FishTail Cuisine of India & Nepal Menu – Brighton, CO

Type : Indian restaurant

Location : Brighton, CO

Based on 343 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

FishTail Cuisine of India & Nepal 80601

Address:
305 Pavilions Pl, Brighton, CO 80601

Phone: (720) 458-6644

Website:

Hours

Friday 11 AM–9:30 PM
Saturday 11 AM–9:30 PM
Sunday 11 AM–9 PM
Monday

(Labor Day)
11 AM–9:30 PM

Hours might differ
Tuesday 11 AM–9:30 PM
Wednesday 11 AM–9:30 PM
Thursday 11 AM–9:30 PM

Menu

Appetizers
Appetizer Platter
Samosas cannot be made gluten-free. Chicken pakora, shrimp pakora, vegetable pakora, and vegetable samosa.
$12.99
Tandoori Chicken Wings
10 pieces. Marinated in yogurt, herbs, and spices then roasted in the tandoor oven. Please allow extra time to cook.
$12.99
Vegetable Samosa
Contains gluten. Two deep-fried pastries filled with spiced potatoes, peas, onions, and ginger.
$5.99
French Fries $3.99
Curry Fries
Vegan upon request.
$6.99
Onion Bhaji
Thick slices of onions dipped in spiced chickpea batter and deep-fried.
$5.99
Pakora
Dipped in spiced chickpea batter and deep-fried.
$5.99
Papadams
Two spiced chickpea wafers served with our homemade chutneys.
$1.99
Papdi Chat
Contains gluten. Deep-fried Indian chips drizzled with tamarind, mint chutney, and yogurt, served on top of spiced chickpeas.
$7.99
Samosa Chat
Contains gluten. Two vegetable samosas topped with yogurt, tamarind, and mint chutney.
$8.99
Mulligatawny Soup
Chicken Soup
A traditional Indian soup flavored with regional spices.
$6.99
Coconut Soup
Seasonal vegetables. A traditional Indian soup flavored with regional spices.
$6.99
Daal Soup
Vegan upon request. Lentil. A traditional Indian soup flavored with regional spices.
$5.99
Vegetable Soup
Seasonal vegetables and vegan upon request. A traditional Indian soup flavored with regional spices.
$5.99
Fishtail Special Soup
Chicken and lentil. A traditional Indian soup flavored with regional spices.
$8.99
Tandoori Naans
Naan
Contains gluten and eggs. A flat leavened bread of Northwest India baked in our tandoor clay oven fired by mesquite charcoal.
$2.99
Garlic Naan
Contains gluten and eggs. Garnished with fresh garlic and cilantro. A flat leavened bread of Northwest India baked in our tandoor clay oven fired by mesquite charcoal.
$3.99
Cheese Naan
Contains gluten and eggs. Stuffed with Cheddar cheese. A flat leavened bread of Northwest India baked in our tandoor clay oven fired by mesquite charcoal.
$3.99
Garlic Cheese Naan
Contains gluten and eggs. Stuffed with fresh garlic and Cheddar cheese. A flat leavened bread of Northwest India baked in our tandoor clay oven fired by mesquite charcoal.
$4.99
Cheese & Jalapeno Naan
Contains gluten and eggs. Stuffed with fresh jalapenos and Cheddar cheese. A flat leavened bread of Northwest India baked in our tandoor clay oven fired by mesquite charcoal.
$4.99
Cheese & Onion Kulcha
Contains gluten and eggs. Stuffed with Cheddar cheese, onions, and spices. A flat leavened bread of Northwest India baked in our tandoor clay oven fired by mesquite charcoal.
$4.99
Chicken, Cheese, & Jalapeno Naan
Contains gluten and eggs. Stuffed with chicken, Cheddar cheese, and jalapenos. A flat leavened bread of Northwest India baked in our tandoor clay oven fired by mesquite charcoal.
$6.99
Garlic Cheese Jalapeno Naan
Contains gluten and eggs. Stuffed with fresh jalapenos, garlic and Cheddar cheese. A flat leavened bread of Northwest India baked in our tandoor clay oven fired by mesquite charcoal.
$4.99
Kabuli Naan
Contains gluten and eggs. Stuffed with sweet dates. A flat leavened bread of Northwest India baked in our tandoor clay oven fired by mesquite charcoal.
$4.99
Onion Kulcha
Contains gluten and eggs. Stuffed with spices and onions. A flat leavened bread of Northwest India baked in our tandoor clay oven fired by mesquite charcoal.
$3.99
Alu Naan
Contains gluten and eggs. Stuffed with potatoes, peas, and spices. A flat leavened bread of Northwest India baked in our tandoor clay oven fired by mesquite charcoal.
$4.99
Bhatura Naan
Contains gluten and eggs. Deep-fried plain naan. A flat leavened bread of Northwest India baked in our tandoor clay oven fired by mesquite charcoal.
$3.99
Whole Wheat Breads
Alu Paratha
Vegan upon request. Whole wheat leavened flatbread stuffed with potatoes and spices, and cooked in our tandoor clay oven.
$5.99
Cheese & Jalapeno Roti
Whole wheat flatbread cooked in a pan with cheddar cheese and jalapenos.
$4.99
Paratha
Vegan upon request. Whole wheat leavened flatbread cooked in our tandoor clay oven.
$4.99
Plain Roti
Vegan upon request. Whole wheat flatbread cooked in a pan.
$3.99
Tibetan Entrees
Vegetarian Momo
All contain gluten. Homemade dumplings served with chutney for dipping. Please allow extra time to cook.
$14.99
