Local family owned and operated. Meats are smoked in house daily!! All food is made from scratch with proprietary recipes. We pride ourselves with serving you “nothing out of a box”. Visit our unique smokehouse decor if you choose to dine in or take out. Catering menu available.
Based on 64 reviews, the restaurant has received a rating of 4.4 stars. Price $$
Address:
150 S Washington St, Oxford, MI 48371
Phone: (248) 800-4064
Website: https://www.facebook.com/fletchyssmokehouse
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Reviews
madison whitlow
Amazing food & service. We drove 40 min to try this bbq and it was well worth it. My bf and I ordered the brisket sandwhich and a brisket platter with mac n cheese, beans and corn bread. Also, we learned EVERYTHING is made in house. No complaints at all!! We will be back
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Bryce Clark
Can’t say enough good things about this place. They got it. Pictured is the brisket melt with side of cornbread and banana bread dessert. The mayo on the side and hot sauce are very good.
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Nick Bruni
The atmosphere and service were nice. The price was a little high, but probably not off base for such a place. The portions were generous, however. Comparable to the BBQ places I visited in Texas and the southwest.
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Matthew Schantz
The food is excellent! They really go out of their way to cook their meat to fall-off-the-bone perfection. The brisket is smoky and tender with just the right thickness of fat for flavor.
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Darrin Joiner
First time trying this place. Got the 3 meat platter (brisket, pork and ribs). Brisket was tender but lacked a really smoky flavor. Ribs were tough and not very flavorful. The pulled pork was nicely rubbed but dry and a bit chewy. It really wasn’t bad as I love bbq but I’ve had much better at mission bbq. I know this is new and perhaps I’ll give this place another try sometime. Just not the best first impression.
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joyce Holmes
Very Good BBQ…
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Kay Dom
My husband & I each got a “somethin special” – he got brisket & I got pork. We both thought the brisket was the better option of the 2 meats. We got corn bread & mac & cheese as our sides. The corn bread was good, came with butter & honey. My husband liked the mac & cheese but I did not, I thought it was like a cheese stew with a few noodles & too spicy. The bread that comes with the meal is described as Texas toast but it’s more like regular white bread. Staff was nice. There are 4 bbq sauces you can try. Was ok but definitely not dying to go back anytime soon.
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Michael Weingartz
This place lived up to our expectations and then exceeded them. The staff was amazing and the food was outstanding. I had the triple platter with brisket, pulled pork, and wings. Brisket was tender and juicy, the wings were my favorite ( juicy and fall off the bone tender) and the pulled pork was amazing. Can’t wait to order again.
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Kellsie Evans (Kellsie Nicole)
Really wanted to love this place! Unfortunately it just wasn’t what I was hoping for, food or environment. I and many other behind me were really confused on the ordering. I thought it was a sit down bbq restaurant. Instead it had more of a food truck feel. You place your order at the window and wait for your name to be called. I thought you sit and a waitress comes to you.
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Mark Smith
Enjoyed a carry out of the Two Meat Pulled Pork and Brisket. Both were moist and tender enough to enjoy without sauce. Coleslaw complements the BBQ Meats very nicely. Mac N’ Cheese was very good. Will return to try other selections soon.
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