Garibaldi Menu – San Diego, CA

Type : Restaurant

Location : San Diego, CA

Garibaldi is a rooftop, al fresco speakeasy and hidden restaurant featuring isle-inspired Italian fare, inspired cocktails, and beautiful views. Can you catch Garibaldi?

Brunch with an Italian twist every Sunday!

For questions or inquiries email [email protected]

Based on 82 reviews, the restaurant has received a rating of 4.0 stars. Price

✔️ Dine-in ✔️ No takeout ✔️ No delivery

Garibaldi 92101

Address:
901 Bayfront Ct Suite 1, San Diego, CA 92101

Phone: (619) 436-1081

Website:

Social Profile:

Hours

Friday 4:30–10 PM
Saturday 10 AM–2 PM, 4–10 PM
Sunday 4–9 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday Closed
Thursday 4:30–10 PM

Menu

Garibaldi Dinner Menu
Pane Sicilano
semolina and wheat rolls, sesame seeds, truffle butter
$9.00
Sheet Music Bread
sheep’s milk ricotta, olive oil, black pepper, preserved lemon, white sturgeon caviar
$16.00
Burrata Pomodori
local tomatoes, basil oil, tomato water, black olive tuille
$17.00
Local Fish Meatballs
opah, spicy ‘nduja tomato sauce, sheep milk yogurt, mint
$16.00
Two Sheet Lasagna Verde
kelp infused pasta, pecorino sardo, bechamel, beef bolognese
$15.00
Ensalata Blue Zone
romaine hearts, goat cheese, yellow beet, tomato, orange, orange vinaigrette, pecorino sardo, shaved fennel, compressed watermelon
$14.00
Italian Cheeses & Salumi
southern italian cheeses, coppa, n’duja, bresaola, mirto-fig compote, local honeycomb, pane carasau
$26.00
Seasonal
summer squash, ricotta, lemon, oregano, mozzarella, bread crumbs
$15.00
Grandma Pie
san marzano tomato, buffalo mozzarella, basil, chili flakes
$15.00
House Folded Culurgiones
potato-truffle filling, asparagus, snap pea sauce, shaved black truffle
$26.00
Malloreddus
sardinian gnocchetti, wagyu beef bolognese, pecorino sardo, petite basil
$23.00
Spaghetti Ai Ricci Mare
scallops, king crab, squid ink spaghetti, uni emulsion, pistachio, chili-garlic oil, preserved lemon
$37.00
Bucatini Allo Zafferano
squash blossom, pistachio, calabrian chili, lemon-saffron sauce, almond-herb ricotta
$19.00
White Sea Bass Alla Cartocchio
lemon, parsley, cherry tomato, olives, capers, caramelized fennel, white beans
$99.00
Entrecote Di Manzo
22oz prime rib roast, blistered tomatoes, marjoram, salmoriglio
$79.00
Torta Gattopardo
mascarpone mousse, pistachio sponge, white chocolate
$12.00
Lemon Ripieno
sicilian lemon sorbetto, candied lemon peel, anise hyssop
$9.00
Mirto Sorbet
Seasonal Flavors
$6.00
Osetra Caviar Supplement $35.00
Truffle Supplement $20.00
Garibaldi Bar Menu
Italian Amphora Aged Negroni
Bottega Bacur Gin, Campari, Sardinian Sweet Vermouth
$16.00
Green Flash Tonic
Wild Sardinian Vodka, Mirto Verde with Tonic of Fig, Cinchona Bark, Peppercorn, Cinnamon, Cardamon
$15.00
Sophia And Rose
Carbonadi Vodka, Campari Cask Tales, Torbato Brut, Planeta Moscato Passito, Rose Foam
$27.00
Caprera Island Cocktail
Cruzan Rum, Don Ciccio Nocino, Prickly Pear, Lemon, Transatlantic Bitters
$15.00
Sardinian Old Fashioned
Longbranch Bourbon, Honey, Mirto, Bergamot Bitters
$16.00
Garibaldi Riff
Malfy Limone Gin, Blue Lagoon, Tangerine Juice, Vanilla
$15.00
N/A Negroni
Seedlip Garden, Lyre’s Italian Orange & Apertif Rosso
$14.00
Fragola Frappe
Robert Cavalli Vodka, Local Strawberries, Watermelon, Basil, Aged Balsamic Reduction
$16.00
San Domenico
Tanteo Blanco Tequila, Gusto di Amalfi Alloro Bay Laurel, Prickly Pear, Lime
$15.00
Anita Negroni
Malfy Sicilian Limone Gin, Blue Lagoon, Americano Amaro
$15.00
Arancia Julio
Campari, Fresh Squeezed OJ, Fee Foam
$14.00
Lemon Lychee
Malfy Limone Gin, Cachaca, Limoncello, Lychee Juice, Lemon Juice
$15.00
Apricots & Cream
Wild Sardinian Vodka, Modern Times Cold Brew, Luxardo Apricot Liqueur, Local Wild Flower Honey Cream
$15.00
Bitter Giuseppe Apertif Shot
Cynar, Sweet Vermouth, Fresh OJ, Orange Bitters
$5.00
Sardinian Limoncello $10.00
Grappa Di Sassicaia $15.00
Bonollo Grapa Di Amarone $14.00
Campari “Cask Tales”, Bourbon Barrel Aged $19.00
Sardinian Mirto / Mirto Verde $11.00
Averna (Sicily) $12.00
Vechio Amaro Del Capo (Sicily) $12.00
Braulio (Valtellina) $14.00
Cynar (Venice) $12.00
F Ramazzatti (Milan) $12.00
Rucolino (Ischia Porto) $12.00
Amaro Nonino (Friuli) $12.00
Amaro Montenegro (Bologna) $12.00
Don Ciccio Nocino (USA) $12.00
Robert Cavalli Italian Vodka $15.00
Carbonadi Piedmontese Vodka $19.00
Longbranch 8 Year Mesquite Aged Bourbon $14.00
Russel’s Reserve Rye $17.00
Glen Grant 12 Year Old Single Malt $17.00
Pilsner, Birra Dolomiti Pils $8.00
Amber Ale, Menabrea $8.00
IPA, Birra Baladin “L’lpa” $8.00
Vermentino, Sella & Mosca “Monteoro” $72.00
Chardonnay, Planeta, Sicily $75.00
Fiano Di Avellino, Villa Matilde, Campania $65.00
Vermentino, Maddus, Sardinia $75.00
Nero D’Avola Blend, Planeta, Cerasuolo Di Vittoria, Sicily $75.00
Nero D’Avola, F Maccari “Saia”, Sicily $10.00
Carignan Blend, ‘Barrua”, Sardinia $105.00
Aglianico, M Berardino “Radici”, Taurasi $120.00
Etna Rosso, Contrado Santo “Animardente”, Sicily $115.00
Cagnulari, Chessa, Sardinia $90.00
Brunello Di Montalcino, Silvio Nardi, Siena $145.00
Amarone, Masi “Costasera”, Veneto $130.00
Barolo, Michele Chiarlo, Piedmont $130.00
Cabernet, Sella & Mosca, Sardinia $135.00
Moscato, Planeta, Passito Di Noto, Sicily $11.00
Italian Cheeses & Salumi
Southern Italian Cheeses, Coppa, N’duja, Bresaola, Mirto-Fig Compote, Local Honeycomb, Pane Carasau
$13.00
Local Fish Meatballs
opah, spicy ‘nduja tomato sauce, sheep milk yogurt, mint
$9.00
Garibaldi Brunch Menu
Pardulas
sardinian tartlets with whipped ricotta, honey, saffron
$8.00
Garibaldi Cheese Plate
southern Italian cheeses, San Diego seasonal fruit, mirto-fig compote, local honeycomb
$22.00
Yogurt Custard
sheep yogurt, brûlée honey, granola, farmer’s market berries, mint blossoms
$15.00
Breakfast Sfincione
caciocavallo, ricotta, prosciutto, baked egg, fresh breadcrumbs, oregano
$16.00
Warm Polenta
poached egg, pecorino, crispy prosciutto, marscarpone, confit yellow tomato, garlic-chili oil, basil
$17.00
Lamb Smash Burger
dry aged lamb, sardinian provola cheese, arugula, cucumber giardiniera, pecorino mayo, caramelized onion
$14.00
Italian Brunch Torte
cotto ham, salami, provolone, roasted sweet pepper, baby spinach, cremini mushrooms, nduja tomato sauce
$15.00
Toast Alla Francese
crema al mascarpone, figs amarena, berries, maple syrup
$15.00
Pistachio Morning Bun
cinnamon, salted caramel, lavender
$8.00
Osetra Caviar Supplement $35.00
Truffle Supplement $20.00