Chicken Momo
All contain gluten. Homemade dumplings served with chutney for dipping. Please allow extra time to cook.
$15.99
Chicken Chili Momo
All contain gluten. Homemade dumplings pan-fried with onion, bell peppers, and hot chili sauce. Please allow extra time to cook.
$17.99
Vegetarian Noodles
All contain gluten. Noodles and fresh vegetables wok-fried in our special blend of spices.
$14.99
Vegetarian Thukpa
All contain gluten. Noodle soup made with fresh vegetables in a savory vegetable broth.
$14.99
Vegetarian Entrees
Alu Gobi
Vegan upon request. Fresh cauliflower and potatoes cooked with herbs and spices. All entrees start from a base of garlic, onion, and ginger and are served with basmati rice.
$13.99
Alu Saag
Vegan upon request. Potatoes cooked in pureed spinach, cream, and ground spices. All entrees start from a base of garlic, onion, and ginger and are served with basmati rice.
$14.99
Alu Mattar
Vegan upon request. Potatoes and green peas cooked in a traditional curry sauce. All entrees start from a base of garlic, onion, and ginger and are served with basmati rice.
$14.99
Baigan Bharta
Vegan upon request. Roasted eggplant cooked with cream, bell peppers, tomatoes, peas, and spices. All entrees start from a base of garlic, onion, and ginger and are served with basmati rice.
$15.99
Bhindi Masala
Vegan upon request. Seasoned okra cooked with tomatoes, onions, and spices. All entrees start from a base of garlic, onion, and ginger and are served with basmati rice.
$13.99
Chana Masala
Vegan upon request. Chickpeas cooked in a tangy tomato, onion, and scallion curry sauce. All entrees start from a base of garlic, onion, and ginger and are served with basmati rice.
$14.99
Chana Saag
Vegan upon request. Chickpeas cooked in pureed spinach, cream, and ground spices. All entrees start from a base of garlic, onion, and ginger and are served with basmati rice.
$14.99
Paneer Chili Curry
Not available vegan. Pan-fried paneer with onions, bell peppers, and hot chili sauce. All entrees start from a base of garlic, onion, and ginger and are served with basmati rice.
$16.99
Chole Bhatura
Not available vegan. Chana masala served with deep-fried naan. All entrees start from a base of garlic, onion, and ginger and are served with basmati rice.
$15.99
Daal Tarka
Vegan upon request. Mixed lentils cooked with green onions, tomatoes, and spices. All entrees start from a base of garlic, onion, and ginger and are served with basmati rice.
$13.99
Kadai Paneer
Not available vegan. Homemade cheese, tomatoes, and bell peppers cooked in a Kashmiri-style curry. All entrees start from a base of garlic, onion, and ginger and are served with basmati rice.
$14.99
Malai Kofta
Contains gluten. Dumplings filled with minced vegetables, homemade cheese, dates, and nuts cooked in a delicately spiced coconut milk and cream sauce. All entrees start from a base of garlic, onion, and ginger and are served with basmati rice.
$15.99
Mattar Paneer
Not available vegan. Green peas and homemade cheese cooked in a creamy curry sauce. All entrees start from a base of garlic, onion, and ginger and are served with basmati rice.
$15.99
Mixed Vegetable Curry
Vegan upon request. Mixed vegetables cooked in a classic northern Indian curry sauce made from a combination of spices, bell peppers , onions, and tomatoes. All entrees start from a base of garlic, onion, and ginger and are served with basmati rice.
$13.99
Paneer Masala
Not available vegan. Homemade cheese cooked in a tomato cream sauce spiced with Masala curry. All entrees start from a base of garlic, onion, and ginger and are served with basmati rice.
$15.99
Sweet Potato Masala
Vegan upon request. Sweet potatoes cooked in a tomato cream sauce spiced with Masala curry. All entrees start from a base of garlic, onion, and ginger and are served with basmati rice.
$15.99
Saag Paneer
Not available vegan. Homemade cheese cooked in a combination of finely chopped spinach, cream, and ground spices. All entrees start from a base of garlic, onion, and ginger and are served with basmati rice.
$15.99
Vegetable Biryani
Vegan upon request. Basmati rice cooked in with mixed vegetables, blend of spices, and topped with dates and nuts. All entrees start from a base of garlic, onion, and ginger and are served with basmati rice.
$13.99
Vegetable Makhani
Vegan upon request. Mixed vegetables cooked in a butter based tomato cream sauce seasoned with spices. All entrees start from a base of garlic, onion, and ginger and are served with basmati rice.
$14.99
Vegetable Korma
Vegan upon request. Mixed vegetables cooked in a coconut milk and cream based curry sauce with nuts, raisins, and delicate spices. All entrees start from a base of garlic, onion, and ginger and are served with basmati rice.
$14.99
Entrees
