Frank's Steaks In Jericho Menu

Casual fine dining experience in the traditional New York steakhouse setting. Prime cuts of beef, specialty appetizers, and entrees. And, we offer a wide variety of masterfully crafted seafood, pasta, and chicken dishes that are made from the freshest ingredients and hand selected by our elite culinary staff.

Huge portions of beef including the signature skirt steak in a homey setting with a full bar. Based on 825 reviews, the restaurant has received a rating of 4.3 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Frank's Steaks In Jericho 11753

Address:
4 Jericho Turnpike, Jericho, NY 11753

Phone: (516) 338-4595

Website:

Hours

Monday (Labor Day)	11:30 AM–9 PM Hours might differ
Tuesday	11:30 AM–9 PM
Wednesday	11:30 AM–9 PM
Thursday	11:30 AM–9 PM
Friday	11:30 AM–10 PM
Saturday	4–10 PM
Sunday	4–9 PM

Dinner \| Appetizers & Salads
Double Gorgonzola Bread	$11.40
Stuffed Portobello Mushrooms Stuffed with roasted red and yellow peppers and topped with melted fresh Mozzarella cheese.	$20.55
Crab Stuffed Mushrooms Stuffed with a Maryland crab stuffing and garlic scampi sauce.	$14.85
Baked Little Neck Clams (8)	$20.55
Jumbo Shrimp Cocktail (4)	$20.55
Frank’s Mixed Salad	$12.55
Mesclun Salad With Citrus Vinaigrette Served with crumbled Gorgonzola cheese and tomato, tossed with a citrus vinaigrette dressing.	$16.00
Iceberg Wedge Salad Topped with Blue cheese dressing, plum tomatoes, Gorgonzola cheese, and crumbled crisp bacon.	$18.25
Cajun Shrimp Skewers	$14.85
Chicken Tenders Appetizer	$13.70
Maryland Crab Cakes (2)	$20.55
Applewood Smoked Slab Bacon BTL Grilled Applewood slab bacon over a slice of beefsteak tomato, iceberg lettuce and Frank’s Steak Sauce.	$18.25
Lump Crabmeat Cocktail Served over fresh greens with cocktail sauce and honey Dijon sauce.	$33.10
Little Necks On The Half Shell (8)	$19.40
Cajun Calamari With Remoulade Sauce	$25.10
Caesar Salad	$13.70
Mandarin Salad With Almonds Mixed mesclun greens, Mandarin wedges, sliced almonds and citrus vinaigrette dressing.	$18.25
G & G Salad Shrimp, tomatoes, green beans, onions with a red wine vinaigrette dressing, topped with real bacon bits.	$20.55
Mozzarella & Tomato With Basil	$18.25
French Onion Soup	$12.55
Dinner \| Salad Entrees
Skirt Steak Caesar Salad Frank’s Famous Skirt Steak sliced and served over our Caesar salad with plum tomato and onions.	$43.35
Salmon Caesar Salad 5 oz. Norwegian salmon fillet and served over our Caesar salad.	$31.95
Mandarin Salad With Teriyaki Chicken Mesclun mixed greens topped with sliced teriyaki chicken, sliced almonds, Mandarin orange wedges, and a citrus vinaigrette dressing.	$31.95
Cajun Shrimp Caesar Salad Pan-seared Cajun seasoned shrimp served over our Caesar salad.	$30.80
Teriyaki Chicken Caesar Salad Sliced chicken teriyaki served over our Caesar salads.	$29.65
Dinner \| Bits & Bites
Prime Sirloin Hamburger Platter 10 oz. filet mignon and skirt steak ground beef burger served with lettuce, tomato, onion and pickle.	$20.55
Portobello Mushroom Sandwich Balsamic marinated portobello mushrooms with roasted red peppers, yellow peppers, topped with melted fresh Mozzarella cheese on a large bun. Served with French fries, lettuce, and tomato.	$25.10
Prime Sirloin Cheeseburger Platter 10 oz. filet mignon and skirt steak ground beef burger with your choice of cheese, served with lettuce, tomato, onion and a pickle.	$21.70
