Final Cut Steakhouse Menu – Kansas City, KS

Type : Steak house

Location : Kansas City, KS

Savor specialty dishes, homemade pastas, seafood and shellfish, plus incredible sides and fabulous desserts at Final Cut. Our menu features USDA Mid-Western Prime and Certified Angus Beef that is corn-fed and naturally aged to ensure maximum flavor. Each steak is hand cut to order and expertly prepared. We offer a 300 bottle wine list including New and Old World wines.

Based on 84 reviews, the restaurant has received a rating of 4.2 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Final Cut Steakhouse 66111

Address:
777 Hollywood Casino Blvd, Kansas City, KS 66111

Phone: (913) 287-9761

Website:

Hours

Sunday Closed
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday Closed
Thursday 5–9 PM
Friday 5–10 PM
Saturday 5–10 PM

Menu

Dinner Menu
Colossal Gulf Shrimp
fresh cocktail sauce, rémoulade
$18.00
Blue Fin Crab Cakes
smoked pepper aïoli, sweet pickled cucumbers
$18.00
Sausage Stuffed Mushrooms
charred tomato marinara, pecorino romano crème, bagna càuda, arugula
$15.00
Fried Calamari
lemon-basil aioli, saffron tomato sauce, salsa verde
$15.00
Local Cured Meats & Hand Selected Cheeses
three cured meats, three artisan cheeses
$18.00
Fresh Shucked Oysters
fresh cocktail sauce, citrus-pepper mignonette
$18.00
Pork Belly
cured-smoked pork belly, tomato marmalade, guajillo gastrique, candy-stripe beets, granny smith apple
$15.00
Onion
beef broth, caramelized onion puree, gruyère, baguette toast
$8.00
Bisque
lump crab, saffron rice, scallion
$10.00
House
artisan greens, grape tomatoes, romano cheese, corn bread crouton
$6.00
Caesar
traditional Caesar dressing, fresh grated parmesan, corn bread crouton, parmesan tuile
$8.00
Baby Spinach
meringue encased pecans, herbed goat cheese, raspberry vinaigrette
$7.00
Butter Leaf
baby tomato, bacon, bleu cheese vinaigrette, baby beets
$9.00
Filet Of Beef $36.00
Bone In Ribeye $55.00
Cowboy Rib Chop $68.00
Bone In Strip Steak $58.00
Porterhouse $48.00
Ribeye $40.00
10-Ounce Certified Angus Beef
Bacon wrapped, lump crab Lobster, herbed goat cheese
$49.00
Flat Iron Steak $45.00
Flank Steak $45.00
Béarnaise $3.00
Bordelaise $3.00
Oscar $13.00
Shrimp $9.00
Scallops $15.00
King Crab
Lobster Tail
Stilton Bleu Gratin $5.00
Seafood Fettuccini
shrimp, lump crab, scallops, lemon-parmesan cream
$29.00
Halibut
almond romesco, risotto & herbs
$36.00
Salmon Oscar
asparagus, lump crab, béarnaise sauce
$29.00
Scallops
marinated baby fennel, roasted tomato coulis, hazelnut pesto, beurre blanc
$32.00
Shrimp
red curry coconut broth, green apples, sultanas, ginger pine nuts, pineapple, jasmine rice
$25.00
North American Lobster Tails
drawn butter, lemon
King Crab Leg
drawn butter, lemon
Colorado Lamb Rack
rosemary mustard glaze, roast garlic jus, mashed potato
$39.00
Berkshire Pork Rib Chop
bacon apple chutney, shitake risotto
$30.00
Baked Half Chicken
white wine, rosemary, garlic, prosciutto, pan jus lié
$26.00
Braised Beef Short Ribs
potato lasagna, swiss and nutmeg, herb pan gravy
$29.00
Elk Rib Chops
glazed baby carrots, potato gratin
$47.00
Parmesan Truffle Fries $8.00
Buttermilk Onion Rings $5.00
Mashed Potatoes $6.00
Macaroni & Cheese (Daily) $14.00
Glazed Baby Carrots $5.00
Baked Potato $6.00
Sautéed Mushrooms $7.00
Brussels Sprouts, Bacon $8.00
Peak Season Vegetable $7.00
Grilled Asparagus $8.00
Lobster Loaded Mashed Potato $14.00
Drink Menu
Budweiser $4.00
Bud Light $4.00
Miller Lite $4.00
Coors Light $4.00
Michelob Ultra $4.00
Corona $5.00
Heineken $5.00
Estrella Damm Inedit $25.00
Bud Light $4.00
Sam Adams Boston Lager $5.00
