Fuego y Mar Menu – Miami Beach, FL

Type : Restaurant

Location : Miami Beach, FL

Fuego Y Mar restaurant at The Ritz-Carlton, South Beach offers a distinctively Miami Beach-inspired setting for breakfast, lunch, dinner and brunch with international flair. Dishes are crafted with fresh, simple ingredients where Mediterranean influences are weaved into the dining experience and guests are invited to communal seating with uninterrupted views of the pool and brilliant white sands of Miami Beach.

Based on 47 reviews, the restaurant has received a rating of 4.4 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Fuego y Mar 33139

Address:
1 Lincoln Rd, Miami Beach, FL 33139

Phone: (786) 276-4301

Website: https://www.ritzcarlton.com/en/hotels/miami/south-beach/dining/fuego-y-mar

Hours

Saturday 6 AM–11 PM
Sunday 6 AM–10 PM
Monday

(Labor Day)
6 AM–10 PM

Hours might differ
Tuesday 6 AM–10 PM
Wednesday 6 AM–10 PM
Thursday 6 AM–10 PM
Friday 6 AM–11 PM

Menu

Appetizers
Sopes
Blue corn | short rib | black beans | morita sauce cream queso fresco
Aguachile
Cooked shrimp | aguachile sauce red onion coriander cucumber
Vuelve A La Vida “Back To Life”
Veracruzan seafood cocktail
Guacamole
Avocado pico de gallo | lime | jalapeno
Main Courses
Huevos Rancheros
Skirt steak | eggs salsa roja | queso fresco i crispy corn tortilla
Chilaquiles
Salsa verde queso fresco i pickle onion crema | eggs crispy corn tortilla
Flautas Divorciadas
Chicken tinga | corn tortilla avocado sauce! Lettuce i queso fresco crema
Taco Al Pastor Station
Pork marinated live station | taco toppings corn tortillas
Sweet Hemisphere
Pan De Muertos
Sweet bread delectably quintessential part of dia de los muertos
Churro Station
Avocado pico de gallo lime | jalapeno
Trick And Treats
Dinner
Fuego Y Mar Ceviche
Local fish, fresh mango, lime juice, plantain chips
$18.00
Brussels Sprouts
Green apple, soy lime caramel
$16.00
Buffalo Chicken Wings
Buffalo sauce, blue cheese, celery
$18.00
Loaded Nachos
Cheese sauce, pico de gallo, fresh jalapeños, sour cream, guacamole
$18.00
Kale Caesar Salad
Romaine, kale, parmesan cheese, croutons, white anchovies
$16.00
Watermelon Salad
Watermelon, heirloom tomatoes, mint, petite greens, feta cheese, lemon vinaigrette
$18.00
Fresh Burrata
Arugula, cherry tomatoes, olive oil, balsamic, grilled bread
$22.00
Mashed Potatoes $9.00
Fries $9.00
Steamed Vegetables $9.00
White Rice $9.00
Sweet Plantains $9.00
Asparagus $9.00
Truffle Fries $9.00
Select International Wine
Brut Rosé Juve Y Camps • Penedes. Spain $75.00
Cava Gramona, “Grand Cuvee”. Catalonia, Spain $18.00
Chardonnay Reserva 18 Terrazas. Mendoza, Argentina $55.00
Albarino Pazo Das Bruxas. Rias Baixas. Spain $16.00
Albarino Burgans. Rias Baixas, Spain $64.00
Tempranillo Hacienda De Arinzano • Arinzano, Spain $65.00
Malbec Aruma. Torrontes, Argentina $48.00
Grenache Altovinum, “Evodia”. Aragon, Spain $14.00
Malbec Bodegas Sulentein “Killka Collection’. Mendoza. Argentina $54.00
Cabernet Sauvignon Finca Decero, Remolinos Vineyard • Mendonu. Argentina $15.00
Bordeaux Amancaya • Mendoza, Argentina $66.00
Tempranillo Torres “Celeste” Crianza Ribera Del Duero, Spain $18.00
Malbec Don Miguel Gascon • Mendoza, Argentina $70.00
Tempranillo Bodega Numanthia “Termes”. Toro, Spain $18.00
Malbec Noemia Patagonia A Liśa 17 • Patagonia. Argentina $72.00
Tempranillo Capelania Marques De Murrieta • Rioja. Spain $75.00
Tempranillo Vina Arana Rioja (11) . Rioja. Spain $80.00
