Geneva Chophouse Menu – Lake Geneva, WI

Type : Restaurant

Location : Lake Geneva, WI

Upscale steak & seafood eatery serving dinner & brunch in clubby digs with lake vistas & a fire pit. Based on 422 reviews, the restaurant has received a rating of 4.2 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Geneva Chophouse 53147

Address:
7036 Grand Geneva Way, Lake Geneva, WI 53147

Phone: (262) 249-4788

Website:

Hours

Sunday Closed
Monday

(Labor Day)
Closed

Holiday hours
Tuesday 5–10 PM
Wednesday 5–10 PM
Thursday 5–10 PM
Friday 5–10 PM
Saturday 5–10 PM

Menu

Dinner Menu
Jumbo Lump Crab Cake
sweet corn maque choux, red pepper coulis
$29.00
Tuna Crudo
yuzo vinaigrette, mango-jicama slaw, wakame, young cilantro, + togarashi
$22.00
Shrimp Cocktail
brandy cocktail sauce, whole grain mustard remoulade + lemon
$25.00
Tempura Cauliflower
umami, sweet chili, cilantro, togarashi + lemon-basil
$18.00
Bacon + Dates
nueskis bacon, cherry smoked bacon, spiked dates + old fashion bbq glaze
$19.00
Fresh Oysters
half dozen, mignonette + cocktail sauce
$24.00
Oysters Rockefeller
half dozen, parsley, baby spinach, tasso ham cracklings, smoked gouda + bearnaise
$25.00
Dry Aged Meatballs
caramelized tomato sauce, hill valley cheese curds, roasted garlic bread
$20.00
Seafood Tower
maine lobster, jumbo tiger shrimp, oysters, chilled mussels, skuna bay salmon rillettes, tuna lollipops, caviar pickled deviled eggs, wakame salad, prickly pear-ginger mignonette, cocktail sauce, roasted garlic aioli, tabasco, charred lemon + crackers
$120.00
Chophouse Salad
house lettuce blend, applewood bacon, blue cheese, egg, tomato relish, crisp onion, peppercorn + chive dressing
$16.00
Caesar Salad
romaine hearts, classic caesar dressing, parmesan + roasted garlic croutons
$15.00
The Wedge
iceberg lettuce, wisconsin buttermilk blue cheese, pork belly lardons, heirloom tomato relish, egg, pickled onion + buttermilk peppercorn dressing
$17.00
Lobster Bisque
Maine Lobster, Sherry, Tarragon, Lobster Brodo, Sourdough Crisp + Caviar
$16.00
French Onion
gruyère, parmesan, chives, grilled crostini
$15.00
Burrata Caprese
heirloom tomatoes, aged balsamic, petite basil
$16.00
Diver Scallops
beech mushroom, pancetta cracklings, farro risotto, pea tendrils
$44.00
Branzino Meuniere
crab, spinach, caper butter, preserved lemon + herbs
$42.00
Herb Crusted Halibut
charred scallion relish, toasted peanut, miso butter
$45.00
Twin Tail Lobster
south african lobster tails, clarified butter, charred lemon
$80.00
Skuna Bay Salmon
farro tabbouleh, citrus-mint yogurt, basil oil
$40.00
Buddha Bowl
wild mushroom, asparagus, bell pepper, sweet potato, chickpeas, quinoa-farro tabbouleh, chimichurri
$24.00
Amish Chicken
rosemary-garlic marinated half chicken, garlic confit + limoncello-orange glaze
$38.00
Delmonico Rib-Eye $72.00
Center Cut Filet $60.00
Wagyu $130.00
New York Strip $65.00
Bone-In Rib-Eye $78.00
Porterhouse $145.00
Tomahawk Rib-Eye $130.00
Pinn Oaks Lamb $48.00
Berkshire Pork Chop $50.00
Broiled Lobster Tail $50.00
Chimichurri $5.00
Bordelaise $5.00
Oscar-Style $35.00
Foie Gras $15.00
Béarnaise $5.00
Sautéed Shrimp $25.00
Brandy Peppercorn $5.00
Wisconsin Maytag $7.00
Sautéed Onions $5.00
Mushrooms $7.00
King Crab + Lobster Mac
white cheddar, gouda + panko
$22.00
Loaded Marble Potatoes
white cheddar, pork belly + scallions
$18.00
Asparagus
lemon, parmesan + herb butter
$13.00
Cream Corn
roasted corn, mornay, aged parmesan cheese
$13.00
Marble Potatoes
maître d’butter + chives
$12.00
Yukon Gold Mashed
garlic confit, butter + chives
$12.00
Truffle Creamed Spinach