Left Hand Milk Stout Nitro $5.50
Stella Artois $5.50
Boulevard Wheat $5.00
Boulevard Tank 7 $7.00
Final Cut Martini
clear 10 vodka, dry vermouth, stilton blue cheese stuffed olives
$10.00
Italian Stallion Martini
dark horse reserve bourbon, luxardo maraschino, orange bitters, angostura bitters, orange rind, barrel aged 56 days
$12.00
Strawberry Basil Blush
stoli strasberi vodka, freshly muddled basil and strawberries, simple syrup, sour
$9.00
Southern Tea
firefly sweet tea vodka, tanqueray gin, bacardi rum, cointreau, sour, splash of cola
$8.00
Pomegranate Martini
pama, cointreau, splash of cranberry juice and sour
$9.00
El Hefe Martini
pineapple-jalapeño infused patrón silver tequila, solerno, fresh lime, candied jalapeño
$13.00
Cherry Limeade
smirnoff vodka, lemon-lime soda, sour, simple syrup, freshly muddled cherries and limes
$8.00
Hollywood Mojito
10 cane rum, chambord, simple syrup, soda, freshly muddled limes and mint
$12.00
Dessert Menu
Disznoko Tokaji “5 Puttonyos” $21.00
Graham’s “Six Grapes” $9.00
Graham’s 20yr Tawny $19.00
Heinz Eifel Eiswein $12.00
Justin “Obtuse” $10.00
Penfolds “Grandfather” Tawny $19.00
Rosenblum “Desiree” $13.00
Smith Woodhouse Lbv $11.00
Taylor Fladgate 10yr Tawny $11.00
Taylor Fladgate 30yr Tawny $35.00
Courvoisier Vs $9.00
Hennessey Vs $9.00
Martell Cordon Bleu $21.00
Rémy Louis Xiii $188.00
Rémy Vsop $11.00
Grand Marnier Crème Brulee
glazed sugar crust, seasonal berries
$7.00
Tiramisu
ladyfingers, espresso, mascarpone, cocoa
$8.00
Croissant Doughnuts
butter pecan ice cream, creme anglaise, candied pecans
$8.00
Ultimate French Flourless Chocolate Cake
fresh berries, sweet cream
$8.00
Golden Rum Cake
dark ron zacapa rum, fresh berries, fresh cream
$7.00
Smoking Bread Pudding
butter bourbon pecan sauce, vanilla bean ice cream
$9.00
House-Made Super Premium Ice Cream
rich butter pecan, vanilla bean, strawberry
$6.00
Fresh Spun Sorbet
trio of chef’s favorites of the week
$6.00
Balvenie 14yr “Caribbean Cask” $16.00
Balvenie 21yr “Port Wood” $29.00
Balvenie 30yr $62.00
Blanton’s “Single Barrel” $15.00
Booker’s $12.00
Chivas 21yr “Royal Salute” $29.00
Dalwhinnie 15yr $16.00
Glenfiddich 12yr $12.00
Glenlivet 16yr “Nadura” $14.00
Johnnie Walker Blue Label $35.00
Johnnie Walker “King George V” $51.00
Laphroaig 10yr $12.00
Macallan 15yr “Fine Oak” $18.00
Macallan 18yr $24.00
Macallan 25yr $62.00
Oban 14yr $20.00
Pappy Van Winkle 20yr $58.00
Pappy Van Winkle 23yr $95.00
Suntory Yamazaki 18yr $21.00
Woodford Reserve “Double Oaked” $15.00
Wine List
NV Prosecco, Lamarca, Italy $13.00
NV Champagne, Moët & Chandon, “Brut Imperial”, Reims $28.00
2015 Riesling Auslese, Heinz Eifel, Mosel, Germany $11.00
2014 Pinot Gris, Erath, Oregon $12.00
2014 Sauvignon Blanc, Cliff Lede, Napa Valley, California $15.00
2014 Chardonnay, Decoy By Duckhorn, Sonoma County, California $14.00
2016 Chardonnay, Yalumba, “Y Series Unwooded”, South Australia, Australia $10.00
NV Castello Del Poggio, Provincia Di Pavia, Lombardy, Italy $13.00
2015 Pinot Noir, Elouan, Oregon $15.00
2014 Merlot, 14 Hands, Washington $11.00
2012 Shiraz, Pyren Vineyard, “Broken Quartz”, Pyrenees, Victoria, Australia $13.00
2015 Malbec, Vina Cobos, “Felino”, Mendoza, Argentina $15.00
2014 Zinfandel, Carol Shelton, “Wild Thing”, Mendocino County, California $13.00
2016 Cabernet Sauvignon, Raymond Vineyards, “R Collection”, California $10.00
2014 Cabernet Sauvignon, Franciscan Estate, Napa Valley, California $20.00
2015 Cabernet Sauvignon, Martin Ray, Sonoma County, California $15.00
2014 Vidal Ice Wine, Inniskillin, Ontario Canada $30.00