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Photo Gallery

Reviews

Janae Price
The view is very pleasant. That oyster dish was very good. Their spaghetti I can do without but the bread is delicious. The drinks were great, and the customer service was wonderful.

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Danielle M
A nice view of the embarcadero area downtown! There isn’t a lot of shaded area on their patio so be warned if it’s sunny. The entrance is sort of a secret but just get on the elevator and you’ll figure it out. Also, park in the hotel’s garage because you can get your parking validated (I didn’t know this!). The cocktails were good, try the brezza or the old fashioned. I also really enjoyed the breakfast torte, tastes sorta like a deep dish pizza almost.

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Jerwin Mendigorin
Sunday Brunch Menu was perfect! The Brunch menu and bottomless mimosas was DeeDee! Licious!

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911eVoX
Decent italian options, but would probably not visit again in the future. Lackluster service at this restaurant and the food tends to be lacking taste and overpriced for the portion you receive.

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Katie Donohue
My family and I went after my fiance and I got engaged a few weeks ago. It was a beautiful rooftop setting. The staff were so welcoming and nice, they greeted us with two complimentary glasses of champagne. At the end of the night when we paid the bill, we noticed they didn’t charge us for any of our drinks, which included a $70 bottle of wine. We didn’t know if this was an accident or if they did it for our celebration, but either way we had a great night.

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joey Rivapalacio
Food and drinks were great…

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Bogy Fit
If was okay…view was nice…food and service were average and not over priced.

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Armando Mendez
Amazing views and atmosphere. All staff members are extraordinary. The food and cocktails are top class! Highly recommended

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Kara Riley
What a beautiful place to have Easter Brunch! I dined solo and felt soo special! I was given an excellent table with a view of wveryonendining and the Bay in the backdrop. The service was impeccable and the host went above and beyond to make my day a great one!

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Leon Clarke
Awesome customer service from the hostess and waiter! Great for date night, gents/ladies make reservations 1 hr before sunset, you will thank me later.

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