12.00
CROISSANTS $5.00
BOULANGERIE BASKET
(3) Three bakery items with Butter and Preserves
$15.00
BLUEBERRY YOGURT STREUSEL MUFFIN $6.00
SINGLE EGG ANY STYLE
Choice of Protein, Toast
$18.00
SHORT STACK PANCAKES
Powdered Sugar, Maple Syrup
$16.00
ANCIENT SUPER GRAIN OATMEAL
Brown Sugar, Raisins, Almonds, Cinnamon
$16.00
SEASONAL CUT FRUIT $14.00
WAFFLE
Powdered Sugar, Maple Syrup
$16.00
CEREAL
Fruit Loops or Rice Krispies, Choice of Milk
$12.00
YOGURT & GRANOLA PARFAIT
House-made Spiced Pepita Granola, Greek Yogurt, Fresh Berries
$14.00
BLUEBERRY YOGURT STREUSEL MUFFIN $5.00
DINNER
HALF-DOZEN OYSTERS
Pomegranate Mignonette, Harissa Cocktail Sauce, Lemon
$28.00
REGIIS OVA CAVIAR
Blinis, Labneh, Chives, Egg Yolk, Egg White
$160.00
LARGE FLORIDA STONE CRAB
Green Amba Mustard Sauce, Lemon
$27.00
SEAFOOD TOWER
Oysters, Dungeness Crab, Maine Lobster, Florida Key West Pink Shrimp, Jonah Crab, Tuna Crudo
$125.00
FLORIDA KEY WEST PINK SHRIMP COCKTAIL
Harissa Cocktail Sauce, Lemon
$28.00
JERUSALEM BAGEL
with Urfa-Thing Seasoning
$12.00
BUCKWHEAT LAVASH
Sesame Seeds, Pumpkin Seeds, Fennel Pollen, Almonds
$8.00
STONE-FIRED PITA
with Extra Virgin Olive Oil GLUTEN-FREE OPTIONS AVAILABLE
$6.00
CHARRED RED PEPPER
Pomegranate Seed, Walnuts, Coriander
$20.00
CLASSIC HUMMUS
Extra Virgin Olive Oil, Sumac, Pine Nuts
$20.00
LABNEH
Oat-Maple Crumble, Za’atar, Sage, El Koura Olive Oil
$18.00
SMOKED EGGPLANT
Rose Petal, Pistachio, Mint, Eggplant Caramel
$20.00
TRUFFLE HUMMUS
Black Winter Truffle, Gratitude Garden Mushroom
$38.00
GRAND MEZZE
Smoked Eggplant, Charred Red Pepper, Classic Hummus, House-Pickled Vegetable, Petite Vegetable Crudites, House-Fermented Hot Sauce
$48.00
YELLOWFIN TUNA NAYEH
Puffed Bulgur, Pickled Vegetables, Harpke Farm Gem Lettuce
$22.00
FREE-RANGE AUSTRALIAN LAMB CHOPS
Tamarind-Key Lime Glaze, Bronte Pistachio Dukkah
$50.00
CINCO JOTAS JAMON
Stone-Fired Pita, Charred Pepper
$38.00
OLIVE WOOD-SMOKED OCTOPUS
Vadouvan Carrot Purée, Carrot Crumble, Preserved Lemon
$22.00
CRISPY FALAFEL
Tahini, Harissa, House Pickles
$18.00
WAGYU BEEF KIBBEH
with Florida Key Lime Tzatziki
$22.00
ARUGULA SALAD
Wild Arugula, Truffle-Lemon Citronette, Red Onion, Sumac, Grana Padano
$18.00
ZA’ATAR KALE CAESAR
Baby Gem Lettuce, Za’atar Pine Nut Crumble, House Caesar Dressing, Egg, Pecorino
$18.00
ROASTED WINTER SQUASH SOUP
Parsnip, Black Futsu Squash, Harissa, Tahini, Pumpkin Seed Dukkah
$24.00
QUINOA TABBOULEH
Buckwheat Seed, Cashews, Persian Cucumber, Spring Onion, Cherry Tomatoes
$18.00
PEAR & APPLE FATTOUSH
Swank Farm Mixed Green, Tomato, Radish, Red Onion, Persian Cucumber, Crispy Pita Bread, Sumac- Pomegranate Vinaigrette, Mint, Dill
$22.00
AUSTRALIAN WAGYU BEEF
Date Barbecue, Red Chili Shug
$34.00
CHERMOULA VEGETABLES
Halloumi, Preserved Lemon Gremolata
$24.00
POMEGRANATE-GLAZED ORA KING SALMON
with Pomegranate-Tomato Salsa
$28.00
GRILLED WHOLE BRANZINO
Coriander Seed Chermoula, Cilantro, Rose Petal, Swank Farm Salad (FOR TWO)
$95.00
BONE-IN COWGIRL RIBEYE
(16 OZ) Lady Moon Tomatoes, Black Garlic, Mustard Seeds
$105.00
YOGURT-MARINATED HALF CHICKEN
Turmeric Spice, Mustard Greens, Garlic Toum, Swank Farm Mustard Greens
$48.00
BATATA HARRA
Crispy Spicy Potatoes, Garlic, Cilantro, Extra Virgin Olive Oil
$14.00
CRISPY PERSIAN RICE
Saffron, Cardamom, Dried Currants, Pistachio
$14.00
GRILLED BROCCOLINI
Brown Butter Tahini, Za’atar, Sesame
$14.00
SPICED CAULIFLOWER COUSCOUS
Apricot, Preserved Lemon, Medjool Dates, Pistachio
$14.00
SUMAC FRIES