2005 Late Harvest Furmint, Hárslevelü, & Muscat De Lunel, Disznókö, 5 Puttonyos, Tokaji, Hungary $15.00
NV Tawny Port, Taylor Fladgate, 10 Year Old, Douro Valley, Portugal $11.00
NV Tawny Port, Taylor Fladgate, 30 Year Old, Douro Valley, Portugal $41.00
NV Tawny Port, Graham’s, 20 Year Old, Douro Valley, Portugal $19.00
NV Reserve Port, Graham’s, “Six Grapes”, Douro Valley, Portugal $9.00
2000 Late Bottled Vintage, Smith Woodhouse, Douro Valley, Portugal $11.00
NV Tawny Port Style, Penfold’s, “Grandfather”, South Eastern Australia $33.00
NV Madeira, Rare Wine Co. “Savannah Verdelho”, Portugal $14.00
2014 Late Harvest Zinfandel, Carol Shelton, “Black Magic”, Sonoma County, California $14.00
2011 Port Style, Justin Vineyards, “Obtuse”, Paso Robles, California $10.00
2004 Dom Pérignon $225.00
2004 Louis Roederer, “Cristal” $300.00
NV Moët & Chandon, “Brut Imperial” $133.00
NV Nicolas Feuillate $88.00
NV Prosecco, Lamarca
2011 Riesling Auslese, Heinz Eifel, Mosel $40.00
2012 Gwürztraminer, Domaine Trimbach, Alsace $59.00
2015 Pouilly-Fuissé, Maison Louis Latour, Mâconnais, Burgundy $70.00
2015 Pinot Grigio, Santa Margherita, Valdadige $59.00
2016 Cliff Lede, Napa Valley, California $54.00
2014 White Blend, Conundrum, California $68.00
2014 Chenin Blanc & Viognier, Pine Ridge, Napa Valley, California $43.00
2013 Riesling, Chateau Ste. Michelle, “Eroica”, Columbia Valley, Washington $61.00
2013 Riesling, Milbrandt Vineyards, “Traditions”, Columbia Valley, Washington $43.00
2007 Roussanne, Zaca Mesa, Santa Ynez Valley, California $67.00
2013 Au Bon Climat, Canta Barbara County, California $58.00
2014 Cakebread, Napa Valley, California $105.00
2015 Decoy By Duckhorn, Sonoma County, California $48.00
2010 Far Niente, Napa Valley, California $139.00
2012 Jordan, Russian River Valley, California $79.00
2016 Kendall Jackson, “Vintner’s Reserve”, California $36.00
2014 Paul Hobbs, Russian River Valley, California $99.00
2014 Rombauer, Carneros, Napa Valley, California $77.00
2014 Sonoma-Cutrer, “Russian River Ranches”, Sonoma Coast, California $54.00
2014 William Hill, Central Coast, California $26.00
2015 Sauvignon Blanc, Cloudy Bay, Marlborough $69.00
2013 Sauvignon Blanc, Mulderbosch, Western Cape $53.00
2016 Chardonnay, Yalumba, “Y Series Unwooded”, South Australia $36.00
NV Castello Del Poggio, “Rosato”, Provincia Di Pavia, Lombardy, Italy $47.00
2014 Bourgogne Rouge, Maison Louis Jadot, Burgundy $36.00
2006 Pommard, Maison Louis Jadot, Burgundy $133.00
2007 St. Estèphe, Château De Pez, Bordeaux $113.00
2008 St. Estèphe, Château De Pez, Bordeaux $113.00
2012 Médoc, Château Greysac, “Cru Bourgeois”, Bordeaux $61.00
2009 Châteauneuf-Du-Pape, Château De Beaucastel, Rhône Valley $225.00
2010 Châteauneuf-Du-Pape, Château De Beaucastel, Rhône Valley $225.00
2013 Côtes Du Rhône, E. Guigal, Rhône Valley $45.00
2015 Côtes Du Rhône, E. Guigal, Rhône Valley $45.00
2014 Barbaresco, Produttori Del Barbaresco, Piedmont $93.00
2010 Amarone Della Valpolicella Classico, Sartori, Veneto $93.00
2013 Chianti Classico Riserva, Castello Banfi, Tuscany $48.00
2014 Chianti Classico Riserva, Castello Banfi, Tuscany $48.00
2013 Brunello Di Montalcino, Caparzo, Tuscany $98.00
2007 Super Tuscan, Marchesi Antinori, “Tignanello”, Tuscany $196.00
2012 Super Tuscan, Marchesi Antinori, “Tignanello”, Tuscany $196.00
2014 Super Tuscan, Marchesi Antinori, “Tignanello”, Tuscany $196.00
2012 Rioja Reserva, Beronia, Rioja $51.00
2010 Rioja Reserva, Marqués De Cáceres, Rioja $66.00
2011 Rioja Reserva, Marqués De Cáceres, Rioja $66.00
2009 Tempranillo, Bodegas Numanthia, “Termes”, Toro $74.00
2010 Tempranillo, Bodegas Numanthia, “Termes”, Toro $74.00
