Fu Lam Moon Restaurant Menu – Fremont, CA

Type : Cantonese restaurant

Location : Fremont, CA

Unassuming space serving dim sum & Cantonese cooking with an emphasis on seasonal seafood offerings. Based on 211 reviews, the restaurant has received a rating of 3.7 stars. Price $$

✔️ Dine-in ✔️ Takeout

Fu Lam Moon Restaurant 94538

Address:
40460 Albrae St, Fremont, CA 94538

Phone: (510) 668-1333

Website:

Hours

Friday 11 AM–2:30 PM, 5–9:30 PM
Saturday 11 AM–2:30 PM, 5–9:30 PM
Sunday 11 AM–2:30 PM, 5–9:30 PM
Monday

(Labor Day)
 11 AM–2:30 PM, 5–9:30 PM

Hours might differ
Tuesday 11 AM–2:30 PM, 5–9:30 PM
Wednesday 11 AM–2:30 PM, 5–9:30 PM
Thursday 11 AM–2:30 PM, 5–9:30 PM

Menu

STARTERS
Enoki Mushroom In JIATING Spicy Sesame Mustard
Ingredients: Enoki Mushroom, Shredded Carrot, JIATING Spicy Sesame Mustard (Mustard Powder, Sesame Oil, Salt, Sugar, White Vinegar), Sesame Oil, Scallion		 $10.00
Sesame Char Siu Pork
Ingredients: Pork Loin, Hoisin Sauce, Light Soy Sauce, Oyster Sauce, Garlic, Ginger, JIATING Five Spice (Sichuan Peppercorn, Star Anise, Cinnamon, Cumin, Clove), Honey, Shao Shing Cooking Wine, Brown Sugar, Sugar, Salt, White Pepper, Rainbow Micro Greens		 $15.00
MAIN DISHES
Chinese Broccoli And Chard With Garlic Sauce
Ingredients: Gai Lan, Chard, JIATING Garlic Sauce (Vegetarian Oyster Sauce, Light Soy Sauce, Garlic, Rice Bran Oil)		 $26.00
Chinese Five Spice Tofu
Ingredients: Tofu, Cornstarch, JIATING Five Spice (Sichuan Peppercorn, Star Anise, Cinnamon, Cumin, Clove), Chili Powder, Yellow Onion, Red Onion, Ginger, Garlic, Fried Garlic (Garlic, Rice Bran Oil), Jalapeno, Salt, Green Onion, Rice Bran Oil, Shiitake Mushroom Seasoning, Scallion		 $18.00
Steamed Barramundi Filet
Ingredients: Barramundi, Light Soy Sauce, Green Onion, Ginger, Sugar, Rice Bran Oil, Cilantro		 $19.00
Menu $123.00

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Menu Photos

Photo Gallery

Reviews

Simon Iau
We missed the dim sum, as Fu Lam Moon does not serve them anymore. Several customers left as they wanted dim sum. Since there was no dim sum, so we ordered lobster noodle and beef chow fun for lunch. They were okay, but again, no dim sum, and we felt disappointed.

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Don Seto
the server was very attentive. food was so so. black pepper beef was good. the cashew chicken had stale cashews. the broccoli was good.

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Stephanie Leung
Best chinese food I have had so far in the Bay Area.

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Kenneth Tan
Delicious original Chinese. Dimsum and fresh seafood still on point. OG.

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Junbin Xian
I met my wife in this place back to May 21th 2015, I was a waiter at this restaurant. However it was a magical night and a” Vegas marriage”story.

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Andy Au
A good family restaurant with long history in the community. Fresh seafood- fish, big lobster (6 lb. and above) or unique king crab. Food prepared according to instructions. Service adequate. Reasonable cleanliness.

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Michael Luong
This place is BAD. Not only is their food subpar, but their food and business handling is almost illegal. Very shady place.

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zhaoyan su
When checking out they wrote the tips 15% for you, which I don’t like. Lobster 22 dollars per pound, is it good price?

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CaliLife. RU
Totally empty restaurant. We were completely alone in a big space. The waiter was friendly but barely spoke English. The most delicious meal was just water with ice. We tried couple of meals and it was eatable, but it was hard to enjoy it.

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Brandi Geer
Food was very fresh and tasted great. Huge menu. I would have taken pictures but we ate everything. Great food.

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