Finistère Menu – Port Townsend, WA

Type : Restaurant

Location : Port Townsend, WA

Cosmopolitan eatery with a relaxed vibe specializing in high-concept American cuisine. Based on 375 reviews, the restaurant has received a rating of 4.8 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Finistère 98368

Address:
1025 Lawrence St, Port Townsend, WA 98368

Phone: (360) 344-8127

Website:

Social Profile:

Hours

Saturday 3–8 PM
Sunday Closed
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 3–8 PM
Thursday 3–8 PM
Friday 3–8 PM

Menu

FOOD
Cheese Plate
Fourme D’Ambert, La Tur and Ahuntz Ederra with accoutrement.
$18.00
Ahuntz Ederra $6.00
Fourme D’Ambert
Semi-Hard cows milk blue cheese. Served with Fennel pollen honey.
$6.00
La Tur $7.00
Midnight Moon $7.00
Pimento Cheese $12.00
Croquettes
Panko breaded with béchamel, green garlic, pea, and white cheddar filling.
Four per order
$8.00
Deviled Eggs
Finished with pimentos and chives. Four per order.
$9.00
Olives
Castelvetrano olives marinated with citrus and spices.
$8.00
Smoked Salmon
Served with Buckwheat Chips
$10.00
Chicken Liver
Served with onion Jam and toast.
$10.00
Green Beans $9.00
Maitake $9.00
Crispy Potatoes
Finished with parmesan and rosemary.
$6.00
Polenta
Parmesan and herbs.
$6.00
French Fries $6.00
Spinach $9.00
Fried Oysters
Pimenton aioli, pickled peppers, fennel.
$18.00
Soup $12.00
SpringRain Greens
With Radish, cucumber, and a buttermilk dressing.
$12.00
Roasted Beet Salad
Goat cheese, grilled onion, spinach, huckleberries
$15.00
Burrata
Served with grilled Washington Peaches, basil and pink peppercorns.
$18.00
Shishitos
Blistered green peppers finished with sea salt and Lemon Aioli.
$14.00
Meatballs $18.00
Crudo $18.00
Malfadine $24.00
Bucatini $28.00
Ravioli $26.00
Risotto $24.00
Scallops $34.00
Salmon $34.00
NY Strip Steak
12 oz New York Strip Steak from Painted Hills Beef. Served with a Romesco Sauce and Haricot Vert.
$42.00
Kids Pasta $10.00
Vegetarian Pasta $20.00
Vegetarian Entree $22.00
Gnocchi $26.00
Panna Cotta $10.00
Chocolate Torte $10.00
Cheesecake $10.00
Private Dinner $85.00
Blue Pool $0.00
Potato Leek $12.00
Arancini $0.00
Gravlax $0.00
Steak Tartar $0.00
Lettuce $0.00
Fettucini $26.00
Risotto $0.00
Tortelli $0.00
Scallops $0.00
Duck $26.00
Short Rib $0.00
Cheesecake $10.00
Sorbet $0.00
Torte $0.00
DRINKS
Domaine Depeuble 2021 $52.00
Jean Maurice Raffault Chinon 2021 $52.00
Le Petit Roche 2020 $52.00
Ayrarakis Liatiko 2022 $52.00
Conde Valdemar 2015 $60.00
Guardian Cellars ‘Chalk Line’ 2021 $60.00
Brittan Vineyards Basalt Block 2018 $124.00
Teutonic Wine Meunier 2021 $82.00
Love And Squalor 2021 $63.00
Two Vitners Make Haste 2018 $56.00
Divison Villages Beton 2021 $56.00
Idiots Grace Syrah/Grenache 2018 $60.00
Watermill 2020 $62.00
Baer Winery Cabernet Franc 2018 $72.00
JB Neufeld 2020 $120.00
Domaine Nudant 2018 $108.00
Domaine Marcel Diess 2019 $78.00
Durin 2021 $54.00
Domaine Pluchot 2022 $53.00
Teimosia 2017 $64.00
Pietradolce 2020 $64.00
Poderi Ruggeri Corsini D’Alba 2021 $48.00
Poderi Rugerri Corsini Bussia 2018 $102.00
Domaine Le Galantin 2017 $56.00
Lopez Heredia Viña Tondonia 2009 $118.00
Moulin De La Gardette 2019 $92.00
Domaine Courbis Le Eygats $104.00
Familia Pasqua Amarone $162.00
Finca Viñoa $56.00
Ayrarkis Vidiano 2022 $48.80
Pasqua Passi Mento 2020 $52.00
Cascina Del Santuario $52.00
Devison Sauvignon Blanc 2021 $52.00
Teutonic Wine Pinot Gris 2022 $49.00
COR Cellars “Ago” Chardonnay 2021 $58.00
Valdemar Estates 2021 $72.00
Dowsett Family Gewürztraminer 2017 $45.00
Balboa Winery “Mith” 2018 $62.00
Sonders 2020 $46.00
Maison Philippe Viallet 2020 $57.00
Tantaka 2021 $56.00
Alliment Laugner Pinot Gris 2018 $45.00
Richard Bocking Schlossberg 2016 $75.00
Luis Merle 1er Cru 2019 $92.00
Ayrarakis Viola 2020 $42.00
Atlalier 2020 $58.00
Meyer-Fonné 2021 $45.00
Domaine Des Pierres Sèches 2020 $92.00
Hey French M.V $110.00
Buile & Ginè “Ginè Ginè” 2017 $64.00
J Laurens $48.00
J Laurens Rosè $48.00
Locus 2022 $44.00
Cuvee De Jean $82.00
Maestres ‘2013’ Gran Reserva $86.00
Domaine Alliment Laugner Rose NV $55.00
Chateaux Routas $36.00
Douloufakius 2021 $50.00
Ameztoi $52.00
Eric Domaine Thillardone $52.00
Corkage $25.00
Brunch
Brunch $50.00
Devils $0.00
Croquettes $0.00
Benedict $0.00
Florentine $0.00
Crepe $0.00
Grits And Green $0.00
Tartine $0.00
Beignets $0.00
Carbonara $16.00
Potatos $6.00
Salad $8.00
Pancakes $8.00
Egg $3.00
Bacon $4.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

