Funky Murphys Menu – Worcester, MA

Type : Bar & grill

Location : Worcester, MA

Unfussy modern Irish sports bar & grill providing pub grub, live bands, DJs & trivia nights. Based on 983 reviews, the restaurant has received a rating of 4.0 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Funky Murphys 01604

Address:
305 Shrewsbury St, Worcester, MA 01604

Phone: (508) 753-2995

Website: http://funkymurphys.com/

Hours

Monday

(Labor Day)
11 AM–2 AM

Hours might differ
Tuesday 11 AM–2 AM
Wednesday 11 AM–2 AM
Thursday 11 AM–2 AM
Friday 11 AM–2 AM
Saturday 11 AM–2 AM
Sunday 10 AM–2 AM

Menu

Appetizers
Firecracker Onion Rings
A basket of spanish white onions hand breaded, deep fried, and marinated in our buffalo sauce.
$6.00
Nachos
Nacho chips topped with our three alarm chili, diced tomatoes, onions, black olives and jalepenos piled high with a mix of sharp cheddar and pepper jack cheeses. Served with salsa and sour cream.
$8.00
Spinach & Artichoke Dip
Homemade spinach and artichoke dip. Served with fresh cut crispy pita chips.
$9.00
Hummus Platter
An assortment of fresh cut vegetables and fresh baked breads. Served with our homemade hummus and bruschetta.
$8.00
Mini Burgers
Four seasoned grilled burgers topped with swiss cheese. Served on miniature bulkie rolls.
$9.00
Crab Cakes
North atlantic rock crab cakes mixed with a touch of green onions. Served with our spicy cocktail sauce and a dijon mustard.
$10.00
Calamari
Lightly breaded and fried squid tossed in a fresh garlic, olive oil, and hot pepper mix. Served with marinara sauce.
$8.00
Sautéed Shrimp
Cajun shrimp sautéed with diced tomatoes and asparagus in a garlic white wine sauce. Served with garlic bread.
$11.00
Atlantic Rolls
Filled with a combination of crab, shrimp, spicy cream cheese, and fresh mixed vegetables.
$9.00
Jalapeno Rolls
Filled with diced chicken, a chipotle cream cheese, and diced jalapeno mix. Served with a side of salsa.
$8.00
Mexi Ranch Potato Skins
Fried golden tomatoes filled with taco meat and mexi-ranch dressing. Topped with cheddar cheese.
$8.00
Boneless Wings
Hand breaded chicken tenders rolled in your favorite sauce. Served with our bleu cheese, celery and carrot sticks. Cajun buffalo golden bbq thai peanut.
$8.00
Quesadilla
A blend of cheese and vegetables with your choice of chicken or steak grilled in a flour tortilla and served with salsa and sour cream.
$8.00
Mozzarella Sticks
Fresh mozzarella hand breaded and golden fried. Served with robust marinara and asiago cheese sauce.
$8.00
Combo Platter
Have it all! 2 mexi-skins, 2 jalapeno rolls, 2 atlantic rolls, plain chicken tenders, fried mushrooms, and fire cracker onions rings.
$14.00
Tenders Taster Sampler
Try all four of our chicken tender flavors chipotle honey, buffalo, golden bbq, and thai peanut. Served with celery, carrots, and bleu cheese dressing.
$14.00
Soups
New England Clam Chowder $4.00
Three Alarm Chili $4.00
Soup Of The Day $4.00
Salads
Side Salads
Garden salad or caesar salad.
$4.00
Caesar Salad
Crisp romaine lettuce and homemade toasted croutons tossed with a creamy caesar dressing. Topped with fresh parmesan cheese and your choice of chicken or blackened shrimp.
$8.00
Buffalo Chicken Salad
Hand breaded chicken tenders rolled in our unique buffalo sauce presented on a crisp garden salad with celery and crumbled bleu cheese.
$8.00
Buffalo Mozzarella Salad
Buffalo mozzarella over a bed of mesculin greens, sliced tomatoes, and onions with olive oil and balsamic vinaigrette.
$9.00
Crab House Salad
A fresh spring salad mix topped with diced tomatoes, red onion, and two of our rock crab cakes. Served with tomato vinaigrette.
$10.00
Waldorf Steak Salad
Grilled new york strip laid over a bed of fresh mesculin greens with sliced apples and walnuts, topped with crumbled bleu cheese.
$10.00
Sandwiches
Buffalo Mozzarella Panini
Fresh buffalo mozzarella, tomato, red onion, oregano, and fresh basil drizzled with olive oil. Served on fresh rosemary foccacia bread.
$9.00
Cuban Panini
Pulled pork, with sliced pickles, ham, swiss cheese, mustard and our secret sauce grilled on a french roll.
$9.00
Club Uptown Panini
Fresh roasted turkey breast, smoked bacon, pepper jack cheese, roasted red peppers, and fresh basil & herb mayo between fresh rosemary foccacia bread.
$9.00
The Reuben Panini
Shaved corned beef, swiss cheese, sauerkraut, and thousand island. Dressing pressed between fresh pumpernickel bread.
$8.00
Tuna Melt
Our yellow fin tuna salad, bacon, tomato, and cheddar on grilled texas toast.
$8.00
Margarita Chicken Wrap
Grilled chicken breast marinated in a margarita mix served on a flour tortilla with bacon, lettuce, cheddar cheese, tomato and a tequila lime mayonnaise served with french fries and a pickle.
$8.00
Chicken Hummus Wrap
Grilled chicken topped with our homemade hummus, feta cheese, spinach, and red onion bruschetta wrapped in a fresh flour tortilla.
$8.00
Chicken Pesto Wrap
Grilled chicken topped with pesto sauce, lettuce, tomato, bacon, and shredded mozzarella wrapped in a fresh flour tortilla.
$8.00
The Pilgrim Roll Up
Warm up with this fresh roasted turkey, sweet cranberry sauce, herb stuffing, swiss cheese, and mayo all rolled up and toasted.
$8.00
Burger
Turkey Bacon Ranch Burger
Grilled turkey burger topped with sliced cheddar, bacon, and ranch dressing.
$8.00
Loaded Burger
Juicy half pound angus burger char-grilled and topped with sliced cheddar, bacon, sautéed onions & mushrooms, lettuce and tomato.
$8.00
Gorgonzola Bacon Burger
Juicy half pound angus burger char-grilled and topped with thick sliced bacon and crumbled gorgonzola cheese.
$9.00
Steak Fajita Roll Up
New york strip grilled with our south of the border seasoning, sliced and tossed with onions and red peppers. Rolled up with a zesty ranch sauce, lettuce, tomato, and cheese.
$9.00
Entrees
Baked Stuffed Chicken
Chicken breast stuffed with our homemade meat stuffing topped with tomato basil cream sauce. Served with mashed potato and vegetable.
$12.00
Chicken Napoli
Penne tossed in a spicy romano cheese sauce with grilled chicken, fresh tomatoes, mushrooms, and fresh basil. Served with warm garlic bread.
$13.00
Seafood Sautee
Shrimp, crab meat, calamari, and sautéed with tomatoes and onions over penne in a spicy tomato cream sauce. Served with warm garlic bread.
$14.00
Fish ‘N’ Chips
Lightly breaded north atlantic haddock fillet fried to a golden brown. Served over fries with our homemade coleslaw with a twist.
$10.00
Baked Haddock Bruschetta
A fresh 10 oz. Baked haddock fillet topped with a delicious blend of chopped tomatoes, garlic, fresh basil, parsley, olive oil, parmesan and mozzarella cheeses. Served over a bed of mashed potato with a side of vegetable.
$14.00
Chipotle Glazed Salmon
Grilled salmon fillet brushed with chipotle honey glaze topped with grilled sliced pineapple. Served with rice pilaf and a side of vegetable.
$14.00
Surf ‘N’ Turf
Hand cut sirloin steak topped with our homemade pearl onion whiskey glaze along with sautéed shrimp topped with a basil cream sauce. Served with mashed potato and vegetable.
$14.00
New York Strip
12oz. New york strip rubbed with coarsely ground spices and grilled. Topped with your choice of our homemade pearl onion whiskey glaze. Served with mashed potatoes and vegetable.
$14.00
Black Pepper Encrusted New York Strip
12 oz. New york strip topped with our own cracked black pepper and mushroom au poirve sauce. Served with mashed potatoes and vegetable.
$14.00
Shepherds Pie
Choice ground sirloin in a smooth gravy with carrots and onions topped with a creamy mashed potato. Served with warm garlic bread.
$10.00