Black truffle, mornay + farmstead cheese
$13.00
Fire Roasted Mushrooms
garlic-herb butter + shallots
$16.00
Wine Menu
Freixenet Blanc De Blancs Brut Cava, Spain
lemon, pear and apple refreshing light and soft taste
$12.00
Caposaldo Moscato Lombardy, Italy
exotic fruit and spice aromas with a fresh, vivacious and highly polished palate
$12.00
Bouvet Signature Brut Loire Valley, France
gooseberry, apple, pear green tea, lime juice and lemon head candy with a medium body and moderate finish
$45.00
Faire La Fête Brut Crémant De Limoux, France
limes, grapefruits, lemons, minerals, green apples, light yeast and white pepper
$49.00
Faire La Fête Crémant De Limoux Brut Rosé
flavors of baked apple, white cherry and lemon meringue
$49.00
La Marca Prosecco, Italy
honeysuckle, apple and roasted nut tones
$13.00
Veuve Clicquot Brut Yellow Label Reims, France
poached pear, grated ginger and pink grapefruit zest
$198.00
Schaffenberger Brut Rose Mendocino County, CA
aromas of fresh raspberry jam and wild strawberries on a cream covered pastry base with flavors that are round, fresh, fruity, and long
$16.00
J Cuvee 20 Vinyards Russian River Valley, California
flavors of lemon meringue pie, as the wine’s creaminess is whisked away by a lively finish
$105.00
Perrier-Jouet Blanc De Blanc Champange, France
elderberry, acacia, and honeysuckle with tangy citrus
$180.00
Copain Rose Mendocino, California, 2021
tart cherry, strawberry, Meyer lemon and Granny Smith apples
$49.00
Malene Rose California, 2021
juicy notes of strawberry and nectarine with a crisp and refreshing finish
$49.00
Whispering Angel Cotes De Provence, France 2021
creamy texture and feel with a mix of white peach, mango, and white cherry fruit flavors on the finish
$49.00
Diora La Belle Fete Rose Of Pinot Noir Monterey, California 2021
slightly sweet cherry, strawberry with a touch of tart citrus
$14.00
Dr. Pauly-Bergweiler, Noble House Riesling Mosel, Germany
tropical fruit, nectarine, melon and pineapple
$12.00
Chateau Ste Michelle Dry Riesling Columbia Valley, California 2021
beautiful fruit flavors, crisp acidity and an elegant finish
$44.00
Conundrum White Blend California 2021
apricot, pear, green apple, citrus and a hint of peach
$12.00
Stoneleigh Marlborough, NZ 2022
ripe tropical fruit, melon and stone fruit flavors with a complex minerality that is balanced by a tight and fresh acidity
$13.00
Groth Sauvignon Blanc Napa Valley, California 2021
grapefruit, pear, lemon meringue, honeydew melon, and a crisp refreshing lime zest finish
$48.00
Ferrari-Carano Fumé Blanc Sonoma, California 2021
notes of grapefruit, peach, melon, lychee, lemon grass, and a hint of minerality
$13.00
Joel Gott, Sonoma County, Califonia 2021
honaydew melon, peaches, lychee, with citrus and ruby grapefruit notes
$13.00
Black Stallion Napa Valley, California 2021
gooseberry, tropical fruit, grapefruit, and Meyer lemon
$45.00
A To Z Pinot Gris Oregon 2021
peach and hints of guava, papaya and gentle minerals with a clean finish
$12.00
Scarpetta Venezia-Giulia Pinot Grigio Friuli-Venezia Giulia, Italy 2021
juicy stone fruit and melon, marked by mineral-driven acidity and a long finish
$13.00
Ecco Domani Pinot Grigio Delle Venezie, Italy 2021
pear, apple, and peach with pineapple and straw on the backend
$44.00
Sonoma-Cutrer Russian River Valley, California 2021
zesty lemon, green apple and barrel spice with just the perfect touch of minerality
$60.00
Estancia Monterey, Central Coast, California 2018-20
ripe fruit, orange, almond and spice
$45.00
Mer Soleil Silver Unoaked Santa Lucia Highlands, California 2018-19
