Gabriel’s Restaurant Menu – Sedalia, CO

Type : Fine dining restaurant

Location : Sedalia, CO

Gabriel’s Restaurant offers two unique dining experiences. Our ‘Old House’ dining rooms offer an inclusive three course fine dining menu served in the historic Victorian era Manhart House. Our Bistro Patio-Bar offers a more casual a la carte menu, hosts our music calendar and (soon) Sunday Brunch.

Choice Tuscan plates, bar bites & a large wine list turned out in an elegant, Victorian-era mansion. Based on 414 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup

Gabriel's Restaurant 80135

Address:
5450 Manhart Ave, Sedalia, CO 80135

Phone: (303) 688-2323

Website: http://www.gabrielsdenver.com/

Social Profile:

Hours

Saturday 4–9 PM
Sunday 4–9 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–9 PM

Menu

Dinner Menu
Ravioli Del Giorno
Chef’s Daily House-made Ravioli
Smoked Salmon
King Salmon, Red Onion, Capers, Red Bell Pepper, Lemon, Tomato, Chef’s Dijonnaise, Ciabatta Crostini
Sautéed Artichoke Heart
In a Virgin Olive Oil, Lemon & Sea Salt
Zuppe Del Giorno
Choose one from two of Chef’s Daily Special Soups
Caesar
Baby Romaine, House-Made Caesar, Shaved Parmesan, House-Made Croutons
House Salad
Baby Romaine, Baby Tomatoes, House-Marinated Olives, Red Onion, Shaved Parmesan, Peppadew Peppers, and topped with Prosciutto Chips and Red Wine Vinaigrette
Tuscan Wedge
Baby Romaine Wedge with House-cured Peppered Bacon, Shaved Parmesan, Baby Tomatoes, Gorgonzola Dressing & Balsamic Glaze (+$3)
Roasted Garden Vegetable Primavera
Local Baby Vegetables roasted with House-infused Herb-Garlic Olive Oil and Served over Angel Hair Pasta
$31.00
Cold Water Lobster Tail
With Garlic–Herb Drawn Butter and Lemon, Seasonal Vegetables and Creamy Parmesan & Herb Risotto
Saltimbocca
Scallopini of Veal or Chicken Breast Layered with Prosciutto, Toasted Mozzarella & Parmesan, Mushroom Demi-Glace, Served with Marsala Cream Fettuccine
$39.00
Cioppino
6oz Split Lobster Tail, Sea Scallops, Clams, Tender Octopus, Shrimp in a Rich Seafood Tomato, Garlic and White Wine Brodo. Served with Crostini
$69.00
Piccata
Your Choice of either Shrimp, Sautéed Chicken Breast or Sautéed Veal Cutlet with a Lemon Butter Wine Sauce, Capers served over Angel Hair Pasta
$39.00
Pesce Del Giorno
Chef’s Daily Preparation of the Market Fish Fillet
Pepeosa Dell’Imprunetta
Slow-Braised Short Rib in a Chianti & Cracked Pepper Sauce. Served with Seasonal Vegetables and Pecorino Polenta
$59.00
Piccata
Sautéed Shrimp, Chicken Breast or Scallopini of Veal Sautéed with Butter, Lemon, Garlic, Capers & Parsley Served with Creamy Fettuccini Primavera
$39.00
Au Naturale (Naked) $53.00
Wild Mushrooms & Garlic-Herb Compound Butter $63.00
Oscar
Lump Crab Meat, Grilled Asparagus & Bearnaise Sauce
$72.00
Au Poivre
Tri-Color Pepper Crusted with a Bordelais Sauce
$63.00
Bistro Menu
Smoked Salmon
Smoked Salmon, Red Onion, Red Bell Pepper & Capers in Chef’s Dijonnaise and Served with House-made Crostini
$14.00
House Made Artisan Breads
Garlic, Basil, Extra Virgin Olive Oil, Cracked Pepper & House-Blend Butter
$12.00
White Bean And Sausage Dip
with a Melted Italian Cheese Blend and Served with Crostini
$15.00
Charcuterie Board
Chef’s selection of Cured Meats, Served with Mixed Olives, Peppadew Peppers, Pepperoncini, Stone-Ground Mustard with Crostini
$16.00
Cheese Board
Chefs selection of Cheeses, Seasonal Fruit Jam & Ciabatta Bread
$15.00
Toasted Crostini
with your choice of either:
$10.00
Prawn Cocktail
Large Prawns Poached & Chilled, served with Gabriel’s House Italian Cocktail Sauce and Lemon Wedges
$21.00
Zuppe Di Giorno
Choose one from two of Chef’s Daily Special Soups
$7.00
Classic Caesar
Baby Romaine, House-made Dressing, Croutons, Baby Romaine
$7.00
House Salad
Baby Romaine, Baby Tomatoes, House-Marinated Olives, Red Onion, Shaved Parmesan, Peppadew Peppers, topped with Prosciutto Chips & Italian ‘Splash’ Dressing
$7.00
Tuscan Wedge
Romaine Wedge, House-Cured Peppered Bacon, Prosciutto Chip, Shaved Parmesan, Baby Tomatoes, Croutons and Gorgonzola Dressing & Balsamic Glaze
$9.00
Insalata Di Mare Crudo
Lightly Grilled & Chilled Shrimp, Octopus, and White Fish in Olive Oil, Lemon Juice and a pinch of Salt
$23.00
Panzanella
Focaccia Pieces, Onions, Tear Drop Tomato, Basil, Parsley, Sherry Vinegar, Roasted Garlic, Extra Virgin Olive Oil, Fresh Cracked Pepper
$16.00
Caprese
Fresca Bufalo Mozzarella, Sliced Heirloom Tomatoes, Fresh Basil and Balsalmic Drizzle
$15.00
Angel Hair Pomodoro
Fresh Tomatoes, Garlic & Basil Sautéed with House-infused Extra Virgin Olive Oil
$20.00
Roasted Vegetable Primavera
Sautéed Seasonal Vegetables, Mushrooms & Herbs over Angel Hair Pasta
$21.00
Saltimbocca
Scallopini of Chicken or Veal, Rolled with Prosciutto, Mozzarella & Parmesan Cheese in a Mushroom Demi and Served with Fettuccine
$29.00
Shrimp Scampi
Sautéed Gulf Shrimp, White Wine, Garlic, Butter, Sprinkled with Bread Crumbs served over Angel Hair Pasta
$33.00
Pesce Del Giorno
Fresh Caught Market Fish Fillet with Chef’s Daily Preparation Method
Piccata
Your Choice of either Shrimp, Sautéed Chicken Breast or Sautéed Veal Cutlet with a Lemon Butter Wine Sauce and Capers served over Angel Hair Pasta
$29.00
Bucatini Bolognese
Chef’s Traditional and House-made Beef & Pork Bolognese over Bucatini Pasta
$28.00
Au Naturale Salt & Pepper $39.00
Wild Mushrooms & Garlic-Herb Compound Butter $49.00
Oscar
Lump Crab Meat, Bearnaise Sauce, Grilled Asparagus
$59.00
Au Poivre
Tri-Color Pepper Crusted with a Bordelais Sauce
$49.00
Sautéed Broccolini $6.00
Garlic Mashed Potatoes $6.00
Baked Potato $6.00
Roasted Seasonal Vegetables $6.00
Grilled Asparagus $6.00
Sherry Mushrooms $8.00
Chef’s Creamy Parmesan & Herb Risotto $8.00
Chicken Club
Italian Herbs Grilled Chicken Breast, House-Cured Peppered Bacon, Mozzarella, Lettuce, Tomato and Dijonnaise on a Ciabatta Roll
$19.00
Tuscan Beef Sandwich
Shaved Herb-Roasted Prime Rib with Melted Mozzarella & Provolone Cheeses, Sauteed Onions, Served on a Baguette with Au Jus & Creamy Horseradish
$22.00
Roasted Vegetable Sandwich
Thinly Sliced Herb-Roasted Vegetables topped with Mozzarella & Provolone Cheeses and served on a Ciabatta Roll
$18.00
Italian Hero
Soppressatta, Genoa Salami, Prosciutto and Hard Salami, Mozzarella & Provolone Cheeses, Served Hot with Lettuce, Tomato, Onion, Peppadew Peppers with a splash of Italian Dressing on Baguette
$21.00
Gabriel’s Burger
8 Ounce Angus Beef Patty, Romaine Lettuce, Sauteed Onions & Mushrooms, House-Cured Peppered Bacon, Mozzarella & Provolone Cheeses on a Ciabatta Roll
$19.00
Build-A-Burger
8 Ounce Angus Beef Patty Grilled and Served on a Ciabatta Roll. Cheeses: Gorgonzola, Parmesan, Mozzarella, Provolone, Smoked Gouda; Toppers: Sauteed Onions, Roasted Red Peppers, Marsala Mushrooms; Protein Toppers: House-Cured Peppered Bacon, Crisped Prosciutto Slices, Fried Egg; Sauces: House Dijonnaise, Caper Remoulade, Italian Vinaigrette, Creamy Horseradish
$14.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: gabrielsdenver.com

