Fiorella’s Cucina Menu – Concord, MA

Type : Italian restaurant

Location : Concord, MA

In the Fall of 2017, we opened our second full-service restaurant in Concord Center, and expanded our name to Fiorella’s Cucina – Italian for “kitchen,” as in our open kitchen, where our chef turns out creative twists on classic dishes. In both locations, the warmth of our wood-burning brick oven adds a rustic touch to our casually elegant dining room.

Our innovative menu features a range of traditional and contemporary entrees as well as delicious Neapolitan-style pizza and creative daily specials. Add to that a fully stocked bar, creative cocktails, and an approachable wine list, and you’ve got all ingredients for a memorable dining experience.

Upscale destination features a range of gourmet Italian dishes in a rustic, yet elegant atmosphere. Based on 530 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Fiorella's Cucina 01742

Address:
24 Walden St, Concord, MA 01742

Phone: (978) 341-9999

Website:

Hours

Monday

(Labor Day)
Closed

Holiday hours
Tuesday 11:30 AM–9 PM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–9 PM
Friday 11:30 AM–9 PM
Saturday 11:30 AM–9 PM
Sunday 4–9 PM

Menu

Antipasti
Calamari Fritti
Tender calamari & cherry peppers flash-fried to perfection. Served with Fiorella’s signature marinara sauce. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$15.00
Toasted Ravioli
A delicious blend of cheese-filled ravioli fried until crisp. Served with Fiorella’s signature marinara sauce. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$13.00
Arancini
A large crisp risotto ball stuffed with mozzarella cheese. Served with Fiorella’s signature marinara sauce. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$13.00
Signature Meatballs
Our delicious homemade meatballs with Fiorella’s signature marinara sauce. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$12.00
Garlic Bread Stick
Our famous,fresh garlic sticks served with Fiorella’s signature marinara.
$7.00
Insalata e Zuppa
Caesar
Our Caesar dressing made without eggs. Tossed with fresh Romaine lettuce,croutons,& Pecorino Romano cheese. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$8.00
House Salad
Crisp mixed greens topped with cherry tomatoes,cucumbers,olives,& red onions with house dressing. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$8.00
Goat Cheese & Glazed Walnut
Mesclun greens tossed in our citrus lemonette dressing. Topped with mild goat cheese,dried cranberries,& glazed walnuts. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$9.00
Italian Wedding Soup (Bowl)
A marriage of tiny meatballs & spinach in a chicken broth with pearl pasta. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$10.00
Classico
Shrimp Scampi
Succulent shrimp sauteed with fresh garlic & tomatoes in our unique lemon-wine sauce. Tossed with linguini & Pecorino Romano cheese. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$25.00
Baby Clams
Whole baby clams simmered in light & delicious garlic-wine sauce with Pecorino Romano cheese. Tossed with linguini. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$22.00
Linguini & Meatballs
Our delicious homemade meatballs & Fiorella’s signature marinara sauce. Served over linguini. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$20.00
Chicken Marsala
Chicken sauteed with mushrooms & onions in a marsala wine reduction. Tossed with penne pasta. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$23.00
Rigatoni Bolognese
Braised ground beef,veal and pork slow-simmered with fresh vegetables in our rich,red-wine tomato sauce then tossed with fresh rigatoni
$23.00
Chicken Broccoli Alfredo
Chicken & fresh broccoli florets prepared in a light and creamy alfredo sauce. Tossed with fresh fettuccine. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$24.00
Speciale Del Chef
Lemon Chicken
Chicken sauteed with artichoke hearts & Kalamata olives in our unique lemon-wine sauce. Tossed with penne pasta & Pecorino Romano cheese. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$22.00
Chicken Gnocchi Fra Diavolo
Chicken simmered in a delicious & spicy marinara sauce. Tossed with potato gnocchi. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$24.00
Penne Alla Vodka
Lightly smoked bacon with penne pasta and fresh basil. Tossed in a tangy vodka sauce. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$23.00
Scallops Limoncello
Pan-seared sea scallops with capers,diced vine ripe tomatoes,shallots,& asparagus. Prepared in our unique limoncello liqueur reduction with a hint of spice. Served over risotto. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$28.00
Haddock Piccata
Haddock fillet pan-seared in a lemony-caper sauce. Served with roasted potatoes & broccoli. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$30.00
Al Forno
Chicken Parmigiana
Chicken cutlet topped with Fiorella’s signature marinara sauce & mozzarella cheese. Served with linguini. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$21.00
Veal Parmigiana
Tender veal cutlet lightly fried. Topped with our signature marinara sauce & mozzarella cheese then baked. Served with linguini. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$26.00
Veal Saltimbocca
Tender veal sauteed with sage & mushrooms in a marsala wine reduction. Topped with imported prosciutto & provolone cheese. Served over fresh fusilli pasta. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$28.00
Baked Gnocchi
Potato dumplings in a tomato-basil sauce baked with fresh mozzarella cheese. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$20.00
Eggplant Parmigiana
Eggplant cutlets topped with Fiorella’s signature marinara sauce & mozzarella cheese. Served with linguini. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$18.00
Flatbreads
Mushroom & Prosciutto
Crimini mushroom blend,imported prosciutto,& fontina cheese drizzled with truffle oil. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$16.00
Prosciutto & Honey
Thinly shaved prosciutto,fontina cheese,caramelized onions,& baby spinach drizzled with honey. Consuming raw or undercooked shellfish,poultry,or meat may increase the risk of foodborne illness. While we offer gluten-free items,our kitchen is not a gluten-free environment.
$16.00
Dolci To Go
Tiramisu
Soft sponge cake soaked with vanilla& expresso coffee, layered with sweet mascarpone & dusted with cocoa powder.
$8.00
Cannoli $5.00
Flourless Chocolate Cake
A rich, warm, flourless, fudge chocolate brownie, served with a scoop of vanilla gelato & fresh whipped cream.
$8.00
Peanut Butter Ice Cream Pie
Peanut butter, vanilla ice cream & peanut buttercup blended together over chocolate crumb pie crust.
$8.00