lemon curd, pear, nectarine and a minor touch of vanilla
$49.00
Flowers Sonoma Coast, California 2021
pear, apple and ripe melon with pastry and allspice notes
$19.00
Landmark Overlook, Sonoma County, California
ripe lemon, white peach, butterscotch, and vanilla
$13.00
The Federalist, Sonoma County, California 2019
ripe lemon, white peach, butterscotch, and vanilla
$13.00
Duckhorn Napa Valley, California 2021
apple, peach and creamy lemon curd
$82.00
Far Niente Napa Valley, California 2020-21
melon and citrus with white floral, toasted vanilla and baking spice notes
$127.00
Rombauer Carneros, California 202-21
lychee, yellow peach, vanilla and butter which meld perfectly with the cream texture
$93.00
The Prisoner, Napa Valley, California 2019
vanilla, pineapple, baked apple, crème brulee, and toasted oak
$140.00
Four Hearts, Russian River Valley, CA 2018
Honeysuckle, tangerine skin, meyer lemon, with crystalized ginger, and exotic mineral finish
$154.00
Meiomi Sonoma, California 2021
boysenberry, blackberry, dark cherry, juicy strawberry and toasty mocha
$13.00
Cherry Pie San Pablo, California 2019-21
mulberries, ripe Bing cherries with notes of baking spices and sweet toasty oak
$29.00
Belle Glos Dairyman Russian River / Sonoma County, California 2020-21
bold flavors of cranberry, ripe plum, cherry and super-ripe strawberry uplifted by gentle notes of cocoa powder and sweet fig
$140.00
Ritual Casablance Valley, Chile 2017
dark cherry, red berries, very fine dark oaky spice and just a hint of earth
$47.00
Migration Sonoma Coast, California 2021
beautiful high-tone red fruit flavors of cherry, cranberry and strawberry and enticing hints of orange-cinnamon spice
$56.00
Belle Glos Balade Santa Barbara County, California 2021
flavors of blackberry, huckleberry, plum, French toast, vanilla, nutmeg, and cinnamon
$20.00
Boen Santa Maria Valley, California 2020
flavors of cherry, crème de cassis and berry pie, complemented by supple acidity and firm tannins
$48.00
The Four Graces, Willamette Valley, Oregon 2021
pomegranate, cherry, green tea and underbrush accents with bright perfectly balanced acidity
$23.00
Benton – Lane First Class, Willamette Valley, Oregon 2018
dense flavors of red and dark fruit with plum notes complimented by mid-palate structure and a lingering finish
$70.00
The Crusher California 2019
brambly fruit, fresh plum and melted milk chocolate
$48.00
Leviathan Red Blend California 2019-21
red and black fruits, green tobacco, cedary spice and spring flowers
$24.00
The Prisoner Napa Valley, California 2021
ripe raspberry, boysenberry, pomegranate and vanilla
$101.00
Orin Swift 8 Years In The Desert Saint Helena, California 2021
blackberries, dark plums and currants
$26.00
Pahlmeyer Jayson Napa Valley, California 2018
cherry, blackberry jam and ripe strawberry with underlying hints of anise and cassis
$127.00
Archaval-Ferrer Quimera Mendoza, Argentina 2018
flavors of crushed blackberry, licorice, and bitter chocolate-tobacco
$85.00
Intrinsic Columbia Valley, Washington 2020
milk chocolate fig reduction, dark plum, and licorice root with chocolate ganache details in the finish
$19.00
Saldo, Napa Valley, CA 2019
dried black cherry and baking spices, medium density and body
$19.00
Quitessa Rutherford, Napa Valley, California 2018
layers of red and black fruit and tobacco with fine tannin
$212.00
Harvey & Harriet San Louis Obispo County, California 2019
cherry, mixed berry, and pluot followed by caramel and espresso
$105.00
Chateau Buena Vista Napa / Sanoma County, California 2018-19
black cherry, plum, and baking spice are complimented by a kiss of oak
