Ghost Pepper Taco + Tequila Bar Menu – Dorchester, MA

Type : Mexican restaurant

Location : Dorchester, MA

Based on 187 reviews, the restaurant has received a rating of 4.1 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Ghost Pepper Taco + Tequila Bar 02125

Address:
120 Savin Hill Ave, Dorchester, MA 02125

Phone: (617) 326-6377

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday 4–10 PM
Wednesday 4–10 PM
Thursday 4–11 PM
Friday 4–11 PM
Saturday 11 AM–3 PM, 4–11 PM
Sunday 11 AM–3 PM, 4–10 PM

Menu

Tapas + Things
Elote (Street Corn)
4 pieces of buttery grilled corn with spicy chipotle aioli + cotija, GF + V
$9.00
Platano Frito
Sweet ripe plantains fried to perfection, with house crema + cotija cheese, GF + V
$7.00
Pupusa
Two Salvadoran pork-stuffed tortillas stuffed served with curtido + spicy red sauce, GF
$10.00
Empanada Vegetarian
Roasted vegetable empanadas, served with curtido – cabbage slaw, V
$8.00
Papa Bravas
Spicy potatoes with a Peruvian influence, V
$7.00
Guacamole + Chips
House Made Guac and house made chips
$8.00
Shishito Peppers
Blistered Shishito peppers tossed with olive oil + sea salt, GF + V
$9.00
Ensalada
Romaine, beans, onions, peppers, corn, crispy tortilla strips and sriracha vinaigrette, V
$12.00
Salsa + Chips
house made salsa and house made chips
$6.00
Ceviche De Camaron
Plump, tender shrimp, tomato, onions, avocado, and aguachile served with fried plantain chips
$12.00
Nachos
Oven fresh nachos loaded w/ Monterey jack, fried beans, pickled red onions, pickled jalapenos, pico de gallo, crema, cotija cheese. Chicken, Steak, Carnitas, Guacamole extra. GF + V
$12.00
Black Beans + Chips
black beans with house made chips
$6.00
Refried Beans + Chips
refried beans with house made chips
$6.00
Guac & Salsa + Chips
House made guac and salsa with house made chips
$11.00
Yuca Frita
Fried cassava served with curtido + spicy red sauce, GF + V
$7.00
TACO INDIVIDUALES (individual tacos)
Carne Asada
marinated beef
$6.00
Carnitas
slow braised pork
$5.00
Pescado
fried cod
$5.00
Pollo Frito
fried chicken
$5.00
Coliflor
roasted cauliflower
$5.00
Camarones
sautéed shrimp
$6.00
Chicharron
crispy port belly
$5.00
Chorizo
Pork chorizo
$5.00
Gringo
seasoned ground beef
$5.00
TACOS PLATES all served with rice and beans
Carne Asada
Two tacos of marinated beef, guacamole, pico degallo + cotija cheese served w/ rice + beans, GF
$15.00
Carnitas
Two tacos of slow-braised pork shoulder, onion, cilantro + salsa cruda, served with rice + beans, GF
$13.00
Pescado
Two tacos of fried, battered cod, mango salsa + avocado crema, served with rice + beans
$13.00
Pollo Frito
Two tacos of crispy-fried chicken, herb slaw, habanero sauce, served with rice + beans
$13.00
Chorizo
Two tacos of pork chorizo, onions, cilantro, radishes + cotija, served with rice and beans, GF
$13.00
Coliflor
Two tacos of roasted cauliflower, shredded radicchio, avocado crema, pico de gallo, served with rice + beans, GF + V
$13.00
Chicharron
Two tacos of crispy pork belly, cucumber + fennel slaw, guacamole, served with rice + beans, GF
$13.00
Camarones
Two tacos of seasoned, sautéed shrimp, herb slaw, pico de gallo, served with rice + beans, GF
$15.00
Gringo
Two tacos of seasoned ground beef, lettuce, cotija, lime crema, served with rice + beans, GF
$13.00
Platos (main dishes)
Churrasco