Buffalo Chicken Wing Platter Our spicy chicken wings and legs, served with celery, carrots and Blue cheese dressing.	$25.10
Dinner \| Chicken Entrees
Grilled Teriyaki Chicken 3 boneless chicken breasts marinated in a teriyaki glaze with a hint of garlic and apricot brandy.	$28.50
Whole Roasted Chicken Seasoned with lemon pepper and garlic, then roasted to a crispy golden brown. Moist and meaty!	$29.65
Chicken Tomato Mozzarella Sauteed chicken cutlets, diced tomatoes and garlic, topped with melted Mozzarella cheese.	$31.95
Dinner \| Frank’s Prime Steaks
Romanian Skirt Steak Marinated in Frank’s Secret Sauce of garlic, duck sauce, with a Worcestershire base. Zagat survey “best skirt steak on earth”.	$57.00
Frank’s Petite Surf & Skirt An 8 oz. Brazilian lobster tail and our famous 8 oz. marinated skirt steak. Served with sauteed onions.	$70.70
Frank’s Stilton Steak 16 oz. USDA Prime Aged NY strip topped with melted Stilton cheese and crispy fried onions.	$66.15
Cowboy Garlic Rib Steak USDA Prime Aged 24 oz. bone-in rib steak rubbed with a seasoned mixture of fresh garlic, ground black pepper and a touch of olive oil. A Frank’s Signature steak, you’ll love it!	$74.10
Filet Mignon A 12 oz. filet served with your choice of bearnaise sauce, bordelaise sauce or au poirve sauce.	$59.30
Petite Filet Mignon Platter An 8 oz. filet served with bearnaise sauce and our home style mashed potato and creamed spinach. Sorry, but no substitutions on this item.	$54.75
Petite Filet Mignon & Bearnaise Sauce, No Sides	$54.75
Petite Skirt Steak Platter Served with mashed potato and creamed spinach. A perfect sampling for the smaller appetite. Sorry, no substitutions on this item.	$49.05
Petite Skirt Steak With Sauteed Onions, No Sides	$47.90
New York Prime Strip Steak 16 oz. USDA Prime Aged New York STrip steak grilled to your desired temperature.	$59.30
Porterhouse For 2 USDA Prime Aged 42 oz. porterhouse steak cooked to order and sliced, with au jus and butter.	$125.40
Peppercorn Ribeye Steak Boneless 14 oz. rib eye steak, pan-seared with crushed black peppercorns and garlic, grilled to order with au jus sauce and served with a roasted tomato.	$51.30
King Henry Filet Mignon Our 12 oz. filet mignon broiled to order and topped with bacon, mushrooms and bearnaise sauce.	$66.15
Dinner \| Seafood Entrees
Norwegian Salmon, With Basil & Tomato Broiled salmon filet topped with sauteed diced tomatoes, fresh basil and garlic.	$33.10
Frank’s Seafood Combo Jumbo shrimp, baked clams, tilapia and bay scallops with scampi sauce. Served with rice pilaf.	$34.20
Stuffed Shrimp With Maryland Crab Meat Maryland crabmeat stuffing with a garlic and herb, beurre blanc sauce.	$41.05
Petite Frank’s Surf & Turf Classic An 8 oz. Brazilian lobster tail paired with an 8 oz. filet mignon, served with drawn butter.	$74.10
Pan-Seared Jumbo Shrimp 5 jumbo shrimp pan-seared with a garlic and herb, beuree blanc sauce and rice pilaf.	$35.35
Brazilian Twin Lobster Tails Two 8 oz. broiled Brazilian lobster tails lightly coated with seasoned bread crumbs.	$85.50
Dinner \| Steak Dinners for 2
New York Strip Steak Dinner For 2 With Peppers & Portobello Our 16 oz. New York Strip steak cooked to order ands liced. Served with sauteed red peppers and sliced portobello mushroom. Includes 2 family style sides.	$85.50
Cowboy Rib Eye Steak & Shrimp Scampi Our 24 oz. bone-in cowboy rib eye steak cooked to order and sliced, topped with 2 pan-seared jumbo shrimp scampi. Includes 2 family style sides.	$100.35
