Fogón Cocina Mexicana Menu – Seattle, WA

Type : Mexican restaurant

Location : Seattle, WA

Vibrant, informal, family-owned Mexican cantina with homemade corn tortillas & tequila cocktails. Based on 3 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Fogón Cocina Mexicana 98122

Address:
600 E Pine St, Seattle, WA 98122

Phone: (206) 320-7777

Website:

Social Profile:

Hours

Thursday 11 AM–11 PM
Friday 11 AM–12 AM
Saturday 11 AM–12 AM
Sunday 11 AM–11 PM
Monday 11 AM–11 PM
Tuesday 11 AM–11 PM
Wednesday 11 AM–11 PM

Menu

ONLINE LUNCH MENU
2 TACOS
Authentic style tacos with hand made tortillas, cilantro , onions and your choice of meat.
served with your choice of rice and beans or salad.
$14.00
1/2 TORTA & SOUP
1/2 sandwich layered with beans, lettuce, tomato, jalapeños, avocado, queso ranchero and your choice of meat.
served with tortilla soup.
$14.00
ENFRIJOLADAS
two hand made tortillas soaked in refried beans rolled and topped with cabbage, queso cotija, onions, tomatoes and crema, served with jalapeños, and carne asada on the side. add a fried egg +$2
$16.00
CHICKEN ENCHILADA
One chicken enchilada with roasted tomatillo salsa topped with lettuce, crema and queso cotija.
served with rice and refried beans.
$12.00
LUNCH CEVICHE
Shrimp marinated in lime juice with onions, tomatoes, carrots, cucumber and cilantro.
Served with chips and salsa on the side.
$9.00
REVUELTOS
Scrambled eggs with bacon, onions, jalapeños and tomatoes topped with queso ranchero and avocado.
Served with rice, refried beans and tortillas.
$15.00
CHILAQUILES
Totopos “chips” sautéed with eggs and spicy roasted tomato salsa topped with avocado, que cotija and crema.
Served with refried beans and Spanish rice.
$15.00
CON CHORIZO
Mexican style sausage sautéed with scrambled eggs, onions and tomatoes.
served with Spanish rice, refried beans and tortillas.
Add nopales (cactus) for +$2
$15.00
TORTA DE HUEVOS
2 eggs scramble in a house made roasted peppers , tomatoes, onions and salsa, topped queso cotija.
served with Spanish rice, Refried beans and tortillas.
$15.00
BREAKFAST BURRITO
Flour tortilla burrito filled with Spanish rice , refried beans, crema, guacamole and hues con chorizo.
Add nopales for +$2
$15.00
MACHACA
Scrambled eggs, shredded beef and pork with scallions, tomatoes, cilantro and jalapeño peppers.
served with Spanish rice, Black Beans and tortillas.
$15.00
LUNCH TORTA
Mexican style sandwich made with lightly buttered toasted bread layered with refried beans , avocado, lettuce, onions, tomatoes, jalapeños and mayonnaise.
$13.00
ONLINE DINNER MENU
TRIO OF SALSA AND TOTOPOS
House made fresh chips with salsa roja, verde and pico de gallo. (3.25 oz each)
$7.00
GUACAMOLE
16 0z house made fresh Guacamole, with chips and 3.25 oz salsa roja.
$8.00
QUESO FUNDIDO
Baked queso Oaxaca topped with chorizo and cilantro 0r chopped carne asada, strips of poblano pepper and corn.
served with hand made tortillas and salsa roja.
$16.00
NACHOS
Totopos layered with refried beans, baked cheese and your choice of meat, topped with onions , tomatoes, sour cream and guacamole.
$16.00
CEVICHE
Shrimp cured in fresh lime juice with tomatoes, onions, cilantro, jalapeños, cucumber, carrots.
Garnished with avocado and radish.
Served with chips and salsa roja.
$13.00
FLAUTAS
Three rolled crispy taquitos filled with your choice of meat, topped with cabbage, crema mexicana, queso cotija and salsa roja.
$10.00
QUESADILLAS FRITAS
Two hand made tortillas filled with queso Oaxaca or chorizo & papas fried till crispy, topped with cabbage, crema Mexicana, queso cotija and salsa roja.
$10.00
SOPITOS
Three thick tortillas with raised edges topped with your choice of meat, refried beans, cabbage, queso cotija, crema mexicana y salsa roja.
$15.00
COCKTEL DE CAMARON