with House Curried Ketchup
$14.00
DARK CHOCOLATE PAVE
Halva, Black Sesame Ganache, Tahini Shortbread, Grey Sea Salt, Almonds
$18.00
CARDAMOM DONUTS
Rose Syrup, Vanilla Diplomat
$16.00
TURKISH COFFEE SEMIFREDDO
Dark Chocolate Cake, Hazelnut Crema, Dark Chocolate Sorbet
$19.00
SORBET SELECTION
Mango Makrut Lime and Passion Macadamia Sherbert
$10.00
TROPICAL FRUIT PAVLOVA
Passion Fruit-Banana Cremeux, Guava Citrus Sorbet, Mango
$18.00
TOASTED MILK PUDDING
Baklava Crumble, Concord Grape Gelee, Pomegranate Seed
$16.00
ICE CREAM
Orange Blossom, Urfa Chocolate and Strawberry Hibiscus
$10.00
THE GARDEN
Vegetable Crudites, Hummus
$8.00
CHIPS AND GUACAMOLE
Blue Corn Tortilla Chips, House-made Guacamole
$8.00
CHEESE FLATBREAD
with Pomodoro Dipping Sauce
$8.00
PASTA POMODORO
Tomato Sauce, Basil, Parmesan Cheese
$14.00
PECAN CARAMEL BROWNIE $5.00
VANILLA PUDDING $5.00
TROPICAL FRUIT CUP $5.00
LUNCH
HALF-DOZEN OYSTERS
Pomegranate Mignonette, Harissa Cocktail Sauce, Lemon
$28.00
REGIIS OVA CAVIAR
Blinis, Labneh, Chives, Egg Yolk, Egg White
$160.00
LARGE FLORIDA STONE CRAB
Green Amba Mustard Sauce, Lemon
$27.00
SEAFOOD TOWER
Oysters, Dungeness Crab, Maine Lobster, Florida Key West Pink Shrimp, Jonah Crab, Tuna Crudo
$125.00
FLORIDA KEY WEST PINK SHRIMP COCKTAIL
Harissa Cocktail Sauce, Lemon
$28.00
ARUGULA SALAD $18.00
ZA’ATAR KALE CAESAR
Baby Gem Lettuce, Za’atar Pine Nut Crumble, House Caesar Dressing, Egg, Pecorino
$18.00
ROASTED WINTER SQUASH SOUP
Parsnip, Black Futsu Squash, Harissa, Tahini, Pumpkin Seed Dukkah
$24.00
QUINOA TABBOULEH
Buckwheat Seed, Cashews, Persian Cucumber, Spring Onion, Cherry Tomatoes
$18.00
PEAR & APPLE FATTOUSH
Swank Farm Mixed Green, Tomato, Radish, Red Onion, Persian Cucumber, Crispy Pita Bread, Sumac-Pomegranate Vinaigrette, Mint, Dill
$22.00
BATATA HARRA
Crispy Spicy Potatoes, Garlic, Cilantro, Extra Virgin Olive Oil
$14.00
CRISPY PERSIAN RICE
Saffron, Cardamom, Dried Currants, Pistachio
$14.00
GRILLED BROCCOLINI
Brown Butter Tahini, Za’atar, Sesame
$14.00
SPICED CAULIFLOWER COUSCOUS
Apricot, Preserved Lemon, Medjool Dates, Pistachio
$14.00
SUMAC FRIES
with House Curried Ketchup
$14.00
CHOCOLATE CHIP TAHINI COOKIES
with House-Made Vanilla Ice Cream
$18.00
CARDAMOM DONUTS
Rose Syrup, Vanilla Diplomat
$16.00
SORBET SELECTION
Mango Makrut Lime and Passion Macadamia Sherbert
$10.00
TROPICAL FRUIT PAVLOVA
Passion Fruit-Banana Cremeux, Guava Citrus Sorbet, Mango
$18.00
ICE CREAM
Orange Blossom, Urfa Chocolate and Strawberry Hibiscus
$10.00
TOASTED MILK PUDDING
Baklava Crumble, Concord Grape Gelee, Pomegranate Seeds
$16.00
THE GARDEN
Vegetable Crudites, Hummus
$8.00
CHIPS AND GUACAMOLE
Blue Corn Tortilla Chips, House-made Guacamole
$8.00
CHEESE FLATBREAD
with Pomodoro Dipping Sauce
$8.00
PASTA POMODORO
Tomato Sauce, Basil, Parmesan Cheese
$14.00
PECAN CARAMEL BROWNIE $5.00
VANILLA PUDDING $5.00
TROPICAL FRUIT CUP $5.00
JERUSALEM BAGEL
with Urfa-thing Seasoning
$12.00
STONE-FIRED PITA
with Extra Virgin Olive Oil GLUTEN-FREE OPTIONS AVAILABLE
$6.00
BUCKWHEAT LAVASH
Sesame Seeds, Pumpkin Seeds, Fennel Pollen, Almonds
$8.00
FALAFEL PITA
House-Baked Pita, Hummus, Harissa, Levantine Pickles, Greenlife Farms Bibb Lettuce, Mint, Cilantro, Garlic Toum, Tahini
$24.00
MAINE LOBSTER ROLL
Saffron Aioli, Preserved Lemon Gremolata
$36.00
AUSTRALIAN WAGYU BEEF
Date Barbecue, Red Chili Shug
$34.00
CHERMOULA VEGETABLES
Halloumi, Preserved Lemon Gremolata
$24.00
POMEGRANATE-GLAZED ORA KING SALMON
with Pomegranate-Tomato Salsa
$28.00