Cabernet Sauvignon Casa Lapostelle • Colchagua Valley, Chile $85.00
Malbec Terrazas Las Compuertas 15 • Mendoza, Argentina $100.00
Rioja Vina Ardanza Reserva (09) . Rioja. Spain $100.00
Tempranillo Bodega Numanthia Numanthia Toro, Spain $28.00
Bordeaux Neyen Espiritu De Apulta 14 • Colchagua Valley, Chile $155.00
Cabernet & Carmenere Blend Ninquen “Antu” • Colchagua Valley. Chile $160.00
Blend Los Vascos Le Dix 15 • Colchagua Valley, Chile $175.00
Malbec Bodegas Caro 16 Wd • Mendoza, Argentina $180.00
Cabernet Bodegas Caro 16 Wd • Mendoza, Argentina $180.00
Tempranillo Pintia Tempos • Toro, Spain $180.00
Rioja Dalmau • Rioja. Spain $250.00
Champagne & Sparkling Wine
Extra Dry Prosecco Lamberti • Veneto, Italy $15.00
Brut Schramberg, Mirabelle • North Coast. California $90.00
Brut Moët & Chandon, “Imperial” • Champagne, France $26.00
Brut Barons De Rothschild, “Cuvee Ritz”. Champagne, France $28.00
Brut Veuve Clicquot, “Yellow Label” • Champagne, France $29.00
Brut Moët & Chandon, “Ice Imperial” • Champagne, France $145.00
Grand Brut Perrier-Joët • Champagne, France $150.00
Brut Rosé Moët & Chandon, “Imperial” • Champagne, France $180.00
Champagne Veuve Clicquot, Rich • Champagne, France $180.00
Rosé Veuve Clicquot, Rich • Champagne, France $195.00
Rosé Moët & Chandon, “Ice Imperial” • Champagne, France $195.00
Rosé Barons De Rothschild, “Cuvee Ritz” • Champagne, France $200.00
Brut Veuve Clicquot, “La Grande Dame” · Champagne, France $395.00
Brut Dom Pérignon Champagne, France $475.00
Brut Louis Roederer, “Cristal” • Champagne, France $550.00
Rosé Krug • Champagne. France $800.00
Reds
Belle Glos, “Meiomi”
Sonoma coast, california
$16.00
La Crema
Sonoma coast, california btl
$69.00
Melville Vineyards, Estate
• Santa barbara county, california btl
$22.00
Acacia
Carneros, california btl
$90.00
Greywacke
Marlborough, new zealand btl
$110.00
Ponzi Vineyards, Classico
Willamette valley, oregon btl
$120.00
Cakebread Cellars, Two Creeks Vineyard
Mendocino county, california btl
$150.00
Merry Edwards
. Sonoma county, california btl
$165.00
Chateau Ste. Michelle “Indian Wells”
Columbia valley, washington
$15.00
Ferrari-Carano
Sonoma county, california
$16.00
Markham
Napa valley, california btl
$70.00
Swanson
Oakville, california btl
$88.00
Gundlach Bundschu
Sonoma county, california btl
$95.00
Neyers
Napa valley, california btl
$110.00
Duckhorn
Napa valley, california btl
$130.00
Quintessa
Napa valley, california btl
$320.00
Joseph Phelps, “Insignia”
Napa valley, california btl
$415.00
Opus One
Napa valley, california btl
$420.00
Noble Tree, Wickersham Ranch Vineyard
Sonoma county, california
$15.00
Justin
Paso robles, california
$18.00
Louis M. Martini
Napa, california btl
$70.00
St. Francis
Sonoma county, california
$20.00
Schug
Sonoma valley, california btl
$82.00
Stonestreet “Monument Ridge”
Alexander valley, california btl
$110.00
Antica “Antinori Family Estate
Napa valley, california btl
$140.00
Round Pond Estate, Kith & Kin
Napa valley, california btl
$135.00
The Prisoner Wine Company, Cuttings
California btl
$145.00
Stag’s Leap Wine Cellars “Artemis”
Napa valley, california btl
$155.00
Crossbarn By Paul Hobbs
Alexander valley, california btl
$160.00
Jordan
Alexander valley, california btl
$175.00
Joseph Phelps
Napa valley, california btl
$185.00
Silver Oak
Alexander valley, california btl
$195.00
Caymus
Napa valley, california btl
$210.00
Far Niente
Oakville, california btl
$280.00
Others
Dia De Los Muertos Live Brunch
All inclusive from fuego kitchen
$95.00