2016 Argyle, Willamette Valley, Oregon $74.00
2014 Au Bon Climat, Santa Barbara County, California $61.00
2016 Au Bon Climat, Santa Barbara County, California $61.00
2015 Elouan, Oregon $58.00
2012 Gary Farrell Winery, Russian River Valley, California $97.00
2013 Gary Farrell Winery, Russian River Valley, California $97.00
2015 Gary Farrell Winery, Russian River Valley, California $97.00
2015 Hangtime, California $39.00
2014 Irony, Monterey County, California $41.00
2015 Irony, Monterey County, California $41.00
2014 Ken Wright Cellars, “Shea Vineyard”, Yamhill-Carlton, Willamette Valley, Oregon $148.00
2016 La Crema, Sonoma Coast, California $64.00
2012 Paul Hobbs, Russian River Valley, California $104.00
2014 Paul Hobbs, Russian River Valley, California $104.00
2015 Paul Hobbs, Russian River Valley, California $104.00
2008 Sanford, Sta. Rita Hills, California $94.00
2014 Sanford, Sta. Rita Hills, California $94.00
2010 Domaine Chandon, Carneros, California $81.00
2014, 14 Hands, Washington $37.00
2016 Blackstone Winery, Sonoma County, California $35.00
2014 Chateau Ste. Michelle, “Indian Wells”, Columbia Valley, Washington $48.00
2015 Chateau Ste. Michelle, “Indian Wells”, Columbia Valley, Washington $48.00
2016 Chateau Ste. Michelle, “Indian Wells”, Columbia Valley, Washington $48.00
2014 Duckhorn Vineyards, Napa Valley, California $117.00
2014 Markham Vineyards, Napa Valley, California $55.00
2015 Markham Vineyards, Napa Valley, California $55.00
2011 Milbrandt Vineyards, “The Estates”, Wahluke Slope, Washington $59.00
2012 Milbrandt Vineyards, “The Estates”, Wahluke Slope, Washington $59.00
2015 B.R. Cohn, “Silver Label”, North Coast, California $58.00
2014 Buena Vista Winery, “Chateau Buena Vista”, Napa Valley, California $120.00
2014 Cakebread Cellars, Napa Valley, California $175.00
2015 Cakebread Cellars, Napa Valley, California $175.00
2014 Caymus, Napa Valley, California $160.00
2014 Chateau Montelena, Napa Valley, California $117.00
2012 Chateau Ste. Michelle, “Cold Creek Vineyard”, Columbia Valley, Washington $69.00
2013 Chateau Ste. Michelle, “Cold Creek Vineyard”, Columbia Valley, Washington $69.00
2012 Crossbarn By Paul Hobbs, Napa Valley, California $100.00
2010 Dunn, Howell Mountain, Napa Valley, California $193.00
2013 Dunn, Howell Mountain, Napa Valley, California $193.00
2014 Dunn, Howell Mountain, Napa Valley, California $193.00
2006 Far Niente, Napa Valley, California $264.00
2008 Far Niente, Napa Valley, California $264.00
2014 Far Niente, Napa Valley, California $264.00
2015 Francis Ford Coppola, “Director’s Cut”, Alexander Valley, California $75.00
2014 Franciscan Estate, Napa Valley, California $78.00
2013 Ghost Block, Oakville, Napa Valley, California $143.00
2015 Ghost Pines, Napa & Sonoma Counties, California $56.00
2013 Hess Collection, “Allomi Vineyard”, Napa Valley, California $72.00
2014 Hess Collection, “Allomi Vineyard”, Napa Valley, California $72.00
2015 Hess Collection, “Allomi Vineyard”, Napa Valley, California $72.00
2009 Hewitt Vineyard, Rutherford, Napa Valley, California $208.00
2010 Hewitt Vineyard, Rutherford, Napa Valley, California $208.00
2016 J. Lohr, “Seven Oaks”, Paso Robles, California $52.00
2013 Jordan Vineyard, Alexander Valley, California $129.00
2014 Justin Vineyards, Paso Robles, California $66.00
2016 Justin Vineyards, Paso Robles, California $66.00
2012 Leonetti, Walla Walla Valley, Washington $225.00
2010 Mount Eden Vineyards, “Estate”, Santa Cruz Mountains, California $137.00
2011 Mount Eden Vineyards, “Estate”, Santa Cruz Mountains, California $137.00
