Your desert destination for gourmet indoor and patio dining with take-out. We offer a fine, yet relaxed dining experience that blends prime meats, fresh seafood, pastas and nightly specials with brick oven pizzas, garden fresh salads, delectable desserts and more creatively planned by Chef Keith. Thirsty for more? Complement your meal with our array of fine wines and craft cocktails. Open for Happy Hour from 4-6 pm, our popular Steve’s Bar is enhanced by a 50′ frost rail, 80 curved widescreen tv, and sunset mountain views. Our main dining area also features a retractable roof. Large or more intimate gatherings from 15-60 guests can be accommodated.
Bustling, casual eatery serving American fare such as seafood & steaks plus wine & cocktails. Based on 261 reviews, the restaurant has received a rating of 4.1 stars. Price $$
Address:
78085 Avenida La Fonda, La Quinta, CA 92253
Phone: (760) 564-8744
Website: https://www.fortunskitchen.com/
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Reviews
Tawny Valdez
Dog friendly – outdoor patio
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Lisa Stewart
We had very tasty pizza and salads! Our server was polite and super friendly! We were told the wait would be 30 mins but they managed to get us a table in about 20 mins…on a crazy busy night in Old Town La Quinta. Our party were all really pleased and impressed with our experience here! We will be back!
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Angel Fuentes
Started off nice, I ordered a blackberry marg, it was way to strong and my wife’s cocktail was subpar, ordered a starter with cold meatballs and hot pasta, I had the Brazilian chicken it was decent had to order wine in order to forget that bad blackberry marg, I only took a couple of sips and left it off to the side to see if they would ask me how was the drink they didn’t, the kind hospitality was not there, didn’t want to say anything because I want to leave a honest review without them trying to bribe me to giving them a better one. Also, no gratuity was left because they include a mandatory service charge, won’t be returning here.
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Eric Pemberton
Sausage and Pepperoni pizza and burnt ends were great
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Veta Mott
Family of 6 Including 2 children for a birthday dinner. Staff good, food when it arrived after 11/2 hrs wait time. Would like to give you a critique on your salmon. Salmon is a very tasty fish on its own and doesn’t need mango soupy sauce over stringy beans and cherry tomatoes plus. Less is more. Try instead a more presentable looking dish with mashed pot. or black lentils and fresh green beans. The fish size was small and probably 4 oz tops. The price of $40. Not worth it.
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Tara Mann
I had an angus burger and it was delicious! And the sweet potato fries were crispy on the outside and tender inside just like I love them. My husband had the seafood pasta and he really loved it. We couldn’t pass up dessert so we had the chocolate espresso cake. It came with a creamy (frosting?) on the side. It was very rich and thick. Don’t miss this!
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Dale Swanson
Atmosphere was very friendly and welcoming! The restaurant was set up to be interesting and unique! The drinks were expensive , glass of wine 12 dollars and a short margarita bar tequila , 16 dollars.
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Jack
The food is ridiculously overpriced, especially considering I can cook better at home. The food is very salty. I would recommend going to other restaurants because there are many I can think of off the top of my head in the valley that are better and comparable in price. I’m fine spending money for good food, but this was nothing special.
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N D
First time my family and I we try this restaurant, the staff was really friendly , professional, food was tasty OMG If you’re a seafood lover , try the Louisiana shrimp was my fav , also I order the thai salad, was yummy too , great vive , good music
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Jo Holm
Totally overpriced-drinks & food. Knew they dropped their HH, but $24 for a burger & fries! The spicy Thai salad was not spicy. Ordered Steve’s favorite martini. Well, if Steve likes chunky ice in his, ok, but I don’t…sent it back to just have it on the rocks. Who serves a martini straight up with chunks of ice….get a strainer.
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