Claire Howard
Was looking for something tasty to treat myself on a spontaneous road trip.

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Elizabeth Ross
Where to begin? The service was outstanding which made the already wonderful food experience that much better. We had a group of five on a Wednesday evening and tried a little bit of everything. The roasted beet salad was so fresh and flavorful that I could’ve eaten that for my meal and would have been satisfied. The ricotta ravioli sauce was so delicious that I couldn’t stop eating it long after I was full. We ended with dessert and I had the peanut ice cream that was so rich and creamy. The experience was phenomenal and I will definitely return in the future

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jana shepherd
Stopped by for Happy Hour while visiting Port Townsend–had heard from locals it was “the place” to go. Beautiful bar space, not too big, not tiny. Bartender was great, very easy going vibe to the whole place, not stuffy like upscale dining can sometimes be. Happy hour is from 3-5 but you can have the full menu at the bar starting at 5 PM. I started with oysters, and ended with hamachi crudo–everything was delicious! Wines by the glass are diverse and fun–with the help of the bartender, I opted to try something new and wasn’t disappointed (you can ask for a taste first!) The dinner looked amazing, I will definitely go back!

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P A
If we lived in PT we’d eat at Finistere every week. It’s that good. The clean, simple, elegant interior is chic and comfortable. The wine list is impressive – clearly selected by an expert – we had white Pinot Noir from Oregon, which was delicious and ahead of the curve (you’ll see!) The foie gras appetizer is simply divine! We also enjoyed the pimento cheese with house made saltines. Kale salad was exceptional as was the salmon and everything else. The service is lovely and our mains were all of the highest quality and taste. Can’t get enough of Finistere. It’s fine dining at it’s best.

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Zaque Harig
My apologies to the good people of Finistére as this review is a couple days overdue. I can’t stop thinking about what a wonderful evening it was. I was feeling a bit glum, so I decided to treat myself at what I now, easily regard as the best restaurant in town. Amy served me throughout the evening. She was fluent with the seasonally-changing menu and emanated warmth and welcoming with every word. The staff and owners work as a team and every interaction was a high note.

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Kyle Heiskala
This has got to be one of the best restaurants on the Olympic Peninsula. First dining experience was so delicious we went back for a second dinner which was equally fabulous. The people working there are extremely friendly and the cozy inside was so inviting.

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Elisabeth Swanson
A delightful neighborhood cafe with a hip vibe, outdoor seating, a friendly bartender. We sat at the bar as the dining room was full. I had strawberry gazpacho, which was lovely, and the lemon-artichoke risotto, which was packed with flavor – I would definitely order it again. After a day of shopping & sightseeing in Port Townsend, we thoroughly enjoyed our relaxing evening at Finistere!

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Arnold Bleicher
Wow! It’s not often that you find a restaurant that serves this quality of food.

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Zhen Lin
Went for happy hour. The food was delicious. You should definitely try the fried oysters. We ordered 2 orders because it was so good.

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Amanda Cousins
Love everything about Finistère. I have been here several times and the food is thoughtfully prepared and seasonal. Service is impeccable but also feels like you’re in a friend’s house. Everything I’ve ever ordered has been really good but you should definitely try the croquettes.

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