2013 Mount Eden Vineyards, “Estate”, Santa Cruz Mountains, California $137.00
2011 Paul Hobbs, Napa Valley, California $224.00
2009 PlumpJack Winery, Oakville, Napa Valley, California $189.00
2011 PlumpJack Winery, Oakville, Napa Valley, California $189.00
2016 Raymond Vineyards, “R Collection”, California $34.00
2008 Revana Family Vineyard, St. Helena, Napa Valley, California $295.00
2014 Rombauer Vineyards, Napa Valley, California $93.00
2011 Silver Oak, Napa Valley, California $210.00
2013 Simi Winery, “Landslide Vineyard”, Alexander Valley, California $89.00
2013 Stag’s Leap Wine Cellars, “Artemis”, Napa Valley, California $120.00
2015 Stag’s Leap Wine Cellars, “Artemis”, Napa Valley, California $120.00
2013 Stags’ Leap Winery, Napa Valley, California $108.00
2014 Stags’ Leap Winery, Napa Valley, California $108.00
2009 Terra Valentine, Spring Mountain District, Napa Valley, California $102.00
2011 Bogle, “Phantom”, California $49.00
2007 Bond, “Pluribus”, Napa Valley, California $465.00
2006 Bond, “St. Eden”, Napa Valley, California $465.00
2013 Conn Creek Winery, “Herrick Red”, Napa Valley, California $55.00
2011 Flora Springs, “Trilogy”, Napa Valley, California $147.00
2013 Flora Springs, “Trilogy”, Napa Valley, California $147.00
2013 Justin Vineyards, “Isosceles”, Paso Robles, California $174.00
2012 Leonetti Cellars, “Reserve”, Walla Walla Valley, Washington $295.00
2010 Leviathan, Napa Valley, California $110.00
2007 Miner Family, “The Oracle”, Napa Valley, California $196.00
2012 Miner Family, “The Oracle”, Napa Valley, California $196.00
2012 Opus One, Napa Valley, California $352.00
2007 Quintessa, Rutherford, Napa Valley, California $275.00
2008 Quintessa, Rutherford, Napa Valley, California $275.00
2014 The Prisoner Wine Company, “The Prisoner”, Napa Valley, California $96.00
2016 The Prisoner Wine Company, “The Prisoner”, Napa Valley, California $96.00
2007 Zaca Mesa, “Z Cuvée”, Santa Barbara County, California $57.00
2011 Americano, California $46.00
2010 Stags’ Leap Winery, Napa Valley, California $88.00
2011 Stags’ Leap Winery, Napa Valley, California $88.00
2012 Stags’ Leap Winery, Napa Valley, California $88.00
2013 Alexander Valley Vineyards, “Sin Zin”, Alexander Valley, California $51.00
2014 Alexander Valley Vineyards, “Sin Zin”, Alexander Valley, California $51.00
2014 Carol Shelton, “Wild Thing”, Mendocino County, California $45.00
2012 Cline Cellars, “Live Oak Vineyard”, Contra Costa County, California $63.00
2016 Cosentino Winery, “Cigar”, Lodi, California $66.00
2011 Dry Creek Vineyard, “Old Vine”, Sonoma County, California $74.00
2014 Ravenswood Winery, “Old Vine”, Lodi, California $44.00
2015 Ravenswood Winery, “Old Vine”, Lodi, California $44.00
2015 Rombauer, California $72.00
2014 Turley Wine Cellars, “Cedarman Vineyard”, Howell Mountain, Napa Valley, California $88.00
2015 Turley Wine Cellars, “Cedarman Vineyard”, Howell Mountain, Napa Valley, California $88.00
2012 Shiraz, Pyren Vineyard, “Broken Quartz”, Pyrenees, Victoria $45.00
2011 Shiraz, Two Hands, “Bella’s Garden”, Barossa Valley, South Australia $157.00
2012 Shiraz, Two Hands, “Bella’s Garden”, Barossa Valley, South Australia $157.00
2008 Red Blend, Casa Lapostolle, “Clos Apalta”, Colchagua Valley $189.00
2016 Cabernet Sauvignon, Emiliana Organic Vineyards, “Natura”, Central Valley $34.00
2015 Malbec, Dona Paula, “Estate”, Uco Valley, Mendoza $46.00
2015 Malbec, Familia Zuccardi, “Serie A”, Uco Valley, Mendoza $41.00
2016 Malbec, Familia Zuccardi, “Serie A”, Uco Valley, Mendoza $41.00
2015 Malbec, Layer Cake Wines, Mendoza $51.00
2015 Malbec, Vina Cobos, “Felino”, Mendoza $54.00

