F&B Menu – South Padre Island, TX

Type : Restaurant

Location : South Padre Island, TX

Steaks & seafood creatively presented in a casually elegant environment with a bar area. Based on 478 reviews, the restaurant has received a rating of 4.6 stars. Price

✔️ Dine-in ✔️ Curbside pickup

F&B 78597

Address:
3109 Padre Blvd, South Padre Island, TX 78597

Phone: (956) 772-8114

Website:

Hours

Monday

(Labor Day)
Closed
Tuesday 5–9:30 PM
Wednesday 5–9:30 PM
Thursday 5–9:30 PM
Friday 5–10 PM
Saturday 5–10 PM
Sunday 5–9:30 PM

Menu

Salads
Artichoke & Mushroom
Braised artichoke hearts / portabella mushroom / arugula / pecorino cheese / red wine vinaigrette
$12.00
Tomato & Burrata
Marinated heirloom tomatoes / burrata cheese / prosciutto mixed greens / grilled ciabatta/ basil oil
$12.00
F&B Chopped Salad
Hearts of palm / pressed egg / cucumber/ heirloom tomato / radish / red onion / bacon crumbles / creamy avocado dressing
$12.00
Caesar
Romaine lettuce garlic croutons / parmesan
$12.00
Starters
Soft Shell Crab
Texas blue crab/ citrus gastrique / mango / red cabbage
$21.00
Steak Tartare
Hand cut filet mignon / egg / chive / caper / shallot / truffle
$18.00
Steamed Clams
Littleneck clams / garlic / white wine / lemon / grilled ciabatta
$18.00
Seasonal Soup
Mixed Seafood Fritura
Local red snapper / gulf shrimp / calamari / pickled chilis / roasted tomato pesto
$18.00
Spanish Octopus
Poached octopus / castelvetrano olives / capers / fingerling potatoes / arugula / agromato oil
$21.00
Red Snapper Crudox
Citrus marinade / aji pepper / pickled onion / cilantro oil
$15.00
Mains
Lobster Pappardelle
Maine lobster / pappardelle pasta/ heirloom tomatoes / tarragon/ crustacean sauce
$29.00
Black Truffle Carbonara
Tagliatelle pasta / pancetta / cured egg yolk / cracked black pepper / parmesan / black truffle preserves
$27.00
Yellow Edge Grouper
Salsa verde / marinated tomatoes / potatoes / spinach
$32.00
Shrimp Boil
Gulf shrimp / andouille sausage / baby yukon potatoes / corn / spicy shrimp broth
$29.00
Seafood Risotto
Lump crab / gulf shrimp / sea scallops / little neck clams / arborio rice
$34.00
Sea Scallops
Corn & spanish chorizo succotash / roasted corn puree / romesco / cilantro oil
$35.00
Smoked Duck Breast
Honey glaze carrots / oyster mushrooms / broccolini / confit potatoes / curry carrot puree
$35.00
Texas Ragu
Tagliatelle pasta / rabbit / pork / chicken / roasted san marzano tomatoes / parmesans
$29.00
Whole Grilled Red Snapper
Chimichurri sauce / grilled vine-on tomatoes / zucchini / squash
$42.00
Whole Salt Crusted Fish
Market vegetables table side presentation
$42.00
Half Roasted Chicken
Free range chicken / squash/ baby yukon potatoes / tarragon/ cherry tomato & saffron sauce
$24.00
Filet Mignon
8 oz. Filet / asparagus / yukon gold potatoes / onion puree / beef jus / fresh horseradish
$42.00
Ny Strip
Snake river farms wagyu / asparagus / oyster mushrooms / yukon gold potatoes / onion purée / beef jus
The Burger
Heirloom tomato / house pickles / gruyere cheese / bacon jam/slaw/ brioche bun/ parmesan fries
$15.00
Sides
Confit Potatoes With Lemon Zest $5.00
Broccolini $7.00
Garlic Spinach $7.00
Asparagus $7.00
Sliced Heirloom Tomatoes $7.00
Vadovann Glazed Carrots $7.00
To Eat
Caesar Salad
Romaine lettuce / garlic croutons / parmesan
$10.00
Smoked & Fried Chicken Sandwich
Applewood smoked chicken breast/ buttermilk brine / slaw / heirloom tomato / brioche bun/ parmesan fries
$15.00
Tomato & Burrata Salad
Marinated heirloom tomatoes / burrata cheese / crispy prosciutto / arugula
$14.00
Shrimp Tagliatelle Pasta
Gulf shrimp / heirloom tomatoes / tarragon/ pomodoro-crustacean sauce
$19.00
Seasonal Soup $8.00
Yellow Edge Grouper
Salsa verde / marinated tomatoes / confit potatoes / spinach
$32.00
Ceviche Of The Day
Catch of the day / tropical fruit / tortilla chips
$16.00
Lobster Risotto
Maine lobster / arborio rice / crustacean stock
$29.00
The Burger
Heirloom tomato / house pickles / cheddar / bacon jam/slaw/ brioche bun / parmesan fries
$15.00
Steak Frittes
Steak frittes 15 char-grilled steak / parmesan fries/ chimichurri sauce
$15.00
Blackened Red Snapper Sandwich
Heirloom tomato / slaw/ romesco sauce / brioche bun
$17.00
Filet Mignon
8 oz. Filet / asparagus / confit potatoes / onion puree black truffle sauce / fresh horseradish
$42.00
Shrimp Boil
Gulf shrimp / andouille sausage / baby yukon potatoes / corn / broth
$29.00
Tacos
Shrimp
Corn relish / avocado crema/radish
$15.00
Skirt Steak
Chimichurri sauce /pickled shallots /micro cilantro
$15.00
Red Snapper
Romesco sauce / radish slaw / micro cilantro
$15.00
Chicken
Avocado crema / pickled shallot/ radish / micro cilantro
$15.00
Pork Belly
Guajillo citrus glaze / micro cilantro / achiote spiced crema
$15.00
Dessert
Fresh Baked Chocolate Chip Cookies $8.00
Stewed Apple Beignets $8.00
To Drink
Fresh Pressed Juices – 16oz
Orange – grapefruit – carrot
$8.00
Drinks
Espresso Martini
Fresh espresso / vanilla vodka / kahluha
$11.00
Key Lime Martini
Fresh squeezed limes / licor 43 / vanilla vodka
$11.00
Moscato Allegro
California
$8.00
Riesling Skyfall
Washington
$9.50
Sparkling And Rose
Benvolio
Italy
$9.00
Eufloria
Washington
$7.00
Tres Chic
Sud de france
$10.00
Voga
Italy
$8.00
Armand De Chambray Champagne-Nv
France
$10.00
Perrier Jouet, Champagne Grand Brut-Nv
France
$93.00
Mumm, Brut Prestige-Nv
Napa valley, ca
$12.00
White
Eve
Washington
$8.00
Concannon
Monterey country, ca
$11.00
Patz And Hall 2017
Sonoma coast, ca
$15.00
Flowers 2017
Sonoma coast, ca
$85.00
Barone Fini
Italy
$8.00
Santa Margherita 2019
Alto adige, italy
$15.00
Justin
Central coast, ca
$10.00
Emmolo 2019
Napa valley, ca
$40.00
Craggy Range 2019
Marlborough, new zealand
$50.00
Sidebar 2017
High valley, ca
$55.00
Illumination, By Quintessa 2017
Napa valley, ca
$70.00
Skyfall
Columbia valley, wa
$9.00
Martin Codax
Rias baixas, spain
$11.00
Red
Montevina
California
$10.00
Crossbarn, By Paul Hobbs 2016
Napa valley, ca
$18.00
Napa Cellars 2017
Napa valley, ca
$55.00
Cavasback, By Duckhorn 2016
Red mountain, wa
$65.00
Faust 2018
Napa valley, ca
$92.00
Heitz Cellars 2015
Napa valley, ca
$110.00
Caymus Vineyards 2018 (1 Lt)
Napa valley, ca
$158.00
Silver Oak 2016
Alexander valley, ca
$160.00
Honig “Bartolucci Vineyard” 2015
St. Helana, ca
$175.00
Bodega Catena Zapata
Mendoza, argentina
$10.00
Achaval Ferrer 2018
Mendoza, argetina
$50.00
Primarius
Oregon
$9.50
Au Bon Climat 2018
Santa barbara coutry, ca
$15.00
The Pairing 2017
Santa barbara country, ca
$62.00
Amici “Russian River Valley” 2017
Sonoma, ca
$87.00
Robert Hall
Paso robles, ca
$10.00
Ramey 2014
Sonoma coast, ca
$110.00
Cune
Rioja, spain
$10.00
Italian
Manchesi Antinori “Riserva” 2016
Tuscany, italy
$85.00
Ornelliaia, “Le Volte” 2016
Tuscany, italy
$65.00
Vietti
Piedmont, italy
$12.00
Biscardo Rosso-Neropasso
Veneto, italy
$11.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: fandbspi.com

Reviews

elim hernandez
This place is top notch with a beautiful and clean location. The service was great from our server Steven which made our dining experience very pleasant. We ordered the seafood risotto and a NY strip. The risotto was creamy and full of flavor and the NY was cooked perfectly to my liking medium rare with a nice outer crust.

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Joyce Serrato
My family and I had a last minute bday dinner-we are from Houston. The staff was very accommodating. Food was amazing, and the cocktails, to die for.

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Kelsey Garza
Have been here each year we come to SPI since first learning of this place. It is probably my favorite restaurant here. We have tried the filet, seafood pappardelle, and NY strip mains-all delicious. The octopus and calamari starter is also delicious. Even loved the bread. I don’t think I’ve had anything I didn’t like here. And the service has been great, as well. It is higher end, but well worth it.

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Marco Salinas
Top notch! I recommend making a reservation because they are popular. Matthew, our waiter, was super attentive, courteous and professional. His recommendation of the blueberry lemonade was spot on. Everything here is scratch-made and very tasty. The ceasar salad and mixed seafood fritura were great. The filet was also delicious and cooked properly, to my preference. I’m very happy we tried this place and I would highly recommend it to anyone looking for an elegant meal while at South Padre Island.

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Erika Gaitan
Phenomenal service. Sheldon went above and beyond to make our anniversary special. The food had layers of flavor and lots of depth. By far the best restaurant on SPI, especially for a special occasion.

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Jim Spice
Great presentation and service along with creative and delicious food. Our waiter Ray was tremendously knowledgeable about everything on the menu and all of the cocktail options from the bar. He did an excellent job for us in timing the delivery of the soup, appetizer, salad, main course and desert. Everything arrived just after we finished the previous plate so we never felt rushed.

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Adrian Salinas
Best restaurant in the island if not one of the best in the RGV. Food was delicious, service was premier. Would highly recommend. The celery soup was a surprise star of the night.

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Meghan McDonald
We had an amazing dinner at F&B to celebrate a milestone birthday. Our waiter, Steven, was great —super conversation and very knowledgeable about the menu. We’re looking forward to our next trip to SPI so we can go back!

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T. A.
My husband really enjoyed the lamb! Dessert was okay. Waited a good bit for our food to come out – the only bad part. Will definitely visit again.

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Deborah Vaughn
We celebrated my son’s birthday here and we were so happy we did! The food is amazing and the drinks are delicious! Marlene was very attentive to all our needs and even brought out a freshly baked chocolate chip cookie with a candle for our birthday celebration. We highly recommend.

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