Biryani
Basmati rice cooked with mixed vegetables, saffron, spices, and topped with dates and nuts. All entrees start from a base of garlic, onions, tomatoes and ginger and are served with basmati rice and your choice of meat or seafood.
$15.99
Combo Biryani
Chicken and lamb. All entrees start from a base of garlic, onions, tomatoes and ginger and are served with basmati rice and your choice of meat or seafood.
$18.99
Curry
Classic Northern Indian curry sauce made from a combination of spices, bell peppers, onions, and tomatoes. All entrees start from a base of garlic, onions, tomatoes and ginger and are served with basmati rice and your choice of meat or seafood.
$15.99
Honey Chicken Curry
Simmered in honey with a blend of spices and a dash of soy sauce. All entrees start from a base of garlic, onions, tomatoes and ginger and are served with basmati rice and your choice of meat or seafood.
$17.99
Chili Chicken Curry
Pan-fried chicken with onions, bell peppers, and hot chili sauce. All entrees start from a base of garlic, onions, tomatoes and ginger and are served with basmati rice and your choice of meat or seafood.
$17.99
Kadai
A Kashmiri curry with tomatoes, onions, bell peppers, and spices. All entrees start from a base of garlic, onions, tomatoes and ginger and are served with basmati rice and your choice of meat or seafood.
$16.99
Korma
A coconut milk and cream based curry sauce with nuts, raisins, and delicate spices. All entrees start from a base of garlic, onions, tomatoes and ginger and are served with basmati rice and your choice of meat or seafood.
$17.99
Makhani
Also known as butter chicken. A butter based tomato cream sauce seasoned with spices. All entrees start from a base of garlic, onions, tomatoes and ginger and are served with basmati rice and your choice of meat or seafood.
$17.99
Masala
A tomato cream sauce spiced with masala curry. One of our most popular dishes. All entrees start from a base of garlic, onions, tomatoes and ginger and are served with basmati rice and your choice of meat or seafood.
$17.99
Rogan Josh
A gravy style curry sauce with, yogurt, aromatic spices, onions, and bell peppers. All entrees start from a base of garlic, onions, tomatoes and ginger and are served with basmati rice and your choice of meat or seafood.
$15.99
Tandoori
Marinated in yogurt, herbs, and spices then roasted in our traditional tandoor clay oven. Served over a sizzling bed of onions, bell peppers, and tomatoes. Please allow extra time to cook. All entrees start from a base of garlic, onions, tomatoes and ginger and are served with basmati rice and your choice of meat or seafood.
$16.99
Saag
A combination of chopped spinach, cream, and ground spices. All entrees start from a base of garlic, onions, tomatoes and ginger and are served with basmati rice and your choice of meat or seafood.
$16.99
Boneless Chicken Makahamal
All entrees start from a base of garlic, onions, tomatoes and ginger and are served with basmati rice and your choice of meat or seafood.
$17.99
Boneless Chicken Ginger Kabob
All entrees start from a base of garlic, onions, tomatoes and ginger and are served with basmati rice and your choice of meat or seafood.
$17.99
Vindaloo
A specialty of Goa, India. Vindaloo is indicative of the strength and heat of the curry. Potatoes, onions, tomatoes, and bell peppers cooked in a gravy style curry sauce. All entrees start from a base of garlic, onions, tomatoes and ginger and are served with basmati rice and your choice of meat or seafood.
$16.99
Kids Menu
Boneless Chicken With Rice
Served mild. Includes choice of drink.
$8.99
Chicken Makhani With Rice
Served mild. Includes choice of drink.
$8.99
Cheese Pasta With Vegetables
Served mild. Includes choice of drink.
$8.99
Chicken Wings & Fries
Served mild. Includes choice of drink.
$9.99
Desserts
Carrot Pudding
Ground carrots cooked with milk and sugar.
$5.99
Gulab Jammun
Contains gluten. Deep-fried milk balls dipped in a sugary syrup.
$5.99
Kheer
Rice pudding. Rice cooked with whole milk, spices, and sugar.
$5.99
Mango Custard
Fresh sweetened mango pulp cooked with custard and milk.
$5.99
Shikarni
Nepali dessert. Homemade yogurt with sugar, bananas, and cinnamon.
$5.99
Indian Drinks
Chai Tea
Homemade chai spice blend with ginger cooked in whole milk.
$3.50
Decaf Chai Tea
Please allow extra time to prepare.
$4.99
Iced Chai Tea $3.99
Lassie
Blended homemade yogurt drink, comes in your choice of salty, sweet, rose, or everyone’s favorite mango.
$4.99
Shake
Please allow extra time to prepare.
$4.99
Vegan Chai Tea
Made with soy milk. Please allow extra time to prepare.
$4.99
Vegan Decaf Chai Tea
Made with soy milk. Please allow extra time to prepare.
$4.99
Side Orders
Sweet Mango Chutney $2.50
Raita
Yogurt based chutney
$2.50