$148.00
Darioush Caravan Napa Valley, California 2018
plum, fig jam, blackberry compote, and chocolate ganache with notes of chai, dried currants, and cinnamon
$168.00
Opus One Napa Valley, California 2018-19
juicy black fruit, hints of orange zest, licorice, and dark chocolate
$357.00
Eos California 2018-20
soft tannins with plummy and peppery flavors
$12.00
Duckhorn Napa Valley, California 2020
berries, plums and hints of dark chocolate
$20.00
Grgich Hills Estate, Napa Valley California 2018
bright flavors of strawberries, cherries, licorice and a hint of coffee are wrapped in a velvety texture
$30.00
Duckhorn Three Palms Napa Valley 2018-19
fresh fruit, sweet vanilla and wet-stone undertones
$176.00
Emmolo Napa Valley, California 2019
mulberry, espresso, toasted wood, and sweet spice with rustic accents of cinnamon and clove
$130.00
Colomé Autentico Salta, Argentina 2020
cherries, blackberries, figs, cassis and cloves, with elegant spices and mineral notes
$14.00
Benmarco, Expresivo Valle De Uco Mendoza, Argentina 2019
pure blackcurrants, iodine, ink, graphite, crushed stones, flint, mcrello-cherry essence and licorice
$22.00
Zuccardi Concreto (Unoaked) Uco Valley, Mendoza, Argentina 2019
blackberry and blueberry mingle with herbal notes and distinctive minerality
$87.00
Red Schooner Voyage 10
ripe plums and cherries with flavors of French oak and soft tannins
$70.00
Seghesio Cortina Zinfandel Sonoma, California 2019
notes of mint, sarsaparilla, and fresh plum is interwoven with supple, textured tannins and acidity on a long, complex finish
$80.00
Novy Zinfandel Russian River Valley, California 2017
rich and broad, offering aromas and flavors of plum, cherry compote, and cinnamon
$140.00
Terra D’Oro Deaver Zinfandel Amador County, California 2020
fruit flavors, with dashes of black pepper and wood smoke with blackberry and violet flavors
$19.00
Dry Creek Vineyard Old Vine Zinfandel, California 2019
black cherry, blackberry, and black raspberry with nuances of nutmeg and white pepper
$98.00
Coppola Directors Cut Zinfandel Sonoma County, California 2018
blackberries, plums, sour cherries combined with mocha, warm spices and fine wood nuances
$17.00
The Crusher Petite Sirah California 2018
juicy fruit flavors, toasted hazelnut and baking spice notes
$44.00
Caymus-Suisun Grand Durif Petite Sirah Solano County, California 2019-20
big, black, juicy Petite Sirah with notes of toasted herbs, deep boysenberry fruit and prunes alongside tobacco, black cherry, and baking spices
$20.00
Jam Jar Sweet Shiraz Western Cape, South Africa 2021
ripe blueberries, blackberries and raspberries with dark chocolate undertones
$13.00
The Federalist Zinfandel, Lodi, California
strawberry, plum, cherry, cinnamon spice, and juicy with cleansing acidity
$13.00
Eos California 2020
black cherry, blackberry, vanilla, toasty oak and coffee with gentle tannin
$12.00
Slices Napa Valley, California 2020
black cherry, wild blackberries, touch of black pepper, rich mid-palette
$59.00
Iron & Sand Paso Robles, California 2019
plums, black cherries, freshly picked black berries and raspberries intertwined with hints of graphite and baking spices
$56.00
Educated Guess North Coast, California 2020
full-bodied wine packed full of exotic flavors of tea spice, dark chocolate, and fruit preserves
$13.00
The Counselor River Pass Vineyard, California 2021
blackberry, fig, plum, mocha, spice, and toasty oak with a smooth medium-body
$85.00
My Favorite Neighbor San Luis Obispo County, California 2019
black cherry, ripe plum, and fig compote with notes of medium roast coffee and crème brulee