Shrimp in a mildly spicy tomato broth with onions, tomatoes, cilantro and avocado.
served hot.
$20.00
TOSTADAS DE TINGA
Three crispy hand made tostadas topped with refried beans, Tinga (shredded chicken) cabbage, crema mexicana, queso cotija and salsa roja.
$13.00
TAMALES
Two corn masa tamales steamed in the husk choice of chicken with salsa verde, pork with salsa roja or vegetarian with poblano pepper, corn and queso ranchero.
served with cabbage salad and salsa on the side.
$15.00
CHILE RELLENO
Whole poblano pepper stuffed with queso fresco and egg battered topped with salsa of poblano pepper and tomato served with black beans, spanish rice and hand made tortillas.
$18.00
STREET TACOS
Three authentic tacos made with hand made tortillas, of your choice of meat topped with onions, cilantro and salsa.
lime and radish on the side.
$12.00
TACOS DE PESCADO OR CAMARON
Two fish or shrimp tacos topped with cabbage, onion, cilantro, tomatoes, jalapeños, and chipotle dressing.
served with black beans
$18.00
TACOS AL CARBON
Two marinated corn tortillas filled with chopped carne asada, cilantro and onions, topped with queso ranchero, tomato and avocado.
served with refried beans and Spanish rice.
$20.00
TACOS VEGETARIANOS
Two tacos filled with sautéed cabbage, onions, zucchini, poblano pepper, queso ranchero and salsa verde.
served with black beans and white rice.
$17.00
ENCHILADAS ROJAS
Two corn tortillas dipped in salsa roja lightly fried and filled with queso fresco, onions and oregano, topped with cabbage and tomato.
served with sautéed potatoes and carne asada on the side.
$18.00
ENCHILADAS VERDES
Two corn tortillas filled with chicken topped with salsa verde, lettuce, onions, tomato, avocado, queso cotija and crema mexicana.
served with spanich rice and refried beans.
$18.00
ENCHILADAS DE MARISCOS
Two corn tortillas filled with scallops, crab and shrimp sautéed in a creamy chipotle salsa topped with salsa verde and oven baked queso.
Served with white rice and black beans.
$20.00
ENCHILADAS DE JAIBA
Two corn tortillas filled with crab meat sautéed with onions, tomatoes and spices topped with salsa verde and oven baked queso.
Served with white rice and black beans.
$19.00
ENCHILADAS DE MOLE
Two corn tortillas filled with chicken and smothered with mole sauce topped with fresh onions and queso cotija.
Served with Spanish rice and refried beans.
$18.00
CARNE ASADA BURRITO
Large flour tortilla filled with flame broiled carne asada. whole beans and rice topped with mild salsa roja. queso ranchero, pico de Gallo and guacamole.
$20.00
CARNITAS BURRITO
Flour tortilla filled with pork carnitas, whole beans, and Spanish rice. Topped with mild salsa, queso rancher, pico de Gallo, and guacamole.
$20.00
NORTENO BURRITO
Large flour tortilla filled with Spanish rice, refried beans, cheddar cheese and lettuce topped with mild salsa, onions, tomatoes, queso ranchero and guacamole.
$16.00
POLLO ASADO BURRITO
Large flour tortilla filled with marinated grilled chicken breast, whole beans and white rice topped with mild salsa, crema mexicana, queso ranchero, avocado and tomato .
$18.00
TORTAS
Mexican style sandwich made with your choice of meat lightly buttered toasted bread layered with refried beans, avocado, lettuce, onions, tomatoes, avocado, jalapeños and mayonnaise.
served with your choice of Caesar salad or soup.
$18.00
TORTILLA SOUP
Shredded chicken breast, crispy tortilla strips, scallions, tomatoes, cilantro, Monterrey cheese and crema.
$15.00
SOPA DE ALBONDIGAS
Pork meatball soup with zucchini, carrots and potatoes. Served with onions, cilantro, lime and tortillas on the side.
$18.00
SOPA DE CAMARON
Prawns in a shrimp base broth with zucchini, carrots and potatoes. Served with onions, cilantro, lime and tortillas on the side.
$18.00
CAESAR CON POLLO