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Order and Reservations

Reservations: sevenrooms.com

Reviews

Rachael Gladhart
Had date night at Final Cut and I must say it was wonderful. From our amazing server to the best prime rib I can remember having everything was just right. My husband had the crab cakes appetizer, with the salmon Oscar and lobster mashed potatoes on the side. I did the prime rib and loaded baked potato. Ended our meal with the lemon meringue dessert and it was tangy and delightful. Will definitely be back.

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YouGotHouses WeGotMahomes
Had dinner in the bar section of the restaurant. Smaller area but good if you are alone or just with 1 other and don’t want to sit in the dining room. The bar itself was stocked nicely with several liquers and high end spirits. Our server/bartender was Gus. He was extremely nice and knowledgeable about the items available at the bar as well as the entire food menu. Started with the seasonal oysters. A little on the smaller side, but very tasty. Came with 3 separate sauce options which was nice. For the main we shared a 7oz filet and the Chilean Sea Bass. The filet was definitely a nice cut that was cooked perfectly to order. The sea bass was a little bland. Not sure if it was the fish itself or that it just needed better accompaniment. Also had the lobster mac n cheese as a side. Very tasty with good size pieces of lobster. Overall a good experience. I would try again for sure and give other items on the menu a taste. The service Gus provided was a definite plus. Thanks Gus!

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Jason Thomas
Can’t rave enough about the Final Cut. Juan, or server was perfect. The bread was delicious and the butter was just a bit sweet and a perfect match. I had the shrimp and scallop linguine with a savory french onion soup, and my wife had the 10 oz filet with lobster mashed potatoes. We shared little bites together as we enjoyed our view of the speedway. Perfect date night.

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Lesli Spencer
8 of us there for our daughter’s 40th birthday dinner. We had a private room which was unexpected but awesome because we were kinda loud! Hostess greated us warmly. Our server was SO awesome and did everything to make the service of our drinks and meals timely and accurate. Brought out birthday desert too with candle, so sweet! The food and drinks were excellent and that is becoming a rarity! Enjoyed so very much!! Thank you!!

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Zach Rau
Had an amazing time celebrating our engagement here at Final Cut Steakhouse inside Hollywood Casino in Kansas City, Kansas. Highly recommend! The food is phenomenal the service is impressive and friendly and knowledgeable there is a reason this place is world renowned. Juan is the best dinner companion a guest could ask for tell him Zach and Mellissa sent you and you’re in for a treat. He makes you feel like family and the food and service makes you feel like royalty. Will be back and have been back.

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Gregg Katz
Virginia knows exactly how to run this 5-star restaurant. We never have to wonder how the food will come out because it has been perfect in all of the 6 visits we’ve made here. Juan is just simply the best at what he does and the service he provides is second to none.

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doreen radd
Had the pork rib chop and flavors were crazy good. Juan is the most efficient server and so nice. Desserts were great

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Marsha Nicodemus
The KC strip steaks were very tender and juicy. Our waitress was great!

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Crystal W
WHAT HAPPENED!?

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JSHKS Kansas
I understand some food items are hard to come by. I was highly disappointed from times past. Steak selection was not what I would call even decent for a steak house of this caliber. I honestly think some foods were prepared package types.

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