$105.00
Hall Napa Valley, California 2018
dark berry, cocoa, and a hint of freshly turned earth
$29.00
Antica Mountain Select Atlas Peak Napa Valley, California 2018
brambly blackberry, cherry, cassis and crushed rock with round and juicy tannins
$135.00
Double Diamond Oakville-Napa Valley, California 2019
dark fruit aromas with toast, oak spice, herbs, and earth followed by a rich, juicy palate bursting with big bold fruit
$154.00
Daou Reserve Paso Robles, California 2020
blackberry, juicy black cherry, cassis, cocoa, blueberry and raspberry with a full-bodied finish
$21.00
Groth Cabernet Sauvignon, Napa Valley, California 2016
ripe red and black fruits, medium tannins and oak nuances
$168.00
Silver Oak Alexander Valley, California 2018
ripe red and black fruits, medium tannins and oak nuances
$195.00
Nickel & Nickel Quarry Rutherford, Napa Valley, California 2019
vanilla, spice and toffee supported by herbal spiciness and notes of wet stone with a finish that is both savory and melting
$252.00
Caymus Napa Valley, California 2020
cocoa, cassis, and ripe dark berries with velvety tannins
$192.00
Pahlmeyer Jayson Napa Valley, California 2018-19
ripe blackberry, white pepper, cinnamon stick and brown sugar with firm tannins
$154.00
Chimney Rock Stag’s Leap District, California 2017-19
blackberries, black cherries, cedar, cloves and lavender with medium-bodied palate
$181.00
Daou Soul Of A Lion Paso Robles, California 2018-19
blueberry, boysenberry, plum, vanilla bean and chocolate-covered cherry, with underlain striking minerality
$230.00
Schrader “RBS” Cabernet Oakville, California 2019
age, cedar chest and black pepper with a core of black cherries and mulberries plus touches of tar, mossy bark and truffles
$532.00
Dominus Napa Valley, California 2011
minerality cedar, peppercorn, black currants with a medium body and dry but very smooth finish
$600.00
Miller Lite $6.00
Grand Geneva Amber, Lakefront Brewery $6.00
Terrapin Hopsecutioner IPA $8.00
Terrapin Wake N Bake $8.00
Leininkugels Seasonal $8.00
Ciderboy’s Blackberry Wild $8.00
Hugh Hefeweizen $8.00
Stella Artois $8.00
Blue Moon Wheat Ale $8.00
New Glarus Spotted Cow $8.00
2 Seasonal Rotating Taps $8.00
Coors Light
Michelob Ultra
Miller High Life
Miller Lite
Amstel Light
Modelo
Guinness
Stella Artois
Spotted Cow
High Noon
Lime, Pineapple, Mango, Peach, Passionfruit, Black Cherry, Watermelon
Heineken 0.0 $6.00
Watermelon Mule
Rum, Fresh Watermelon, Lime, Ginger Beer
$16.00
Blackberry Martini
Giffard Crème de Mûre, Stoli Razberi, Muddled Blackberries, Sour
$16.00
Twilight Spritz
Lillet Blanc, St-Germain, House Made Honey Simple, Crème de Violette, Lemon
$16.00
No Grey Sky 75
Cognac, Earl Grey Tea, Simple Syrup
$16.00
Matter Of Thyme
Bourbon, House Made Raspberry Syrup, Thyme
$16.00
Fresh Squeeze
Gin, Aloe Vera Juice, Lemon, Cucumber, Simple Syrup
$16.00
Salted Caramel White Russian
Stoli Vanilla, Kahlua, Butterscotch Sauce, Caramel, Salt
$16.00
Bittersweet Sour
Rye Whiskey, Lemon, House Made Hibiscus Syrup, Egg White, Red Wine
$16.00
Manhattan
Maker’s Mark, Sweet Vermouth, Orange Bitters
$16.00
Classic Old Fashioned
Woodford Reserve, Simple, Blood Orange Bitters
$16.00
Wisconsin Old Fashioned
Wollersheim Brandy, Simple Syrup, Angostura Bitters
$16.00
Young Adult Menu
Soup Of The Day
Fresh Fruit Cup
Mixed Green Salad
Filet
Mashed Potatoes & Asparagus
$30.00
Shrimp
Mashed Potatoes & Asparagus
$26.00
Chicken Breast
Mashed Potatoes & Asparagus
$20.00
Mac N Cheese $18.00
Ice Cream Sundae
Chocolate, Vanilla or Strawberry, Chocolate Sauce, Whipped Cream, Sprinkles & a Cherry