Fresh romaine lettuce tossed with caesar dressing, parmesan cheese and croutons topped with marinated charbroiled chicken breast.
$16.00
CAESAR CON CAMARON
Fresh romaine lettuce tossed with caesar dressing, black beans, tomatoes, queso ranchero and avocado topped with grilled prawns.
$18.00
ENSALADA RANCHERA
Fresh romaine lettuce tossed with ranch dressing, black beans, tomatoes and queso ranchero topped with marinated charbroiled chicken breast.
$17.00
CARNE ASADA
Thin cut flame broiled skirt steak served with refried beans, spanish rice, grilled jalapeño, guacamole, grilled scallions and hand made tortillas.
$21.00
CARNE RANCHERITA
Thin cut simmered steak or strips of chicken breast in a roasted spicy salsa with tomatoes, onions, jalapeños and potatoes.
served with Spanish, refried beans and hand made tortillas.
$21.00
CHILE VERDE
Slow cooked pieces of pork in a mild tomatillo salsa.
Served with Spanish rice, refried beans and hand made tortillas.
$19.00
CHILE COLORADO
Slow cooked pieces of beef in a salsa roja of tomatoes, onions, mild peppers and spices. Served with onions, cilantro, Spanish rice, refried beans and hand made tortillas.
$19.00
MILANESA
Choice of thin skirt steak or chicken breast lightly breaded and simmered till slightly crispy topped with fresh onions, jalapeños, tomatoes, cucumber and avocado marinated with lime and spices.
Served with Spanish rice, refried beans and hand made tortillas.
$22.00
LENGUA EN SALSA VERDE
Slices of beef tongue in a mild roasted tomatillo salsa.
Served with refried beans, Spanish rice and hand made tortillas.
$19.00
ARROZ CON POLLO OR CAMARONES
Tender strips of chicken breast or prawns sautéed with onions, mushrooms, and bell peppers in a tomatoe salsa.
Served on a bed of rice and melted cheese. hand made tortillas on the side.
$20.00
POLLO ASADO
Flame charbroiled chicken breast marinated in a salsa of tomatoes, dry chiles and spices.
served with Spanish rice, refried beans and hand made tortillas.
$19.00
POLLO A LA CREMA
Tender strips of chicken breast sautéed with poblano peppers, mushrooms, bell peppers and corn in an creamy sauce with cheese and a hint of chipotle peppers.
Served with white rice, black beans and hand made tortillas.
$20.00
MOLE
Chicken leg and thigh in a slow cooked spicy sweet mole made with chocolate, spices and dry chiles.
Served with Spanish rice, refried beans and hand made tortillas.
$19.00
CAMARONES A LA DIABLA
Prawns and mushrooms sautéed in a spicy tomato and garlic salsa.
Served with Spanish rice, refried beans and hand made tortillas.
$20.00
CAMARONES CON TOCINO
Bacon wrapped prawns- served on a bed of sautéed vegetables topped with Monterrey cheese.
Served wit Spanish rice, refried beans and Hand made tortillas.
$20.00
PESCADO FRITO
Whole marinated fried tilapia topped with fresh onions, tomatoes, jalapeños, cucumber and avocado marinated with lime.
Served with white rice, Caesar salad and hand made tortillas.
$20.00
FAJITAS
Choice of steak, chichen, prawns, seafood or vegetarian sautéed onions, mushrooms, and bell peppers in our fajita salsa made with beer, wine, tequila and spices.
Served with Spanish rice, refried beans and hand made tortillas.
$21.00
16 Oz Pico De Gallo $8.00
Side Avocado $4.00
Side Bean Tostada $2.50
Side Beans $5.00
Side Chile Relleno $10.00
Side Deluxe $4.00
Side Diabla Sauce(3.25oz) $2.00
Side Enchilada $8.00
Side Fish Taco $8.00
Side Guacamole $4.00
Side Jalapeños $1.00
Side Limes $1.00
Side Meat $0.00
Side Mushrooms $4.00
Side Papas $4.00
Side Queso $2.00
Side Rice $4.00
Side Rice & Beans $8.00
Side Salad $6.00
Side Salsa Roja(3.25) $1.50
Side Sautéed Onios $3.00
Side Shrimp Taco $6.00
Side Sopito $5.00
Side Sour Cream $2.00
Side St Taco $5.00
Side Tamal $6.00
Side Tortillas $2.00
Side Tostada D Tinga $5.00
Side Veggies $4.00