Dinner \| Family Style Sides
Mashed Potatoes with sauteed onions.	$9.15
Sweet Potato Fries	$9.15
Asparagus Grilled With Garlic	$16.00
Frank’s Creamed Spinach	$9.15
Broccoli Steamed or with garlic.	$9.15
Baked Potato With Sour Cream	$9.15
Frank’s Potatoes With sauteed onions.	$9.15
Steak Fries	$13.70
Sauteed Mushrooms	$9.15
Au Poivre Sauce	$5.70
Sauteed Baby Spinach	$5.70
Vegetable Medley	$9.15
French Fried Onions	$9.15
Roasted Garlic Potato Puffs	$9.15
Dessert for 1
Chocolate Mousse Fine Swiss chocolate blended with cream and topped with fresh whipped cream.	$9.15
Frank’s Rice Pudding An old favorite that is made to perfection and topped with cinnamon.	$9.15
Vanilla Ice Cream 2 scoops. Fitting end for a great meal.	$9.15
Ice Cream Ala Mode	$5.70
Desserts for 2
Cheesecake Frank’s Steaks unique deep dish rich, creamy cheesecake heightened beyond your dreams, with a raspberry puree on the side.	$11.40
Brownie Mudslide Warm chocolate brownie topped with vanilla ice cream, chocolate syrup and whipped cream.	$11.40
Apple Raisin Cobbler Deep dish cobbler baked with tart Granny Smith apples, brown cugar and raisins.	$11.40
Triple Chocolate Layer Cake Triple layer chocolate cake, chocolate chips, layered with chocolate mousse and topped with chocolate ice cream. Served with chipped cream.	$11.40
Ice Cream Tartufo Classico Chocolate and vanilla gelato with a maraschino cherry, crushed hazelnuts, covered with Perugina dark chocolate.	$10.30
Mocha Ice Cream Mud Pie Graham cracker crust filled with Jamaican coffee ice cream, surrounded by chocolate fudge and flakes almonds.	$10.30
Angel Food Cake Light low fat, fluffy and an American classic. Served with a fruit compote of blueberries and raspberries.	$9.15
Dinner \|Racks & Chops
Franks BBQ Baby Back Ribs A full rack of “fall off the bone” baby back ribs smothered with our own molasses BBQ sauce. We believe our baby back ribs will be the best ribs you have ever eaten!	$44.50
New Zealand Rack Of Lamb A 14 oz. rack of lamb marinated with thyme, rosemary and garlic, served with mint jelly.	$47.90
Lunch \| Trim Down Lunch Menu
Sliced Chicken Teriyaki Sandwich 4 oz. Sliced marinated chicken breast, French fries, lettuce, tomato, onion.	$17.10
Cajun Blackened Petite Norwegian Salmon 4.5 oz. salmon fillet served with steamed vegetable medley.	$22.80
Chicken Mandarin Salad Mesclun green topped with grilled teriyaki chicken with Mandarin orange slices and sliced almonds, with a citrus vinaigrette dressing.	$22.80
Stuffed Portobello Mushroom Sandwich Portobello mushrooms with roasted red and yellow peppers, topped with melted fresh Mozzarella cheese and a balsamic vinaigrette. Served on a bun with French fries, lettuce, tomato, and onion.	$19.40
Single Slice Meatloaf Platter Served with brown gravy, mashed potatoes and creamed spinach.	$19.40
Chicken Kebab Skewers With red peppers, mushrooms, tomatoes, and onions over rice pliaf.	$19.40
Classic BLT Sandwich On A Bun Served with French fries, lettuce, tomato and onion.	$21.70
Tuna Salad Platter Light tuna salad served over Frank’s House Salad, with tomato, cucumber, red cabbage, onion, carrots, and dressing on the side.	$18.25
Lunch \| Appetizers & Salads
Double Gorgonzola Bread	$9.15
Stuffed Portobello Mushrooms Stuffed with roasted red and yellow peppers, topped with melted fresh Mozzarella cheese.	$17.10
