Global Grill Menu – Pensacola, FL

Type : Restaurant

Location : Pensacola, FL

New American entrees & tapas share menu space at this classy option filled with local art. Based on 877 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup

Global Grill 32502

Address:
27 Palafox Pl, Pensacola, FL 32502

Phone: (850) 469-9966

Website: https://globallygrillin.business.site/?utm_source=gmb&utm_medium=referral

Social Profile:

Hours

Thursday 5–9 PM
Friday 5–10 PM
Saturday 5–10 PM
Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 5–9 PM
Wednesday 5–9 PM

Menu

Menu prices
Are Subject To Change Without Notice. Thank You!
Salads
Baby Spinach Leaves
Renfroe Pecans, Bleu Cheese and a Balsamic Bacon Emulsion
$8.00
Mushroom Salads
Coldwater Gardens Arugula, Chanterelle and Wild Mushrooms, Salt and Butter Renfroe Pecans, Goat Cheese, White Truffle Oil Vinaigrette
$13.00
Traditional Caesar Salad
with Parmesan and Croutons
$7.00
Cold Tapas
Mixed Imported Olives
marinated with Tangerine and Chili
$4.00
Herbed Focaccia
with Olives & Feta Cheese
$6.00
Butcher’s Block
House Cured and Smoked Meats & Sausages, Pickles,Jellies, Mustards, Chutneys, Bread
$29.00
Robust Global Cheeses
Salt & Butter Local Pecans, Amarino Cherries,Local Fig Preserves, Honey, Fruit Jelly, Toast Points & Crackers
$15.00
Oven Dried Roma Tomatoes
with Feta Cheese & Olives
$5.00
Tuna Cubes
Skewered in Sesame Vinaigrette
$13.00
Hot Tapas
Yellowfin Tuna
Seared with Coriander & Fennel, Creamed Corn & Barley, Sweet Potato Hay, Sautéed Corn & Beans in Lemon Butter
$22.00
Chiles Rellenos
Bay Shrimp and Corn Bread, Pepper Jack Cheese, Enchilada and Queso Sauce
$12.00
Home Style Potato Chips
Bleu Cheese, Applewood Bacon andRoasted Red Pepper Ketchup
$8.00
Baby Brussels Sprout
House Smoked Bacon,Smoked Gouda Cheese Sauce
$11.00
Pork Tenderloin Medallions
Espresso & Chili Rubbed, Chorizo Gravy, Apple Chutney
$11.00
Jumbo Lump Crab Cake
with Fresh Basil, Caper & Tarragon Remoulade Sauce, Sweet Potato Hay
$21.00
Tempura Fried Asparagus
Sweet Soy Syrup
$8.00
Lamb Lollipops (3 Piece)
Israeli Couscous Cake & Sun Dried Tomato Jus
$18.00
Lamb Lollipops (4 Piece)
Israeli Couscous Cake & Sun Dried Tomato Jus
$22.00
Savory Lobster Cheesecake
Coldwater Lobster, Asparagus, Onions, Smoked Gouda Cheese, Red Pepper Coulis and Roasted Red Pepper Ketchup
$16.00
New Orleans Style BBQ Gulf Shrimp
Creole Butter Sauce,French Bread
$16.00
Lobster Wontons
Maine Lobster Meat, Cream Cheese and Scallions with a Honeydew-Ginger Sweet & Sour Sauce
$13.00
Special* Scallops
U10s, Seared, Please ask on specials!
$30.00
Main Plates
Chicken Cordon Bleu
Smoked Gouda Cheese Sauce, Yukon Mash and Chef’s Nightly Vegetables
$26.00
Roasted Duck Breast
Sautéed Locally Grown Wild Mushrooms, Shallots, Arugula, Orzo Pasta
$42.00
Pesto Crusted Tuna
Heirloom Tomato Cream Sauce, Italian Style Soft Polenta, Blistered Cherry Tomatoes and Local Greens
$30.00
Potato Crusted Grouper Fish
Sautéed Red Onions and Grape Tomatoes, Lemon Caper Butter Sauce
$32.00
Filet Mignon
8 oz., Chef Taylor’s Worcestershire Sauce, Yukon Mash and Chef’s Nightly Vegetables
$38.00
Bleu Cheese Stuffed Filet
8 oz. Beef Tenderloin, Grilled Tomatoes,Portobello Mushrooms and Fried Leeks
$40.00
New York Strip
16 oz., Chef Taylor’s Worcestershire, Yukon Mash and Chef’s Nightly Vegetables
$39.00
Blackened New York Strip
25 oz, Blackened, Chef Taylor’s Worcestershire, Andouille and Crab Cream, Yukon Mash and Chef’s Nightly Vegetables
$53.00
Special* Wagyu Ribeye (Market Priced)
12 oz. Delmonico Cut, Yukon Mash, Shiitake-Brandy Cream Sauce, Chef Taylor’s Worcestershire, and Nightly Vegetables
Ask For Specials!
Additions to Main Plates
Andouille And Crab Cream $16.00
Sautéed Lump Crab $16.00
Cajun Fried Softshell Crab $17.00
Grilled Shrimp $6.00
Blackened Shrimp $7.00
Desserts
Gooey Centered Spanish Chocolate Cake
Housemade Basil Ice Cream, Pecans
$8.00
Bailey’s & White Chocolate Crème Brûlée $8.00
New York Cheesecake
Vanilla Whipped Cream, Strawberry Jam, Global Graham Crackers
$8.00
Carrot Cake Stack
Layered with Vanilla Cream Cheese Icing, Candied Pecans, Pumpkin Ice Cream, Caramel Sauce
$8.00

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Menu Photos

Photo Gallery

Reviews

Tacie G
Anyone visiting pcola should check out GlobalGrill if you want great food and great service! This place is absolutely amazing! We had the crab wonton, the fried asparagus, the new York strip and the ribeye. The service was awesome! We will definitely be back!

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Jordan Hicks
Global grill was amazing! This was my first time dining here, and I was not disappointed! Everything was made to order with fresh ingredients. The tapas were all divine. I hope to be able to visit again soon.

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Sam Smith
This is by far the best tasting restaurant in Pensacola that I’ve been to and probably I’ve ever been to. I finally got to try the lamp lollipops, which were seasoned to perfection. But the Israel couscous was out of this world (sorry- took the photo after we dug in). For our entrees, I had the pesto tuna and it was cooked beautifully. The pesto was probably one of the best I’ve ever had. The creamy tomato sauce was heavenly too. I had polenta for the first time and it was everything I had hoped for and more. My husband ordered the NY strip and it was worth every penny (ignore the lamp lollipop bone, I told you the food was delicious!). Service was top notch too. If you haven’t been, make your reservation!

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anne W
Global Grill has been my favorite restaurant for the last twenty three years since moving back to Pensacola. Consistently good food with flair that tastes magnificent. Took friends from South Carolina tonight and we had such an enjoyable time. Everyone raved about their meals, the potato crusted snapper, the Mediterranean snapper topped with crab and even the pork chops. Our salads were fabulous and tapas so delicious from the scallops with yummy goat cheese to the oysters and different salads. We ended with coffee, carrot cake and Creme Brulé. Nothing comes close to this unforgettable food! Our waitress said the chef makes her job easy! Thank you Chef and all of The Global Grill Staff. We will be back very soon!

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Sou CrisFerreira
We decided to spend the night in Pensacola on our way to New Orleans. We had driven more than nine ours from central Florida. We decided to find a restaurant close to our hotel and walked about five blocks on Palafox st and decided to enter the restaurant without any reference. It was an amazing surprise. We had no reservations but we’re lucky. The receptionist was very friendly and got us a table. We decided to have some tapas and Bob was the best waiter we have ever met: friendly, acknowledgeable, and extremely polite. We had the lollipop lambs (very well cooked and seasoned. The couscous was from heaven. For sure the best I’ve ever had and we would definitely repeat); the scallops were very good too although it’s not my favorite seafood, and we also had the pork tenderloin medallions were perfectly spicy and delicious. We had a bottle of an Argentian Malbec from Mendoza which was also very good and we couldn’t resist the crème brûlée with berries. I definitely recommend and can’t wait to go back soon. Fair price.

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Mariah Waldvogel
Best Food in Pensacola Hands Down. My husband gave me a dinner to this place as a Christmas present and the food was absolutely amazing. The environment is a little loud at times which can contribute to a chaotic feeling but that is the feeling of most of downtown so that isn’t a surprise (it just is what it is). Went for the food and absolutely wasn’t disappointed. Staff was knowledgeable and gave great recommendations. I would absolutely pay the money for this place again.

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Matthew Milner
We had a fantastic meal of appetizers and tapas. We went with the scallop dip special (amazing), the savory lobster cheesecake (wonderful), the creamy NOLA BBQ shrimp (delicious) and the lamb lollipops (lil chops, which were better the last time we had them.) We had some excellent wine and cocktails and our server was knowledgeable, quick and friendly.

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Blake Hatcher
Great food with amazing atmosphere! We had dinner here this past weekend and it was absolutely delicious. I would recommend making reservations but we totally lucked up and got a table for two walking up on a Friday night. Totally recommend the brussel sprouts for an appetizer. Both of our meals were great but I have to say hat the sauces that were used make the meal fabulous. For sure will be back!

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Katie Scheuch
we love Global grill, its our go-to for great and delicious dinner choices. We always take out of town family there, and it’s always a big hit. Gotta try the tempura asparagus. it’s so delicious

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C C
I was not going to review but I have FOOD POISONING from the pork special. The mushrooms were bitter and rancid tasting. I let the waiter know and he said they poured a liquorish on the mushrooms that did not cook property. He brought me a cup of new mushrooms about 20 min later when my meal was cold. I didn’t eat the rest of the meal because all of it was covered in the old mushrooms and tasted rancid. The risotto was salty and the pork was hard. Charged us $44 for the plate.

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