Bright, modern gastropub with hearty American fare & bistro standards, some locally sourced. Based on 559 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
55 Roswell St Suite 100, Alpharetta, GA 30009
Phone: (678) 691-0028
Social Profile: 

Hours
| Sunday | 5–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: foundationatl.comresy.com
Reviews
Kim Wallace
What a wonderful experience!!! We took a chance and went to a new restaurant called Foundation for our Anniversary. We had a fantastic experience. The food was incredibly delicious and the service was excellent. The chef is very accomplished and that was evident in the menu items and our meals were amazing. They had many gluten free options and they were willing to tweak any dish to accommodate my allergy. My dish was the Halibut and this is a picture of my husbands lamd shank…..totally amazing..Highly, highly recommend and we will be going back soon.
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Matt Bergin
Everything was fantastic.
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jennifer bolis
Wow! Wow! Wow! Foundation Social Eatery is back, with a better location but the same amazing food and staff!
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Sven Tietz
Good food, good vibe, good service. We were apparently there for the last ever brunch service, which is quite a pity as it was a great spot for brunch on the patio.
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Kimberly Bertrand
Beautiful new space feels open & lofty yet intimate. Perfect for a date night or casual dinner with friends. Likewise, the food is elevated & beautifully presented, yet approachable. Our table of 4 tried & enjoyed a variety of appetizers, entrees, desserts, & cocktails with only a few quibbles – mainly that we found the delicious lamb neck for 2 and the turnip & ricotta tortelli were a bit salty after a few bites. That said, the mushroom ravioli was spectacular! As in, it’ll be on my mind until I go back for a 2nd round (of which, this time, I won’t be sharing!) I preferred the baguette that comes with the escargot over the bread service to sop up the ridiculously delicious mushroom sauce. The delicate, buttery scallop crudo is also not to be missed. Overall, it was a solid meal & worthy of a return visit soon!
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Joe Danna
Louis our server was outstanding. He was just himself, personable joked with us made us feel like we have been going their for years. Thank you for a great evening Louis.
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Melanie Walton
There is no better experience than here. Had the best grouper peas and asparagus Saturday night. Not to mention the gluten free opera cake was divine… Such a special restaurant which has the owner and his lovely wife pouring their heart and soul into every dish! Thank you for your passion. ❤️❤️❤️
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Tyler Flynn
Fantastic dine in experience on New Years Eve! We had the Mushroom Ravioli as an appetizer and it was delicious! ( order bread with it to soak up all of the deliciousness after you eat the ravioli ) you will thank me later.
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Michal D.
Staff: curtious and attending
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George Floratos
Next level. Every bite was perfect.
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