Skirt steak* **, served with casamiento -Salvadorian rice + beans- fried sweet plantains + chimichurri sauce GF
$18.00
Pollo Al Horno
Pan roasted, crispy skin chicken with adobo sauce + roasted fingerling potatoes, GF
$18.00
Camarones Ala Diabla
Sauteed shrimp in a spicy red sauce with Jasmine rice + cilantro
$18.00
Burrito
Classic burrito stuffed with rice, beans, pico de gallo, crema, lettuce, Monterrey cheese + habanero sauce in a flour tortilla. add steak +7, chicken +5, carnitas +5, guacamole +3
$7.00
Burrito Bowl
Sizzling fajitas with peppers + onions, rice, beans, pico de gallo, sour cream + corn tortillas. Choice of chicken, steak, or shrimp
$18.00
Chicken Enchiladas
Hand-rolled corn tortillas stuffed with chicken, cheese, rice + beans, topped with savory chili sauce + even more cheese!
$16.00
Torta Mexicana
Grilled chicken emparedado (sandwich) with lettuce, pico de gallo, fried beans + guacamole. All that goodness served on a Telera roll!
$13.00
SIDES + MORE
Salsa + Chips $6.00
Guacamole + Chips $8.00
Guac + Sala & Chips $11.00
Black Beans & Chips $6.00
Refried Beans & Chips $6.00
Side Chips $3.00
Side Salsa $3.00
Side Guacamole $5.00
Side White Rice $3.00
Side Spanish Rice $3.00
Side Black Beans $3.00
Side Refried Beans $3.00
Side Tortillas $3.00
POSTRES (desserts)
Churros
Fried dough tossed in cinnamon sugar with melted chocolate sauce and a scoop of vanilla ice cream
$9.00
Tres Leches
Light sponge cake soaked in a sweet three milk mixture then topped with a whipped meringue and drizzled with a strawberry reduction
$9.00
Cocktails
Ghost Pepper Margarita
Ghost Tequila, Triple Sec, blue agave, fresh lemon + lime juice
$12.00
Agua De Fresca
Sipsmith Gin, homemade strawberry shrub, Reyes Verde, lime juice
$10.00
Cactus Strawberry
Banhez Mezcal, Lillet, agave syrup, lime juice, Sprite
$12.00
Cerveza Fuerte
Arette Blanco Tequila, Banhez Mezcal, hot sauce, Tecate. Served on ice.
$12.00
RE-Tox
Lunazul Tequila, maple syrup, muddled jalapeno, lemon juice
$10.00
Burning Passion
Banhez Mezcal, Espolon Silver, passion fruit syrup, Ancho Reyes, pineapple juice
$12.00
Crystal Leche
Clarified milk cocktail; recipe heavily guarded!
$10.00
Moscow Mule On Draft
Tito’s Vodka, ginger beer, lime
$10.00
El Jengibre
Espolon Reposado Tequila, ginger syrup, muddled jalapenos, lemon juice, dark agave syrup
$12.00
Cuban Kitty
Mezcal, grapefruit juice, maraschino liquor, grapefruit bitters, agave syrup
$12.00
La Abuela
Cognac, white vermouth, elderflower liquor, DiSorono, blood orange bitters
$11.00
Sangria- Red Or White $9.00
Classic Margarita
House Tequila, Triple Sec, blue agave, fresh lemon + lime juice… Flavored for an additional dollar
$10.99
Vidrio De Libertad
Patron XO, 99 Bananas, Rumchata + iced coffee
$10.00
El Dorado
Alize Gold Passion, Ancho Reyes, guava juice, egg whites
$12.00
MOCKTAILS (non-alcoholic)
Isla Clara
Passion fruit syrup, pineapple juice, elderflower syrup, RedBull
$6.00
Refresca
Ginger, Mint, Lime, Soda
$4.00
Tarta & Brillante
Homemade strawberry schrub, soda water, pineapple & cranberry juice
$5.00

… View more

Menu Photos

Photo Gallery

Order and Reservations

Reservations: ghostpepperboston.comopentable.com

Reviews

Marina Feenix
My three friends and I went out to celebrate one of our birthdays. We all got there between 4 and 4:15 pm.