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Menu Photos

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Reviews

Danny D
Lucked into this delightful Mexican experience. They accommodated our family of 9 splendidly. Everything we had was delicious. Nachos were probably my favorite. Great service, atmosphere, vibe. Wish every shot in the dark hit like this one. I see now they have a million reviews, so I guess it’s not exactly a secret, but we didn’t head there on a review, we were just walking around until we found something that was open.

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Courtney Gardenier
Absolutely our Favorite Restaurant in Seattle. Sometimes it’s a little bit of a wait to get a table, but some how our 2 end bar seats are always waiting for us. Great Happy Hour! And always amazing service. We LOVE Y’all!

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Misty White
This is a fun atmosphere to enjoy a meal in. We stopped in per a recommendation, it did not disappoint. They offered their regular menu and a lunch menu. I had the strawberry margarita with their 1/2 size nachos and wow, the portion was more than plenty. Nachos were amazing!! Enfrijoladas and carne asada were on point as well, this was the first time I’d seen them offered at a restaurant. My daughter loves enfrijoladas when I make them so this was an easy choice, I know she loved them because she cleaned her plate. Definitely would come back. Thank you!!

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ashish aleti
Fogon Cocina Mexicana is a must-visit restaurant in Seattle. We’ve been here five times over the last year and have never been disappointed. The dishes here are bursting with fresh, spicy flavors and are not drowned in rice and beans. The restaurant’s freshly made tortillas are a standout feature. The portion sizes are just right, and there are plenty of vegetarian options available. Although the restaurant caters mainly to adults, our little ones enjoyed the food just as much. The staff are friendly and attentive, making the dining experience even more enjoyable. However, be sure to book ahead as the restaurant gets busy, and the wait times can be long. Parking can also be a challenge, as it’s paid street parking. Overall, Fogon Cocina Mexicana is a fantastic addition to Seattle’s dining scene and should be on your must-try list.

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Mohammad Naimur Rahman
Went to this resturent for dinner. I tried the seafood option. The fish was not seasoned very well tested very bland inside. Also the overall food taste was below average. Also the sever food presentation was felt bit crowded. They got a decent place and good atmosphere. I would recommend on focusing on food tastes.

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sydney silver
Fogon is the perfect easy date night restaurant when you can decide what to get and a great place to bring the parents when they’re visiting!

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Nicole Leonard
The food is out of this world good! We started out with the salsa trio($7) and it was worth every penny. They were so fresh and delicious! We were also surprised by a complimentary refried bean tostada for each of us. It was a perfect little amuse-bouche! We then enjoyed homemade corn tortillas along side the carne asada($20) and chicken fajitas($19). It was all cooked to perfection, and our taste buds were in awe. Oh yeah, the cucumber mojito($12) was spot on as well. I can’t say enough good things about this place! I would eat here again in a heartbeat!

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Haydar Celik
We started with Beans tostada: crispy tostada, beans, feta cheese, cabbage. It was very well balanced, simple, and delicious.

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Ari
Delicious chicken tacos! My chile relleno was a bit bland, I think the cheese they stuff it with could be a bit more salty, but that was literally my only complaint. Yummy rice and beans. They serve a cute little tostada as an appetizer, I loved that it wasn’t just chips and salsa like everywhere else. The location is cute too. Definitely coming back for those chicken tacos!

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Amber Wang
I didn’t even look at the regular menu because they have such a great happy hour! It’s every day from 3-6PM (and the place seems much pricier if you come during normal service). We got the sangria, mimosa (big glass for $5 on Sunday), quesadilla with chorizo y papa, ceviche, and 1/2 order of nachos all from the happy hour menu ($7 dishes). Complimentary chips and salsa were on the side. We thought these plates would be smaller, but they were actually pretty big and easily enough for a person each (so beware; they have a little fee for happy hour takeout boxes). The place was full on a Sunday afternoon at 3, and for good reason. We particularly loved the nachos and mimosa! They have other daily drink specials as well. The lunch server was very sweet. Will definitely be coming back to try everything!

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