Flame Broiler is a healthy, quick-serve restaurant famous for its Korean-inspired menu with high-quality ingredients, craveable sauces, and charbroiled cooking. Young Lee opened the first store in 1995 to serve his community food he’d want to feed to his own family. Decades later, Young, along with his three sons, are still leading the company’s mission to connect people to healthier food that tastes really darn good. If you don’t believe us, just ask the Lee family – they still eat a bowl almost every day with no signs of slowing down.
Simple fast-food chain preparing Korean-style meat & rice bowls with no dairy, trans-fat or frying. Based on 110 reviews, the restaurant has received a rating of 4.1 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ Delivery

Address:
1059 W Arrow Hwy #37, San Dimas, CA 91773
Phone: (909) 599-0202
Website:
Hours
| Friday |
10:30 AM–7:30 PM |
| Saturday |
11 AM–7:30 PM |
| Sunday |
11 AM–7:30 PM |
| Monday
(Labor Day)
|
10:30 AM–7:30 PM
Hours might differ
|
| Tuesday |
10:30 AM–7:30 PM |
| Wednesday |
10:30 AM–7:30 PM |
| Thursday |
10:30 AM–7:30 PM |
Menu
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Photo Gallery
Reviews
Lovo
I love flame broiler, I get the same order everywhere I go and this location charges me 3-4 dollars more for my usual order. Food is okay. they are really stingy with their sauces though. I wish I was joking but they give you basically empty sauce cups and get upset with you if you ask for more. Just look at the photo I added. That’s what they give you if you ask for sauces
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Painting & Drywall
They really packed in the meat on my chicken bowl. Get the 2 chicken bowls for $10 right now. The cashier was friendly and brought my to go order to me. Maybe it was the particular time of day but the self serve needs a little cleaning, also it was the tune in Tokyo girl ahead of me who created a bigger mess. News at eleven
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laura carroll
Delicious food
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Lydia Tabares
3 pieces of broccoli, bowl only a lil more than half full and over done rice. So not with $11. I won’t be back to this one
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Renee Beanes
The San Dimas Flame Broiler is very clean and the food is healthy. The meat is flame broiled just like the name of the restraunt. Just add veggies and or rice (white or brown).
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Maurice
I usually get Waba grill, but happened to pass by here and pick up lunch. The owners were very pleasant and polite, offering me ice water since it was a very hot day. My chicken bowl was so great. The rice perfectly cooked, the chicken was fresh and cooked to order, and the veggies crispy and fresh. I was happily satisfied with the food and service, and will def be back!! A+
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Nancy Hodges
Ok so I eat here at least twice a week since the pandemic started. The food is always exactly as I want it and it’s healthy for a fast food option. Service is so fast! You’ll be in and out before you know it. I love my mini chicken bowl with avocado! They’ve done a great job of keeping things safe and maintaining such a small business in a difficult time. If you haven’t tried it, you won’t be sorry!
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Tyler Lyngle
Sad to say but this place was the best location but lately they can’t do very much right I have been here 7 times in the month of February and 3 times my order was wrong
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karina rodriguez
The food is good that’s why I like to go. But when I went they started to put chairs up even though there was still customers sitting down. If you want to leave at 9 close at 8:30. Or put a sign that says dining room closes 30 minutes before. My parents own a Resturant and even if someone walks in at 1 minute before closing we help them and let them eat there. You’re getting paid to be there!! Why are you in such a hurry to leave!
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Abel Corral
I really live this place. There’s a happy hour kind of thing. food is cooked well and quality of chicken is good. Staff is friendly. The only thing i wished is there was a little more chicken in the portions like an extra 2 or 3 ounces but other than that its amazing! Keep doung a great job. Love this place.
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