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Order and Reservations

Reservations: fiorellascucina.comresy.com

Reviews

Ben Lundquist
After a hike through Minute Man National Park and beautiful Concord Mass. I had dinner at Fiorella’s Cucina.

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Matt Morais
Had a great meal here before a show at the theater across the street. Food was great, and service was fast. Cocktails were subpar, lots of juice. The martini I got however was a much better deal.

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Sasha Romanchak
This is a great spot for upscale Italian food. They have indoor and outdoor seating. The food was excellent, I recommend trying one of their homemade pastas. The service was great. I will definitely be coming back.

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Snehal Bhatt
First time trying Fiorella’s and our family really enjoyed it! The Arancini is the size of a softball and very well put together. The pasta dishes, pizzas were all very good, as was the almond crusted salmon. Hearty portions here so you don’t leave hungry, but you absolutely have to save room for the peanut butter pie for dessert. It’s absolutely phenomenal!

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Mrs. McCorry
Food was pretty good. Our server was nice and attentive- she was embarrassed each time when she noticed her helpers had not filled our water glasses. Overall, we enjoyed the outing but I’m not sure when we’ll return. There are a lot of restaurants in the area and this one didn’t really stand out.

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Judith Miller
When we arrived, the females at the front desk were not at all professional. Even though we didn’t make a reservation, there’s no need to treat us poorly. The women working the front desk put on phony smiles as we departed. But the woman who served us was outstanding. Extremely helpful and cordial. The Fit Trail totally rocks. Friendly to both novice and advanced users. My children are begging to return.

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Per Sveen
Terrific Italian food, the portions were really large and the flavor was amazing. We especially liked the flatbread.

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Jaime Idea
Perfect- food, atmosphere, staff- everything. The marinara sauce was so good I had to buy a bottle to take home. Fabulous spot.

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Irene D’Agostino
The girls at the entrance were not professional upon arrival. We didn’t have a reservation but there is NO reason to be rude. When we left the women at the desk gave us a fake smile. However, our waitress was phenomenal. Very attentive and pleasant.

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Brie Mel
Racism and emotionally immature staff

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