Gabrielle Restaurant Menu – New Orleans, LA

Type : Cajun restaurant

Location : New Orleans, LA

Neighborhood family-run bistro for casually refined Cajun cuisine in a warm, unpretentious setting. Based on 334 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Gabrielle Restaurant 70119

Address:
2441 Orleans Ave, New Orleans, LA 70119

Phone: (504) 603-2344

Website:

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday Closed
Thursday 5–9:30 PM
Friday 5–9:30 PM
Saturday 5–9:30 PM

Menu

Appetizers
She-Crab Bisque $8.00
Smoked Quail Gumbo
anise flavored green sausage and popcorn rice
$12.00
Ponce De Lapin
rabbit belly stuffed with rabbit tenderloin and a medley of dirty grains over rusty sauce piquant
$9.00
Tan-Douille Boudin
panko fried housemade andouille and boudin with tasso ham and honey-lavender creole mustard
$9.00
BBQ Shrimp Pie
handmade pie shell filled with smashed sweet potato topped with new orleans style BBQ shrimp
$14.00
Oysters Gabie
artichokes, pancetta, garlic, scallions, lemon,parma reggiano bread crumb gratin
$13.00
Salads
House Salad
mixed greens, grape tomatoes, fried vidalia onions, green onion buttermilk dressing
$7.00
Grilled Shrimp Salad
avocado, cucumber, crusted pistachio, honey vinaigrette
$13.00
Warm Goat Cheese Salad
chevre topped with warm olive oil marinated sun-dried tomatoes, capers, roasted garlic, and olives with homemade wheat bread
$12.00
Tomato Salad
beefsteak tomatoes, avocado, marinated vidalia onions, feta, and creole citrus vinaigrette
$11.00
Entree
Steak Vert
black angus beef tenderloin, green herbs and garlic citrus sauce, sautéed vegetables, roasted duck fat potatoes with caramelized onions
$36.00
Slow Roasted Duck
crimini mushrooms, roasted red peppers, and orange-sherry sauce over shoestring potatoes
$28.00
Traiteur Fish
seared fresh filet of gulf fish, crab cake, preserved lemon and chili aoli
$26.00
Braised Rabbit
rose petal syrup, sliced grapes, wilted greens, caramelized onions, and stilton cheese fries
$19.00
Double Cut Mojo Marinated Pork Rib Chop
jack cheese stuffed pepper, root beer glazed apples and smashed potatoes
$24.00
Dessert
Peppermint Patti
Creme Brulee
Apple Upside Down Bread Pudding
Homemade Ice Cream
Chocolate Pecan Pie
Lemon Chess Pie
Cocktails
Esplanade And Mystery Street
buffalo trace, thatcher’s elderflower liqueur, basil, lemon, lime
$9.00
Marie’s Favorite
lillet blanc, champagne, orange
$8.00
Old School Daiquiri
naked turtle rum, simple syrup, lime
$9.00
The Lafitte Greenway
caneland “rhum agricole”, bitterman’s scarborough bitters, lemon, lime, rosemary
$11.00
Orleans Avenue Sazerac
sazerac rye, herbsaint, peychauds bitters
$8.01
JeniSu
“the botanist” gin, champagne, mint syrup, lime
$8.00
Good Gris Gris
absolut citron, cranberry shrub, ginger beer
$8.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Sharon K.
Wonderful food, wonderful atmosphere, wonderful service! Our waiter, Batenda was so friendly and made great recommendations. I tried their Gumbo and their famous BBQ Shrimp pie and they were delicious! The staff was very friendly and warm when we entered and left the restaurant as well. Talk about southern hospitality!

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paula aston
I love Gabrielle’s! Consistently high quality: service, ambience, and food. You will love the bar chef, too! Superb rye Manhattans, with Luxardo cherry. Duck pate to die for, as well as the slow roasted duck. Go there.

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Darian J
What an incredible restaurant.

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Peter Kastl
Great food and service. We had the warm goat cheese salad and the Oyster starter to share. I had the duck and my companion had the fish. We split the peppermint patty for dessert.

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Vera Kolar
The Gabrielle Restaurant is a wonderful spot to have a charming meal. We made a reservation, and my wife and I were eagerly anticipating our dining time. When you initially arrive, you could be taken aback because the location doesn’t have any commercial possibilities but rather looks like a residence. When we arrived, they quickly seated us. A special thanks to Nelson, who did a fantastic job of serving us. He was really accommodating and made us feel at home. The cuisine was outstanding. This eatery is highly recommended.

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Margarida Dalton
A hidden gem that not many people know about. The restaurant is quiet which is nice for hearing others talk and the decor is cute and intimate. The lobster ravioli was so good, I loved the sauce. You also get a free warm bread for the table.

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Jennifer Weathers
The food was very yummy and delicious! Order the BBQ Shrimp pie! Very very yummy!

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Brad Stilwell
An absolute treat. One of the best meals my wife and I have ever eaten. We cannot recommend this place enough!

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Eka Melani
Went here with two coworkers on a Tuesday and I did make a reservation. Beware that this restaurant is located in a ‘run-down’ neighborhood so parking is a bit tricky so your best bet is to Uber here! Do make a reservation as this place gets packed. It’s a family-owned and run so it provides great welcoming atmosphere. A loaf of fresh warm bread welcomes you as you await for your entre. We ordered the fish on a crab cake and served with corn and snap peas – it was really tasty and fresh. Then we also ordered the duck per the server’s recommendation, this was also great. We had nothing left on the plate and we used the bread to scoop out the last bit of juice on our plates. This place really deserves a 4.5 star and the only thing that nicks it from a full 5 star is the bread pudding, which was rather a disappointment. The chocolate chip pecan pie is a must so do leave some space for dessert!

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Charles Conti
Professional waitstaff. Beautifully presented foods. Amazing selection of Jazz and Heritage Fest posters. Consistently excellent experience!

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