Little Necks On The Half Shell (8)	$16.00
Cajun Calamari With Remoulade Sauce	$16.00
Caesar Salad	$12.55
G & G Salad Shrimp, tomatoes, green beans, and onions with a red wine vinaigrette dressing, topped with real bacon bits.	$19.40
Mozzarella & Tomato With Basil	$17.10
French Onion Soup	$10.30
Maryland Crab Cakes (2)	$18.25
Lump Crabmeat Cocktail Served over fresh greens with cocktail sauce and honey Dijon sauce.	$28.50
Baked Little Neck Clams (8)	$16.00
Jumbo Shrimp Cocktail (3)	$19.40
Frank’s Mixed Salad	$11.40
Mesclun Salad With Citrus Vinaigrette Served with crumbled Gorgonzola cheese and tomatoes, tossed with a citrus vinaigrette dressing.	$14.85
Tomato & Onion	$13.70
Chicken Tenders Appetizer With honey Dijon dressing.	$10.30
Lunch \| Salad Entrees
Cajun Chicken Caesar Salad	$20.55
Cajun Shrimp Caesar Salad Or Mesclun Salad	$22.80
Grilled Chicken Cobb Salad With iceberg lettuce, broccoli, Cheddar, tomato and bacon.	$21.70
Steak Caesar Salad with onion and tomato wedges.	$30.80
Grilled Teriyaki Chicken Caesar Salad	$19.40
Grilled Salmon Over Mesclun Salad Or Caesar Salad	$23.95
Greek Salad Topped with grilled teriyaki chicken.	$21.70
Skirt Steak Caesar Salad	$31.95
Lunch \| Sandwich Platters
Skirt Steak Hero With Sauteed Onions Frank’s Skirt Steak served open style with sauteed onions, over garlic bread. All sandwich platters include French fries.	$31.95
Sliced Filet Mignon Sandwich Sliced filet mignon served open style over garlic bread with lettuce, tomato, onion and pickle. All sandwich platters include French fries.	$38.80
Ground Turkey Burger Platter An 8 oz. Perdue Turkey chop meat burger with diced onion and celery, served on a large bun with lettuce, tomato, onion and a pickle. All sandwich platters include French fries.	$20.55
Grilled Teriyaki Chicken Sandwich Marinated teriyaki chicken cutlets served on a bun with lettuce, tomato, onion and pickle. All sandwich platters include French fries.	$19.40
Buffalo Chicken Tender Sandwich Fried chicken tenders coated with Buffalo wing sauce and served on a bun with lettuce and Blue cheese dressing on the side. All sandwich platters include French fries.	$20.55
Marinated Sliced Steak Sandwich Beef sirloin tips marinated in our special sauce, cooked to order and sliced. Served open style over garlic bread with lettuce, tomato, onion and pickle. All sandwich platters include French fries.	$25.10
Prime Sirloin Hamburger Platter An 8 oz. burger with your choice of cheese, served with lettuce, tomato, onion and a pickle. All sandwich platters include French fries.	$20.55
Buffalo Burger Platter 8 oz. bison burger served on a bun with a steamed vegetable medley, lettuce, tomato, onion and pickle. Lean and healthy. Low in calories, cholesterol and fat. All sandwich platters include French fries.	$19.40
Cajun Blackened Chicken Sandwich Cajun blackened chicken cutlets served on a bun with lettuce, tomato, onion and pickle. All sandwich platters include French fries.	$20.55
Buffalo Chicken Wing Platter Our spicy and delicious chicken wings served with Blue cheese dressing. All sandwich platters include French fries.	$20.55
Lunch \| Pasta Entrees
Shrimp With Basil & Tomato Over Linguine Shrimp sauteed with fresh basil, tomato, and garlic, served over linguine with Parmigiana.	$25.10
Pan-Seared Vegetable Medley Served Linguine Primavera Style With a light garlic herb sauce and Parmigiana cheese.	$21.70