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Menu Photos

Photo Gallery

Reviews

Kristin Brown
The location is perfect. It’s a 4 minute drive from the palladium. If you get out of a concert late at night and want something to eat, this is the place to be. The kitchen closes at 1am, and the food is reasonably priced. This place does get busy at night, but our waiter was amazing. Our waiter was friendly, and food came out fast.

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M vW
Friendly staff, tasty food, pretty good beer selection. Couple of tv’s for sports, clean toilets. A bit noisy because of the traffic nearby (when windows are open).

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Jammie Glenn
Custom-made Drink, Bomb Buffalo tenders, Melt in your Mouth Fish and Chips with a great atmosphere and chill waitstaff on a Friday Afternoon.

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Subhasis Sengupta
The good part is it’s open till midnight. I will give 1. Horribly bad food. I took a chicken pizza and fish and chips. The fish and chips was soggy the batter coming off and no seasoning whatsoever. The pizza is like tasteless except for loads of cheese and loads of ketchup. If anyone wants to drink this is the place. For anyone who is a foodie it sucks. Waste of 27 dollars.

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cat
Like other reviews mentioned that bouncers and staff are rude and unprofessional. I wonder if the owner of the restaurant know about how the staff are basically kicking customers out and helping to lose business.

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Rosanne Flores
Had the steamers all you can eat on Thursday and they were sweet and delicious. Also had the prime rib sliders and were also yum.. Service was right on target.

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Alejandro Vergara
We ordered food for pick up. The waitress told us to wait 15 minutes for it.We paid our meal and decided to take a seat in a table outside of the restaurant. The waitress in a complete rude way told us that we couldn’t wait in that table. By the way the restaurant was occupied just a 30 % at that time. After 15 minutes. I returned to pick up the food and it was not ready and the waitress was about ordered us to wait outside again. I told her I will be waiting there close to the bar. She was so disrespecful because we are hispanic people probably. But we deserve respect as any other customer in the place. We pay for our food. It was not a gift.

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Rebecca Hall
Bouncers at the door are extremely rude and unprofessional. Customers being over served and puking in the bathroom. They seem to be going down hill. Don’t see myself returning anytime soon. Especially when there so many new places opening up eager to have you.

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Jacob Veorster
My partner and I wanted to give this place a try on 5/12/23. We show up at 5:25pm and it was crowded. Totally get it, it’s a Friday. We were offered an outside seat and we took it. The waitress took our drink order and got them rather quickly. She then asked me for a card to put on tab – I assume because we were outside and they didn’t want us to dine and dash.

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Dave Grimm
Twas the night of Christmas and I was searching for a place that would be open, and they were open. The wait staff and bartender were all pleasantly happy despite working on Christmas. I had calamari and Irish potato skins for and appetizer and followed it up with a rib eye steak. Everything was done perfectly and was delicious. I definitely left the place full, happy, and satisfied.

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