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Order and Reservations

Reservations: opentable.com

Reviews

Mary Spence (Ebraheem)
The truffle hummus was to die for! It had mushrooms and fully shaved black truffles on the top. So delicious. Completely worth a visit just for this alone and the freshly baked pita. Loved the arugula salad as well and make sure to save room for dessert .

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James San Martin (The San Martin Group)
The new hotel is very posh. Great smell when you walk in. Good vibes throughout the walk up to the restaurant. Art served us a fantastic meal. He went above and beyond for a great experience. Looking forward to staying at the 4 Seasons next year. The chicken dish was yummy but we had a few different things that were all great. Thank you.

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Jennifer Costigan
This restaurant in the Four Seasons Hotel is unbelievable. The staff was so friendly, and the service was outstanding. The ambiance is elegant, and if you go on the earlier side, you can have an incredible view of the water. The decor is modern and chic. It was the perfect place to celebrate a special dinner. I would highly recommend it.

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brianna symonette
I recently dined at Evelyn’s this evening. The ambiance is nice and it is cozy as well. I ordered the pumpkin soup, pita, salmon and yucca fries. My drinks were stilled water and winters garden mock-tail. At first I had ordered the saffron rice but to my liking I didn’t enjoy it as much. To compensate, the manager gave me a delicious desert by the name of Tropical Fruit Pavlova. It was so so good!!!. I took a point off because I felt that my waiter could’ve been a bit more attentive to me. Overall the food is interesting and is an acquired taste.

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Dima Viarenich
Great ambiance, it’s classy, romantic, and still fun. The bar/lounge area is especially nice to catch up with big groups of friends and get a nice cocktail. The appetizers are all shareable so it keeps it easy. The authentic Lebanese Pita bread is out of this world, delicious – light but fluffy and served warm to dip and eat all your delicious app. The kitchen team also got out of their way to ensure a pleasant experience. Chef Brandon personally came to explain his creations and make sure our dining experience was enjoyable.

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Howard Schumacher
Well, what a refreshing surprise. Most Hotel restaurants are lackluster, but not Evelyn’s.

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Miami Native
FOOD

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Hector Morales
Updated review:

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Michael Johnson
This is a hard review, on the one hand you can’t beach the beach view from outside on the patio. The food was fresh and high quality, delicious and fun. This restaurant excels at making sauces and hummus in house. I just can’t stomach the $$$$$ dollar lunch for mixed hummus dip appetizes, two drinks, chicken wrap and burger. The food and atmosphere gets a 5 but the price is not for everyone.

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Amanda Herro (Mandy)
A MUST VISIT for locals, vacationers, or anyone who wants a 5-star dining experience with some of the best Mediterranean food you’ll ever have!

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