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: exploretock.com

Reviews

Eric Trizis
Could not have been more impressed with our meals here. The bone in ribeye was perfectly done, but don’t sleep on the chicken. Crispy on the outside, juicy on the inside, very flavorful gravy. Sides were all great: asparagus, creamed spinach, and garlic mashed potatoes. Highly recommend and will definitely be back if we’re in the area again.

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Roxanne Lostroscio
Fabulous dinner, nice atmosphere and good service;) Start you with 3 assorted butters with rye rolls which made me very happy;). Caesar salad was as good as mine (my specialty) and our entrees were excellent too! Add some lobster Mac and what’s not to love! (Only one tiny tiny piece of lobster but maybe bisque in cheese sauce?) Even the blue cheese olives were super fresh! (A lot of families (and kids) while Hubby and I were there for date night… but since Grande Geneva is a resort hotel, what ‘cha gonna do!?)

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daniel fitch
Wonderful place for a white tablecloth dinner. Service was spot on and food was great. After finishing your meal they have a great scenery on the lower level to enjoy a good wine.

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Patricia Penrod
Dined while visiting the resort for local vacation and we had mixed feelings. With a reservation, we still had to wait some time before being seated. Not a huge deal, but not what you expect when you have a reservation. Drinks were okay and appetizers were just decent. We ordered a few to sample, but nothing was really great. You would hope a chophouse would know their meat temps, but there is absolutely inconsistency there with this. One member of our party ordered a medium steak that was served rare (and the requested peppercorn glaze add-on missing, but still charged for it). Another had ordered a medium rare steak that was cooked to nearly medium well; no red in the center, no juicy flavor at all. After returning the overcooked steak and while the rest of our party finished their meals, a replacement was finally brought out but was again overcooked to the exact same minimally pink color as the previous one. This was such a disappointment since most of us had already finished our meals and the twice-overcooked steak was instead taken to-go (and then ended up going into the garbage disposal because it was so dry). NOTHING was offered for the trouble. Although the view is pretty and the service was attentive, for an elevated dining experience the mark was completely missed here. We would not return.

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Donald (Dee)
While only one vegan entree option the atmosphere, service and presentation is nothing less than top notch. Once I notified the waitress I was vegan she let me know of several sides that could be made vegan as well as the vegan entree option available. This restaurant is all about the the experience and they deliver.

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oh seho
My spouse and I recently visited Geneva Chop House to celebrate our 1st wedding anniversary, and while there were positive aspects, our experience left us with mixed feelings.

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Jessica Hertel
Our waiter was an absolute doll. She was very patient with our kids wanting to order for themselves 🙂

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Geetha Fisher
Let me start with I am a fan of this place and have hosted work dinners here. Always was a delightful experience.

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Jerry Behrendt
Stopped in for appetizers and had this amazing off menu appetizer combination called “Chicken and the Sea” . (Crab cake and a buffalo wing) It’s not on the menu. You have to ask for it by name. Not all of the servers seem to know about it so you may have to be persistent. Great texture and flavor.

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Ted Galvani
Service was perfect. Food was interesting including a bacon-wrapped date appetizer.

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