… more

Keith G
We tried the brunch and it was delicious and plentiful. The flavors of our dishes were outstanding. The prices are right on track and affordable. The drink and food selections were bountiful. Service was friendly and fast. We will be back to try more amazing food.

… more

Team DJLive
I ordered the special for the day #TacoTuesday of course and got the Walking Taco w steak which was all the taco fillings on top of cool ranch Doritos inside of a chip bag it was so cool presentation wise and it was delicious I also got a shrimp taco which was also good and marinated and juicy I wanted to order more but I’m definitely just going to come back to try som more of there food the waiter was very nice and the price wasn’t bad at all I didn’t have a cocktail but planned on having one when I return check my TikTok for full video @teamdjlive the music was good the seating is good and they have a brunch menu and the bar is in the middle of the restaurant would most likely come back on another taco Tuesday or any other day right in Dorchester across from Savin hill station with great seating and a nice view

… more

Dimitri Hollis
I really quite put into words what an odd experience we had. This was our first time eating at GP. We waited a very long time, despite there only being 3 other tables in the restaurant. When our food came, mine was ice cold. We waited an ungodly time for our check after we sent the food back. As we were walking out, we peaked into the windows of the restaurant next door, Savin Bar + Kitchen to see if we might try that place next. We were SHOCKED to see the same chef and waiter that were serving us at Gp serving and cooking for people at Savin Bar! I’m not sure how they expect either restaurant to be run by the same staff, but they are doing it extremely poorly. Especially on a Friday night. 10000% will not be visiting either restaurant.

… more

Hattie The Handler
The food was very average, but being from Texas I might be a bit biased. Loved the drink options! We reserved a table and we’re about to leave, we were just waiting to get our cards back when someone came over to tell us our time was up. I asked if we could get 5 minutes to get our credit cards back and they said no! Weird they expected us to leave without our money and didn’t even offer a 5 minute warning.

… more

Jelissa Aponte
Came here for Sunday brunch & it was all top tier. Our server was Angelica & it seemed like I knew her my whole life. The ambiance music/art colors were all a vibe, the food flavors were fire except my eggs were a little over cooked, but my perfectly cooked plátano maduros & pupusas completely made up for it, & service was excellent. I can’t wait to go back & explore more of their eclectic menu!

… more

Jesse DeMello
This place has a great atmosphere. Kind of loud but it is fitting for the location and demographic in the area. Really great food and really great dessert. The churros are a must get as well as the cake for dessert. The chicken taco was very good and unique to this area. I look forward to coming back here as well as seeing the place very busy in this really nice location.

… more

Anastasiia Iun
Not bad. Not bad. Pretty place, polite staff, not bad food. I would particularly suggest “Torta Mexicana”. I actually liked it.

… more

Jingo Mante
friendly and owned. Drinks were great. Ambiance was great. The food wasn’t mind-blowing and some plates were a hit or miss, which is why I give this place four stars

… more

Lauren Costa
This place has major potential. The decor and overall atmosphere is very on trend. Kim, our waitress, was super sweet and accommodating but honestly that’s really it. My boyfriend and I came here for dinner on a Friday night and the place was dead- maybe 2 tables and half of the bar was full. At first we were surprised but then left the establishment realizing why. The food and overall presentation gets 0 stars for me. You’d expect some flavor with Mexican food but I don’t even think they used salt + pepper. The food was BLAND. It didn’t look appetizing & literally felt like the cook had just thrown something together on a plate. The Chef needs to step it up. There’s so many better, good tasting Mexican restaurants in the city with a good vibe. If you’re looking for a quick place to grab a drink, it’s a cute spot but if you’re actually looking to enjoy the food- I would not recommend this place.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions