Fin and Fern Menu – Stonington, ME

Type : Restaurant

Location : Stonington, ME

Based on 82 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

Fin and Fern 04681

Address:
25 Seabreeze Ave, Stonington, ME 04681

Phone: (207) 348-3111

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 4–7:30 PM
Thursday 4–7:30 PM
Friday 4–7:30 PM
Saturday 4–7:30 PM
Sunday 4–7:30 PM

Menu

Starters
Oysters 6
Served raw on the half shell with house mignonette and cocktail sauce
$22.00
Oysters 12
Served raw on the half shell with house mignonette and cocktail sauce
$32.00
Crab Cakes
On a bed of greens, served with spicy imperial sauce
$21.00
Fried Clams
Lightly fried with tarter and lemon.
$24.00
Mussels
With choice of marinara or garlic and white wine.
$21.00
Chicken Wings
A Dozen wings served plain, Buffalo, Spicy Garlic or Sweet Chili
$18.00
Soups and Salads
Wedge Salad
With tomatoes, bacon, croutons and blue cheese
$16.00
Chowder Of The Day/ Lobster& Haddock& Clam $10.00
Arugula Salad
Arugula, kalmata olives, roasted peppers, toasted sunflower seeds, with a creamy balsamic dressing.
$14.00
Summer Salad
Mixed greens with pickled blueberries, red onion, tomato, Brie, toasted almonds and a basil lemon vinaigrette.
$15.00
Entrees
Crab Cake Entree
Our popular appetizer crab cakes served with mashed & veg
$26.00
Grilled Ribeye
With garlic herbed butter, mashed & veg.
$38.00
Strongs Brewery Battered Fish And Chips
Served with tartar sauce and lemon
$25.00
Grilled Halibut
With soy ginger dressing, vegetable & mashed potato
$36.00
Fresh House Made Pasta
Ravioli
Ravioli in Marinara, Alfredo or Pesto Alfredo
$27.00
Seafood Scampi
Mussels. Scallops & haddock over angel hair in scampi sauce
$37.00
Seafood Alfredo
Lobster & Shrimp over spinach fettuccine with Alfredo sauce
$37.00
Sides
Vegetable Of The Day $5.00
Mashed Potato $5.00
French Fries $5.00
Garlic Bread $5.00
Specials
Spicy Seafood Marinara $37.00
Seapig Pasta
Like our signature pizza but on pasta. Scallops, bacon over shells with Alfredo sauce
$33.00
Grilled Swordfish
Served with lemon basil herb butter, lobster risotto and veg.
$36.00
Pan Seared Scallops
With scampi sauce, mashed potato and vegetable.
$32.00
Tip The Kitchen
Help us recognize our hard working crew in the back. F&F will match tips.
$20.00
Fin & Fern Shells
with candied walnuts
$25.00
The Salty Clam Pizza
EVOO Sauce, Prosciutto, Chopped Clams, Dollops of Pesto
$19.00
Steamed Lobster Dinner $32.00
Desserts*
Pineapple Upside Down Cake $8.00
Chocolate Raspberry Tart $8.00
Tiramisu $8.00
Peach Tart $8.00
Key Lime Pie $8.00
Blueberry Tart $8.00
Raspberry Tart $8.00
Ice Cream $4.00
Carrot Cake $8.00
Vanilla Creme Brulee $8.00
Lemon Tea Cake $8.00
12″ Wood-Fired Pizza
Garden Gnome
Mushroom, Caramelized onion, and ricotta (white pie)
$18.00
The Paula
Lots of pepperoni, no veggies
$19.00
Cheese Pizza $15.00
Basil Kush
Basil, spinach, ricotta, and goat cheese, topped with freshly-shaven prosciutto
$19.00
The Seapig
Scallops, Applewood bacon, ricotta & maple drizzle.
$24.00
The Stinger
Pepperoni, capicola & hot honey pizza
$19.00
Lobster
Lobster
Served with mashed, veg & drawn butter
$36.00

… View more

Photo Gallery

Order and Reservations

Reservations: exploretock.com

Reviews

Delora Bradish
Outstanding!!! What am island treasure. We only wish we had found this place sooner. Maine halibut dinner was the most delicious way to end our week here.

… more

Family Email
A lovely spot. Beautiful garden and quaint indoor space. A nice menu. I never criticize service because everyone is understaffed and overbooked. No different here and everyone was doing their best. The reason I am bothering to leave a review is that the meal was very disappointing. I read about the chef and checked out the menu and was looking forward to dinner. Unfortunately everything was over-seasoned, over-dressed and over cooked. Again, I get it that in the summer, especially, kitchens get slammed, but with beautiful fresh greens, there’s no need to drown it in dressing. Overcooking fish is not something you expect from a restaurant of this caliber. And the sauces – so heavy-handed. Overall, a negative experience except for how hard the staff were trying and the pretty gardens.

… more

Kayla Ingraham
We sat on the deck overlooking their courtyard-like garden, which was tucked in by teeming foliage and expansive awnings blocking the setting sun. The air was filled with the aroma of ocean spray and the intoxicating wood-fired scents coming from the kitchen. When we sat down at the table, a cold, olive green carafe of water was waiting for us. Salt and pepper sat in oyster shells along the inner edge of the table, waiting to be served with the miniature wooden spoon accompanying them. My husband ordered a bourbon-based cocktail, a Paper Plane, while I ordered a tequila-based smoky cocktail, the Mezcal Mule.

… more

Miranda Ray
Amazing location and absolutely delicious food! We enjoyed multiple meals here with friends while vacationing in coastal Maine. The menu is seasonal and you can’t go wrong with any choice, but I highly recommend getting a pizza and another appetizer or two and split with your table in addition to your individual entree. Don’t forget a whoopie pie to go!

… more

Margot Hintlian
We ate at Fin and Fern’s outdoor lunch spot, Sandbar. Pleasant view away from what little tourist foot traffic there is on a Thursday afternoon. I had the lobster roll cold with a little mayonnaise. We’ll, it was more like mayonnaise soup with lobster, seriously. I am no stranger to what a lobster should be. I’m from Gloucester, Ma, and my husband is a fisherman. Quite a disappointment.

… more

Reinald Smith
Excellent food and for the island reasonably priced. Friendly attentive staff. Got there an hour early but they still found us a table. Great way to top off the puffin boat tour offered just down the street.

… more

Liv Vaisberg
Amazing fish and chips and pizzas, very nice atmosphere, lovely place with nice view.

… more

Lawrence Wonch
We went there as a birthday dinner for my wife. The staff were so supportive and helpfull, the food was amazing, fast and the presentation was great. The staff even brought out a blueberry whoopie pie with a lit candle on it and sang happy birthday. We had local wine and cider which we ended up trading with each other. All together the experince was wonderful and would definently highly recommend this dinning establishment!

… more

Stephanie Carpenter
The Fin & Fern is a must-visit if you are in Stonington. The food is fresh and delicious. I thoroughly enjoyed my scallops entree and Blueberry Mojito. Hubby’s pasta was homemade and delicious. The atmosphere is fun – we sat outside at a table next to a stone wall upon where we could sit and sip our drinks. When it got cool, the staff brought out blankets for those who wanted them. All around, it was a fine experience. We’ll definitely come back when we are in Stonington again!

… more

Diane Edwards
Excellent meal, beautiful location and the most delicious carrot cake! Thoroughly enjoyed our dining experience here

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions