Gary’s Place Menu – West Bend, WI

Type : Restaurant

Location : West Bend, WI

Based on 183 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Takeout

Gary's Place 53095

Address:
110 Wisconsin St, West Bend, WI 53095

Phone: (262) 429-1003

Website:

Social Profile:

Hours

Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 8:30 AM–8 PM
Monday Closed
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM

Menu

Appetizers
Basket Of Chips
Thin cut Potatoes fried and tossed with our special Seasoning. Dipping sauce included. Completely made in House!
$6.95
Basket Of Fries
Fries cut in house and tossed with our special Seasoning. Dipping sauce included.
$5.95
BBQ RIBLETS
House made BBQ sauce covering house Smoked Riblets.
$11.95
BRUSCHETTA
Homemade Crostini’s topped with our Bruschetta mix and drizzled with Balsamic Glaze.
$9.95
CHEESE CURDS
Breaded Wisconsin White Cheddar served with Chipotle Aioli.
$8.95
Chicken Fingers
Hand cut, marinated, and hand breaded Chicken Fingers. Served with house made Ranch Dressing.
$7.95
DEEP FRIED MUSHROOMS
Breaded Cremini Mushrooms deep fried and served with Chipotle Ranch Aioli.
$8.95
MOZZARELLA STICKS
House Made Wonton wrapped Mozzarella served with Marinara Sauce.
$8.95
SPINACH ARTICHOKE DIP
Our Homemade Dip baked and served with Pita Chips.
$9.95
Bone In Wings
One pound of Wings tossed in your choice of Buffalo, BBQ or Garlic Parmesan
$9.95
Smoked Wings $9.95
Soup/Salad
CEASAR
Crisp Romaine lettuce, freshly Shaved Parmesan, House made Croutons and traditional Caesar dressing.
$12.95
ROASTED VEGETABLE
Crisp Spring Greens with Roasted Turnips, Jicama, Carrots, Beets and Butternut Squash. Tossed in Caribbean Mango Dressing.
$13.95
PECAN STRAWBERRY
Spinach, Pickled Red Onion, Carrot, Feta, Sun Dried Tomatoes and Candied Pecans. Tossed in a Caribbean Mango Dressing
$14.95
BAKED FRENCH ONION $5.95
Soup Of The Day
Soups made in House. Call or check our Facebook page for what Today’s soup is!
$2.95
Side Salad
Fresh Chopped Romaine and Spring Mix, Plum tomatoes, cucumber and grated carrot.
$3.95
Panini/Wrap/Sandwich
Buffalo Chicken Wrap
Breaded Chicken Tenders tossed in Hot Sauce, Lettuce, Diced Tomatoes, Onion crumbled Bleu Cheese and shredded Pepper Jack. Wrapped in a Jalapeno Cheddar Tortilla.
$15.95
Chicken Caesar Wrap
Grilled Chicken Breast with Romaine Lettuce, Parmesan Cheese and Caesar Dressing. Wrapped in a Garlic Herb Tortilla. Served with your choice of Chips, Fries or Sweet Potato Fries.
$13.95
Italian Panini
Capicola, Prosciutto, Genoa Salami, Mozzarella, Provolone and Mild Giardiniera. All pressed between our Panini bread with your choice of Chips, Fries our Sweet Potato Fries.
$15.95
Chef Lou’s Reuben
Lightly Smoked Corned Beef Brisket, 1000 Island Dressing, Sauerkraut and Swiss Cheese. Served on Marble Rye. Your Choice of Chips, Fries or Sweet Potato Fries.
$17.95
French Dip
Thin Cut Roast Beed, Sautéed Onion, Portobello mushrooms and Mozzarella Cheese. Loaded onto a Hoagie Roll with a side of Au Jus. Choice of Chips, Fries or Sweet Potato Fries included.
$17.95
SW Turkey Wrap
Roasted Turkey Breast, Diced Tomatoes, Bacon, Lettuce, Pepperjack cheese and Chipotle Aioli all wrapped in a Garlic Herb Tortilla.
$15.95
Turkey Artichoke Panini
House Roasted Turkey with Spinach Artichoke Dip and Sliced Tomato. Pressed between our Panini Bread.
$15.95
WI Grilled Cheese
Bacon, Tomato, Cheddar, Mozzarella, Colby Jack and Provolone all Pressed Between our Panini Bread.
$13.95
Pizzas
CHICKEN BACON RANCH
Garlic Ranch Sauce, Chicken, bacon, Mushrooms, onion and our 5 cheese blend.
$17.95
THE ROUNDABOUT
Pepperoni, Sausage, Mushrooms, onions black olives and our 5 Cheese Blend.
$18.95
REUBEN PIZZA
Swiss Cheese Sauce, Corned Beef, Sauerkraut and Shredded Cheddar blend.
$18.95
MAC AND CHEESE
Our House Made Mac N Cheese with Italian Sausage and house cheese sauce.
$16.95
BYO $12.95
Mac N Cheese
BAYOU MAC
Blackened Chicken, Andouille Sausage, Peppers, Onions, Tomatoes and our Homemade Cheese Sauce
$17.95
SEAFOOD MAC
Shrimp and Scallops tossed with our Home Made Mac N Cheese with a Salmon Fillet on top.
$24.95
VEGGIE MAC
Roasted Jicama, Turnip, Carrot, Onion, Broccoli, Cauliflower and Mushroom mixed with our Mac N Cheese.
$14.95
Adult Mac N Cheese $11.95
Burgers
Build Your Own BURGER
1/2 pound of beef served on a Sheboygan Hard Roll.
$14.95
THE COWBOY
Pepper Jack Cheese, Bacon, Onion Strings and house made BBQ sauce.
$17.95
THE HTH HOTTER THAN HELL BURGER
Cajun seasoning dusted with chipotle peppers, fresh jalapeno peppers, Habanero Cheese and Chipotle Aioli.
$17.95
Beyond Veggie Burger $15.95
Bucket of Broasted Chicken
8 Piece Bucket Of Broasted Chicken $19.95
16 Piece Bucket Of Broasted Chicken $29.95
12 Piece Bucket Of Broasted Chicken $24.95
Entrees
FILET MIGNON
8 oz Filet Smoked and Charcoal Grilled. Served with Mashed Potatoes and finished with a Caramelized Onion Demiglace. Served with Chef’s Choice Vegetable.
$38.95
BBQ Ribs
Rack of Ribs served with either Dry Rub or BBQ Sauce. Garlic Mashed potatoes and Chef’s Choice Vegetable.
$29.95
Seared Dill Salmon
Salmon Fillet Pan Seared with our House Dill Sauce. Served over Angel Hair Pasta with Chef’s choice Vegetable.
$29.95
Chicken Marsala
Boneless Breast of Chicken dusted with an Italian Seasoned Flour, and Sautéed. Served with Angel Hair Pasta. Covered with a Marsala sauce with Mushrooms, Diced Tomato and Artichokes. Served with Chef’s Choice Vegetable.
$29.95
Grilled Pork Ribeye
House Seasoned and Char Grilled Pork Rib Eye served with Garlic Mashed Potatoes and a Balsamic Vinegar Glaze. Served with Chef’s Choice Vegetable and your choice of Soup or Salad.
$21.95
4 Piece Broasted Chicken
1/2 of a Chicken Pressure Fried and served with Coleslaw and Potato Wedges.
$13.95
Kids Menu
Kids Cheese Quesadilla $7.99
Kids Cheeseburger $8.99
Kids Hamburger $7.99
Kids Chicken Fingers $7.99
Kids Mac N Cheese $7.99
Kids Buttered Noodles $5.99
Kids Grilled Cheese $6.99
Kids Flatbread Pizza $9.99
Kids Spaghetti $8.99
Kids Grilled Chicken Sandwich $8.99
Tacos
Blackened Cod Tacos
Blackened Cod served with your choice of Corn Our Flour Tortillas. Topped with Crisp Lettuce, Pico De Gallo, Cotija Cheese and Chipotle Aioli.
$11.95
Blackened Shrimp Tacos
Blackened Shrimp served with your choice of Corn Our Flour Tortillas. Topped with Crisp Lettuce, Pico De Gallo, Cotija Cheese and Chipotle Aioli.
$11.95
Beef Taco $16.95
Chicken Taco $16.95
Desserts
Flourless Chocolate Cake $9.00
Chocolate Cream Pie $9.00
Ala Mode $2.00
Vanilla Ice Cream $3.00
Key Lime Pie $9.00
NY Cheesecake $9.00
Turtle Cheesecake $9.00
Lemon Meringue $7.50
Rum Raisen Bread Pudding $7.95
Malibu Creme Bruele $6.00
Carrot Cake $5.00
Banana Cream Pie $9.00
Red Velvet Cake $8.95
Lemon Berry Marscapone Cake $9.00
Chocolate Cake $9.00
Turtle Brownie Shooter $4.95
Specials
Smoked Wings $9.95
Breaded Buffalo Cauliflower $8.95
Baked Sausage Pasta $15.95
Entrees (Copy)
FILET MIGNON
8 oz Filet Smoked and Charcoal Grilled. Served with Mashed Potatoes and finished with a Caramelized Onion Demiglace. Served with Chef’s Choice Vegetable.
$38.95
BBQ Ribs
Rack of Ribs served with either Dry Rub or BBQ Sauce. Garlic Mashed potatoes and Chef’s Choice Vegetable.
$29.95
Seared Dill Salmon
Salmon Fillet Pan Seared with our House Dill Sauce. Served over Angel Hair Pasta with Chef’s choice Vegetable.
$29.95
Chicken Marsala
Boneless Breast of Chicken dusted with an Italian Seasoned Flour, and Sautéed. Served with Angel Hair Pasta. Covered with a Marsala sauce with Mushrooms, Diced Tomato and Artichokes. Served with Chef’s Choice Vegetable.
$29.95
Grilled Pork Ribeye
House Seasoned and Char Grilled Pork Rib Eye served with Garlic Mashed Potatoes and a Balsamic Vinegar Glaze. Served with Chef’s Choice Vegetable and your choice of Soup or Salad.
$21.95
4 Piece Broasted Chicken
1/2 of a Chicken Pressure Fried and served with Coleslaw and Potato Wedges.
$13.95
Prime Rib-King $35.00
Prime Rib-Queen $29.00

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Order and Reservations

Reservations:

Reviews

Kenneth Kimmes
A cool location in downtown West Bend. They have a nice patio, bar, and dining area. The food tasted good and everyone enjoyed their meal. Some of the portion sizes were larger than expected. Our service was very strange, our server was taking care of our table inside as well as several tables on the patio. They had a lot of staff working, but it seemed a bit disjointed, several people checking in with us, but not paying attention to details.

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Ernest Bethel
Excellent food, convenient location to the Eisenbahn State Trail. We were 3/4 way through our 20 mile bike rode when the delicious smells from this restaurant taunted us to come in. We had our two doggies with us and they were very gracious to sit us on their busy patio with no questions.

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Travis
This place was a pleasant surprise. Just off the main drag in downtown West Bend. This place and beautiful decor. It has an amazing looking staircase going upstairs to another dining room and bar area. The food had great presentation and done very well. The mozzarella sticks are next level. I would honestly try every appetizer. The turkey Panini I had was delicious the spinach and artichoke dip on. It was a lot creamy and delicious. My friend got the Ruben which she very much enjoyed. We will definitely be back to try more items on the menu.

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Fernando Priego
This place is cool AF, the service is friendly and efficient, plenty of room and good atmosphere. No loud music or loud TVs. YOU MUST try the “HOTTER THAN HELL BURGER” you will not be disappointed . I highly recommend it!! The chef was very nice and kind enough to make it “special” for me. Check this place out!!

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Bobarron
Most Excellent!!

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Brooke Vincent
This was our first time here, came specifically for the all you can eat fish fry. I was very impressed at the cleanliness of the interior and the friendliness of the greeter.

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Julie Bahr
Relaxing outdoor dining area. Huckleberry old fashioned was delicious. The blackened shrimp was so tasty and flavorful! Fun atmosphere, we will be back!

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John Truttschel
We stopped on a Tuesday and they had really great lunch specials. Tacos, wraps, soup, to name a few. Portions were very generous, fresh and delious! We sat outside in the backyard area. Great service, great food, can’t wait to stop again.

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DL Devlin
Really enjoyed dinner here. The new atmosphere was welcoming. We sat upstairs, it was really beautiful. So much character in the building. Started off with a cold craft beer. Great selection. I had the baked french onion soup. Perfect. Just how you want it. Hot, cheesy, great flavor. His clam chowder was the best he ever had. I had blackened cod tacos. He had Bayou Mac and cheese. Service was friendly and prompt. We had our meal within 15 minutes. The tacos were great. Nice flakey fish. Fresh pico, great sauce. A little hotter than I expected. Definitely had a little kick. I offset with some sour cream. His dish was a generous portion. Great flavor, fresh veggies and quality protein. This too was a bit hot. Should have realized that being a Louisiana type inspired dish. I would have loved for the waitress to mention, so that has a bit of heat… (in both dishes) or a little pepper symbol on the menu. But all in all very delicious and worthy of 5 stars. Finished off with Rum Chata Walnut bread, warm with ice cream and whipped cream. The ice cream was a nice palette cool off. Nice flavor. We’ll definitely be back. Appreciate the chef coming out to ask us how everything was. The owner cares. You won’t be disappointed.

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Amber Sherry
We had a large group for dinner reservations of 16 people. The place was packed, and everyone in the building was happy, having a great time, and food was fantastic. This is a very good sign to how the business is run, how the food is, the presence of the establishment altogether. Everything was excellent, as packed as the place was: Everything came out in a timely manner, there was always a waitress checking on us, and my impression on everything is very impressive.

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