Lunch \| Chicken Entrees
Grilled Teriyaki Chicken Marinated boneless breasts of chicken grilled to order and served with a lemon wedge.	$21.70
Chicken Tomato & Mozzarella Seasoned with lemon pepper and garlic, roasted to a crispy golden brown.	$27.40
Sesame Chicken With Honey Dijon Glaze Chicken coated with toasted sesame seeds, topped with honey Dijon glaze, and served with grilled scallion, steamed broccoli and mashed potatoes.	$23.95
Lunch \| Frank’s Prime Steaks
New York Stilton Steak 16 oz. USDA Prime Aged New York Strip Steak grilled to order and topped with melted Stilton Cheese and Frank’s Fried Onions.	$63.85
New York Strip Steak Plain	$57.00
Frank’s Famous Meatloaf Platter Roasted prime ground beef seasoned with fresh herbs, 2 slices of meatloaf topped with brown gravy and served with mashed potato and creamed spinach.	$25.10
Peppercorn Rib Eye Steak Boneless 14 oz. rib eye steak, pan-seared with crushed black peppercorns and garlic, grilled to order with au jus sauce, served with a roasted tomato.	$43.35
Petite Filet Mignon Au Poivre Our 8 oz. filet mignon served with au poivre sauce, mashed potato and creamed spinach.	$39.90
Lunch \| Seafood Entrees
Pecan Crusted Filet Of Tilapia Tilapia fillet with basil scented bread crumbs, baked with white wine and butter. Served with steamed broccoli and mashed potato.	$29.65
Norwegian Salmon Fillet With Basil, Tomato & Garlic Salmon topped with sauteed basil, tomato, and garlic, served with steamed broccoli and mashed potato.	$29.65
Maryland Crab Cake Platter 3 Maryland crab cakes served with tartar sauce and French fries.	$25.10
Pan-Seared Jumbo Shrimp 4 jumbo shrimp pan-seared with a garlic and herb, beurre blanc sauce with broccoli and rice pilaf.	$29.65
Stuffed Shrimp With Maryland Crabmeat 4 jumbo shrimp stuffed with crabmeat stuffing and served with rice pilaf and steamed broccoli.	$31.95
Seafood Combination Bay scallops, baked clams, and fillet of tilapia lightly dusted with seasoned bread crumbs and baked. Served with rice pilaf and steamed broccoli.	$30.80
Dessert for 1
Chocolate Mousse Fine Swiss chocolate blended with cream and topped with fresh whipped cream.	$9.15
Frank’s Rice Pudding An old favorite that is made to perfection and topped with cinnamon.	$9.15
Vanilla Ice Cream 2 scoops. Fitting end for a great meal.	$9.15
Ice Cream Ala Mode	$5.70
Desserts for 2
Cheesecake Frank’s Steaks unique deep dish rich, creamy cheesecake heightened beyond your dreams, with a raspberry puree on the side.	$11.40
Apple Raisin Cobbler Deep dish cobbler baked with tart Granny Smith apples, brown cugar and raisins.	$11.40
Triple Chocolate Layer Cake Triple layer chocolate cake, chocolate chips, layered with chocolate mousse and topped with chocolate ice cream. Served with chipped cream.	$11.40
Ice Cream Tartufo Classico Chocolate and vanilla gelato with a maraschino cherry, crushed hazelnuts, covered with Perugina dark chocolate.	$10.30
Mocha Ice Cream Mud Pie Graham cracker crust filled with Jamaican coffee ice cream, surrounded by chocolate fudge and flakes almonds.	$10.30
Angel Food Cake Light low fat, fluffy and an American classic. Served with a fruit compote of blueberries and raspberries.	$9.15
Dinner \|Racks & Chops
Franks BBQ Baby Back Ribs A full rack of “fall off the bone” baby back ribs smothered with our own molasses BBQ sauce. We believe our baby back ribs will be the best ribs you have ever eaten!	$44.50