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Photo Gallery

Reviews

Swati Patel
I would give this place zero star

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Jason Robb
Everything was great! The appetizers sampler was SOOOOO good!!! Flavorful and crispy! The garlic Naan and the garlic cheese naan were very good! Hot and fresh and surprisingly Flavorful! For lunch we had the mixed veggie curry-spicy level hot. It was very good. It comes to the table piping hot, too hot, had to let it cool down before o could actually taste it without destroying my mouth! Wouldn’t mind the portion being a little larger. Also had the Lamb Biryani. Was nothing like I expected from the description on the menu but was still great. Everything needed a little salt, but other than that was very pleased. Was there at 3pm on a Saturday and it was completely empty! Deserves to see more business!!

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SAVVAS SAVVA
Visiting the Denver area and decided to try some Indian cuisine. Very glad I chose this place.

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Saurav Shrestha
I liked the relaxed, casual vibe of the place. The food was an average. Chicken MoMo was wrapped with frozen dough and the stuffings was not that tasty. Garlic Naan and Mix veg curry tasted above average but could have been better. Great service though.

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Crystal Green-Braswell
Great food and excellent customer service! On levels of spice…mild is playing it safe, you should go ahead, and order the next level of spiciness to get the full flavored experience!

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Joseph Zhang
Their food was very good. My friends and I flew back to the Denver Airport and looking for the food on the way home. This Indian restaurant caught my eye when searching online. I am happy we tried it. There were many customers inside the restaurant too. The flavor of food were very good. The food was served fast too. I think the only thing they could improve is having more servers.

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Ashlynn Register
We ordered the Garlic Naan, Chicken Momo, Saag Paneer, and Vegetable Korma, all of which we asked to be “hot” for spice level. We were started off with a cracker-like appetizer with a variety of sauces to snack on.

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James Dressler
I really enjoy eating at this restaurant. The dishes are authentic, but are also ‘Americanized’ because the typical palate cannot handle how hot the dishes should actually be. I asked for the extra spicy, hoping that the peppers traditionally used in the dish would be used. It was spicy, but not to the level I was expecting. But look at the pictures! The food is beautiful. When my dish came out, it was sizzling and steam was billowing out. The Naan they serve is not your grocery store type. These are home-made and wonderful. It’s too bad more people don’t eat here. During the entire meal, only 3 tables were being used. The only issue I would bring up is a more updated look on the inside and better marketing. But really, this place is a gem.

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Katrina Yarbrough
We loved❤️ the food. I had the Chicken Vindaloo which was delicious , however, the Mango shake needed more ice cream and ice, it was more like ice milk not a milkshake. I do recommend when you are in the area to dine in, the restaurant was clean, atmosphere was amazing. I will go again on my next visit to the area.

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Christian Bernal
This was my first experience with Indian food, and I loved so much I came back the next day. I first went here with a friend and was blown away by the Tikka masala and garlic cheese naan bread. Even if you are a picky eater it’s near impossible to dislike either of these foods. I had to take my brother the next day and wanted to see if they kept consistency of their dishes. Everything came out the same if not better, I got the ice chai tea and couldn’t stop drinking it. 10/10 I will be coming back

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