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Photo Gallery

Order and Reservations

Reservations: ritzcarlton.com

Reviews

Ares Olympius
My wife and I ate at this restaurant while staying at the hotel during a medical conference. The staff were quick and accommodating here. The restaurant was nice and open, airy, and the outdoor accommodations were excellent, and that is where we sat for dinner. We had a truffle laden brioche for an appetizer, which was absolutely delicious. My main course was five out of five, and absolutely killer. It was a braised beef shank with the bone marrow included. We absolutely loved it. My wife had a chicken dish which is also delicious. Dessert was excellent, but not on the same level that my main dish was. Overall, we recommend the restaurant, especially if you’re staying at the Ritz.

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Dilys Zhang
We had a wonderful dining experience at the restaurant! Our waiter provided excellent service, and the food was delicious. However, there were a bit too many mosquitoes around, which was a minor inconvenience. Overall, a great place with amazing flavors!

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Addie Monopoly
Went for Valentine’s Day last year & recently. I enjoy there food & most of all there drinks. Great service & fresh. I’m posting from Valentine’s Day because I loved the spread they had for the bread that was made into a heart shape form and was delicious.

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Heather Carper
Delicious food, fun atmosphere, beautiful location. Absolutely loved the fish tacos with delicious sauce and Hawaiian pizza. Husband had a cocktail special that was good. Enjoyed a laid back lunch with friends. Our server was so kind to bring a beautiful and delicious birthday dessert for our friend.

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Anna Osadcha
Everything was delicious. We ordered appetizers: tuna and octopus. Tuna was presented in a cigar box filled with smoke. Octopus was paired with sausages, potatoes and chimichurri sauce. Also we shared seafood rice. Portion was huge. Taste reminded paella and nights in Spain. Every bite felt like a party in your mouth. Service was exceptional. Shutout to David and Said. These guys are the best at what they do.

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dakota crawford
I would rate my lunch experience a 3.8 It was nice and causal but upscale. I met an old friend for a business lunch at the new Fuego Y Mar restaurant at the Ritz hotel on Miami Beach. Great atmosphere, beautiful outdoor pool area. The service was good and the food was enjoyable as well. I don’t want to rate the venue to unfairly because I was there for working meeting not a social dining. I will be back for dinner to give the menu a more through engagement.

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M. V.H.
Great food, staff, atmosphere and live music!!! Definitely worth checking out! Our waiter Jean made our experience enjoyable with attentive service and great recommendations! Highly recommend:)

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Marcella Rossini Mcnll
Believe it! If you like what you see, go for it.

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Frederick Samuel
We got to give a shout out to this place! It was so awesome and accommodating. Definitely recommend this place if you want to good food by the pool this place has a amazing atmosphere! The service was outstanding!

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nicolas zenere
Very disappointed. Not the 5 star hotel experience I hoped for. My dinner entree had pork in it and it wasn’t mentioned on the menu. The worst is both the waitress and the manager did not know there was pork in the dish. The response from the manager was: sorry, we just changed our menus recently. Good that you are not allergic. Whether its an allergy or a religious restriction, putting pork in an entree without mentioning it, is unacceptable. PLEASE GET YOUR MENUS REVISED ASAP. I do not want someone to mistakenly eat pork.

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