Signature & made-to-order salads with many toppings fixed up in a narrow space with stool seating. Based on 177 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
4609 Village, Terrace Dr NE, Seattle, WA 98105
Phone: (206) 524-0741
Hours
| Thursday | 10:30 AM–8 PM |
| Friday | 10:30 AM–8 PM |
| Saturday | 10:30 AM–8 PM |
| Sunday | 11 AM–7 PM |
| Monday | 10:30 AM–8 PM |
| Tuesday | 10:30 AM–8 PM |
| Wednesday | 10:30 AM–8 PM |
Menu
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Menu Photos
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Reviews
Binit Banerjee
Stopped here while shopping for lunch. My wife got the wok this way which was pretty good. I really liked it. Tasted pretty well and the quantity was good as well. I got a make your own salad and there were a bunch of options to choose from. I really liked the picked ginger . Anyway, a pretty nice place for a Salad. I actually ended up going again in the Seattle Tacoma airport while traveling recently and really liked the refreshing food.
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Prudence Jimenez
Awesome place to get healthy salads and yes of course lots of vegan options, salads are pretty big and I was really full once I was done with mine! The picture below is a large salad, and it’s super nicely decorated inside too! Will be back
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Lara-Ashley Monroe
I don’t get this place. It’s a build your own salad with nothing particularly interesting or special. You can get mixed greens or spinach or romaine. All fine. You can add a couple veggies but the options are relatively limited. They have cheese but come on, they don’t even have blue cheese.
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Chiemi ChiAmy206
Fast service and reasonable price. Great portion also. Better deal than the Starbucks salad for sure. One of the healthy options to eat in University Village. Just watch out all ingredients are in the salad if you are ordering from the menu. Mine was missing egg. They put it on top after I mentioned it.
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Wayne Lee
Finally tried Evergreens for the first time and got a Wok This Way grain bowl. Really disappointed – the proportions are so off. The hoisin overwhelmed, there was way too much pickled ginger. Overall tasted like a salt bomb. Decor and service were great, and I really want this concept to succeed in the PNW, but this made me really wish we had Sweetgreen in the region.
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Olivia
Edit: Evergreens responded quickly to my feedback and it turns out customizations are still available on their menu items – my experience was just a one-off oops. They even offered to give me a credit for a free entrée reward to make up for the experience.
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Lacey Haas
Honestly it’s upsetting that they changed the menu somewhat recently. Instead of being able to add warm rice to your salad bowl and extra toppings for free, they took away several ingredients they used to have, meat quality has gone down, and now if you want rice you have to order one of the two options for the warm bowl. I tried the sombrero and it’s horrible quality for the price. Please bring back the old evergreens
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Kourtney Rykowski
Way too expensive. I would never eat here again. For a “large” salad (half full) with half an avocado, no proteins, no cheese, no “crunchies,” no fruit, and a can of sparkling water, it was $22 before tip. Had no idea it would be that expensive. I saw the small salad was $12.50. $10 more because I got a can of water and half an avocado? Nahhhhhh. If it filled the container, /maybe/. Decent salad? Sure. But not that good.
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Lilly Rae
Best salad in Seattle. They have some pre determined menu items but I always just build my own salad with some tortillas on the side to make my own wrap. It can be in the spendier side, about $24 for one person but it’s worth it in my opinion
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Gina
This was my first visit here. After spending too much time at the Apple store and getting hangry, I kept seeing salads that looked amazing, so I asked someone in between bites and they pointed me here. Menu is pretty simple, with seasonal specials and add ons. I asked for a suggestion as well as asking if it was Celiac safe. The very nice gal behind the counter suggested the Sombrero and assured me I’d be ok. Pointing out that the crouton bowl was sitting directly next to the black beans, she got out a new black bean and served me from there. That was awesome and far more appreciated than I think I could have expressed. I will get super ill from just a crumb or two, so good on you guys. Super great. Ingredients were fresh and colorful. I picked up a kombucha from the counter so I could really feel like I was winning the healthy(er) lunch battle. The only thing I might change next time is maybe a smaller scoop of jalapeño in my bowl. Thanks for a great lunch.
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