Fork & Compass Menu – Perrysburg, OH

Type : Restaurant

Location : Perrysburg, OH

Based on 93 reviews, the restaurant has received a rating of 3.8 stars. Price

✔️ Dine-in ✔️ Takeout

Fork & Compass 43551

Address:
26416 Baker Rd, Perrysburg, OH 43551

Phone: (419) 443-1800

Website: https://www.ta-petro.com/amenities/restaurants/fork-and-compass

Social Profile:

Hours

Wednesday 6 AM–10 PM
Thursday 6 AM–10 PM
Friday 6 AM–10 PM
Saturday 6 AM–10 PM
Sunday 6 AM–10 PM
Monday 6 AM–10 PM
Tuesday 6 AM–10 PM

Menu Photos

Photo Gallery

Reviews

R “Sunshineman” Nealey
This is what all truck stops food places should dream to be. Looks like a new concept that I hope becomes the norm.

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Deb Ovall
This restaurant is very pretty and very comfortable, I really like the change from the Iron Skillet. I got the philly (pictured) and it had a lot of meat, hot, and tasty, and the regular fry portion was just the right size. My daughter got the fried fish special (pictured) and said it was very good. Our waitress kept offering to bring her more since it was ayce, but her first portion was plenty. The Hub got a Cobb salad and that bowl was FULL!! Overall, we are glad we came and we’ll def come back for breakfast or lunch sometime!

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Angela Stanton
First time trying this place, it replaced the Iron Skillet, which I loved. It’s much brighter and more modern looking. The menu is smaller which allows for better meals. They serve the full menu all day. Once I knew that, I chose the Fork & Compass combo which is 2 eggs, breakfast meat, home fries or hash browns and pancakes or french toast. The food came out in a reasonable timeframe and was hot and good. The portion size was nice, not a ton of food but appropriate for the cost. The service was excellent, the staff were very friendly and worked well together to ensure that every customer was cared for. They have a nice take out counter which was getting quite a bit of use from the truckers. I saw several other plates go past me and I will definitely be going back to try their smash burgers. If you’re a fan of mac and cheese, theirs looked amazing.

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Fran Livingston
I ordered the Chipotle Chicken Mac n Cheese and it was amazing! It was almost more than I could eat, but I did not have any leftovers. The atmosphere is terrific and I love that they make truckers feel welcome. It was fairly busy when I was there and it was a great feeling to see so many drivers enjoying a good meal like in the past. Service was great as well. I will be back through tomorrow and looking forward to eating there again.

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Nicole Chancey
Tried this place out and enjoyed it! Our server was wonderful. I got the Ultimate Nachos and they were soon good. My daughter got a kids burger and they are so big and good! Definitely check this place out for a tasty burger.

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Madison Wilson
My family and I recently enjoyed brunch here. Our waitress was so so sweet. She went above and beyond. I think the food honestly tasted even better just because of how great she was. She made our dining experience a 12/10. Her name is Kennedy, and we adored her. We will most definitely be returning!

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Paul Hickman
Way to expensive tip and food for an individual was 36 dollars. Only had 1 glass of ice tea was never offered a refill. They are no comparison to the Iron skillet. Congratulations on ruining another truck stop. Then 14.99 for a hot dog .

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Anthony Bryant
Upon my waitress Janet recommendation I tried the protein salad & OMGEEZER was it Delicious as can see my empty plate

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Lane Michael
Refreshing, finally good food at a TA. Healthy options, are a plus. We need to take care of ourselves, drivers. Buffets didn’t survive Covid-19, one good thing came out of it.

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Mmm M
Same old food as Iron Skillet in a new restaurant. I ordered pork chops and eggs. I waited 20 minutes and no food, in a slow restaurant. When I got up to leave, suddenly my food was almost ready. When I cut into the pork chop it was still bloody. Needless to say I didn’t eat there. It’s too bad because parking is good, showers are clean, and employees are nice. The fuel island has better food than the restaurant.

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