Reviews

Stacy Vasquez
Elegant surroundings and cozy atmosphere. Great food and service for the price. Love the three course set up – you can choose between three or four great options for each course. Highly recommend for an anniversary celebration or a nice date night.

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Natalie Sabbagh
After spending 4 years in Colorado trying restaurants, I can say this is THE BEST!!

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Sharon Wagner
Abby was our server, she was fantastic!! She had great energy. The food was amazing and we were celebrating our wedding anniversary, she gave us a delicious dessert. We will be back and we will recommend.

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steph
outstanding wait staff who go above and beyond to correct any mistakes! they serve 3 course meals and have great options for each. the food was great classic italian. we did have a small hiccup with the lamb shank special, it came out a tad cold and the potatoes were beyond burnt. we don’t like being difficult so we just asked for the dish to just get warmed up for a bit and our waitress gave us a new side of mashed potatoes too! absolute redemption, it was all delicous. we came here for our anniversary and they of course gave us a free dessert at the end too. oh and the decor is so beautiful and homey. thanks for a great night!

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Precilla Stringer
Views and atmosphere are wonderful! I thought the risotto could have been a little creamier, but the service and food tasted great! Will be back for more!

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Becca Algozzino
We went here for the first time and had an awesome experience! I was celebrating my birthday and our server, Kim, brought me a slice of cheesecake with a candle in it! The food was prepared perfectly.

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Eric Bauer
Disappointed. That sums up our latest experience at Gabriel’s. What was once a true 5-star experience has fallen off significantly.

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Johawna Robbins
We were so excited to go to Gabriel’s for our anniversary. The food was as excellent as always. The service is still excellent and we loved the old fashioned atmosphere. We will be back much sooner.

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Eva Murphy
My sister and I went to Gabriel’s and things are definitely different from our last visit. We were the only customers in the bar. We ordered our meals, chicken piccata and a hamburger both came with mashed potatoes. The burger was obviously a frozen patty. I did not realize that there were mushrooms on it.

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John Tracey
We have been going to Gabriel’s for over 30 year’s. Never disappointed, always pleased with the food, atmosphere and staff. Just had Easter dinner with the whole family and everyone agreed it was the best one yet!! Our waitress (Betsy) was wonderful, she made all of us feel great! Very special place to spend time together with family or friends.

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