Flame Broiler is a healthy, quick-serve restaurant famous for its Korean-inspired menu with high-quality ingredients, craveable sauces, and charbroiled cooking. Young Lee opened the first store in 1995 to serve his community food he’d want to feed to his own family. Decades later, Young, along with his three sons, are still leading the company’s mission to connect people to healthier food that tastes really darn good. If you don’t believe us, just ask the Lee family – they still eat a bowl almost every day with no signs of slowing down.
Simple fast-food chain preparing Korean-style meat & rice bowls with no dairy, trans-fat or frying. Based on 74 reviews, the restaurant has received a rating of 4.4 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Address:
43403 10th St W Suite E, Lancaster, CA 93534
Phone: (661) 941-4340
Website:
Hours
| Friday |
10:30 AM–9 PM |
| Saturday |
10:30 AM–9 PM |
| Sunday |
11 AM–8:30 PM |
| Monday
(Labor Day)
|
10:30 AM–9 PM
Hours might differ
|
| Tuesday |
10:30 AM–9 PM |
| Wednesday |
10:30 AM–9 PM |
| Thursday |
10:30 AM–9 PM |
Menu
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Menu Photos
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Reviews
DarkDragon
I’m from out of town. The food was great! Staff was friendly. The dining room and restroom was clean. Overall a good experience. Definitely revisiting when I’m back in town.
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Ruben Castaneda
They charged $2.20 for half of an avocado and they don’t care about the quality. This avocado is browned and hard! Really dry!
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tisha matthews
Awesome staff. Order ready and verified with me! Professional and on top of their game. Never have to wait for more than maybe 5 minutes if that. Staff is amazing and friendly
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Kelli Ball
This Flame Broiler is one of the worst that I’ve been to, and I’ve been to most of them in Southern Cali. From as far North in Bakersfield to as far South in San Diego. My favorite location is the one in Torrance where they make your food hot and fresh to order. This location? They measure your food on a scale?! No other location does this. Also, they don’t like serving full portions. I ordered 3 Works (or half & half) bowls with extra green onion on 2. Been ordering like this for almost 10 years! My server scoops the smallest amount of rice, then scoops ONE spoon of meat, shakes the meat back into the meat container and tries to divide the half spoon of meat between the 3 bowls. She also did the same thing with the veggies which is not how it’s supposed to be served. When I brought it to her attention she asked if I wanted extra meat. No, I just wanted the servings that go in the bowl. Then she goes to dip the steak and does the same thing. I ask her why she’s not serving a regular portion, she offers to give me extra meat. Again she scoops then half empties the spoon to divide the meat. Will somebody tell me why I received barely 2 half spoons of meat that were divided by 3 bowls? When the owner/manager walks up, he does NOTHING. I had to ask 3 times for green onion and only got it on 1 bowl. Small divided up portions but you keep increasing the price. Now, when the manager serves you, it’s the regular portion but anytime his staff serve, they have broken wrist syndrome. Just why?! Ugh…
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farid hamedy
The quality of the dishes is great but they make up for it with bland taste and limited choices. Helpful staff, quick and pleasant service, easy to get in and out. Clean and orderly but cold ambiance.
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LUNCH BOX
Always consistent good clean food even better staff wonderful
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Daryl Vetter
Great place for healthy food. They have tofu and brown rice.
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Wendy Ordonez
Love this place
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Jessica McVay
I used to love coming here and did so multiple times a week. My last 2 visits the employees making my bowl either didn’t wear gloves or only put one glove on one hand. This wasn’t ok before covid, and especially isn’t ok now during covid. Trying to figure out when restaurant staff decided it was ok to handle and serve customers’ food with out both hands covered. Guess I’ll be looking for another healthy option to hit up while on the go, will definitely not be returning. Sad, I loved this place.
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Amedeo Viola
My go to if I have to eat out. Clean good fuel.
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