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Menu Photos

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Order and Reservations

Reservations: opentable.com

Reviews

Daniel Grant

Went for a show down the road and found this gem for dinner. Unfortunately I didn’t get one of their amazing sounding and looking Steaks….. we did get there Signature Steak Burger made from Sirloin and Filet Mignon…..so condiments needed …it was DELICIOUS. Oh yeah do yourself a favor…..GET the largest side of Creamed Spinach it was incredible and quite possibly the best I’ve ever had…..anywhere and I eat everywhere!

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Betsy Gardner

We made reservations for 8 pm for two people. Nick was our server, I ordered the lobster with crab, and it was dry, so I sent it back, I then ordered the garlic Ribeye Steak it was good. Wasn’t able to eat with my partner Nick, apologized, and gave us a free dessert. Overall, I’ll go again

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Lee Gee

This is not the first time going to Frank’s steaks on Jericho Tpke.. This place has been quite the staple in the area for many years. A few years ago we celebrated my Dad’s 85th birthday there and he enjoyed it very much. That memory had This establishment holding a special place in my heart. Last night unfortunately the experience was less than ideal. You don’t realize it sometimes but the service and server you get during dinner can really make a difference with your entire dining experience. The restaurant was not that crowded for a Sunday eve but our waiter seemed challenged to take care of us properly the entire evening. He was rushed. Didn’t check in with us to see if we needed anything and he went by so fast every time it was virtually impossible to flag him down. When I asked him why he wasn’t really attentive to us his response was, “I’m really busy here tonight”… which is truly preposterous. Every time he flew by he could’ve stopped for even a second to ask us if we needed anything, etc.. The food was “ok”… Both of our steaks weren’t cooked correctly and it’s a steakhouse so that was strange… The manager did try to make everything right for us by comping the desserts which was nice but needless to say we won’t be going back there anytime soon in the near future. It’s hit or miss there it seems unfortunately and that’s not a gamble to take especially when it’s not an inexpensive endeavor.

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Avid Writer

I know about steaks but let me tell you, that lamb was amazing! Good portions and the prices for the steak house are reasonable. Look how big that dessert cobbler is, it’s huge!

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Jesse Rubens

Porterhouse for 2 was excellent but VERY expensive, The roast chicken had a funky smell to it. We had to send it back. The desserts( tartuffo, brownie and cobbler ) were awesome. Service was on the surly side and the place could use a deep cleaning… it’s seen better days…

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Glenn DiResto

I have been here many moons ago tto meet an old friend. Could never remember the name or place. Today I stopped in for lunch to meet a friend and I was surprised to find out this was the place. The place is decorated nicely and I had a fabulous skirt steak that came with mashed and creamed spinach. Really really enjoyed it!!

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Tasha Morris

We went for my cousin’s birthday. The staff sang and brought out Angel food cake for the dessert. The staff is friendly and the meat was cooked just right. A few regulars sitt at the bar. I get a Cheers vibe from the place. I’ll definitely be back.

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Julie Sammon

Frank’s steakhouse is an Unexpected five star pleasure! It’s located in a strip mall with a simplistic presentation… But when you step inside it’s a Fantastic Ambience, with people dressed from casual clothing to suits and gowns! The bar is bustling and The staff Is welcoming and genuine!

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Daniel Benson

We had dinner at Frank’s last night. Everything was absolutely perfect. The service was exceptional! We had the cowboy steak for two. It was so tender and flavorful. It was a great dining experience!!

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John Blue

Always a pleasure to eat here. Staff is pleasant and cheerful. Great decor and clean.

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Hours

Menu

Menu Photos

Photo Gallery

Order and Reservations

Reviews

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Frank’s Steaks In Jericho Menu – Jericho, NY

Hours

Menu

Menu Photos

Photo Gallery

Order and Reservations

Reviews

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions